How To Make The EASIEST Homemade Wood-Fired Pizza!
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- Опубликовано: 6 сен 2024
- Tonight I made pizza for my wife and her two sisters that were visiting from out of town. Please like and subscribe so you can see our other great cooks on the Big Green Egg and Yoder Smoker.
Please check out my Amazon links for items seen in this video.
amzn.to/3PS1NXU Pizza Stone
amzn.to/49m8Yyk Pizza Peel
amzn.to/3xriToW Pizza Peel
amzn.to/4cK4u7w Pizza cutter
amzn.to/4avo4mE Infrared Temperature gun
amzn.to/3PU7ep2 Battistoni Cup & Char pepperoni
amzn.to/441yx6H. Pizza Dough from Urban Slicer
amzn.to/4cT9OWb Cup and Char pepperoni from Urban slicer
amzn.to/3xzwvP5 Caputo Semolina flour
amzn.to/3TSCx4W Baking Matt from Dania + Dean
amzn.to/4aLTKDR Mandoline Slicer for Kitchen
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Best pizza I’ve ever tasted!
Thank you. We will have to do it agin soon!
Please let me know in the comments your favorite way to make pizza at home!
Good job chief, Sending luck from Turkey
Thank you for watching all the way from Turkey!
I use a slotted pizza peel and don't need much flour to launch the pizza, nice job
I probably need to get a slotted one also. Thanks for watching and commenting!
Is this large or XL BGE?
Thanks for watching and this is the Large Egg. I’ve had this one for over 15 years and just purchased the wedge attachment for it.
@@johnphillipsfishing Thanks for the reply, helps in our decision of the size of BGE.
Depending on how many people you cook for the large is perfect for most people. I am able to do a lot with ours. Including smoking two Boston butts at one time.