너무 살아 숨쉬듯한 꽃같아 정상과 아름다움이 대단합니다. 덕분에 잘 보고 님의 영상을 보며 저도 더 노력하겠습니다. 감사합니다. 또 여러 케잌 데코레이팅 영상을 유튜브에서 많이 보있는데 님의 꽃을 보며 정말 김동받았습니다. 저는 캐나다에서 아이스크림 데코레이션 합니다. 더 정진하겠습니다
I really love your video.. coz so complete.. better than others channel.. u teach us so slowly n i can follow ur step by step.. now make buttercream rose is so easy for me.. hahaha ThankYou.. n goodluck..
Are you using the same buttercream from you previous video? Considering that there was water that originally seeped from the original batter will you have that same condensation appear on the flowers when you remove them from the finished cake from the fridge?
Hallo i have question did add water to the paste ? Or just use the paste for making the flower. I've tried it is really hard to pipe. If use water how much the ratio for every 100 gr of bean paste ?
You’re such a kind hearted person to share your skills in here, I love making floral buttercream cake and I know how expensive it is to join floral buttercream classes. People make these kind of videos too but they’re not as detailed and clear as you are. Your videos are so useful and such a blessing to ppl like me. Thanks a lot. ❤️ God bless you.
Cream is white bean paste Please see the link below ruclips.net/video/hwS-956EKA4/видео.html ruclips.net/video/4Kj8bHV5MEE/видео.html ruclips.net/video/v5AfDnNS178/видео.html ruclips.net/p/PLX-9Qz4Bj4t0yoUiDVb0itmr6uS4F1nPI Thanks for watching 🙇♀️🥰💕
![[ENG SUB]생화같은 스카비오사 파이핑How to make real Scabiosa with Butter Cream](/img/1.gif)
Thank you for sharing. Very beautiful roses ❤❤❤
Wow,beautiful! They look real flowers. I love the colors. I watched you do the piping many times..very talented!
They’re so beautiful these roses.Made from paste.
beautiful flowers ❤ thank you so much for the tutorial 🤗
Beautiful!! Thank you 🙏🏻 your videos are best to watch!
So beautiful!!!! Thanks Bloomingdays 😍😍
Thanks for watching 🙇♀️🥰🌸
너무 살아 숨쉬듯한 꽃같아 정상과 아름다움이 대단합니다. 덕분에 잘 보고 님의 영상을 보며 저도 더 노력하겠습니다. 감사합니다. 또 여러 케잌 데코레이팅 영상을 유튜브에서 많이 보있는데 님의 꽃을 보며 정말 김동받았습니다. 저는 캐나다에서 아이스크림 데코레이션 합니다. 더 정진하겠습니다
I really love your video.. coz so complete.. better than others channel.. u teach us so slowly n i can follow ur step by step.. now make buttercream rose is so easy for me.. hahaha
ThankYou.. n goodluck..
Thanks for watching 🙇♀️💕😊
Have a nice day 🌸
너무 예뻐요
어느 누구보다 정말 잘하세요~♡
감사합니다 🙇♀️💕
Love your roses😘
Thanks for sharing your techniques on roses! I love the purple sweet potato color!!!
Thanks for watching 🙇
Roses are so beautiful!
Thank You, You are so very kind to share your knowledge, skill & experience.
You make this world more beautiful. Love your work! Amazing talent. Beautiful movie! Very glad to "meet" you . You made my day! ❤️
매일매일 잘보고있습니다~
감탄할 따름입니다^^
시청해 주셔서 감사합니다 🙇
it's gorgeous! you are very talented !!! Thanks for sharing your talent with us! I adore you!❤️❤️❤️❤️❤️
Thanks for watching 🙇❤
9:34 다 예쁘지만, 개인적으로 125K 팁으로 짠 장미가 제일 예쁜것 같아요! 진짜 장미라고 해도 믿을듯!
I love that you show the tips you use❤
очень красивые розы!вы-мастер!!!
따라하기도 쉽고 너무 예쁜꽃들 정리해 주셔서 감사합니다~~
정말 큰 도움이 될것 같아요 ^^
소중한 댓글 너무나 감사합니다 🙇
좋은 하루 되세요 🌸❤🖒
💖 Спасибо большое за мастер класс, будем учиться, надеюсь не сразу но получится, СПАСИБО 👏👏👏👍👍💝
Me encantas todas tus decoración
Thanks for sharing your beautiful work..
Thanks for watching 🙇🌸❤
1000 thanks! Your flowers are alive! Magic!😍😍😍👏👏👏
Thanks for watching 🙇❤
Очень натурально смотрится! Я в восторге
으우어어어어어어엉!!!!! (심쿵사)
이거보고 그림도 배우고 꽃 짜는법도 배우고 마음 안정도 되고 여러가지 배우네요!!!!!
그러니까 구독❤
감사합니다 🙇🌸😙
I hope you can also teach us coloring techniques you use in your flower.
정말 이쁘다...
Thank you very much! Waited for this video.
Thanks for watching 🙇❤
Thank you for summarise the roses 🌹. That’s brilliant! Can you please do another one for peonies?
Thanks for watching 🙇
See you next video 👌😘
Wow truly a work of Art, so beautiful💖
멋져용
Красота..... 👍👍👍🍓🍓🍓🍓
Amazing. Love your work.
Thanks for watching 🙇❤
Sou apaixonada por flores de chantilly
Parabéns, muito lindo
알랴주셔서 감사합니다
🙇❤😘감사합니다
What cream do you use to make these lovely flowers ?
Are you using the same buttercream from you previous video? Considering that there was water that originally seeped from the original batter will you have that same condensation appear on the flowers when you remove them from the finished cake from the fridge?
感恩分享！👍
Obrigado por compartilhar seus trabalhos Deus continue à ti abençoar pois tudo que é compartilhado e multiplicado. Bjos
Thanks for watching 🙇❤
loved it😍but is it tasty
Thanks for watching 🙇❤
Its so beautifull...can i ask something? What did you use to make the flower? Is it buttercream?
It's definitely white bean paste)
Omaiwa watashi no sensei desu
(It means you are my teacher in japanese. Sorry i am still learning this language )
Very valuable video 😍love this tutorial. Is this bean paste /buttercream? Looks like bean paste to me 🤔 THANK YOU SO MUCH
Cream is white bean paste.
Thanks for watching 🙇❤
SUPER!!!!!!👋🙏👌🌸
Thanks for watching 🙇
Завораживает!!!😍
Thanks for watching 🙇❤
Շատ գեղեցիկ է
太美了，謝謝妳😍🌹🖒👏
Hallo i have question did add water to the paste ? Or just use the paste for making the flower. I've tried it is really hard to pipe. If use water how much the ratio for every 100 gr of bean paste ?
ruclips.net/video/4Kj8bHV5MEE/видео.html
Please refer to the video above.
Thanks for watching 🙇♀️💕
Your buttercream looks sandy. Do you use the cooked buttercream recipe?
Cream is sweet white bean paste
ruclips.net/p/PLX-9Qz4Bj4t0yoUiDVb0itmr6uS4F1nPI
The recipe of the cream you use for this piping please ?
Not just peonies! Can you do dahlia as well? You make beautiful dahlias! And hydrangea... please?!?!
Thanks for watching 🙇
See you next video 👌😘
Poderia dar a receita dessa flores🤨
You forgot to pipe the rose with tip 120 (The last slide). Can you please make the tutorial? It’s the kind of rose I want to learn, thanks a lot.
👌🙆♀️Thanks for watching 🙇♀️💕
You’re such a kind hearted person to share your skills in here, I love making floral buttercream cake and I know how expensive it is to join floral buttercream classes. People make these kind of videos too but they’re not as detailed and clear as you are. Your videos are so useful and such a blessing to ppl like me. Thanks a lot. ❤️ God bless you.
Uma verdadeira arte !!! 👏👏
궁금한게있는데요..팁은요 생긴것보면 약간둥글고 긴쪽이있잖아요 공간이 넓고 좁은쪽..이렇게 혹시 할때 어찌잡나요 팁 공간이 넓은곳이 아래인가요?
좁은쪽을 위로해서 짜셔야 꽃잎이 얇게 짜져요🌸 감사합니다 🙇♀️
Amei!😍
Thanks for watching 🙇♀️💕🙆♀️
😍😍
앙금은 비율은 어케하셨나용?퓨
저는 자꾸만 찢어져요.. 왜그럴까유 ㅋㅋ
너무 된앙금 사용하시는거 같은데
앙금이 되면 물로 되기를 조절하시면 되시구요
꽃잎이 찢어지는 현상은 윌튼팁 사용하면 잘 안 찢어져요
The cream??????
Классно. Какой крем используется
Thanks for watching 🙇❤
Thank you, which cream ?
Cream is white bean paste.
👉ruclips.net/video/hwS-956EKA4/видео.html
ruclips.net/video/SGNilnuOWvE/видео.html
Thanks for watching 🙇❤
❤️❤️❤️
06:00
wowwwwwww
Thanks for watching 🙇❤
얼마나 연습하면 할수 있을까요?
Hello mam I am from Bangladesh I want to your Facebook ID for some questions about this cream
Cream is white bean paste
Please see the link below
ruclips.net/video/hwS-956EKA4/видео.html
ruclips.net/video/4Kj8bHV5MEE/видео.html
ruclips.net/video/v5AfDnNS178/видео.html
ruclips.net/p/PLX-9Qz4Bj4t0yoUiDVb0itmr6uS4F1nPI
Thanks for watching 🙇♀️🥰💕
아아ㅠ... 초점 좀....ㅠㅠㅠㅠ...
Не ймовірна краса.Троянди наче живі.
❤️❤️❤️