〈 年節食譜 〉꒰ 柴燒桂圓核桃福貴糕 ꒱｜福氣福貴福滿意的傳統年節糕點｜Longan and Walnut Glutinous Rice Cake｜Steamed Recipe｜甜噗寶 ·͜·♡ヾ

꒰ 柴燒桂圓核桃福貴糕 ꒱ ·͜·♡ﾉ
福氣福貴福滿意的傳統年節糕點，吃上一口，感覺就能福氣滿滿一整年！
“ Enjoy your day ! ” ~～～♡ヾ
～ Longan and Walnut Glutinous Rice Cake !
𝒸.𝓛𝘪𝘯𝓰'𝓈 𓆰 甜噗寶 ·͜· 𓄹
𓆰 食材 Ingredients 〃
𓇋 麵糊 Batter
𓇣 300g Glutinous Rice Flour 糯米粉
𓇣 130g Maltose 麥芽糖
𓇣 60g Cane Sugar 甘蔗糖
𓇣 40g Brown Sugar 黑糖
𓇣 300ml Warm Water 溫開水
𓇋 餡料 Filling
𓇣 60g Longan Meat 龍眼肉
𓇣 80g Toasted Walnut Kernels 烤熟的核桃仁
𓇋 淋面 Glazing
𓇣 Cooking Oil 食用油
𓇣 Honey 蜂蜜
𓆰 氣炸鍋 Air Fryer 〃
𓇣 烤培 : 攝氏100°C烤核桃8分鐘
Toast walnuts at 100°C for 8 minutes
𓆰 蒸鍋 Steamer 〃
✰ 蒸鍋熱水須事前煮沸
The steamer needs hot water, so boil it beforehand.
✰ 全程中大火隔水加熱
Heat it up with high flame throughout, using water as a barrier.
✰ 中途需檢查水量，用熱水加入
Check the water level halfway through and add hot water as needed.
𓇣 蒸炊時間 : 大火蒸足至少3小時 中途如果水量不夠可以再補熱水繼續蒸 蒸熟後再悶20分鐘出爐
Steam over high heat for at least 3 hours and leave it to simmer for 20 minutes. ( add enough hot water to the pot )
✰ 常溫下就能食用
It can be eaten at room temperature.
～ Enjoy ·͜·♡ヾ
✰ 更多食譜紀錄：
（ RUclips 搜尋 ▸ 甜噗寶 ）
▸ / @clings.mellow.flavours
✰ 未經同意，禁止轉載。
No reproduction without permission.
#福貴糕 #桂圓核桃年糕
#LonganWalnutRiceCake