HELLOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO... LOVE the new kitchen and these dumplings are to die for. I have never had this before. Fancy fleur-de-lys shirt. That's some fancy vanilla. Idk how you get you fridge to be so shiny. Mine always has streaks. Fancy corer. OK, everything is fancy! 😂😂😂😂😂😂. Stop making hole in the dough! 😀😀. Love the hidden nuts. Again, fancy leaf embellishments! 🤢🤢I am green with envy! Stop teasing!
I'm old enough to have great-grandchildren and I can remember MY grandmother making Apple Dumplings like this! Such awesome memories!!! I should make these for my family! Thank you for sharing!!🙂🍎
If you bake them without the sauce for 20min first it gives the pastry a chance the cook and firm up then put the sauce in and cook for the amount of time to reduce the sauce and brown the top and it will be a lot nicer pastry on the bottom half
Wow! They look absolutely amazing! Thank you so much for sharing your recipe. As a lifelong baker I appreciate each step in a beautiful presentation. Apple pie, dumplings and Apple fritters are my absolute favorite! I can't wait to try this! Thank you again!❤🍽💥🍎
That looks so comforting and delicous. I am thinking this would be a nice change for Thanksgiving dinner and any dinner in colder weather. Ty for the recipe ❤😊
There’s a long story about how I fell in love with Apple Dumplings. All I can say is the first time I ate them, I think I ate 2 or 3 all by myself. I was in my 30’s. I love Apple Dumplings. 😍
Thank you for such a lovely comment. I’ve made these apples many times because we love them. And it’s fun making them look so pretty. I hope you like them as much as we do. Use raisins if you like raisins. But honestly, they’re great just like they are.
Made these today and DANG they are exquisite!! The pecans really did add an extra something special to them. It was so much fun putting these things together, can’t thank you enough for sharing - will definitely be making them again!
My...oh...my you have brought back such wonderful memories for me. My Grandmother used to make these in the late 1950's when I was a little girl. I remember how good the house smelled with the fragrance of apples and cinnamon. Apple dumplins as she called them, were a heavenly treat. Thank you Mr. Sanders for sharing. 🍎♥️🍏💚
Hi Debra, the first time I ate a baked apple I thought I died and went to heaven. I fell in love with baked apples. What a treat. I think I’ll put this on my thanksgiving list too. 😊
Yummy 😋 and I had been having them, but never knew how to make them; and watching you make them will help me to make them on my own; and thank you for sharing 😊
I've been looking for a recipe for baked apple dumplings since Wendy's stopped selling theirs decades ago! These look delicious. I just bought an apple corer and will try these soon. Thanks for this video!
I had a lot of fun making these for our Thanksgiving dessert. They turned out so pretty. My grandsons got a kick out of watching your video too, they were great helpers. My only concern was that my apples were still pretty firm after cooking for an hour. When I make these again I think I will bake my apples a bit before wrapping them in their crust and baking, or I may try smaller apples. Thank you for the wonderful recipe! 😊
You know, I’ve never had that with mine. I’m thinking it’s got to do with cooking in different climates. So whatever you need to do to make them come out great. That’s what you should do. I change up recipes to suit my personal taste. Then I make that recipe. If it’s great, then that’s it. But I’m usually tweaking along the way. Glad you guys had fun in the kitchen. Happy Holidays to you and your family!
I used to make these for the pie shop I worked out at, they were a big hit! However, at home, I use a half an apple in quarters to make them a little bit smaller. Delish🤤. …..Oh yeah! I use custard cups for individual servings, no need to transfer after baking!
I cut my apple with one of those corner/ slicer, but not all the way to the bottom. The segments can be flared out to hold more goodness in the center- raisins, nuts, caramel, etc.
Im making these tomorriw, but im going to make some vanilla pudding, cooked on the stove, and pour it over the dumplings after theyre fully baked. Thank you for this!
@queeniemaja4189 aww that’s so sweet! Actually you just gave ME an idea…I usually make things from scratch, if time permits, but never thought of making the pudding from scratch, so thank you! It’s so much better than box pudding, both instant AND cook n serve 🥰
Looks good! Thank you. Instead of brown sugar a small amount of maple syrup is used along with a small amount of dried currants and or dried cranberries', both revived by soaking in hot water first. Chopped walnuts works well. A pinch of cinnamon and cloves is nice as well. Will have to try the dough
Thank you! The theme song from the Apple Dumpling Gang movie is now going through my head. SIGH!🙄 I believe that the adult lead stars were Bill Bixby, Susan Clark, Don Knotts, and Tim Conway. There were a bunch of other familiar faces in it too, and yes, they made a sequel. Bet you'll never guess the name of the sequel! Not in a million years! The Apple Dumpling Gang Rides Again.🤣 Yes, I know, I spend too much time watching stuff on the internet.
Ohhh, that looks so delicious! I really love apple dumplings. My neighbor's honey crisp tree is bearing fruit this year...sounds like its time for a little collaboration.😉 Nice recipe, very well presented. Thanks so much!
I would love to try this recipe but the ingredient list doesn’t help to much in my country. What type of pastry is it please? Sweet shortcrust or flaky puff pastry?
Mr Sanders please in your next recipe explain the meaning of glue the top of the apple...my daughter and her 4 friends watched you app video decided to make them and used elmers glue to hold the leaves on ..i came home and noticed my bottle of glue on the counter and thought they were making crafts..no no they glued the apple together...my home will smell like baked glue for a while....
Oh No. 🤣 I know Elmer’s glue is not a food product but I seem to remember kids in grammar school eating it. I never did. Maybe it tastes good? LOL. Please Please Children. Use egg wash as a glue. 😊
This is how I make it except I put the mixed sauce ingredients in the oven in the baking pan to get hot while preparing the apples. Tastes the same and I have one less pan to wash😊
Hi Adela...Ive made Empanadas using puff pastry...Kept the apple slices thin..Didnt hold back on the butter..Granted..its more like a "bowl" desert...all go0ey, warm buttery sweet...with a slight crisp bite from the puff pastry. I dont think you can go wrong....right?..😋 U got this...😊!
HELLOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO... LOVE the new kitchen and these dumplings are to die for. I have never had this before. Fancy fleur-de-lys shirt. That's some fancy vanilla. Idk how you get you fridge to be so shiny. Mine always has streaks. Fancy corer. OK, everything is fancy! 😂😂😂😂😂😂. Stop making hole in the dough! 😀😀. Love the hidden nuts. Again, fancy leaf embellishments! 🤢🤢I am green with envy! Stop teasing!
You are so funny. We love you and your channel. Thank you for all your comments and friendship. 🥰
@@TheSandersKitchen 😇😇😇😇😇😇😇
I made them yum yum thank you
Looks delicious 😋😋😋
1
I'm old enough to have great-grandchildren and I can remember MY grandmother making Apple Dumplings like this! Such awesome memories!!! I should make these for my family! Thank you for sharing!!🙂🍎
Absolutely go make them some apple dumplings. They’ll love em!
I loved baked apples but this looks absolutely delicious!!! Thanks
We have one for you. 😊
If you bake them without the sauce for 20min first it gives the pastry a chance the cook and firm up then put the sauce in and cook for the amount of time to reduce the sauce and brown the top and it will be a lot nicer pastry on the bottom half
Oh my goodness! You Know that’s GOOD!
Oh yes. They are very good. A great dessert idea for a thanksgiving dinner.
Wow! They look absolutely amazing! Thank you so much for sharing your recipe. As a lifelong baker I appreciate each step in a beautiful presentation. Apple pie, dumplings and Apple fritters are my absolute favorite! I can't wait to try this! Thank you again!❤🍽💥🍎
You are so welcome! I hope you enjoy these as much as I do.
These look great and I am preparing them today. Best recipe for apple dumplings that I have seen!!
That’s so nice of you to say that!! Thank you. I hope you enjoy these as much as I do. Happy Holidays!!
This recipe reminds me of when I was growing up. So similar. Looks yummy. Now I am craving apple dumplings ~
Hope you enjoy 😊
Excellent demonstration. Thanks for the video.
Glad it was helpful!
That looks so comforting and delicous. I am thinking this would be a nice change for Thanksgiving dinner and any dinner in colder weather. Ty for the recipe ❤😊
There’s a long story about how I fell in love with Apple Dumplings. All I can say is the first time I ate them, I think I ate 2 or 3 all by myself. I was in my 30’s. I love Apple Dumplings. 😍
@@TheSandersKitchen They sure look good. I make pretty good pie crust so, this is a recipe I will try. I know my husband will love them, ty 🤗🍎
I've wanted to make these for a while but all of the recipes I came across were not what I was looking for. THIS! I think this is it!!! Tyfs 🎉
Thank you for such a lovely comment. I’ve made these apples many times because we love them. And it’s fun making them look so pretty. I hope you like them as much as we do. Use raisins if you like raisins. But honestly, they’re great just like they are.
I can almost smell it now….looks delicious!
Made these today and DANG they are exquisite!! The pecans really did add an extra something special to them. It was so much fun putting these things together, can’t thank you enough for sharing - will definitely be making them again!
So glad you tried this recipe. I love them too. Brings back old memories.
Amazing!! Personally I would add just a few raisins into the core with the pecans just because I love raisins!
LOL. I love raisins too. But my wife does not. 🤣 Soooo. I left them out.
Making me hungry! Looks delicious!
Thank you 😋
My...oh...my you have brought back such wonderful memories for me.
My Grandmother used to make these in the late 1950's when I was a little girl. I remember how good the house smelled with the fragrance of apples and cinnamon.
Apple dumplins as she called them, were a heavenly treat.
Thank you Mr. Sanders for sharing. 🍎♥️🍏💚
Hi Debra, the first time I ate a baked apple I thought I died and went to heaven. I fell in love with baked apples. What a treat. I think I’ll put this on my thanksgiving list too. 😊
They look just beautiful
Thank You!!
OMG !!!!! Chef Sanders !!!!We all love the Apple Dumpling!!!
Delicious and Sooo Yummy!!!
❤ Thank you 🙏🏽
My pleasure! Such a sweet comment. You just made my day!
These look so good and I’ll be making them…thank you for awesome recipe
Please let me know how they turned out. I love these baked apples so much. 🥰
Those look amazing!
They are!
This was my dish for a baking contest. Yours was Much easier and looks more delicious because of a sauce! I will definitely make this.
Wow! I hope you win a contest with my recipe. 😊
Yuuuummmmm!
Gotta try this; Thank-You!!
Please do! Thank you.
Gorgeous dumplins!
Thank you! 😊
Yummy 😋 and I had been having them, but never knew how to make them; and watching you make them will help me to make them on my own; and thank you for sharing 😊
Hope you enjoy! They are so good.
Of course I am "drooling"...LOVE IT. Look forward to making. Thank you for sharing.
You are so welcome!
I've been looking for a recipe for baked apple dumplings since Wendy's stopped selling theirs decades ago! These look delicious. I just bought an apple corer and will try these soon. Thanks for this video!
Pro Tip: Cut the core and a bit more. Stuff butter and brown sugar in the center. 👍🏼👨🏼🍳 I love those apples!!
Looks awesome and have never seen these before but l am definitely going to make them just like this
You’ll love em!! Enjoy!
Too sweet
God bless You!
Thank you. God Bless You!!!
Can't wait to make these!!!
You’re going to LOVE them.
I will try this as it looks great and tastie tks
Yummmmmmm it sure looks good❤
Thank you 😋
Looks Delicious
Thank you it is 😋
You look like sir tom jones. It look amazing I'm gonner try it .
Oh my! Looks so YUMMY~thank you for sharing!
My pleasure 😊
Might wanna make your own dough
I made these but replaced the water with apple juice..delicious ❤
Great idea!!
Wonderful recipe! So easy- luv the aesthetics of the leaves and stem-warm and tasty treat for a cold Canadian winter night! Thanks for sharing!
Our pleasure!
😮❤they look great l hope to save the recipe so I can try it.
Hope you enjoy!
Hey there
I'm a newbie to your Channel.
I love what you do so I subscribed and can't wait to see other videos. 😋
Thanks for subbing! Thank You So Much!!!
Looks so delicious!! Thanks for sharing this recipe with us !! ❤❤❤
My pleasure 😊 Hope you enjoy!
Used to make something like this years ago; put some raisins in with thew pecans.
Yep. So many different ways to make them. Either way is sooo good.
Delicious will have to try to make
It’s fun, easy and so delicious.
I make these with peaches. I use fresh peaches and red hots to make the syrup to pour onto them while they are baking
Wow. Never heard of doing that. 👍🏼
My beautiful Grandma taught me to make peach dumplings, we used cinnamon candies in the sauce makes them have a thin crunch on top!
Oh wow that sounds great!
I had a lot of fun making these for our Thanksgiving dessert. They turned out so pretty. My grandsons got a kick out of watching your video too, they were great helpers. My only concern was that my apples were still pretty firm after cooking for an hour. When I make these again I think I will bake my apples a bit before wrapping them in their crust and baking, or I may try smaller apples. Thank you for the wonderful recipe! 😊
You know, I’ve never had that with mine. I’m thinking it’s got to do with cooking in different climates. So whatever you need to do to make them come out great. That’s what you should do. I change up recipes to suit my personal taste. Then I make that recipe. If it’s great, then that’s it. But I’m usually tweaking along the way.
Glad you guys had fun in the kitchen. Happy Holidays to you and your family!
Thank You So Much!
I wish I could attach a picture of my apples! They look so pretty & yummy!
Love Apple Dumplins! TY. Subbed.
Thank you
Great suggestion on how to level those apples. Got to give this a try ❤❤❤
Hope you enjoy
I used to make these for the pie shop I worked out at, they were a big hit! However, at home, I use a half an apple in quarters to make them a little bit smaller. Delish🤤. …..Oh yeah! I use custard cups for individual servings, no need to transfer after baking!
Custard Cups…Great idea! I bet you have a ton of great knowledge to share.
I cut my apple with one of those corner/ slicer, but not all the way to the bottom. The segments can be flared out to hold more goodness in the center- raisins, nuts, caramel, etc.
Got to have more goodness!!! 🥰
Hello
Enjoyed your video and can’t wait to try !!!
Be Blessed
Wonderful! Thank you.
Thank you can't wait to make my owwn
Hi Mike. I can't wait to make these. They look amazing.
One of my favorite desserts. Hope you’ll enjoy them as much as we do. 👍🏼
OMG. So delicious! Thanks for this beautiful dessert. New subscriber.
Sweet! Thank you so much for your support!!!
Im making these tomorriw, but im going to make some vanilla pudding, cooked on the stove, and pour it over the dumplings after theyre fully baked. Thank you for this!
I wish I could be there! I know you’re going to love these!
@queeniemaja4189 aww that’s so sweet! Actually you just gave ME an idea…I usually make things from scratch, if time permits, but never thought of making the pudding from scratch, so thank you! It’s so much better than box pudding, both instant AND cook n serve 🥰
Beautiful
Thank you!
Yummy! Just in time for Thanksgiving!
Oh yes! Hope you love it!
Looks yummy. How about peach dumplings?
Great for a Potluck. Do you think they will hold up well if you make them the day before?
Yes they will. They’ll hold up for days.
Looks good! Thank you. Instead of brown sugar a small amount of maple syrup is used along with a small amount of dried currants and or dried cranberries', both revived by soaking in hot water first. Chopped walnuts works well. A pinch of cinnamon and cloves is nice as well. Will have to try the dough
Sounds great! Make it how you like it! Enjoy!!!
THE K- MART IN ESCONDIDO CALIF USED TO MAKE THESE! THEY WERE AWSOME!
yummy👍👍
Thank you 😋
I am making them today! Great recipe! Thanks
Hope you enjoy
I prefer my apples peeled in recipes like this as well. Looks delicious!
Thank you. They are so good. I’ve made them twice this week. 😂
My mom used to bake the apples like this without the piecrust. She wrapped them up in aluminum foil!
Wow that’s great. Now you have another way to make them!! 😊
@@TheSandersKitchen Yours is probably closer to apple pie!🥧🤤
Yum yum
How much of the cinnamon and brown sugar you use to stuff the apples. Also, what type of apples did you use for them to hold their shape?
First, you can use grannie smith or any Apple. After coring, stuff as much butter and brown sugar as you can in the hole. It’s that simple.
Thank you! The theme song from the Apple Dumpling Gang movie is now going through my head. SIGH!🙄 I believe that the adult lead stars were Bill Bixby, Susan Clark, Don Knotts, and Tim Conway. There were a bunch of other familiar faces in it too, and yes, they made a sequel. Bet you'll never guess the name of the sequel! Not in a million years! The Apple Dumpling Gang Rides Again.🤣 Yes, I know, I spend too much time watching stuff on the internet.
Best comment I've read all year!😂
Teresa
Are you lonely
Im coming to your house mmm looks great
Any time
Ohhh, that looks so delicious! I really love apple dumplings. My neighbor's honey crisp tree is bearing fruit this year...sounds like its time for a little collaboration.😉
Nice recipe, very well presented. Thanks so much!
Hope you enjoy!
@@TheSandersKitchen Thank you!
Was wondering what kind of apples were used🤔will try the honey crisp for sure
How about some apple snaps for cooking it then when finished thicken it a little
Try it. Sounds interesting 😊
Do you have to use brown sugar for the sauce?
No. You certainly can substitute that. It’s just that I’ve always used brown. Dark or light.
I remember when Wendy's used to sell these. I loved them.
They did? I don’t remember 🤣
@@TheSandersKitchen 80's
Thank you for video & recipe. I am going to make it. 😊
Most welcome 😊
Can you imagine maple syrup in that sauce?....mmm-mmmm-mmmm!
Yum. I love maple syrup.
Can I slice the apples and do that the same way?
Yes, I would think you could.
I would love to try this recipe but the ingredient list doesn’t help to much in my country. What type of pastry is it please? Sweet shortcrust or flaky puff pastry?
Pie crust. I’m sure you can buy it frozen.
Making this and buying the glass dish.
Hope you enjoy it. 👍🏼
❤could you use apple juice instead of water in the recipe?
Hi Karen, I don’t see why you couldn’t use Apple juice. Give it a try.. 😊
Thanks. I will.
Can you use apple juice with this recipe instead of water
I’m sure.
❤❤❤
Maybe I missed it but in the video, there was no mention of cinnamon and sugar mixture until you were stuffing it into the apple?
I added cinnamon to the sugar that went into the apples. It’s in the recipe. 😊
OK. Wonderful. How many calories??
A lot!
You can use raisins instead of the nuts it good to
I’ve made these with raisins but my wife doesn’t care for raisins. It’s a personal thing. 😊
Mr Sanders please in your next recipe explain the meaning of glue the top of the apple...my daughter and her 4 friends watched you app video decided to make them and used elmers glue to hold the leaves on ..i came home and noticed my bottle of glue on the counter and thought they were making crafts..no no they glued the apple together...my home will smell like baked glue for a while....
Oh No. 🤣 I know Elmer’s glue is not a food product but I seem to remember kids in grammar school eating it. I never did. Maybe it tastes good? LOL. Please Please Children. Use egg wash as a glue. 😊
You need vanilla sauce to put on them when their done 🤗
Sounds great.
Ready pie mix????? How is that cooking???
I’ve made it both ways. Make it the way you prefer. It’s all good. 😊
What kind of apples did you use?
Granny Smith
This is how I make it except I put the mixed sauce ingredients in the oven in the baking pan to get hot while preparing the apples. Tastes the same and I have one less pan to wash😊
Great tip! 👍🏼 It’s sooo delicious too.
Isn't that puff pastry? If not, can you use it instead of your crust?
I would not use a puff pastry for apple dumplings. But if you try it, let me know how it comes out. 👍🏼
Hi Adela...Ive made Empanadas using puff pastry...Kept the apple slices thin..Didnt hold back on the butter..Granted..its more like a "bowl" desert...all go0ey, warm buttery sweet...with a slight crisp bite from the puff pastry. I dont think you can go wrong....right?..😋 U got this...😊!
@@TheSandersKitchen Thsmk you
@@MissSusieQue1 Thank you!
Sorry the phone got the wrong letters.
It is easier to core it before you peel it. less slippery.
You’re so right! 😊
😂 had to rewind to hear 😂 PECORNS = PECANS
😊
Sit the pastry out room temp for 15 or 20 mins you will not have to cut into it
Im sorry... Why is there any need for butter squished on the tops of the apple? It was looking pretty good till that lump 😮
More butter the better! 😊
I wish they were sugar free thank you
Really. I wish..😊
He can core a apple
Yep.
Who Dat!!!
Pour half-and- half over them.
👍🏼 or some heavy cream.
Is your first name Rusty?
No.
@@TheSandersKitchen ok , I knew someone named Rusty Sanders , that’s why l asked🤗
One tablespoon of heart attack
If that’s what you prefer.
Don’t put sugar honey will be good
Good idea. We like honey too.