How to Make Italian Carnival Treats - Bring Venice to Your Kitchen

Поделиться
HTML-код
  • Опубликовано: 17 окт 2024

Комментарии • 10

  • @Food-Language
    @Food-Language  8 месяцев назад +2

    These treats are called frappe in Italy, also known as chiacchiere, bugie, or cenci, depending on the region. What are they called in your country?

  • @isikocht1239
    @isikocht1239 8 месяцев назад +1

    Wow great recipe looks delicios 🥰👍🏻

  • @fasttastyrecipes
    @fasttastyrecipes 8 месяцев назад +1

    Looks so yummy!

  • @ovenmagic
    @ovenmagic 8 месяцев назад +1

    So crispy 🤤🤤

    • @Food-Language
      @Food-Language  8 месяцев назад

      It was! Rewatching the video makes my mouth salivate 😅

  • @Anskriegerplate
    @Anskriegerplate 8 месяцев назад +1

    You are just too perfect for me👍👌

  • @mark-ms5ol9cl9k
    @mark-ms5ol9cl9k 8 месяцев назад +1

    They sound so crispy! My grandma used to make something similar I loved munching on them, good times

    • @Food-Language
      @Food-Language  8 месяцев назад

      I'm happy they bring back good memories. My grandma used to make them as well and I discovered that they are quite popular in many countries.

  • @ahtaeva
    @ahtaeva 4 месяца назад

    Very good channel! So much interesting recipes. My full support you! Subscribtion! Thanks again for wonderful recipe, Italian Carnival Treats. I want it! :) It looks too mouthwatering! Thanks for sharing with us! My BigT +20! Kind wishes!