That was delicious. I eyeballed everything. Regular mushrooms, no whine, only pink salt and white pepper for seasons. It still came out better than Campbell's. Chicken and rice. It was the best one I have ever made. Thank you.
Looks absolutely delicious & I've always thought I'd love to make my own to eat, add to recipes & to make in my chicken & turkey pot pies. My ONLY complaint is there isn't a written ingredient & qualities list attached to make it easier to shop 😥 Wonderful otherwise though ❤
There’s an Italian restaurant in Mercedes, Texas that makes cream of mushroom soup. Several people in the area are on their text list to be notified when Dad makes it. So good!
Yes I have a medical background. Vietnam War Veteran Veteran Corpsman. Appreciate your cooking skills. If you take a whole pound of butter, simmer for a 1/2 hour AT LEAST, you will have clarified Butter which had a 400° Smoke Point. YUMMY. Please try and let me know. NAVY Corpsman Check out Herbs de Provenance
OMG!!!! This recipe is the ABSOLUTE ULTIMATE GORMET MUSHROOM “soup”!!! First of all, ALL the ingredients I used were organic and home grown herbs and I paired it with organic open range chicken, which MUST have had a loving and delightful life...the outcome was so outstanding that even my husband who is a vegetarian went ballistic over this dish, again, paired with chicken and mashed organic potatoes!!! Thank you SO much, this recipe is now on my top ten list of impressive dinner items to make for my family and best friends!!!!! Just lovely, right down to the texture, balance of flavors and ability to pair easily with meats!!!!! Hands down an ABSOLUTE WINNER for ANY occasion or just Friday night at home with the fam. Hits every nerve and soothes it peacefully and graciously! THANK YOU FOR SHARING! SO AMAZING that Julia Child’s would have snatch this recipe as her own!!!! Great job!!!
I heard that ELECTRIC pepper grinder at work!!! Bravo the modern'e kitchen!! I thought I was the only one on planet consumerism who owned one of these decadent sets of s/p gizmos!
my mom made with morals oh my goodness it was awesome!! her recipe was a lil simple & had a secret ingredient & it was the best tasting food I ever had!!
@@beverlytipton9037 hey nice person that's way too much time on her hands I washed because it was clickbait and I got sucked in just like everyone else did are you the person that created this crap are you just another poor lost soul
Хобби
That was delicious. I eyeballed everything. Regular mushrooms, no whine, only pink salt and white pepper for seasons. It still came out better than Campbell's.
Chicken and rice. It was the best one I have ever made.
Thank you.
Where is the recipe located?
Made it, so delicious. Thanks for sharing.
LOVE THIS RECIPE! I'M NEVER BUYING CANNED AGAIN! so easy to follow and it tastes AMAZING!
Glad you enjoy it!
Looks absolutely delicious & I've always thought I'd love to make my own to eat, add to recipes & to make in my chicken & turkey pot pies. My ONLY complaint is there isn't a written ingredient & qualities list attached to make it easier to shop 😥 Wonderful otherwise though ❤
That soup look so good yummy💖💖💖💖💖
Marine airfield? Thats the sound of freedom!
Made it tonight because I had no canned creamed mushroom soup . Thank you it made my chicken and rice meal. It's on point .
Waste of good chick absolutely hideous
Oh my god man it looks so good
There’s an Italian restaurant in Mercedes, Texas that makes cream of mushroom soup. Several people in the area are on their text list to be notified when Dad makes it. So good!
Can i use button and straw mushrooms?
Looks wonderful
Yes I have a medical background. Vietnam War Veteran Veteran Corpsman. Appreciate your cooking skills.
If you take a whole pound of butter, simmer for a 1/2 hour AT LEAST, you will have clarified Butter which had a 400° Smoke Point. YUMMY. Please try and let me know. NAVY Corpsman
Check out Herbs de Provenance
Is it okay not to add white wine? Thanks
Delicious!!! Thankyou Dr. Chill, I will never buy another can of mushroom soup! (:
Mmmm.... making me hungry.
OMG!!!! This recipe is the ABSOLUTE ULTIMATE GORMET MUSHROOM “soup”!!! First of all, ALL the ingredients I used were organic and home grown herbs and I paired it with organic open range chicken, which MUST have had a loving and delightful life...the outcome was so outstanding that even my husband who is a vegetarian went ballistic over this dish, again, paired with chicken and mashed organic potatoes!!! Thank you SO much, this recipe is now on my top ten list of impressive dinner items to make for my family and best friends!!!!! Just lovely, right down to the texture, balance of flavors and ability to pair easily with meats!!!!! Hands down an ABSOLUTE WINNER for ANY occasion or just Friday night at home with the fam. Hits every nerve and soothes it peacefully and graciously! THANK YOU FOR SHARING!
SO AMAZING that Julia Child’s would have snatch this recipe as her own!!!! Great job!!!
What did you use for the broth? Vegetable broth?
I heard that ELECTRIC pepper grinder at work!!! Bravo the modern'e kitchen!! I thought I was the only one on planet consumerism who owned one of these decadent sets of s/p gizmos!
I'm gonna make this during Quarantine
Me too! Making it today. 04/10/2020 Hartford Connecticut. Stay safe!
That looks good. I would triple the recipe.
Wonder about putting sliced potatoes in it looks so yummy
Made this but substituted everything vegan and gluten free and it was delish!
I wish I could smell this through my computer. Are white Mushrooms ok to use? or do you think Baby Bells would have more flavoring?
use any kind you want
You'll get wild field mushrooms this time of the year..ie..mid to end of August...delicious
Can you use regular water instead of chicken broth?
Use vegetable broth.
Measurements, please.
You would probably pay twenty bucks for a bowl of this in a fancy restaurant.
I’m starving
where's the recipe ?
Can I use the mushrooms from my back garden...??
if you want to die or go blind along with organ failure go right ahead.
Lol
HOW TO BE AWESOME SAUCE lmaooooo at your comment.
my mom made with morals oh my goodness it was awesome!! her recipe was a lil simple & had a secret ingredient & it was the best tasting food I ever had!!
yes if you know what the mushroom is in your garden it probably be really good!
What makes it gourmet??
Bc it tastes gourmet 😋
splash of sherry
Im upset that i have everything to make it except white wine.. i have an opened bottle of red but i don't want to ruin it..
Make it without the wine. lol
Let me know How much calorie we get from this recipe!
If I remember correctly, most mushrooms have plenty of protein in them.
Tastes expensive 😂😂😂😂😂
🤦♂️
Better WITH cracker. What's wrong with you?! Leave her.
Nasty as f**k
Only if you don't like mushrooms!! & if that's the case, WTF would you bother watching it? You're the only thing here that's "nasty AF"!!
Sorry I can't watch you cook with a plastic fork.
Then why did you watch? 😠
@@beverlytipton9037 hey nice person that's way too much time on her hands I washed because it was clickbait and I got sucked in just like everyone else did are you the person that created this crap are you just another poor lost soul
Great recipe , thank you .👍👍👍