班兰九层糕 Pandan Kueh Lapis

班兰九层糕 Pandan Kueh Lapis
Ingredients 配料 :
220g Tapioca Flour 220克 木薯粉
70g Rice Flour 70克 粘米粉
180g Sugar 180克 糖
¼ teaspoon Salt ¼茶匙 盐
200g Coconut Milk 200克 椰浆
200g Water 200克 水
2 tablespoon Pandan Juice 2汤匙 班兰汁
300g Water 300克 水
4 Pandan Leaves 4片 班兰叶
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