[Barista Vlog] How I Work vs How He Works | Melbourne Cafe Ambience | LaurAngelia
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- Опубликовано: 28 сен 2024
- Hey Guys!
Back with another real time Cafe Vlog!
You guys seems to enjoy the last one so here's another one for you 😘
I've been doing a lot of cooking these days and I want to share it to you guys super soon!
I love making you guys hungry, lol..
I'm doing good at the moment, in case if you're wondering. Melbourne has been behaving in the past a couple of weeks, so I expect that the restrictions will be eased and we can all dine in inside the cafe again..
I hope you guys are doing good wherever you are. Enjoy the video and I'll see you guys on the next one!
Love,
LA
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❏ FREQUENTLY ASKED QUESTIONS ❏
What is this Cafe?
✨ This cafe is called Gordon Espresso
Where is this Cafe?
✨ It's in 71 Coventry St, Southbank, Melbourne
Do you own this Cafe?
✨ No, I'm just working as a barista here
Do you work here full time?
✨ No, I work part-time
Who are your co-workers?
✨ Nick - The Owner
✨ Rowan - The Manager / Barista : / rowy_d
✨ Christiana - Front of House
What is the espresso machine that you use?
✨ Synesso MVP Hydra
What is the grinder that you use?
✨ House Blend : Mazzer
✨ Single Origin : Victoria Arduino Mythos One
✨ Filter/Decaf : Mahlkonig EK 43
What beans that you use?
✨ Dark Horse from Five Senses
What is the green thing that you use for dosing? Where can I get one?
✨ amzn.to/3ngI1qZ
Why are you taking a bit of the coffee grounds out?
✨ The coffee recipe requires 23gr dose of the coffee ground, and most of the time, the grinder is being inaccurate, either giving me too much or too little, so I have to scoop it out :)
Where are you from?
✨ Indonesia
How to find a Barista work in Australia if I’m from another country?
✨ You have to obtain a visa that allows you to come, stay & work in here first, then you can apply for a Barista job. Most people from other countries (I was too) use Work & Holiday Visa.
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❏ LET'S CONNECT WITH ME ❏
➫ Instagram Main Account : / laurangelia
➫ Barista Account : / cicibarista
➫ Blog : laurangelia.com
➫ Patreon : / laurangelia
➫ Email : hi@laurangelia.com
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❏ VIDEO RECORDING ❏
➫ iPhone XS
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❏ VIDEO EDITING ❏
➫ VLLO & InShot (iPhone)
➫ iMovie (iMac)
![[Barista Vlog] 40 Minutes Real Time Working in Melbourne Cafe (No BGM, No Subtitle) | LaurAngelia](http://i.ytimg.com/vi/3nyuWu7dnTM/mqdefault.jpg)
![[Barista Vlog] 40 Minutes Real Time Working in Melbourne Cafe (No BGM, No Subtitle) | LaurAngelia](/img/tr.png)
![[Barista Vlog] Small Rushes, Milk Delivery, Patreon Chat | Melbourne Cafe | LaurAngelia](http://i.ytimg.com/vi/2zVBJWNO00E/mqdefault.jpg)
![STUDY WITH ME CAFE | 1 Hour, real-time pomodoro [coffee shop ambiance ☕]](http://i.ytimg.com/vi/s_m1QKaQXVc/mqdefault.jpg)
2 things: love the green flannel shirt, and you are the most precise and professional barista I’ve ever seen, you must open your own coffee house one day ☕️
Not sure why this appeared in my “recommended”, but glad it did.
These real time vlogs are lovely.. I miss working as a barista
No you don't. Otherwise you wouldn't have quit.
you've got a very playful and funny colleague over there. cheers to your cafe life! 😃😃
Since I was a little kid I always loved cafes sounds. I always found them so relaxing and enjoyable to just sit and listen to. So today here I am, doing the same thing.
Just wanted to say your videos are awesome. I some how stumbled upon one of your videos and have been binging all your videos since. It’s so mesmerizing seeing the hard work baristas do. Hope you’re staying safe in Melbourne!
Thank you, hope you're staying safe too!
Part of the charm is the background noise, makes things so relaxing. I hear a constant humming, is that coming from the air conditioning or from some machines?
Your videos are so satisfying I can watch them all day long 🤪👍
Happy to hear that!
Great video!! Also too funny 😂, every single video from your channel makes me feel so relaxed🥳🥳
Oh, hopefully i can watch another video like this. Pure cafe sounds, no bgm.
Love this videos... I just play it and let it go during my home office sessions. Tks!!
Enjoy!
I'm in love with cafe vlogs these days, and yours is the best I think. Could you give me the information about the beverage you made from 22 min to 25 min on this video? I think it is probably a macha latte with 3 shots, isn't it?
Thank you for the kind words :) I'm not sure what do you mean by macha, is it Mocha? Within that time period I made a few coffees but Mocha is not one, maybe it's a hot choco :)
It’s fun to compare what different drinks are more popular in different countries.
Here in Jerusalem most of my orders are for extra strong flaming hot cappuccinos and hot chocolate. Most people prefer skim milk.
People I’m curious to know:
what is the most common order you get in your country?
Huge tip I Iearned, when throwing away plastic milk jugs, put the steam want in for a lil bit, lets you crush the whole thing, compress it and basically half your bin bag use :D
Yes! But we don’t need to do that because we return all the milk bottles to the company to be recycled :)
hello from South Korea! I love this real time cafe vlog! I want you to upload longer videos often. and the one thing I wonder that how many kinds of milk there are in the store
Thank you! We have Full Cream, Low Fat, Almond, Soy, and Oat Milk :)
lol, just realised you working at Gordon, been there a few times and my friend is regular.he just living above the building. great video , cheers
You guys are crafting morning happiness for all those people coming in. Beautiful :)
Thank you for the kind words :)
time to dinner and watch ❤️❤️
Your videos are so satisfying to look at
ma cutie barista upload yey🔥❤️
Can you please give tutorials of how to make Iced chocolate? Iced chai latte now that springs here and is getting warmer. xoxo love your vlogs!
Will try to make that :)
I love your Work
love thisss
These are so relaxing to watch, but I can't get over the steamed milk towel being used over and over again... Im sure thats normal but never really thought about it 🥴
Yes it's very normal, we use one towel for the steamer for the whole day.. But we don't use the steamer towel for anything else. We have different towel for everything else
Wah pertama kali liat video ini tuh udah ngerasa klo org Indonesia soalnya ramah bngt ke pelanggan😊😊. Keren👍👍👍 sukses ya utk mba nya😊
Ada orang indonesia yang selalu nunggu uploadan kak 😂 sukses terus kak
New favourite channel!
In the background Coldplay in Argentina
Hello; Have a great day. Take it easy 😘
Oh bruh luv that guy stairing at the cam doing weird faces lmao🤣😆
love ,,your video,,,i work in a coffee shop ,,,and can i say you are excellent barista,,,great video keep them coming
Thanks so much!
Thank you for another one of these! Love these vlogs(: do more!!
I love the look of that coffee machine. If you don’t mind, what brand is it? 🤔
halo ce,kalau coffee shop di australi kebanyakan pakai beans / asal beansnya dari negara mana yah?
My dream is to own a coffeeshop like yours
My dream is to have my front door 20 meters from a coffee shop like this (cream house in background).
Do moreee :))))
I love your videos, congratulations on such a good job
mesin kopinya ready banget yak, kalo boleh tau disana pake kopi jenis apa ci?
You're doing well. How many coffees do you sell per day?
You are amazing worker
Thank you so much 😀
1 kilograms of coffe, 25 grams per serve (23 in the cup, 2 to be adjusted) = 40 cups x AUD 5 = AUD 200. not bad. how many cups per day max during this situation were sold?
This video was shot on lockdown so we’re doing about 8-10 kgs of coffee a day.
@@laurangelia amazing that during this situation you guys still doing well.
I looked away for like 5 seconds to take a sip of coffee and return to this 1:15
lol, hope it doesn't scare you
@@laurangelia haha nah it was just unexpected I laughed 😂😂 amazing videos by the way ❤️❤️
hiiii ..I think it would be a nice idea to write down the types of coffee that you make
When is the sugar added?
.siang kak, saya mau nanya klo gelas large dan medium apakah takarannya sama aja??? Makasih kak GBU
Hi!.I love your video recordings, a barista's daily chores.
Hi Laura, I always follow your coffee😊
I like your coffee shop and you organization, how much coffee you sale in normale day ??
I love your video.
I’m really curious about one thing. Do baristas often get scaled by hot water? I’m really clumsy and I’m planning to work part time in a coffee shop
What do you mean by ‘get scaled by hoy water?’
Laura Angelia oh sorry maybe my question isn’t clear. Since the machine has a lot of metal part, it can get quite hot and the water dispenser is hot too. Do you get scaled or burnt by it before?
Mmm.. Only one time, I put a bucket of boiling hot water on the bench, and then I knocked it off and it went all over my pants.. Thank God my apartment was just 50 metres from the cafe so I could go home, change and put a healing cream so my skin didn’t get burnt.. It was totally my fault.. If you’re really clumsy you better be very careful, because you’ll be working with mostly glasses and cups.. You might drop them.. Or you may also knocked off a jug filled with milk (could be cold, could be hot).. May also knocked coffee cups with the coffee inside.. The possibility is endless, haha..
Laura Angelia omg thank you so much for answering my question 🥺 these accident might happen especially during busy hours!
keren kak!💕
I like coffee ☕️😍👍
How much time it took to edit one video?
2 hours?
Hey anyone know where to get a dosing cup like what Laura is using?
The internet
Is your cafe still serving takeaway food during lockdown?
Yess
Aku jugaaa mau bikin vlog cafe. Ntar malem deh bikin hehehe
good job! do you serve one shot ?if yes, how do you handle the rest ?
We do, only if anyone’s order a weak takeaway coffee or for a dine in cup.. The spare shot, usually we’d throw it out because we don’t serve old shot to customers (we can serve it only if it’s less than 5 minutes).. But recently I’ve been keeping the spare shots in a separate jug and brought it home to make ice latte when I’m not working, lol..
@@laurangelia good ideas, thanks for your answer!
Go for more real time videos 😊
Sy suka sy suka....cc love u
Halo kak Laura
Why she is taking every spoon out from that cup initially?
Just in case there is too much coffee to go in the receiver?
😍😍💓💓💓 synesso.
I have an experience multi task same as yours
I watched a couple videos of hers and I thought no one buy ice coffee
Looks like business is back..
I want to work . Is there work. I'm from morocco
Haha Rowan is soo funny , does he not have a girlfriend?
Kebanyakan kopi susu ya 🙄 (kopi doang ama susu tanpa gula atau sirup), tapi seru juga liatnya 😅
Oya disini memang pecinta kopi bersusu.. :)
Rowan is hot
which cafe is that? XDD
It's called Gordon Espresso in Southbank Melbourne :)
I need job
ok your much more neater lol
Inshallah, God would help me make me own coffee shop n my own city
He is faster than you actually
He is in fact, the fastest :)
Both of your characters are showing through really well.
He moves smoothly and is very relaxed but he makes shortcuts to stay in his flow. He didn't measure precisely, picked up cups with his fingers inside the cup etc. Not a complaint but def. shortcuts.
You are very tense and precise. I think that's why you sometimes spill. He probably rarely spills.
I'm pretty tense like you too. Made a mess many times when making drinks (not cafe though). Funny and relatable :)
You explain this so well :)
He literally spilled at 7:26 lol
Personally I like shortcuts when making drinks. If I measured out to the ml of every drink I'd be standing behind the bar all day, I use counts and motions for my cuts. But that's a bar setting not as a barista :)
I want to work . Is there work. I'm from morocco
I love seeing your techniques and hope to one day work at a place like this! Keep up the great work your content is amazing :)
I love watching real time vlogs like this..i like the environment also
I really miss working in a cafe 😭
Lost my Job die to Corona Virus. Can‘t wait till all is over and I Canell work regulary again
hello, i really like ur videos✨upload more video like this❤️. And have a nice day👋
Great Cohesive and fun staff. I find Australian people quite generous and kind. It's like Canada of the East.
Hi I just started following you, these video relax me soo much, i love them! The only thing I see that I don't like is the fact that whoever is the cashier handles the money/cards and then touches the inside or rim of the cups to write the order! I don't think it's healthy, especially during these times! Maybe don't do that, I wouldn't like it if it were my cup of coffee 😅. No hate, just an opinion xo
Marcella Casagrande You have a good point! Also when they place the cups on top of the espresso machine, they tend to touch the inside/rim of the cup. I think it’s an ergonomic fault because they reach up to place the paper cups past an obstruction of ceramic mugs, which is actually an occupational hazard, that’s why they tend to hold the inside and rim. Hope they can do some rearranging!
It's probably a bad habit more than an ergonomic issue
what a peaceful video! I like ur work and I wanna visit your cafe.
Real time cafe is awesome to watch
Thank you for your videos ! Really enjoy watching them :) How do you bothe like or dislike about this bar / cash setup ? I'm especially curious about ergonomy and space optimization with 1 to 2 people behin bar/cash. Thank you and stay safe !
I kinda like this setup.. Where the till and the coffee bar is actually side by side.. So when a customer walks in and order, us barista can also hear what they order, that way, we can start on the coffee without having to wait on them writing it on the cup..
I also like how we have two iPad stands, one on the side of the bar where the front staff is positioned, and one in front of the bar. So when the front staff is occupied, I can always serve from my side of the bar without having to walk around.. The money container is also in the middle of the bar so both front staff and barista can reach it..
I don't like how we always have to write the order on the cups, many people find it unhygienic, sometimes it delays our workflow too, although, we do save a lot of print roll from this.. I also don't like they system on the POS machine, too many buttons to press just to put through an order, not as friendly as the other system that I've used before..
That's about it I guess :)
@@laurangelia Thank you so much ! Very valuable insights :)
please buka coffee shop di indonesia, id like to try your coffee:(
Hi ce, aku pernah kerja di cg, dan aku pernah liat kamu sekali, mau tanya2 dong, boleh? Thank you
IDK why but these videos are soothing!
I admire you... You really good...
Thank you so much 😀
Love the Cafe vibe!
Smell of coffee makes you wanna work 😂
i prefer laura at the bar!
Which brands do you use for your alternative milks? I know for almond it's Milklab
Bonsoy and Minor Figures :)
Angela!!! What beans are you using? Would be glad to have one for espresso😄😍
Dark Horse from Five Senses :)
Makes me miss Melbourne!
Wow this customer from 3min19secs, I guess I remember her being in another video but in the summer, therefore, she's a regular... I feel like I work there too hahaha. Just take me, please.
do you guys only serve hot drinks?
on your next vid, pls increase the font size of your subtitle, maybe double the size…
I like how you work but you seem stressed tensed and super stressed in rush hours, and he seem so smooth calm and zero stress
There are two steamers on the machine, why do you guys always use just the one on the left ? I got curious.
When's the Wedding?