I had tea at a coffee shop with gingerbread cookies then I got home and looked for a recipe. Thank you very much for sharing, it worked great on the first try! I replaced the powdered ginger with grated ginger, it was very tasty.
I've made these a few times now and the recipe is perfect! I use a bit more flour when shaping them into gingerbread men for my little one, other than that it's just the perfect recipe. Thank you!
I just made cookies following this recipe and they are delicious 😋 I went a bit over with the ginger but not too bad though. And they're the right amount of sweetness
Thank you for not giving us your life story and instead just getting straight into it. Easy to watch, easy to follow. 👍👍👍👍👍🥰
What I love about this video the most is the fact there's no talking
What is golden syrup
I had tea at a coffee shop with gingerbread cookies then I got home and looked for a recipe. Thank you very much for sharing, it worked great on the first try! I replaced the powdered ginger with grated ginger, it was very tasty.
That is great ❤❤❤
I've made these a few times now and the recipe is perfect! I use a bit more flour when shaping them into gingerbread men for my little one, other than that it's just the perfect recipe. Thank you!
Thank you very much it's very helpful to me God bless you
These came out perfect! I added some additional spices and I will make more.
I just made cookies following this recipe and they are delicious 😋 I went a bit over with the ginger but not too bad though. And they're the right amount of sweetness
Pls let me know what temp and how long did u bake it
@@Smarty9300 temp at 180 and I can't remember how long but long enough to start having cracks 15 -20min maybe?
Thank you for sharing!
Quick and easy! :) what can I use to substitute the egg? xx
I haven't made these yet, but I plan to do so this weekend. I was wondering how many biscuits this recipe yields.
Thank you 💐💐
Thank you so much for the simple recipe. Can I use honey in place of syrup? TIA
microwaved honey
the sugar mixture is it poured hot or until it cools
Hi, could anyone guide me regarding the timing for pouring the melted mixture? Do I wait for it to cool before adding it into the flour mixture?
i think
Methinks not, the flour will call it just fine!
Sorry , I didn’t read the description properly. I found them now x
I'd love to know the measurements
Is this biscuit crispy
Howmuch butter sugar ginger bicarbonate of soda howmany eggs syrup
Check in the description box all measurements are there.
Why no quantities..?
What oven temperature ?
Standard baking temp whenever in doubt is 350F!
what can i use instead of syrup?
microwaved honey
@@markdickin thanks
Is fresh ginger to be used or dried
dried
❤
So yall decided not to put measurements?
check the description
Err - quanities ??????
Egg doest taste good in it
Golden syrup is honey
i hate this recipe
i tried it two times but it backfired
sorry
it came furiously
Like how?
@@akarikeita6155 like that
Right across the room?!