1. Lentils 2. Salmon 3. Avacado 4. Blueberries 5. Eggs 6. Cauliflower 7. Tomatoes 8. Walnuts 9. Extra virgin olive oil 10. Broccoli Have there been any studies on the impact of fluoridated water and the incidence of brain disorders?
Yes, some studies have suggested that high levels of fluoride exposure could affect brain function, particularly in children, with concerns about a possible link to reduced IQ. However, the fluoride levels used in public drinking water are generally considered safe by health organizations like the CDC and WHO, with no clear evidence of harm at these levels. More research is needed, but current evidence doesn't show a significant risk from the fluoride used in drinking water.
1. Lentils
2. Salmon
3. Avacado
4. Blueberries
5. Eggs
6. Cauliflower
7. Tomatoes
8. Walnuts
9. Extra virgin olive oil
10. Broccoli
Have there been any studies on the impact of fluoridated water and the incidence of brain disorders?
Yes, some studies have suggested that high levels of fluoride exposure could affect brain function, particularly in children, with concerns about a possible link to reduced IQ. However, the fluoride levels used in public drinking water are generally considered safe by health organizations like the CDC and WHO, with no clear evidence of harm at these levels. More research is needed, but current evidence doesn't show a significant risk from the fluoride used in drinking water.