This recipe is one of the most asked for recipes and this one is a really simple recipe. The process is a bit long but the results are so good. I have cooked it with out a pressure cooker and I do suggest to cook it without the pressure cooker and you would see the difference, also do not use a hand blender or a mixer grinder and use a wooden masher like I have used or a mathani which you use to prepare chaas. Follow all the steps and I am sure you would love the recipe. Do try the recipe before the sarson season ends! Cheers!
Amazing way of preparing Sarson ka saag, today only I prepared it in lunch and I have left over much saag which troubled me, but after watching ur video I feel relaxed after knowing that I can preserve it in fridge for enjoying it in next day lunch. Thank you so much dear for this amazing video.
Chef I must say that you use no shortcuts and that's why ur recipes tastes awesome. Theyay look quite elaborated and time consuming but it's worth the effort. Thank you sir for sharing such amazing recipes ❤❤❤
This looked so good! We usually don't add radish to the makki atta so the dough is quite soft. We just flatten it with hand on a muslin cloth and pat it with a bit of warm water. One can even add some salt and red chilli powder to the dough if they prefer a little spice. So many variations to this classic Punjabi dish ❤
Sanjyot ji . Aaj banaya maine Sarson ka saag aapke recipe ke anusar , bahut hi mast , swadisht bana. Thank you very much. I follow most of your recipes. . Aap hamen Panjabi achar ki recipe dikhayiye please.
Ur recipes are very beautiful and complete with beautiful garnishing...it just pleased the eyes to watch...and inspires us to make it....thanks for sharing
Maine yeh recipe 2 saal phele dekhi thi and over time maine jo change kiye chote chote... jisse mujhe aur accha laga was... last wale tadke mai 2 sukhi laal mich... aur amul butter❤... aur makke ki roti mai muli ke jagah gajar use kiya aur 1 table spoon maida to make it easy... 😅
When I came to Punjab last time, that time I did not get a chance to eat this special dish, but I want to eat this dish, but only after coming to Punjab.. with pure makkhan on roti..!❤
Very delicious n with very sweetly you made us understand very thank you I loved it n cooking I also makes makka ki roti but with your second tip very nice of you ❤️
Yummy kal hi khada makki di roti te saro da saag mazedar❤ tuhada v swad he lag rea😗 sade ghar v eda he hunda haha jiada he banda te tadka fresh laa lende jad khana..main methi v pa lendi vich hor swad li same tusi eda he bnaya jida mummy bnande . Taste menu pta chal gya mazedar.. wah mummy lfafe te bnande aa makki di roti te main chakle te .
The best part of the video is the use of traditional Indian utensils. People should start using them again as they are natural. Will make the dish tastes 100 times better and is healthy too.
Thank you brother for sharing such delicious recipes 😊. I am not a very good cook..but today I tried this recipe..sarso ka saag.. and everybody liked it!! Thank you 😊
Thank you so much for sharing such incredible and delicious recipes with all of us ...I love your each and every recipes and try all with true heart 💖 keep it up bro ..lots of love
Sir aapke videos ko agar 1000000 times v like karne ko milta to wo v kam ho jata mere liye😁 jitna bar dekhte hai utna bar man karta hai like karne ka..😁😁 excellent recipe...
Made sarson da saag and makai ki roti by watching ur previous video just now❣️ Tried a lot of ur recipes. Yesterday I made Paneer Angara and it was just awesome.. I have tagged yourfoodlab on insta...
Wow whose fav is sarso da saag hit a like thanku chef for ur this wonderful recepies mouth watering it was ur great may God bless and I like one thing in u that u maintain the greenery around u in surroundings 😍😍👍👌♥️
Just wanna know, do saag taste bitter like every bhaji...? not a bhaji fan and never had this dish before...Now have a craving for making and eating this with family...plz tell..super thankful
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This recipe is one of the most asked for recipes and this one is a really simple recipe. The process is a bit long but the results are so good. I have cooked it with out a pressure cooker and I do suggest to cook it without the pressure cooker and you would see the difference, also do not use a hand blender or a mixer grinder and use a wooden masher like I have used or a mathani which you use to prepare chaas.
Follow all the steps and I am sure you would love the recipe. Do try the recipe before the sarson season ends! Cheers!
Yum! Greetings from the USA
Watching ur recipes r a delight 2 us 😋
Maki ki roti hato se banate hai belan se nahi😂
Tq for your useful recipe. ..❤
You are simply superb.. very genuine
Want a tour of your beautiful kitchen garden. I'm mesmerised.
Classic recipe. Luckily you can't see me watching this. My mouth was watering....
Even Mine😌
Only a Punjabi can teach and share an Authentic signature sarson da saag recipe, thank you Mr Chef for the mouth watering saag n roti 😋
True
Amazing way of preparing Sarson ka saag, today only I prepared it in lunch and I have left over much saag which troubled me, but after watching ur video I feel relaxed after knowing that I can preserve it in fridge for enjoying it in next day lunch. Thank you so much dear for this amazing video.
Is tarike se phli bar dekha h bnana bhut achi h recepi I will try vase bhi m aapki sabhi recepi ki fan hu love u
This is one of my favorite combo there’s nothing like hot makki di roti n sarson da saag.
I am Malayali, but I love making Punjabi dishes like this 😍
Keep on ... 😄
YFL recipes exists;
Ghee- Permanent Hoon sir
ruclips.net/video/HZZJNr1wcpg/видео.html
Chef It's a iconic dish of Punjab and I'm very very loved it n I'm so lucky because my mother from Firojpur Punjab ❤️😊😊😊
ruclips.net/video/HZZJNr1wcpg/видео.html
you should open a restaurant chef, can't wait to eat the receipes cooked by you !🥺😍❤️
Sanjyot Keer
The type of husband that every girl wants...😂
True
@Akanksha Pandey yea boi
Why you judging that hes straight 🤣🤣
@@thisismyusername6844 uuummmm...actually, no harm...😅😂
@@thisismyusername6844 because he's married and has a kid
Just tried your recipe today Chef! Superb! Whoever is wondering if they should try this one, go for it❤️
Thanks buddy
What a time to upload this recipe! I bought saag and makki just today to make it tomorrow.
Authentic recipe, only an authentic person can cook this good 👍👍👌🤗
Mashallah bahut maza aaya dekh k or me zarur try karungi inshallah nice recepi
Punjabi de muh ch pani a giya. our national recipe love from Punjab and hi everyone
Bas apki recipe dekh li aur kisi chef ki jarurt nahi you are best chef for me and your channel is my favorite channel thankyou chef 😀
Apke batane ka tarika superb hai Sir ...... thank you so much main jarur try karungi
Yeh mein v try karleta huin
ye joh comments par raha hai unka mammi paapa is janam mein us janam mein hamesa khush rahe blessed you the reader too
I love your every recipes I tried mostly every recipes and it's tast is mind-blowing and my family also love ur recipes. You are amazing chef. Thanks
Your instructions are so clear that even beginners can follow.. keep up the good work!!
Chef I must say that you use no shortcuts and that's why ur recipes tastes awesome. Theyay look quite elaborated and time consuming but it's worth the effort. Thank you sir for sharing such amazing recipes ❤❤❤
This looked so good! We usually don't add radish to the makki atta so the dough is quite soft. We just flatten it with hand on a muslin cloth and pat it with a bit of warm water. One can even add some salt and red chilli powder to the dough if they prefer a little spice. So many variations to this classic Punjabi dish ❤
Seriously I was thinking of ur video & the notification popped up this is what connection is❤️🤗✨🧚🏻♀️
I am from Tamil Nadu all i have done is seen so many recepies of sarson ka saaga... Never tried...😢. Chef your d best🥰😍 i will surely try this
Sanjyot ji . Aaj banaya maine Sarson ka saag aapke recipe ke anusar , bahut hi mast , swadisht bana. Thank you very much. I follow most of your recipes. . Aap hamen Panjabi achar ki recipe dikhayiye please.
0:22 Even the chef was drooling while describing...😁😋
Delicious recipe btw
Thanks!
Ur recipes are very beautiful and complete with beautiful garnishing...it just pleased the eyes to watch...and inspires us to make it....thanks for sharing
You have such an awesome ethnic rustic way of presenting food.....💘💘
Amazing recipe sir... There is no words to say about you and your recipe...AMAZING 😋😋😋😋🤗🤗
I am growing some sarson in my kitchen garden... waiting to harvest it and prepare this delicious recipe
Yeah who doesn't love desi food especially makki roti aur saag my favourite 😍😍🇬🇧👍
Wen it comes abut aunthentic traditional receipe i cn only trust u , ur da da da best chef❤️❤️
O m following ur most receipes amd making at home...and it is also aprreciated by our family members...
Maine yeh recipe 2 saal phele dekhi thi and over time maine jo change kiye chote chote... jisse mujhe aur accha laga was... last wale tadke mai 2 sukhi laal mich... aur amul butter❤... aur makke ki roti mai muli ke jagah gajar use kiya aur 1 table spoon maida to make it easy... 😅
When I came to Punjab last time, that time I did not get a chance to eat this special dish, but I want to eat this dish, but only after coming to Punjab.. with pure makkhan on roti..!❤
Loved your terrace wanna see more of it
Wow ekdm traditional tarike se
The sarson ultra legendry!!!wat a dishh❤️awesome
Vse eh makki di roti pani de nal vdiya ban di aa
Very delicious n with very sweetly you made us understand very thank you I loved it n cooking I also makes makka ki roti but with your second tip very nice of you ❤️
I tried this recipe, it came out amazingly tasty thank u chef
Hii i m Akshay Kate 1 number recipe.👍👍👍
Yummy kal hi khada makki di roti te saro da saag mazedar❤ tuhada v swad he lag rea😗 sade ghar v eda he hunda haha jiada he banda te tadka fresh laa lende jad khana..main methi v pa lendi vich hor swad li same tusi eda he bnaya jida mummy bnande . Taste menu pta chal gya mazedar.. wah mummy lfafe te bnande aa makki di roti te main chakle te .
Sachchi me muh me paani aa gya.. It's looking sooo yummy😋 I wish mobile me taste krne ka v system hota😂
Hi,
Ur way of preparation & presentation inspires me to try this recipe...🎉
Today i tried this. It turned out superb..... Thanks chef for this wonderful receipe.
Your videos are worth watching chef .... even if one knows the recipe
The best part of the video is the use of traditional Indian utensils. People should start using them again as they are natural. Will make the dish tastes 100 times better and is healthy too.
Hi
I tried this recipe.
It turned out good
But it was little bitter in taste
Thanks a lot for the authentic recipe.
I'm kannadiga ,i love the way u present recipes.. elegance of cooking.. looking for more videos
❤️❤️❤️
Wow! I was thinking to make this. And I saw your video. What a coincedence!
Amazing editing
Thank you! 😊
I tried it today. Saag turned out delicious 🤤 and roti came out really soft because of use of white radish. Thank u for the recipe.
Wow delicious 😋😋 my favourite recipes 😍😍
Wow wow what a guy love love you have cooked it perfectly like a panjabi
My fav Punjabi meal, thanks for the wonderful recipe👍
Thanks for this tip to use mooli, i on my own use fresh methi leaves, and instead of rolling, i use poori press on banana leaf.
Thank you brother for sharing such delicious recipes 😊.
I am not a very good cook..but today I tried this recipe..sarso ka saag.. and everybody liked it!! Thank you 😊
Which green vegetables are used i like this recipe very much
Looks amazing and tempting with authenticity maintained☺😇😍
Thank you so much for sharing such incredible and delicious recipes with all of us ...I love your each and every recipes and try all with true heart 💖 keep it up bro ..lots of love
Your cooking and your utensils and where your outdoorsy Kitchen area make me want to go to India 😋👌🏽
रेसिपी और तुम दोनो भी बहोत ही 👌👌👌👌
Perfection Personified ‼️‼️
Actually I think you have uploaded same recipe once. Anyway you always rock. No words to Express your cooking, styles and presentation.♥️
Your recipes are authentic I tried many of them 😋👍
Hello from USA. I am great fan of your recipes. I don't get bathua here so what could be the substitute for Bathua?
Sir aapke videos ko agar 1000000 times v like karne ko milta to wo v kam ho jata mere liye😁 jitna bar dekhte hai utna bar man karta hai like karne ka..😁😁 excellent recipe...
Please don't store in a fridge give it to me I'll store in my tummy....... Lovely😘
Whats ur name sir. U really explain do nicely and perfectly
Hai! Can we omit wild palak? Your recipes are mouth watering.
I am visiting Amritsar with very high expectations to eat this....❤
Made sarson da saag and makai ki roti by watching ur previous video just now❣️
Tried a lot of ur recipes. Yesterday I made Paneer Angara and it was just awesome.. I have tagged yourfoodlab on insta...
Beautiful awesome 🥰🥰🥰🥰For sarson da saag and roti🥰🥰🥰
Wow whose fav is sarso da saag hit a like thanku chef for ur this wonderful recepies mouth watering it was ur great may God bless and I like one thing in u that u maintain the greenery around u in surroundings 😍😍👍👌♥️
Super MashAllah very yummy 😋😍👍
U teach so well. Thankyou
Wow.... sooper, mouth watering🤤🤤🤗🤗
Plzz make a video tomato soup. Whenever i see your video i got inspiration by you because i want to become a chef. Loved your cooking 😍
Just wanna know, do saag taste bitter like every bhaji...? not a bhaji fan and never had this dish before...Now have a craving for making and eating this with family...plz tell..super thankful
Yummilicious... 🤤🤤👌🏻 Favourite combination ever... ❤️ Too good 🧉🧈
Shabaash Beta. Lajawaab. Well done. Keep up the good work.
Incredible men GBU Waheguru Bless u a lot keep shining smiling always ♥️🇨🇦🙏🏻
Sir main bhi saag same aise hi banati hu ....bhut acha lagta h khane main...😊.
why is no one talking about the kitchen>>
You explain so well....best teacher...
bro. Can u make a video of your kitchen? I love the interior work
I could hv ask fr anything
Thanks Sanjyot
Thumbs up 2 u 👍
Bhai tera kitchen aur vid ka music..
Gnd faad ❤❤
❤wow@yfl. Is it fine if we don’t add wild spinach?
Awesome recipe sirji thyoda ta jawab nae 😋😋
First time in ur channel. Will try soon..From Jharkhand but heard about this combination so surely gonna try.
No words for this video...😍
Excellent method and awesome taste❤❤❤
Its my fav food... looking really delicious ❣️
Wow Mouthwatering recipe
Muh me pani aa gya it looks so yummy😋
Very nice recipe Sanjyot..i ll definitely try....