Mushrooms, any and all are simply scrumptious to me! I love the king oyster variety but they can be hard to find. The Asian grocery that carries them is way across town but worth making the drive. That sammie with the best hummus looks awesome too.
I use dried Shitake mushrooms available in Waitrose, just give them a quick soak and they are ready to use. Great if you are pushed for time, rather than chopping and removing soil etc from fresh mushrooms. Also cheaper if you are into Shitake. I do use fresh ones but really like these. Not suitable for burgers but they'd be great in the bake. Mushrooms are very like meat especially the portobello variety, juicy, and full of b vitamins. I buy ready made mushroom burgers but I use the dried ones in casseroles, stir fries and on toasties or in pasta sauce. The pressing technique with a pan is interesting I'll try that to reduce liquid in fresh mushrooms.
Tried the portabella mushroom burger, and I actually really liked it!!! Will defo be having again!! Thanks, for this video, I never would have tried it if not!!
I loved this so much! thanks for sharing y'all! I foraged some oysters this week and cooked half - they were slimy and not so flavorful, I'm looking forward to trying out your recipe here.
😍 mushrooms! The Dish w the leeks looks yummy ❤️ i had never tried leeks until I saw y’all use them in one of your other recipes and I love cooking w them now!
Fabulous, Gents! A question for everyone: how many of you have bitten into a portobello burger only to have the entire mushroom come out of the bun and then it lays hanging from your teeth on your chin...???!!!??? 😳
Looks delicious! I love mushrooms! Do you go picking mushrooms in woods in Ireland? It's very popular in east Europe and they make tone of delicious recipes.
Of course!! Michael Greger, whom I really like because of his evidence approach to whole plant-based food doesn't let a day go by without eating these delicious things. Interesting fact 1: among the regularly available mushrooms in supermarkets, button mushrooms unjustly despised are younger versions of cremini mushroom -- think you know them as chestnuts mushroom and if they keep growing you get Portobello; who knew? Also rated 2 highest nutrient density, affordable also. Highest in western world; dried porcini. I mix them up. Other facts; the synergy effect. Using a variety of anything, not rigidly in same meal exponentially increases bioabsorption of nutrients. LASTLY (what a comment motor mouth I can become) -- and this has nothing to do with mushrooms -- I used to like a certain Lebanese restaurant which served aubergine steaks, still the meaty theme. 1 inch thick, salted over a colander for 1/2 hr perhaps; drain and rinse, pat dry. Aubergines as you guys know soak up oil and this improves texture and prevents that phenomenon. Grill or oven bake with some oil and Italian herbs and lemon juice. Who knew it would be so easy?? Must try. Tx as always; my sis is back from keto which gave her hubby gout in the space of 2 yrs; I recommended your channel and she's over the moon. Cheers!
Hi from South Africa. As usual the recipe is very practical an a must try. I am certain it will be a HIT. please tell me what sause you are using (tamara - not sure if i have the correct name) .
You know what would be even more bomb? Eating one of those real burgers you miss so much. 😉 Unfortunately, your zealous, religious vegan mindset will likely prevent you from doing so. Even just once in a great while. Good luck with your cult. 👍
Ugh I hate onions. Can't eat them :( but that aside ... I love mushrooms. Great video! I am going to do mushrooms three ways too! I will tag you. Thanks for the inspiration. #plantstrong
Melissa .Garrett That is the definition of vegan, not the definition of plant based. Plant-based is a diet mostly or entirely pertaining to plants, however they've implied that mushrooms alone are plant-based food. Mushrooms alone can't be plant based.
Mushrooms are not plant tho They're mushrooms I love mushroom, i forage for them every years. I like mushroom omelette. Or mushrooms with parsley and garlic Vegans burger doesn't exist technically tho. There must be a beef patty between 2 buns to be called a burger, thats the strict minimum. So i call that a sandwich
mushrooms have a substantial amount of protein. Also protein is an anti nutrient, its simply a long chain amino acid. And what is more digestible and more easily assimilated by the body? short chain amino acids. The fetishism of protein is nothing short of a sham. Our breast milk is 80% carbohydrate. Our ATP, our main energy source, is converted from carbon, ie, carbohydrates and simple sugars. Mushrooms have a meat like texture and have glutamates that create an umami flavor in the food, which is what meat typically emits. So they are a good substitute. If you want something with more protein in it there are obviously tons of other vegan options, but its silly to think about macro nutrients, especially on a whole food plant based diet where you should be . getting everything you need. I could send you videos of fruitarian body builders, dont get lost in western dietary requirements as they got us as sick as we are in the first place.
@@cameronschotter3545 Huh, that interesting. I'm just sort of surprised because I've never seen it on any "plant-based protein" lists. And sure, the importance of it probably is a bit overhyped. At the same time, different bodies have different needs.
@@4dultw1thj0b the fuel will always be the same, some people just need more of it. We're the same species across the board. Fruits and vegetables will always be better than beans, grains, nuts, seeds, and of course animal products. There's actual energy, prana, life force, what have you, in raw fruits and vegetables. We can live off of lesser fuel sources but eventually they will be our detriment. We are primates and have our species specific diet just like everything else on this beautiful planet, nature has structure, we're no different. The more we complicate the more our bodies become complicated.
They didn't call it a plant at any point. They said mushrooms are a good plant-based food to replace meat and they said there are 6 times more mushrooms on the planet than there are plants. Plant-based means that the bulk of your diet comes from plants not exclusively from plants.
@@Rikuluva12 but that is just giberish what you are saying then, with that your saying that I can include a rock and call it plant base because it has minerals in it
![Blox Fruits Dragon Rework Update [Full Stream]](http://i.ytimg.com/vi/EqDAp8udhm0/mqdefault.jpg)
I sometimes just watch you guys not because a fancy a new recipe but because I want to get some of your good vibes :D
Mushrooms, any and all are simply scrumptious to me! I love the king oyster variety but they can be hard to find. The Asian grocery that carries them is way across town but worth making the drive. That sammie with the best hummus looks awesome too.
I use dried Shitake mushrooms available in Waitrose, just give them a quick soak and they are ready to use. Great if you are pushed for time, rather than chopping and removing soil etc from fresh mushrooms. Also cheaper if you are into Shitake.
I do use fresh ones but really like these. Not suitable for burgers but they'd be great in the bake.
Mushrooms are very like meat especially the portobello variety, juicy, and full of b vitamins. I buy ready made mushroom burgers but I use the dried ones in casseroles, stir fries and on toasties or in pasta sauce.
The pressing technique with a pan is interesting I'll try that to reduce liquid in fresh mushrooms.
Loved this video!!! Love mushrooms. Going to make the burgers this weekend!
Thanks Liv means a lot from you! Hope all well 👍🏼😄
First option is great!
The 3rd option is the fastest. I do it once a week.
Loved 'I love a good chop!' as the cheek was being chopped away!
Tried the portabella mushroom burger, and I actually really liked it!!! Will defo be having again!!
Thanks, for this video, I never would have tried it if not!!
Mushroom burger is my winner. I love mushrooms any way you cook them.
I loved this so much! thanks for sharing y'all!
I foraged some oysters this week and cooked half - they were slimy and not so flavorful, I'm looking forward to trying out your recipe here.
😍 mushrooms! The Dish w the leeks looks yummy ❤️ i had never tried leeks until I saw y’all use them in one of your other recipes and I love cooking w them now!
Definitely would like to have a go at the mushrooms that cooked in the oven. You guys really seemed to love the taste of it.
Fabulous, Gents! A question for everyone: how many of you have bitten into a portobello burger only to have the entire mushroom come out of the bun and then it lays hanging from your teeth on your chin...???!!!??? 😳
Looks delicious! I love mushrooms! Do you go picking mushrooms in woods in Ireland? It's very popular in east Europe and they make tone of delicious recipes.
We do indeed
Thank you for teaching me how to make mushroom 🍄 in different ways.Well done ✅ God bless you and your family, love all three dishes thank.👍👏❤️
Of course!! Michael Greger, whom I really like because of his evidence approach to whole plant-based food doesn't let a day go by without eating these delicious things. Interesting fact 1: among the regularly available mushrooms in supermarkets, button mushrooms unjustly despised are younger versions of cremini mushroom -- think you know them as chestnuts mushroom and if they keep growing you get Portobello; who knew? Also rated 2 highest nutrient density, affordable also. Highest in western world; dried porcini. I mix them up. Other facts; the synergy effect. Using a variety of anything, not rigidly in same meal exponentially increases bioabsorption of nutrients.
LASTLY (what a comment motor mouth I can become) -- and this has nothing to do with mushrooms -- I used to like a certain Lebanese restaurant which served aubergine steaks, still the meaty theme. 1 inch thick, salted over a colander for 1/2 hr perhaps; drain and rinse, pat dry. Aubergines as you guys know soak up oil and this improves texture and prevents that phenomenon. Grill or oven bake with some oil and Italian herbs and lemon juice. Who knew it would be so easy?? Must try. Tx as always; my sis is back from keto which gave her hubby gout in the space of 2 yrs; I recommended your channel and she's over the moon. Cheers!
Thankyou for all this info about mushrooms.
evelyn baron thx, I pictured you writing all this fabulousness in just 45 secs with sparks flying from your keyboard.
I made the sandwich one - heavenly 😊
I made the oyster mushrooms in the oven ... really good! Thank you for the recipe :)
was it 200 degrees celc or faren?
@@senorkirlew Celsius
Great Idea with Mushrooms.
Great video. Here in the USA we celebrate Thanksgiving in a few weeks can you post some side dishes or, main courses? Thank you
Looks delicious.
I want to try the burger. Normally I do trumpet mushrooms shredded and pan fried or baked.
I would like to find trumpet shrooms once in my life.
But i was lucky to find a caesar amanita this year.
Never heard of it. I had to look it up. I’m thankful to have lots of Asian markets near me for trumpet mushroom,
Hi from South Africa.
As usual the recipe is very practical an a must try. I am certain it will be a HIT. please tell me what sause you are using (tamara - not sure if i have the correct name) .
The sauce is tamari, it’s a wheat free soy sauce. 😀😀
@@thehappypear
Kool. I had used ordinary Soy sauce.
Mayo? I like them all. Now I’m hungry. Thanks
Yay, Steve's back from Greece.
Nice tan 😉
Omg I love you guys for this video
I would eat all of these. I would eat probably anything you guys make! 😊
I love mushrooms! 🍄 Thank you!!! ✌️💙🌱
I’ll take all three 🌱🔥
Best choice 👍🏼😄
I love them all!! Yummy!! Love from California!!
im making the lor bake thing rn hopefully it turns out good n i tasted the sauce before adding it to everything that shit is DELICIOUS
only thing i had to substitute was the tamiri i used coconut aminos
I miss burgers so these and you guys are the bomb!
Thanks these are epic 👍🏼😄💚
You know what would be even more bomb? Eating one of those real burgers you miss so much. 😉
Unfortunately, your zealous, religious vegan mindset will likely prevent you from doing so. Even just once in a great while. Good luck with your cult. 👍
Do you actually speak Spanish? Your pronunciation is VERY good.
Wonderful video, as always. Love from Sevilla! 💃🇪🇦
I think one of their wives is Spanish.
Muchas gracias 👍🏼😄💚
Love it!
7:18 Is Dave secretly from Belfast with that accent? :P
Ugh I hate onions. Can't eat them :( but that aside ... I love mushrooms. Great video! I am going to do mushrooms three ways too! I will tag you. Thanks for the inspiration. #plantstrong
I wish we could have 3 way
The Asian leek and onion, if I have to choose
Mushrooms are great for the immune system for those of us eating to support our immune system during a pandemic
Try Tempeh,Tempeh is Made out soybean, healthy and delicious,the best food for vegetarian 👍,search Tempeh on Google!!!!!!!!!!!!!
If someone cooks me this sort of dish everyday, I will be vegan 🤗
well now you can cook it yourself problem solved!
WAWACHI KITCHEN you're someone.
Are mushrooms still vegan if they add chicken to the soil?
Yo dudes
I love these tweens
How mushroom Vegan if they are 50% us? Whoops
Mushrooms aren't plant based. Mushrooms are fungi.
FluffinMcPuffin ! In the context of food, plant-based just means “not from an animal”. Stop being such a smartarse.
Melissa .Garrett That is the definition of vegan, not the definition of plant based.
Plant-based is a diet mostly or entirely pertaining to plants, however they've implied that mushrooms alone are plant-based food. Mushrooms alone can't be plant based.
Mushrooms are not plant tho
They're mushrooms
I love mushroom, i forage for them every years. I like mushroom omelette. Or mushrooms with parsley and garlic
Vegans burger doesn't exist technically tho. There must be a beef patty between 2 buns to be called a burger, thats the strict minimum. So i call that a sandwich
Really poor patter.
It can't be that good of a meat substitute when it doesn't even have any protein.. I love mushrooms but like
mushrooms have a substantial amount of protein. Also protein is an anti nutrient, its simply a long chain amino acid. And what is more digestible and more easily assimilated by the body? short chain amino acids. The fetishism of protein is nothing short of a sham. Our breast milk is 80% carbohydrate. Our ATP, our main energy source, is converted from carbon, ie, carbohydrates and simple sugars. Mushrooms have a meat like texture and have glutamates that create an umami flavor in the food, which is what meat typically emits. So they are a good substitute. If you want something with more protein in it there are obviously tons of other vegan options, but its silly to think about macro nutrients, especially on a whole food plant based diet where you should be . getting everything you need. I could send you videos of fruitarian body builders, dont get lost in western dietary requirements as they got us as sick as we are in the first place.
@@cameronschotter3545 Great educated response!
@@cameronschotter3545 Huh, that interesting. I'm just sort of surprised because I've never seen it on any "plant-based protein" lists. And sure, the importance of it probably is a bit overhyped. At the same time, different bodies have different needs.
@@4dultw1thj0b the fuel will always be the same, some people just need more of it. We're the same species across the board. Fruits and vegetables will always be better than beans, grains, nuts, seeds, and of course animal products. There's actual energy, prana, life force, what have you, in raw fruits and vegetables. We can live off of lesser fuel sources but eventually they will be our detriment. We are primates and have our species specific diet just like everything else on this beautiful planet, nature has structure, we're no different. The more we complicate the more our bodies become complicated.
Not always about the protein per say but the texture and it being the star of the show in a dish in the same way that meat is seen.
for fak sake fungi is not a plant
They didn't call it a plant at any point. They said mushrooms are a good plant-based food to replace meat and they said there are 6 times more mushrooms on the planet than there are plants. Plant-based means that the bulk of your diet comes from plants not exclusively from plants.
Thanks a mill 👍🏼😄
@@Rikuluva12 but that is just giberish what you are saying then, with that your saying that I can include a rock and call it plant base because it has minerals in it
Luis Labra you’re a lowlife troll. Ignored. 👎