Top 5 preservatives for your bakery business How to prevent bread spoilage in your bakery.

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  • Опубликовано: 7 ноя 2024

Комментарии • 13

  • @stellaekwuluo7557
    @stellaekwuluo7557 7 дней назад

  • @Afolabevents
    @Afolabevents 20 дней назад

    Tnx so much fr d teaching

  • @ademolalasisi9635
    @ademolalasisi9635 Месяц назад

    Thanks you are always there

  • @vivianutulu4399
    @vivianutulu4399 2 месяца назад +3

    Thank you for sharing. So what percentage of preservatives is needed.

  • @AfuaAyisiAddo
    @AfuaAyisiAddo 2 месяца назад +1

    Thank u so much for your teachings but can you pls show with pictures fir we the new comers who wants to start that business. 😊

  • @ChidimmaEjiofor
    @ChidimmaEjiofor Месяц назад

    Carry on sir

    • @RebiLevi
      @RebiLevi  Месяц назад

      Thanks for watching my videos I really appreciate.

  • @maureenofoma2486
    @maureenofoma2486 2 месяца назад

    Weldone Teacher......Kudos 👍

    • @RebiLevi
      @RebiLevi  2 месяца назад

      Thank you! 😃

  • @florencetomi2223
    @florencetomi2223 2 месяца назад

    How can i used organic Ascorbic acid? Thanks. Your channel is educative.

  • @Ekedivine-c6p
    @Ekedivine-c6p Месяц назад

    What ingredients can give dough strength like bromate

  • @AliyuMannir-z7n
    @AliyuMannir-z7n 29 дней назад

    Tax