koi pond mousse cake! | recipe + tutorial
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- Опубликовано: 27 сен 2024
- two months late but the tutorial is out!! i have so much respect for people who post quality videos on a regular basis bc i think the stress of making this one video took off a few months on my life ㅠㅠ
nerikiri:
- 150g sweet white bean paste
- 15g sweet rice flour
- ~8g water
mousse:
(custard)
- 100ml milk
- 2 egg yolks
- 15g sugar
- 8g gelatin
- 45g white chocolate
(base)
- 150g heavy cream
- 15g powdered sugar
- 5g vanilla extract
music: sunshine & butterflies by lilypichu (comfi beats)
watch me package this cake in a pretty box and bow :) • packaging a koi pond c...
follow me on instagram for more content and lack of consistent post schedule / petrichoro
Instructions weren't clear enough, I just made a actual Koi pond instead
ajajajajaaaa hilarious u cracked me. Cheers
I'm going to have my husband do THAT, I'll make the cake. 😊🎂💖
THAT'S PROBABLY EASIER THAN MAKING THE CAKE
lol
Please when you are going to post more videos ty
"I poured way too many hours of my life into this"
- I felt that.
amyyyyyyyyyyyyyyyyyyy
@@samiraart3668 rose
@@gimmekromer1151????
But it brought happinesssss
@@samiraart3668 why bring it up this video isn’t related to that
Sorcery!!! This is not a cake. This is magic.
A magic cake 😳
@@Vilevic666 everything is cake.
@@Freshieroleplays legend has it whoever eats this cake will turn into a cake
Pretty..
@@Vilevic666 🤣
this process is so dainty and time consuming, complete appreciation for your work, thank you for showing us everything
Yea
Yea
Yea
Yea
Yea
If I had this cake, I would keep it forever in my fridge and take it out occasionally to admire it cos it's a whole work of art
I would just not make it, though I’m wondering how it would taste
i couldn’t cut it because it would ruin everything
I do that to my Fjallraven Studen backpack -- take it out once in a while to admire its craftsmanship, now that I cannot go out hiking during this pandemic :-(
I would make it twice and eat the one that doesn't look as good
@@JustNuggie lol good idea
I followed your instructions, but instead of geletin, I've added resin instead. Now I can keep the cake forever:)
😂
Nice 😎
But I took it one step further, made a fish tank cake, and then put real koi in it!! Now I have friends..
@@tikaepixwhom666 lol
I did the same thing but got high forgot and ate it anyway
then it molds…… :’(
me watching this knowing i’m never gonna make it: 🧍🏾♀️
same i wanna make so bad but in reality i know damn well i’m never gonna make this 🤝
Never ever
sammywasok same 🤝
😂😂😂
same
“This entire cake is just a huge inconvenience” 😂 that’s such a funny sentence I’ve never heard before
thats what i say when my dumptruck cant fit into pants 🙄🙄
@@bipolarlive1214 idk why but this made me laugh so hard 😂😂
3:35
i read this a few seconds ago then scrolled up and she said it lol
Lol
@@bipolarlive1214 💀💀
This is not just a cake, this is an ART.
Art can be represented in many forms actually
@@waitwhatihavefriends2181 very true
And not just art, but a masterpiece
i ended up making this for my birthday a couple weeks ago so if you plan to make it here’s some tips:
- this takes a very long time (took me roughly 9 hours as i made the chiffon cake, nirikiri dough, and vegetarian gelatin from scratch), so be prepared to stand all day
- the nirikiri dough can get very sticky. i made mine from scratch as i could not order white bean paste in time and it was a complete mess to work with. this made cutting the dough to make lily pads and the flower a complete nightmare. so if you plan to make it from scratch, be prepared to make multiple batches if needed
- let the jelly layers settle for a few hours. i unfortunately got too impatient as it was well past 2 in the morning when i got the the jelly part. it didn’t settle correctly and all the koi in the middle ended up sinking and flipping over.
hopefully this helped someone out there and good luck!
Thank you!!
thank u! where did u buy the sweet white bean paste and rice flour? i can’t find it anywhere
You're probably the only one that actually attempted this edible work of art. So well done!
Im glad someone else is making vegetarian gelatin cuz i was wondering if it would work like that cuz im vegetarian also how did you make the white bean paste ingredient thing from scratch?
Is it tasty ?
I need to set aside atleast 5 year's of my life to do this 😭
Lets work together..
@@cooheart5574 ok
Then its so pretty you just don't wanna eat it😭✨
@@asterism1323 exactly 😭
@@asterism1323 it prolly doesn't taste good either, imagine a jello and whipped cream "cake" 😂 it's more of an art
I would make this cake for my small wedding, people could admire it the whole reception until it's time to cut it.
Of course I'd make it bigger and add something wedding themed.
Great tutorial!
You could add a little rocky shoreline and have two little human figures (representing you and your husband/wife) standing on it and admiring the koi pond
@@reneerodriguez7368 omg yesssss
You could do whatever sea/pond creature you liked!
@@reneerodriguez7368 that's so cute!
@@tartaglia. indeed! I could make the Loch Ness Monster
I can’t be the only one who watches these for entertainment and just for how aesthetic it is, and I’ll never even think of making this, right?
“Is it worth it” she asks ... yes definitely worth it for all the RUclips viewers who, after watching this step by step creative process, can then “feel” they themselves have taken part in the making of this “crafty artwork” cake ... thanks for posting
This is one of the cutest things I've ever seen! The colors you used are perfect and relaxing.
Her voice is soft enough to make me fall in a deep sleep in seconds and the background music as well
Time to get comfy, snuggle up, and watch RUclips’s random recommendations.
YES
Fr
Да!! 😄💐
YUS
made it 500 likes
I made this for my daughters 2nd birthday. It was beautiful and a massive hit with all the kids
How did it taste?
Sweetheart, this is absolutely breathtaking! I'm a professional pastry chef, and I am so in love with your work here. I'm going to share this! Thank you for showing the process to us. WELL DONE! 💗
Edit: absolute GENIUS MOVE using the jelly cups!!! I bet that cake was so delicious!
You're so genius for using the jellies. Literally my childhood T_T Beautiful cake!!
"just trust the process" that is perfect advice for beginners of any form of art (and yes baking is a form of art)
Edit: Man cant believe 400 likes jesus
@Chavrous Smith It’s all about the ingredients and what you have on hand and following a simple as possible recipe! And an apt for concentration, determination and luck. Lots of practice. It’s not easy as it looks.
Baking is just edible art
@@sylbree Agreed. Except some are never eaten they’re so beautiful!
@@rayellebishop8168 nice exaggeration
Baking is both an art and a science! Idk how anyone could look at this cake and not agree that it's an art lol
Mind
I have this exotic impression that this is the type of stuff asians always do.
This was the most beautiful thing I have ever seen. I feel blessed by the world and forces of algorithms because of being provided with such an astounding view.
Absolutely agree!!
Imagine being this talented
Her voice is so calming I almost fell asleep watching this.
This is the most relaxing cooking tutorial I have ever viewed. I am inspired to try some stuff like this.
I love that you chose lilypichu's music, it compliments the visuals of your video, its so nice, so much dedication that you've put into this
omg ikr!! i noticed that toooo. its sunshine and butterflies by lily🌸🌸
I’ve never heard this song by lily before so my first time hearing it I thought “oh this sounds like something lilypichu would make” thanks for giving the name!!
Totally and utterly mind blowing. Man the amount of patience needed...
this is the most beautiful thing i have ever seen in my 17 years of living. i don't even have words
off topic but i like ur pfp hehe ^___^
The entire time I was like that sounds like lilypichu and then at the end of the video i read the description and it was! this cake is so cute it looks so peaceful too and the color blue used throughout the cake looks so beautiful
I have watched this twice just for the feeling of relaxation and admiring the beautiful cake. I'm sure I will watch it again.
it feels so weird hearing lily's music in a non videogame related video lol but i'm so happy that her music is being used :)
this cake is so cool, i'm gunna try making it for my mom's birthday next month :D
DId you end up making it? If so what'd you use for the skewers? Can you link what you used?
this is the most beautiful cake I've ever seen
A kitchen towel under a cutting board will prevent it from moving- the cake is amazing - your sculpting just excellent
The results are stunning! When you watch this again in ten years (my guess is that is how long it will take before you want to, lol), you'll realize how good the quality of the video was and how spectacular the end product was. Be proud of this!
I would honestly love to see you make more videos this just had such a nice chill vibe to it and it looks amazing
I can't get over how beautiful this cake is! Literally made me stop as I scrolled through my feed 💙💙💙
this is so beautiful, i wouldn't be able to eat this omg
also, adding coloring to the jelly gave me a really good idea, thank you so much!
I appreciate the captioning! With all the work it must have taken to make the video, the extra mile is truly applause-worthy
"This entire cake is a huge inconvenience" 🤣🤣💀 that comment alone was enough to make me subscribe
This is magic. Was my first thought when I saw the thumbnail.
After watching the whole thing. Dude…..you have Miyagi level skill and patience. I so so respect what you just did here.
and the lilypichu music in the background makes this so calm and i love it.
Aesthetically pleasing cake, cute voice and comfi beats! This video is so comfy, I'm sure Lily would love to have her music used like this!
This is so far one of the most beautiful desserts I've ever seen! Congrats, this is an amazing job, and considering how it took you so long to make it, it's even more impressive! So beautiful!
Not only does this visually look stunning, but the lychee jelly means it'd also be delicious
I love how sweet her voice is. It’s so calming.
so pretty and tastes so good i can confirm!!
I was wondering how it tastes
what'd you use for the skewers? Can you link what you used?
And she went and made all those figures while I was struggle to made my dough round.
Beautiful vid, before I attempt anything, what diameter of a cake is this recipe for?
thank you! 🥰 this recipe is for a 6 inch cake
@@petrichoro what'd you use for the skewers? Can you link what you used?
Your voice, hand movements and the colours you used are so soothing.
the patience in this vid ... its no where near the patience of my life....
Have seen so many beautiful cakes but this way out of the league.I mean aesthetically it's so so beautiful and it clearly shows the effort and time gone into making this.You have got beautiful talented hands and creative brain. Would love to see more on your channel .Even though this is way beyond my baking skills I would love to just watch.
You have such a sweet voice ☺️ it’s incredible to see how much work you put into this but the result is absolutely gorgeous 💞
Me: **watches this vid**
**glances at the jelly cups in the corner of the room**
HhhhHHHHmmmMMMM
😌😊🙃😃
Bahahahaha
I'm speechless. This lady deserves a Michelin star.
This is the first time I felt a cake was relaxing to look at
I love that it’s gluten free, besides being so beautiful.
You've done great job and the result is realy beautiful! And listening your soft gentle voice during the video is a big pleasure too, it harmonize with the music and light so nicely ❤
(someone stop me pls I can praise voices for hours...)
" is it worth it? I don't know. I'm numb at this point" is the biggest artistic mood I've ever heard in my life.
I specifically signed in to leave a comment because the amount of work and detail in this stunning masterpiece deserved to be acknowledged and applauded 😍😇❤️
And this is why it should be illegal for ultimate skilled artists to cook.
ITS TOO PAINFUL TO MESS UP THE ART BY EATING IT
I'm making a waifu cake
Thanks so much for making this vid! I kept seeing your cake on Insta and today was the day I thought "I just have to see how this was made!"
Massive appreciation from England 🙌, so creative
"Is it worth it? I'm not sure, I'm numb at this point." :D I can actually imagine the difficulties and frustrations making this cake.
This cake is absolutely breathtaking I have seen thousands and thousands of cakes that have been amazing but this Hass to be the most amazing cake I have ever seen absolutely absolutely absolutely amazing!!!!!!!!!!
You did an excellent job I have never seen a cake like this before unbelievable and mine blowing!!!!!!!!!!!
I’m going to share this video with as many people as I can! ♥️♥️♥️♥️
this is the most beautiful cake I've ever seen!! incredible talent! im so gonna try this one day, thanks for sharing!
This has to be the most beautiful cake I’ve ever seen! 💕
Imagine accidentally dropping the cake 😭 amazing!! You are so talented 😻
This girl needs to be the most famous baker on earth
I don't know what made RUclips think I'd enjoy watching this tedious and painful process, but RUclips was right! I loved every second of this beauty and would watch it again
12 minutes in and my jaw is on the floor ... absolutely mesmerizing, thank you so much for sharing!
This is not a cake, this is magic ✨
You did a wonderful job filming, and the end result is so gorgeous. Love the detail and 3d aspect of this cake. Thank you for sharing the process, and I look forward to giving it a shot. :)
This is a CRAZY AMOUNT OF TIME AND DETAIL. . ITS ABSOLUTELY BEAUTIFUL though!!! As far as your cutting board moving while your using it, try putting a damp washcloth/towel/rag, under the cutting board . . It really helps!!!
This is the most beautiful thing I've seen in AGES.
THATS A GREAT CAKE, I LIKE HOW YOU MADE IT AND I THINK IT LOOKS VERY NICE, THE MUSIC IS CALMING
Love this on so many levels!! Thank you so much for sharing your art work with us !
Could you please explain how long you generally wait between layers? I'm worried that the 2nd layer of jello won't turn out right if I wait too long.. or that the 1st will come undone if I pour too soon... Maybe the same concern for the mouse...
the mousse layers set really quickly, i only waited around 30 mins for each! how quickly the jelly sets depends on the brand you use, but I only waited around 10 minutes between the two layers of jelly, they don't need to be fully set, the heat from the second layer won't melt the first
¡¡Preciosísimo!! Amo como quedó el pastel. Por favor Petrichoro sube más vídeos... Please!
I wouldn't have the heart to cut into this cake. It's too cute!
her kitchen is so cute!
If there ever was a baking competition at my school I would make this and suffer every minute cause of how tedious this is (the decorations would break me and I would have a break for an hour 😅)
Lilypichu’s sunshine and butterflies in the background! A person of culture I see
🤯🤩
That's so freaking awesome!
What's more, is that you broke it down step-by-step!
I'm usually easily intimidated by food art.
This is doable!
Delicious and doable!
I'm saving this to do in the future!
Wow this was absolutely beautiful 😍 can’t wait to see more videos in the future 💕
It looks stunning and I learned about Japanese ‘fondant’
V. cool
This cake is over the top gorgeous!! You are an amazing cake artist!!❤️❤️❤️❤️
this may be the craziest thing I have ever seen
Painting + Cooking
= ...Pooking
= SKILL
= Powers from the Third Dimension
= a million views on RUclips
i was listening and i was like that sounds kinda like lilypichu and i looked in the description AND IT WAS HER!! she’s so talented
I stayed for the soft voice, calm music and to admire her skills❤
This is astonishing, and just fascinating to watch. I've never made anything like this, I don't even cook, but this is incredible.
This cake is a piece of art, like wow :'''3
Tbh , ur one of the most talented bakers I’ve seen :D
I didn't realise this was a cake before clicking and I thought you just put some plastic items in resin, but this is so much better!!!
if i dont have that bean paste to be able to do the fish and other designs would fondant be okay 😭😭✋ or maybe even make them as a cookie
You could try marzipan. I'd be worried about fondant melting or bleeding in the jelly.
Such am amazing piece of art!!
So unique and creative...on a creative cake contest this cake should win an academy award
of the cake world!!🤍💙🤩💜💜💗❤🤍💙
Your work was tedious, but look how many people you made happy by coming up with this design ❤️
I've made this kind of cake last year and today I was asked to do it again for another person's birthday!!!
Of course, I only kept the top layer part and made sponge cakes instead. Works great too
GIRL WHUAATTT!!! THIS WAS A PIECE OF ART!! LIKE IT ALMOST MADE ME CRY OF ALL THE SWEAT AND TEARS YOU PUT IN THIS BEAUTY. I would buy it and never eat it. LOL
Just how aesthetically it is made😩🖐❤❤❤❤
Such a great and helpful tutorial!! :D May I ask where you found your bamboo skewers from? Everywhere I look online the skewers are way too thick. Thank you!!
i just found mine around the house, i don't remember i got them.. but if you have thicker bamboo skewers you can possibly split them along the grain to make thinner ones!
the outcome is so delicate but creative at the same time!! I like the cute design- might give it a go. Thanks for your time and effort put into this very-delicious-looking-but-not-wanting-to-eat-and-waste-it-dessert!