The most important I've seen in many Korean food-related videos is their food preparations, cleanliness, and the freshness of ingredients. Mostly, they do it under one roof.
@@alxdava2004 plenty of kitchens are not clean unfortunately :/ Even some seemingly nice restaurants with insane prices have pretty gross kitchens. They SHOULD always be clean but often they're not
For all the viewers saying they can't go to Korea to try one, the basic idea is something you can probably manage at home... There's a device called a "pocket sandwich maker", it's kind of like a waffle iron that will toast and seal bread or buns closed, and you could use it to make sealed hamburgers like this. Probably won't taste as good but worth a try.
Stop and think about what might be on them. Dirt, rodent poop, insecticide, fertilizer. Always wash the top of your cans before opening rodents don’t run across the bottoms in warehouses Old school restaurant rule
@@bkbk4003 "man, imagine doing basic hygiene, lmao" there's a reason our ancestors lived to a ripe old age of 32, and I have a life expectancy of more than 70, probably closer to 90 or 100 if I take care of myself. Fucking mouthbreather.
We had a round cast iron press that would produce similar results back in the 1950's. When I was about ten I mastered it. My favorite was American cheese and Spam on loaf bread with lots of butter. I must have made several hundred of them. I still have it. Every now and then I get it out and make my favorite sandwich. They need to butter the outside of the bun.
You are right. They had these kind of machines back in the mid 1960s in Oregon when I was a kid. They were called Space burgers but they really weren't filled up as much as these were.
I was kinda confused as to why the bread was so large and there was so much cheese but when the whole sandwich was enclosed like a UFO shaped pita, it all made sense. The burger that doesn’t spill is genius
When a ChungChun Rice Dog take-out restaurant opened here in Toronto about four years ago, it grew to 11 locations since then, with three more just outside the city, and more on the way. I have no doubt that this UFO Burger concept (and maybe even this brand) will open a shop here in the near future, and then several more will follow. Korean Street food is legendary, but has truly only made inroads in North America in the last five to ten years. Nearly every food place here before that was a sit-down restaurant with takeout (and those are great, too).
I will say one thing about Korean street vendors their quite clean.. and Meticulous about their prep work.. Also they are really good cooks.. good job : )
I agree! If you watch the videos of the Korean cake factories, they are so impressive. Makes me want to visit just to eat there and I am a person what doesn't eat in North American restaurants because I'm fussy about food handling.
@@soyUsernameWasTaken Here in Korea, we use australian wagyu beef for special burger but we grill HANWOO(korean premium beef as our special food during special occasion only because its so expensive than wagyu..
that one with the mushrooms on it looke really good ! they had a place in my hometown in Montana that did UFO burgers and UFO grilled cheese, it was called "Burger Master'. Absolutly amazing !!!!
If you're from Billings, you're talking about the Kings Hat Drive-In on first avenue south. (I see they just reopened a couple of days ago). Maybe you're talking about Great Falls? I see they closed 2008 :(. Try the Kings Hat next time you're in town. 1st ave S and 37th. A funky little dive, but great "Flying Saucer Burgers." Buy two or three at least. They're small.
They should collect the ring of bread make it into breadcrumbs and add it to the meat. But I’m sure being that these are made in Korea that something is made useful of this leftover ring of bread. Yeah I would definitely eat about six of them. Everything and extra cheese and sauce and the relish on the side made of onions and I don’t care what the name of them is. Yum.
We had these in the 50s . A guy named Schmidt owed a burger place called Candies in Portland Oregon made then on a machine he invented. They were very popular for a few years. I think he called his a Sputnik burger. It was a regular burger with relish etc. sealed in a bread shell that looked like a flying saucer.
Wow, I didn't know this kind of burger existed. And now it is the South Koreans revived this old and new concept. Why didn't other fast food companies like McD and Burger King use Schmidt's Sputnik burger for their product? Maybe they forgot it existed.
That moment when you brushed your teeth, put on your sleeping clothes and getting ready to go to bed... but you decide to watch 1 more RUclips vid and you find this 😳😭
@@irocks1110 2000년에 이미 망했는지는 모르겠는데 시대도 바꼈고 마케팅도 바뀌면 다시 뜰 수도 있지 박카스랑 레드불이랑 성분은 비슷한 거 아남? 같은 음료인데 이미지가 전혀 다르잖아? 이런게 마케팅의 차이인데 ufo 빵도 이번에 얼마나 먹힐진 두고 봐야지ㅋㅋ
@@brad5347 you don't ? i mean as clean as i eat my burger, it still spill some vegetables, my hand usually still quite messy with the sauce after eaing (depending on the burger), and i have to use 2 hand also be quite carefull when eating it.
@InSomnia DrEvil Those ones are most delicious. Maybe it's better for neat people to eat only food from a sterilized tube in their mouth and wear gloves to eat to make sure there's no mess.
I find it delighted to see the sealing of the meat with a torch, it happens that people work as well to seal everything with the iron and if it is not done uniformly, the meat could dry out. So that touch
that dude is an idiot right? lol. that "drywall knife" is supposed to be used for cleaning the corners and the edges of the flat top grill at the end of the shift LOL. talk about not being efficient!
That looks amazing. I wasn't hungry when i started watching, but now i WANT one. ANY one of those. But the crumbled beef one looks like heaven in a saucer. Of course, no audio commentary on what is being done, but you can guess a good bit of it. But the sauces, no damn clue. I am assuming a teriyaki sauce of some kind, some asian style mayo, and asian style BBQ sauces? In any case, these need to be a thing in the US, so i can have one. Not going to fly to Korea to eat one, even though i really like Korean food. I was so bummed out when the local markets stopped selling kimchi. Yeah, i know, it's not "real" kimchi, but it's as close as i could get without making my own. And making my own didn't work out so well... ^-^
Hats off with the custom branded machines. But I couldn't help but notice how the burgers looked like ladies in a salon chair with the overhead hair dryers lol
No more hair salon ,and in America there are many that can not afford getting hair done use to to get hair done just to go to 711 at night for a slur.pee STOP Dreaming ✋ 😒
@@reeset3435 idk. I have read it three times. At first i was thinking corona quote. Then they brought up money could be another covud reference ig.... Then they go to 711 and a slurpe.......... i have no idea how that connects to the hair salons...... and where does dreaming get involved..... so im like 30% sure its a corona virus comment.....
@@samuelmuldoon4839 PORTABLE FOOD!! Easy Portable food. Premade deliciousness or quick made yummy items that are hand held, delicious, and nutritious! Not all Burritos are made with Traditional Ingredients. Maybe I should have called them WRAPS!!! I don't have a Pocket Sandwich maker anymore. Those hamburgers are Pocket Sandwiches... sealed all the way around and PORTABLE!
_"Hamburger UFO burger to eat clean without spilling..."_ Oh, because it's shaped like a flying saucer. That's cute. *Restaurant name:* "The Unexpected First Orgasm" EXCUSE ME, _THE _*_W H A T ?_*
There has always been 'fat' people, have always been 'fat' people, and will always be 'fat' people. Your attempts at body shaming shows what kind of person you are, better than my supposed waistline, or nationality.
@@MiscToddley you missed his point, he pointed out the obesse people diet not the other way around to shame them , wow what news you reading until came up to the twisted conclusion like that
The most important I've seen in many Korean food-related videos is their food preparations, cleanliness, and the freshness of ingredients. Mostly, they do it under one roof.
That's how any kitchen is doing. Nothing special. On camera anyone will do the best
@@alxdava2004 really? Try watch Indian food stuffs, I believe it's delicious but somehow the preparation is something else
@@alxdava2004
Yeah, indian, bangladesh and pakistan, the best and the cleanest..😅😅😅
@@alxdava2004
Living here in korea.. food preparation here is really clean or else you can get a seriously huge penalty if someone reported you..
@@alxdava2004 plenty of kitchens are not clean unfortunately :/
Even some seemingly nice restaurants with insane prices have pretty gross kitchens.
They SHOULD always be clean but often they're not
For all the viewers saying they can't go to Korea to try one, the basic idea is something you can probably manage at home...
There's a device called a "pocket sandwich maker", it's kind of like a waffle iron that will toast and seal bread or buns closed, and you could use it to make sealed hamburgers like this. Probably won't taste as good but worth a try.
the problem is wasting money on a machine that u wouldnt use it often or much.
@@yujinight3377 True but the machine is much cheaper than a plane ticket to Korea :D
@@keepinmahprivacy9754 facts
I love that they take the time to wash their veggies.
Stop and think about what might be on them. Dirt, rodent poop, insecticide, fertilizer. Always wash the top of your cans before opening rodents don’t run across the bottoms in warehouses
Old school restaurant rule
They better!
@@Oldcrow77 Imagine your ancestors from Africa laughing their asses off at your comment.
@@bkbk4003 "man, imagine doing basic hygiene, lmao" there's a reason our ancestors lived to a ripe old age of 32, and I have a life expectancy of more than 70, probably closer to 90 or 100 if I take care of myself. Fucking mouthbreather.
@@bkbk4003 thats dumb
The one thing I learnt from this video is how to break open a lettuce 🙂
Yeah I spotted that lettuce thing :)
Best!
the best part of the vid for me. i saw that and was like damn ima have to try that.
...and how NOT to wash your veggies.
@@countreekidd i think thats more to keep them crisp so that they stay fresh
We had a round cast iron press that would produce similar results back in the 1950's. When I was about ten I mastered it. My favorite was American cheese and Spam on loaf bread with lots of butter. I must have made several hundred of them. I still have it. Every now and then I get it out and make my favorite sandwich.
They need to butter the outside of the bun.
It was a JAFFLE IRON.
Its less greasy without the butter
Can you make the rest of us one? I'm pretty hungry after watching this!
You are right. They had these kind of machines back in the mid 1960s in Oregon when I was a kid. They were called Space burgers but they really weren't filled up as much as these were.
Lucky
There needs to be a UFO burgers franchise in Roswell, NM.
So true!
I agree ma'am.
it feels almost mandatory given the history
No, those raiders have failed us, they dont deserve a reward
There needs to be one in every city in the world and mars
I was kinda confused as to why the bread was so large and there was so much cheese but when the whole sandwich was enclosed like a UFO shaped pita, it all made sense. The burger that doesn’t spill is genius
When a ChungChun Rice Dog take-out restaurant opened here in Toronto about four years ago, it grew to 11 locations since then, with three more just outside the city, and more on the way. I have no doubt that this UFO Burger concept (and maybe even this brand) will open a shop here in the near future, and then several more will follow. Korean Street food is legendary, but has truly only made inroads in North America in the last five to ten years. Nearly every food place here before that was a sit-down restaurant with takeout (and those are great, too).
생김새가 너무 귀여워서 버거 속재료가 얼마나 들어가겠어 했는데 제법 많이 들어가네요 맛있겠다😍
수제버거 특! 번창했음 좋겠어요@@
I will say one thing about Korean street vendors their quite clean.. and Meticulous about their prep work.. Also they are really good cooks.. good job : )
Those are 3 things
love the meticulous care placed into every aspect of preparation
@@McBethklok yeah this guy can't even count
I don’t think I’ve seen a single comment talk about the UFO Burger slogan is
“The Unexpected First Orgasm”
Yea I had to rewind and stop to make sure.
You would think that would be “In-n-outs” motto
My immediate thought lol
After it panned past the logo I actually rewound the video thinking "I *must* have read that wrong".
Well, looking at these, they may be right...
Thank you!
Roswell better be taking notes for their tourists' diner.
한국인 댓글이 없냐 ㅡㅡ 나름 깔끔하게 먹을 수 있어서 좋고 맛있겠다
It's incredible how efficient the staff is, this is all literally hand made, lots of respect for this
efficient? there were four people making one burger
every restaurant is efficient or out of business
5 Guys is handmade. And they make the best cajun fries.
@@greenlawnfarm5827 mom's touch maked good cajun fries. also bhc
It's pancake batter and a burger how hard do you think it is
The level of cleanliness is outstanding! I can’t tell you how rare it is to see in fast food nowadays
I agree! If you watch the videos of the Korean cake factories, they are so impressive. Makes me want to visit just to eat there and I am a person what doesn't eat in North American restaurants because I'm fussy about food handling.
Thats because other countries have much higher food quality standards than we do in the US.
I just got tricked into watching a 17 minute commercial for meaty uncrustables…. Smooth Korea smooth.
Free will does not exist
@@aloevera7422 your mom does not exist
@@alexhutchins6161 she’s at my condo
@@TieitAndFlyit Tell her to pick up milk were out of it
Don't hate the player, hate the game
Ok but the way the head of lettuce was opened at 0:30 I’ve never thought to do it that way I had to watch it like 3 times lol
U can also bash the whole head core side down on the bench to dislodge the core then just pull it out.
Sameeee here!
@@jacqsprat4645 Yep, that's how I learned it years ago.
Same Here I said I was preparing lettuce wrong all my life lol.
@@jacqsprat4645 That’s the way I have always done it, too.
U aint gon know your order is wrong til u bite it 😂🥙
Even if the ORDER is wrong I'll bet it still tastes awesome !!!
That's a good ass point 🤣🤣🤣
Yeah, but dude….no spillage!
@@geraldshields9035 soggy burger floppy lettuce and still no guarantee that aint gonna burst right open when you chow down.....
They probably only cook one type at a time, it goes in it's own bin, you have to pick from what is made and when they're gone you're shit out of luck.
You've convinced me this is the superior burger bun style
全部手作りなのは凄い。
美味しそうだ。
I was excited until I saw where it was located! I can’t even afford travel by air to South Korea. Please help bring this to America제발
Get a food truck and ......wait that's that really good idea
They used wagyu beef for the burgers! I’d love for that to catch on here.
@@NicCanDance those ain't wagyu.
Even Australian beef have that much fat.
Nobody grind wagyu. Well aside from guga. He's crazy.
@@soyUsernameWasTaken they advertise that it’s Australian wagyu beef with truffle oil.
@@soyUsernameWasTaken
Here in Korea, we use australian wagyu beef for special burger but we grill HANWOO(korean premium beef as our special food during special occasion only because its so expensive than wagyu..
Of course it has to be south korea. You guys are on another level. Genius Aesthetic idea !
I love that Koreans are so clean and creative❤
Wow !!
Kamu pintar baru hamburger ufo dari Korea selatan .. hmmm 😋👍 that is big burger ufo eating also nice ??
I wish all food prep areas were as clean as these youtube videos.
Its this clean cuz its korea! Haha
I've noticed that too..! And everyone is wearing gloves at all times. 👍👍👍
they figured out my life's long dream of a no mess burger, bless them.
that one with the mushrooms on it looke really good ! they had a place in my hometown in Montana that did UFO burgers and UFO grilled cheese, it was called "Burger Master'. Absolutly amazing !!!!
If you're from Billings, you're talking about the Kings Hat Drive-In on first avenue south. (I see they just reopened a couple of days ago). Maybe you're talking about Great Falls? I see they closed 2008 :(. Try the Kings Hat next time you're in town. 1st ave S and 37th. A funky little dive, but great "Flying Saucer Burgers." Buy two or three at least. They're small.
Hayang euy...cetakan UFO na...
Hayang dagang di tasik 👍👍👍
People of my age: I want to travel to Korea and see K-Pop stars
Me: I want to visit Korea and dive into these delicious street foods
I want to go for both and more! 💓
This isn’t street food, is it?
Me too! I want to see the organic and natural stuff Korea has to offer
Why not both?
this aint street food. you DO want street food though. it's awesome
제발 대박나서 여기저기 생기길 바랍니다
17분짜리를 멍때리고 다봤너
0:18 If anyone is curious, their motto phrase basically says, "We tortured an alien to get this 4th dimensional recipe" lol
Lmaoooo
No it's "the unexpected first orgasm"
@@v4mpire723 ABOVE THE SLOGAN, WRITTEN IN KOREAN DUMMY
ufo버거 불고기랑 유학생 쿡 먹어봤는데 색다른 세계였음. 정말짱♥♥♥
They should collect the ring of bread make it into breadcrumbs and add it to the meat. But I’m sure being that these are made in Korea that something is made useful of this leftover ring of bread. Yeah I would definitely eat about six of them. Everything and extra cheese and sauce and the relish on the side made of onions and I don’t care what the name of them is. Yum.
Call them Saturn Rings and sell them with a dipping sauce
Can I buy the leftover bread rings? A few in a bag with a side of cheese sauce?
We had these in the 50s . A guy named Schmidt owed a burger place called Candies in Portland Oregon made then on a machine he invented. They were very popular for a few years. I think he called his a Sputnik burger. It was a regular burger with relish etc. sealed in a bread shell that looked like a flying saucer.
Wow, I didn't know this kind of burger existed. And now it is the South Koreans revived this old and new concept.
Why didn't other fast food companies like McD and Burger King use Schmidt's Sputnik burger for their product? Maybe they forgot it existed.
Thx 4 explaining why it's called UFO BURGER. Great 4 meat lovers & vegetarian (almost no meat). 😀
I seem to remember that these also existen in the 80's or 90's and I seem to remember them in either California or Oregon but I am not sure.
Nothing is new anymore, "Simpsons did it, Simpsons did it, Simpsons did it"
@Isaac 1990 hahahahahaha you want fast food workers to make this good luck buddie
It is 1 am and these guys are thousands miles away😔
It's not 1 am where they are. Lol
Right? ☹️
@@Souscheff No, wanted it even more!
So close, yet out of reach.
You can make it if you leave right now 🛸
That moment when you brushed your teeth, put on your sleeping clothes and getting ready to go to bed... but you decide to watch 1 more RUclips vid and you find this 😳😭
it's 4:30am and i am so goddamn hungry right now because of this video
hahaha
I sense you, brother!! XD
Video always finds you
The fuck are sleeping clothes? Something you wear in your dreams?
와플팬 응용해서 진짜 재밌는 음식 만들었네
외계인 고문해서 만들었다는 컨셉도 진짜 아이디어 좋다
근데 저렇게 생긴거 이미 2000년대 초에 반짝했다가 싸그리 망한 음식임
@@irocks1110 2000년에 이미 망했는지는 모르겠는데
시대도 바꼈고 마케팅도 바뀌면 다시 뜰 수도 있지
박카스랑 레드불이랑 성분은 비슷한 거 아남? 같은 음료인데 이미지가 전혀 다르잖아?
이런게 마케팅의 차이인데 ufo 빵도 이번에 얼마나 먹힐진 두고 봐야지ㅋㅋ
@@drmphy 저거 식감 자체가 별로라서 햄버거 식감이 아님. 진짜 설명하기 힘든 인공적? 인 식감임. 눌러서 그렇게 된 거 같음
햄버거 먹을 때 잘 흘려서 그게 참ㅜ별로였는데 너무 좋다~ ㅠㅠ 줄줄 안 흐를거 같아
this video is so peaceful it's amazing. I could watch this for hours.. it's so relaxing
Reminds me of the old U.F.O., (round) burger press I had back in the 70's. They were fun to make.
와 대박이네 하고 댓글보러 왔다가 한국어 없어서 당황했으면 개추 ㅋㅋㅋㅋㅋㅋㅋ
일단 너부터 개추 ㅋㅋ
보벅지벅추
WHAT
ㅈㄴ한국 한국거리네 관종국뽕충들 ㅋㅋ
@@user-ot5hp1ji4r 한글 영상에 한국인이 안보이니 한국인을 찾는건데 그걸 국뽕이라하는 한국인
発想力にユーモアと食べやすさもあっていいと思う。
가게 이름이 외계인 고문해서 만든 4차원 버거였냐고ㅋㅋㅋㅋㅋㅋㅋ아ㅋㅋㅋㅋㅋㅋㅋㅋㅋ
저 기계 나온지 얼마나 됐는데...
하려는데 가게 이름 ㅋㅋ
I love my friend Korea from Japan
This is good.. you won’t get messy from eating these burgers
I got no problem with the food, I think it's a great idea, but do yall really have that much trouble eating a sandwich without making a mess?
Fantastic food is a messy food
@@brad5347 you don't ? i mean as clean as i eat my burger, it still spill some vegetables, my hand usually still quite messy with the sauce after eaing (depending on the burger), and i have to use 2 hand also be quite carefull when eating it.
@InSomnia DrEvil Those ones are most delicious. Maybe it's better for neat people to eat only food from a sterilized tube in their mouth and wear gloves to eat to make sure there's no mess.
@@irvines3583 I Use napkin around my burger. It's not difficult.
Can you bring this to the UK, please please we so need more Korean food here :)
Nows your chance to invest in a franchise and open one in your town!
@@ShojoBakunyu For the small price of $300k
@@trstnhn you'd recuperate that selling merchandise alone 🤣
As a Chef seeing how clean and quite it is just amazing..
Finally a burger where u can stuff inside lots of ingredients and sauce and nothing is falling apart :D
Idk i tried using ice..... and it just turned to mush..... water went everywhere.....
Until you bite into it and eventually some of it comes out toward you. But when it tastes this good, it's a small price to pay.
14:56 뚜껑 포오오옥 닫히는거 보는데 왜 나의 마음이 편안해지는건지...
MMMMMMMM I’d love to eat any of those .They look so beautiful and so tasty.😋😋😋😋😋
My mouth is watering watching this. Those burgers look fire 🔥
Those UFO burgers look out of this world.
@@seanp.3091 haha so funny 😂 amirite
@@freshwingpikachu Damn no need to do me like that bro
Geniaal bedacht en ziet er ook niet verkeerd uit.
이건 ㄹㅇ 아이디어 야무지다
Someone should bring this franchise to America and Europe. $$$$$
Exactly! However, it will cost 3times more to buy.
I love, love, love S Korea!
Me too, I've so got to go there before I die dude. 😎 Bucket list for sure.
Thank you for loving Korea^^👍💕
Don’t listen to all these haters that haven’t tried your burgers. I like what your doing, keep it up👍🏼
I havent seen any comments haiting on the burgers yet. Well one person said the burgers were perfect....... thats absolutely insane.
I find it delighted to see the sealing of the meat with a torch, it happens that people work as well to seal everything with the iron and if it is not done uniformly, the meat could dry out. So that touch
So it's like a hamburger version of an Uncrustable . Delicious!
日本にも有るんですか？ 絶対流行りそうですね。美味しそうです🤗
Such sophistication around the art of ground beef, wish America would look up and see what other countries are doing. Great job!
Remember when we complain about burgers spilling its content at rhe first bite? This right here is the solution.... **They have perfected the craft!**
*its evolving*
That rights
Does it fly? 😄
Its korean hamburger pizza pops made fresh. Definitely a great idea especially for eating on the go.
@@twiceandbts4099 Hi ARMY BORAHAE 💜💜💜💜💜
특허 꼭 내시고 영업하시길...
논현동이면 멀지 않아서 검색해봤는데 이미 특허내고 프렌차이즈 사업도 하고 있네요^^
이미 특허에 회사차려서 창업한걸로 알고있어요
부디 어디에 뺏기지 않기를 ㅠㅠㅠ
중국 색기들 그런거 안따집니다. 저거 뜨면 이름만바꿔서 너도나도 다하고 있을듯.
15년쯤 전에 동네에 포켓샌드위치라고 햄버거는 아니지만 식빵안에 고구마샐러드라던가 후실리샐러드랑 양배추 같은 여러재료 넣고 저렇게 동그랗게 눌러 만들어파는데 있었어서 입시할때라 거의 매일 저녁으로 먹었었는데...ㅠㅠ 추억돋네요
.... the crunch sound of that lettuce..... 🥰🥰🥰
One man's drywall knife is anther man's spatula.
Hilarious
that dude is an idiot right? lol. that "drywall knife" is supposed to be used for cleaning the corners and the edges of the flat top grill at the end of the shift LOL. talk about not being efficient!
😂😂😂😂
@@oneperspective8601 🗣STFU!!!!
@@anniacopeland8321 lmao
I’ve never had something make me so hungry in my whole life i would kill for this masterpiece
Don't need to kill. Just go to south Korea. Lol
0:19
그냥 영작 그대로 하지 외국인들 orgasm 거리길래 뭔가 했더니
'The unexpected first orgasm'
직역하면 '경험해보지 못했던 최초의 오르가즘'ㅋㅋㅋㅋㅋㅋ미쳤냐고
오르가즘이라는 말 음식이랑 합쳐서 많이 써요 foodgasm이라고 있어요 먹는 pleasure 같은 느낌
@@어디고개만까딱거리나 ㅇㅎ 그렇군요
절정 ㄷㄷ
@@어디고개만까딱거리나 애들한테도 파는 가게일텐데 foodgasm이면 몰라도 orgasm은 좀 너무 갔음 ㅋㅋㅋ
Wow! This looked delicious 😋
That looks amazing. I wasn't hungry when i started watching, but now i WANT one. ANY one of those. But the crumbled beef one looks like heaven in a saucer. Of course, no audio commentary on what is being done, but you can guess a good bit of it. But the sauces, no damn clue. I am assuming a teriyaki sauce of some kind, some asian style mayo, and asian style BBQ sauces?
In any case, these need to be a thing in the US, so i can have one. Not going to fly to Korea to eat one, even though i really like Korean food. I was so bummed out when the local markets stopped selling kimchi. Yeah, i know, it's not "real" kimchi, but it's as close as i could get without making my own. And making my own didn't work out so well... ^-^
Was curious as to what that clear jelly stuff was (relish?) but it all looks good!
옛날에 이런 식으로 햄버거 파는 작은 가게들이 종종 있었는데 없어지더니 다시 유행 탄 모양이네.
애들 먹을때 죄다 흘리면서 먹는데 이거 먹이면 깨끗하게 먹을거 같아요~
My jaw is literally on the floor! These look so good! Booking my flight to Korea ASAP!
Uhm the floor tastes nothing like the burger and if yours does....... i dont know if that is good or bad.........
@@alexhutchins6161 As your lord and savior. You've earned a bonus blessing for that great sense of humor! Have an awesome weekend!
We've been making these in South Africa for as long as I can remember...and I'm 50yo...here it's called a "jaffle".
Never ever ,has a jaffle been called an orgasm though ..! Living in the UK ,had to buy a jaffle maker at great cost ..!.
I was just about to say the same thing. It's been the norm in SA for decades
I want a jaffle machine!!!!
In the US it’s called a pie iron or a sandwich maker.
Lol we have it too.. I mean the sandwich maker at home.
In South Africa these are called Jaffles. Never made it with a bun. Might do that next time.
Is South Africa really under siege? We can't trust the news over here. They are all propaganda & fake news.
@@marblemadness8870 SA is going insane currently
No one cares about South Africa.
@@jimsabo1189 hmm… I don’t think that’s an accurate statement. So voetsak.
No one care about South Africa. People love Thailand, Singapore, Bali, South Korea and Japan for a reason. ;)
You know those little griddles you put bread in and can make a sealed sandwich or an apple pie? Hmmmm, going to try it.
What are those called? I need to get one! lol
JAFFLE IRON
@@SMPTEColorBars JAFFLE IRON
@@themaddog9202 Thanks!!!
I had to scroll back twice to make sure I read the slogan correctly! Love it! 😂
0:18 It seems that UFO has a different meaning in Korea!
hahaha 😂
🤣🤣🤣🚑
4th dimensional burger made with tortured alien's technology
@@bada1124 I guess you missed where it said something like "experience your first orgasm" Ur First Orgasm UFO.
presumably after they give a good probing. To check the proper cooking temperature! Sheesh, what were you thinking!
칠칠맞게 흘리면서 먹는타입이라 저같은 사람에겐 딱이겠어요ㅎㅎ, 강남가면 먹고싶네요~
Pkm
여기 별로 에여차라리 버거킹을 가세여
this is a brilliant idea!!!!!!!!!!!!!! no mess burger, thanx korea for inventing this great burger!!
やっぱどら焼き考えた奴は天才だな。 I knew whoever thought of dorayaki was a genius.
MAN I bet that the crispy toasted edge they remove is a nice little snack.
Yum!
I was thinking that too. Swirl them on the grill with a little more butter, I'd buy a bagful.
They should put you in the bag with your burguer
That makes a lot of sense, I'd be surprised if they simply toss them in the garbage. There must be a dozen different ways to reuse them.
@@TenMinuteDrumSolo most of those usually end up as livestock fodder over there.
난 왜 저 적당히 바삭할것 같은 빵 테두리가 먹고싶나..
바싹 하진 않더라고요. 그래도 맛남
나두 버거보다 꼬다리가 땡기는건 왜일까
Hats off with the custom branded machines. But I couldn't help but notice how the burgers looked like ladies in a salon chair with the overhead hair dryers lol
you can actually buy these on alibaba
No more hair salon ,and in America there are many that can not afford getting hair done use to to get hair done just to go to 711 at night for a slur.pee STOP Dreaming ✋ 😒
@@sandrajenkins4521 wtf are you trying to say
@@reeset3435 idk. I have read it three times. At first i was thinking corona quote. Then they brought up money could be another covud reference ig.... Then they go to 711 and a slurpe.......... i have no idea how that connects to the hair salons...... and where does dreaming get involved..... so im like 30% sure its a corona virus comment.....
@@sandrajenkins4521 i do not understand.
this is genius! where can I buy those pressing devices?
These people have high standards. Everything is done perfectly.
Perfect..., Except they overcooked the hamburger..., few of them look a little dry.
They so good at prep I so jelly
@@jjbradshaw99 some people like overcooked, so maybe they cook that way
ABSOLUTELY NASTY! THEY COULDN’T GIVE THAT TO ME FOR FREE TO EAT!
Hope you didn’t think any of that “meat” was beef?
Clearly I'm very food motiated becuase now I want to go to Korea
This is why we make Breakfast Burritos and Lnch Burritos... It is an EXCELLENT Portable food!!!
The video is about hamburgers. What to hamburgers have to do with burritos?
@@samuelmuldoon4839 PORTABLE FOOD!! Easy Portable food. Premade deliciousness or quick made yummy items that are hand held, delicious, and nutritious!
Not all Burritos are made with Traditional Ingredients. Maybe I should have called them WRAPS!!!
I don't have a Pocket Sandwich maker anymore. Those hamburgers are Pocket Sandwiches... sealed all the way around and PORTABLE!
Please & thanks ...What is the clear jelled condiment being spread on top of the slice of cheese at the 12:40 mark?
13:46 이 부스러기라도 먹고싶다...
외계인을 좀 더 고문해서 더 맛있는 버거를 만들어도 될거 같습니다
_"Hamburger UFO burger to eat clean without spilling..."_
Oh, because it's shaped like a flying saucer. That's cute.
*Restaurant name:* "The Unexpected First Orgasm"
EXCUSE ME, _THE _*_W H A T ?_*
no way around it, its bad from any angle lol, like they realllllllllly reaeeeeeeeeeeaaally into hentai? or just didnt think to look up the meaning?
Oh.. in Korean, it literally says: 4D burger made after torturing an alien
With a name like that I'm sold
@@seo5856 if that’s the name they’re going with then I’m sold.
I want to see their face when a foreigner explains why using Urban Dictionary to learn the English words for an acronym is a bad idea.
lmao dry ice burgers real healthy ? not ? , and nice warm lettuce on your bun , enjoy
Chinos y gringos: ooo yeah hamburguesa ufo para no mancharse
Latinoamericanos: E M P A N A D A 🤑
Exactamente 👌😋
Hambuguesa UFO? Que mentira. Claro
que si es un empanada.
empaguesa
@@ballziac those are mexicans
Só os submundo fala isso
I could go for one of these, sure look tasty.
Can't believe nobody in Roswell thought of this, smh , lol
🌟👽🍔👽🌟
4:00 que es toda esa mezcla? Choclo con repollo y esa salsa?
와.. 아이디어에는 끝이 없구나..👍
I'd love one those, stuffed with a cheese blend and deep fried. Or one of these made with pancake/flapjacks and stuffed with ice-cream.
This is why America has an obesity problem.
There has always been 'fat' people, have always been 'fat' people, and will always be 'fat' people. Your attempts at body shaming shows what kind of person you are, better than my supposed waistline, or nationality.
@@MiscToddley If it isnt healthy then ill shame whitout regret
@@reipolhopolar so you think mental and emotional abuse\manipulation is healthy?
@@MiscToddley you missed his point, he pointed out the obesse people diet not the other way around to shame them , wow what news you reading until came up to the twisted conclusion like that
What I didn’t expect was ASMR👌🏼
Brotha you gotta 0lay that i 2x speed for that asmr
めっちゃ良い！！！日本にも上陸してほしいー！！