Vevor Upright Ice Cream Machine 3 Month Update

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  • Опубликовано: 4 фев 2025

Комментарии • 20

  • @aventadorblue76
    @aventadorblue76 9 месяцев назад +3

    Hello from Philadelphia Pa I’ve watched both of your reviews of the Vevor ice cream maker and I liked how you’ve presented with your honesty about the way the machine works and how you made each ingredient of ice cream. And now I’ve learned how to make the perfect ice cream using your ingredients. Now thanks to you I will be purchasing the Vevor ice cream maker. Keep on making those sweet treats and many blessings to you and your family.

    • @Real_Reviews
      @Real_Reviews  8 месяцев назад +2

      Thank you for your nice comment. I am glad my videos were able to help you make delicious ice cream. If you find a good recipe for chocolate please let us all know. I am sure your about to make a bunch of new best friends once that Vevor gets making. Enjoy

    • @tcr9315
      @tcr9315 2 месяца назад

      @@aventadorblue76 same area. I have the machine as well. I used this recipe today and obky got 727gms (just under 26oz) of ice cream. Its killer ice cream but is not even pushing 1L (33oz) of ice cream for me. We did a batch yesterday but i didnt weigh it. Im 7oz under 1L. I used 4 cups worth of ingredients. It does make insane great ice cream though.

  • @TacettinAydin
    @TacettinAydin 8 месяцев назад +3

    Hello thanks for your video. Can I ask something about this item? Can it work with 220v?

    • @Real_Reviews
      @Real_Reviews  8 месяцев назад +2

      From the manufacturers website it states AC120V 60Hz.

  • @dreadedtred
    @dreadedtred 8 месяцев назад

    Would you recommend to get a 3 year protection plan from 30.00?

    • @Real_Reviews
      @Real_Reviews  8 месяцев назад

      For $10 per year I say go for it. Especially if you plan on using it a lot.

    • @dreadedtred
      @dreadedtred 8 месяцев назад +1

      @@Real_Reviews
      I ordered it as well as the extended warranty. It’s being delivered this week. Thanks

    • @dreadedtred
      @dreadedtred 8 месяцев назад +1

      Thought old let you know I made 1 gallon of mix. Cream , milk , salt, sugar, vanilla, eggs for a base. The next day I poured 5 cups mix and 1 cup cocoa powder (whisked) into vevor bowl and it made great ice cream no over spills. Looked like I could have added 1 cup nuts etc with no problem.

    • @Real_Reviews
      @Real_Reviews  8 месяцев назад

      I would say yes because it works great, and you will most likely use it a lot. I use it at least 2x or more per week. I do 2 batches and stick it in the fridge.

    • @Real_Reviews
      @Real_Reviews  8 месяцев назад +1

      @dreadedtred Wow, mine usually puffs up and overflows if I go over 4 cups. Your recipe sounds tasty. Enjoy

  • @tcr9315
    @tcr9315 2 месяца назад

    Thank you much homie. Def inbox me. Can trade recipes

    • @Real_Reviews
      @Real_Reviews  2 месяца назад +1

      No problem, I have to get back into making new recipes. It's nice to eat something that tastes good and actually not bad for you.

    • @tcr9315
      @tcr9315 2 месяца назад

      @Real_Reviews hey i did 1cup strawberries, 2cups half and half and 1 cup sugar with pinch a salt and 2 tbsp vanilla extract. Also added 2 tsble spoons of peanut butter. I only got 727gms (just under 26oz) of ice cream. This was my 2nd run. 1L is 33oz. So im 7oz of ice cream short of just 1L. Will try it again in a few days.

    • @Real_Reviews
      @Real_Reviews  2 месяца назад

      ​@tcr9315 You can fill it a bit more to get the full amount, but I limit my ingredients to 4 cups to keep my mess to a minimum. If you check the recipe book that comes with it they use more than 4 cups.

    • @tcr9315
      @tcr9315 2 месяца назад

      @Real_Reviews yes i know but its not gonna get me from 26oz to 66oz (2L)

    • @Real_Reviews
      @Real_Reviews  2 месяца назад

      @tcr9315 It also depends on the ingredients as plain vanilla may expand more than when you add strawberries. Plus you know the manufacturers always exaggerate too.