Bakery business secrets for 25kg of flour (simple recipe for 25kg).

[@party_freak_cakes]

I must commend you for your sincerity. Thank you so much for this useful information. God bless you

[@mwaimkandawire771]

Can you share the look of the finished product we should admire please

[@maduabuchijoy]

Good job sir
Please make a video for 10kg.
God bless you sir

[@loisejiro2424]

Where's ur location

[@juditheze4636]

More blessings Sir

[@worldsoccer7090]

Good job Sir. God bless you sir.

[@loisejiro2424]

Well done Sir

[@OyedeleOladele]

Thank sir

[@UgboforBlessing]

Thank you sir for this information

[@olayinkaife_oluwaadigun8819]

well done sir for the good work. God bless you for being open and honest about this.
Please, I wanted to know , is there a particular time or most appropriate time/period (i.e morning, afternoon or overnight) of the day for bread production?

[@RebiLevi]

know particular time

[@EstherBruce-xo8to]

God bless you

[@onuohachinenye9724]

U are so good 😊 thank you so much for your knowledge shared

[@RebiLevi]

God bless you

[@obotulinda8934]

Thank you very much

[@bashirbashir2032]

Very helpful information. Thank you. I want to start a bakery in my two rooms BQ. I have already bought the oven and a half bag mixer. The market is readily available, but I just want to start as a means of increase my livelihood. What advice do you have for me

[@RebiLevi]

We appreciate

[@BambooBungalows-l9g]

God bless you. Thank you for the ingredients. Please share the method and proofing time, baking temperature for the oven and time it take to bake. YOUR ASSISTANCE IS TRULY APPRECIATED

[@RebiLevi]

Thank you for watching my videos

[@brendabardi1560]

You are wonderful and God sent. Keep it up

[@efiyekini983]

Welldone. Thank you.

[@eucharianwaforsamuel695]

😢thanks soo much for sharing

[@RebiLevi]

You are welcome

[@okechukwuugo7935]

Thanks for the good work sir. Honestly, you really know what you are doing. So, how much is the softener?

[@faithiyogun2629]

God bless you...

[@awojideoluwaseun1223]

Sir, what's the cost implications of using Generator for Bakery business?
There is no electricity supply in the Area I'm considering for the Bakery.

[@AntiaRegina]

You are a wonderful soul thanks

[@RebiLevi]

thank you so much

[@gordonodoni1234]

How many yields to 25kgs

[@Snackonpoint]

It depends on your dough size ... Family loaf at 800g with give about 50 - 52 loaves... Depending on your recipe, flour yield and hydration.

[@JenniferChukwudobe]

Thank you coach ,pls how do I get d brand of softner

[@ElizabethTOLANI]

Great job,God bless you sir, please do recipe for 5kg for beginners, thanks.

[@priscillaashie]

God bless you sir

[@vivianotoghile6110]

Nice job sir. Thank u and God bless

[@brodaoyinbo]

How do I get the enzyme you talked about

[@KarshiFoodBank]

Thank you

[@Mee4ulve]

Please can one use cold water in mixing the dough

[@RebiLevi]

Yes of course, I have never used Cold water before

[@Ruth-sw7hp]

Thanks so much dear

[@kristenlivinus4754]

Thank you Sir

[@osseyejoseph1161]

Thank you for taking your time to share your recipe. God bless you

[@RebiLevi]

God bless you too

[@loisewanjiku3974]

Where are you based

[@CHINYEREMUOKWUE]

Well done sir. God bless you

[@gloriamends3462]

Love your experience

[@goodluckchinyere5917]

Nice job

[@chichisuccess3238]

You're doing well sir

[@deborahtitilayo2690]

God bless you chef

[@ChidimmaEjiofor]

Keep it up sir God bless you

[@UmarAbubakar-q9n]

Very interesting am watching from sokoto thank you for being so honest to all the information.

[@RebiLevi]

thank you so much

[@marysam2876]

God bless you 🙏

[@uchenduchidieri]

God bless you

[@cheflyndra]

Weldone sir

[@marshalvibes4740]

God bless u sir

[@TobiasIkeh]

Thanks

[@stellaskitchen8621]

I have like and followed
You are a good person may God bless you

[@RebiLevi]

I really appreciate

[@cynthiaomogoma3766]

Thanks sir, God bless you sir.

[@RebiLevi]

You are most welcom

[@OmowunmiGTalabi]

Please sir what is the name of that snoótner

[@NzekwuChukwuemeka]

Pls why is my bread falls inside after baking it .😢

[@RebiLevi]

Call let's talk

[@emydivaworld8213]

God bless you sir

[@RebiLevi]

Thanks a lot

[@chinazaruth5456]

Did you coach

[@RebiLevi]

yes

[@evereststella2570]

Am interested in coaching sir .. kindly give me your contact details