Thank you for all of this information. I’m new to cookie making and I do not like the taste of royal icing I’ve tried frakenfrosting and glaze. I love the taste of the glaze only but I do notice I get a lot more craters with just glaze. Does consistency play a role with craters? I’ll be continuing to watch every video you have it’s super helpful. 😊
Thank you for all of this information. I’m new to cookie making and I do not like the taste of royal icing I’ve tried frakenfrosting and glaze. I love the taste of the glaze only but I do notice I get a lot more craters with just glaze. Does consistency play a role with craters? I’ll be continuing to watch every video you have it’s super helpful. 😊