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- Опубликовано: 29 авг 2024
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Ingredients Luau pipi:
Turkey tail
taro leaves
onions
garlic
1ctbsp each
-garlic salt
-black pepper
-salt
-paprika
-onion powder
-garlic powder
3 tbsp curry powder
2 tbsp soy sauce
Ingredients Palusami:
Taro leaves
coconut milk
salt
onion
Folks back home favorite very cheap
Seki a le lolo palusami ma le kama o mulipipi koe aulelei mai ma le aukuka thank you for sharing ur recipes
Everything you guys cook its always makes me hungry
That my Favorite the Palusami and ymmy Palusami 🥰🌸🌸🌸
You ladies are great👍🏽 Rona explaining everything so clear and mama doing a great job putting it all together🤙🏽 I’m learning a lot, thank you😊
Sope Minley Charley Your welcome ❤️
@@cookingwithrona8955 hi Rona how much taro leaves to make the Palusami?
Hi cameralady and chef luaupipi looks so delicious but I havent taste it yet love your recipe of the sapasui, happy cooking and happy eating yummmmm
👍👏👏👏👏👏👏looks beautiful
one wordfor this beautiful palusami recipe, Amazing.....yumm yumm love the food guys, will definately try this for our xmas toonai, thanks Rona for the video.
Absolutely delicious.
Great video you guys ❤️👍🏼 keep up the awesome job I’m going to try this
Making me sooo hungry!
Dam rona yu make hungry 😆 🤣 😂.stay 🙌 my beautiful family 😍♥.. alofa atu ❤ 💪 🙏.
Very nice
Faafetai lava mole faasoa, ole atamai male poto tuufaasolo mai e matua ma tuaa ose aganuu e le mou pe galo atu👍🏼
Malo Rona thanks for the vid yummy food love from aukilani, NZ 274
Haha how crazy is that you're playing my friend Trini's song in your intro?! I stinkin' love palusami of all sorts.... thanks for sharing...
Fire
Laug Gaopoa,😂😄😜 Thank you,alofa atu ♥️♥️
Loving the the cooking videos,
How long did you cook it for?
And a tip to peeling Taro you can use a potato peeler 😌
No, potatoe peeler won't work.. many samoans or my pops used a end of can... that was cut off to make the rigged ends.
Gurl, if I was there I eat all of it😀
Curry in the turkey tail mix? That's interesting 🤔 looks 😋 😋 😋 and I'm suprised at how thin your palusami "coconut mix" is??? Lol. I'm always stressing out on that! I thought it should always be THICK! 🙄🙄🙄 LOL...
Island good times average food.
So you cook the palusami for 2 1/2 hours as well???
Looks good👍🏻.. how long did it take to cook @ 350?
? What State, and where did you guy's get your taro leaves please, love the cooking video, I learned a lot from your video thank's, and Samoan alofa.
Pili Kisena, thanks for watching our videos 😊,we bought our taro leaves from an Asian store in Tacoma,we live in Washington state, alofa atu ♥️♥️
You look dang beautiful girl....
Sojaboy mareko, faafetai lava, alofa atu ♥️♥️