港式早餐店，茶餐廳【白粥底】 +【碎牛粥】做法食譜 | Chineses Beef Congee Recipe
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- Опубликовано: 9 дек 2022
- 今次食譜就是茶餐廳或者早餐店嘅粥底做法，白粥底做法先係主角！
你想做皮蛋瘦肉粥，瘦肉用鹽蒸熟，放入皮蛋，直接白粥倒落去就係啦！
有幾多幫我點個LIKE, Thank you
歡迎嚟到 JMA Kitchen, 我係Jerry! 喺呢度同大家分享唔同嘅香港美食食譜！
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#烹飪 #hongkongfood #chinesefoodrecipe 
Хобби
![[香滑軟綿] 皮蛋碎牛粥 Beef & Century Egg Congee](http://i.ytimg.com/vi/zgpqaSogtvc/mqdefault.jpg)
支持你！ 鍾意睇你啲片，簡單實際冇廢話
多謝分享
天氣凍食呢個粥暖笠笠🥰
最適合不過啦😁
向師傅学習。
不敢當，大家分享互相學習
Steam Rice (2 hours) with water in large stainless steel bowl (1 small cup: 5 servings). White Porridge. You can add any marinated meat with young ginger thin slices, green onion, basic seasoning, 1 tbsp shaoxing wine. White porridge (1 serving) in pot, water consistency, seasoning (White pepper powder, abalone sauce, salt), desire vegetables (Spinach, Tong Ngo, enoki, fresh shitake lives, iceberg lettuce slices, long yellow cabbage....). Extra Porridge measure in soup bowl, pack and freezer storage (1 week) no problem
可落粒差唔多手指尾大少既冰糖落粥底度，但一定只可以少不能多!對粥底味道有D幫助!!
好啊，下次等我試吓，多謝提議同埋觀看。
Hong Kong Porridge is delicious. You would be surprised while I was in Hong Kong for 1 week 7 days, I have porridge package meal set (Porridge & g-cheong fun: steam rice flat noodles) and everyday at least one meal.
碎牛粥，正呀，細個成日食，真係兒時回憶！👍. Thank you, Jerry. 我贊成同coffee 拍一條片🙋🏻♀️。
好啊好啊，等我plan下點樣拍，好耐冇幫佢拍過🤣
唔該拍得coffee靚D。Oh … 一直都唔知coffee係男仔定係女仔？
@@LL-gm2uu 男仔呢😆
原來係 handsome boy 😂, 快D同佢娶個老婆仔啦。
點解腐竹唔可以直接扔入粥一起煲
都可以啊，不過煮內阻會溶晒
去妹記一定要食薑蔥魚皮 😋
正呀，我都鍾意食