DO not cut them before cooking they will become dry and rubbery just like this video. There is no bark on it either because it was cooked at 300-400 for like 2 hours instead of low and slow all day. Keep the rack full if you enjoy tender fall of the bone ribs with a nice crust. If you enjoy rubbery dry ribs then do it the way it was shown in the video
They definitely look rubbery. You can tell they're not tender and rubbery when you watch him peel it from the bone. I'm sorry for everyone else eating with you if this is what your end product looks like. Also, maybe don't be a dick, unwarranted. @@wtfxtra
I just read your channel description and saw that bad ribs you made at your first BBQ was what inspired you to learn to cook, and ultimately led to this channel. Your food looks absolutely DELICIOUS and i would be honored to try anything you make. Your family must be spoiled rotten! And i sincerely doubt you have problems with bad ribs anymore. Congratulations Miguel, and i look forward to seeing more of your creations.
I always cut up my ribs. It makes things so much easier. It helps with the seasoning. the cook time. The even cook. And they seem to absorb more flavor. I also like to season,batter, and fry them sliced up too.
I thought I was the only one 😂 like wft dude I'll pass on these they not cleaned or trimmed Idk about the ppl in this comment section but big mama cleaned every piece of meat with lemon lime , vinegar & cold water then trimmed it.
@@bellojunemeat doesn't need to be cleaned unless you live in a 3rd world country. You definitely need to trim and remove the membrane. It's also dumb to cut before cooking, all that liquid could actually be in the meat...
1. There’s no need to clean meat before cooking. That is a myth that refuses to die. 2. He’s obviously cooking at higher temps. Therefore there’s really no need to remove the membrane (not skin).
Can save money by picking up “country style ribs” at the store. Basically slices of pork butt. I cook them the exact same way. Absolute banger of a party dish
Thank You Father God in the name of Jesus Christ for the rivers too flow! Be glorified in all areas of my life because apart from you I can do nothing!!! Hallelujah Glory to God🔥🔥🔥🔥🔥🔥🔥🔥🔥🙌🏽🙌🏽🙌🏽🙌🏽🙌🏽
They look absolutely delicious 👍
Yes indeed I'm going to try that method.
Give me that tray and a Modelo on tap and I’m a happy camper.
Let’s go ahead and give it a go 🤣🤣🤣
The best part is that it’s relatively easy to make.
Quentes
Damn son, where'd you find this?
👌
😂😂
@@skylermummert24is he referencing the voice for the hip hop mixtapes back in the day?
@@Nightman12 that’s the way I took it 😂😂
@@skylermummert24 Same, lol
You just hit the wow effect!
Why did I watch this at least 6 times in a row 😅 haha
Still can't figure out how to make it the same exact way😂😂.
Same!
lol me too and now my mouth is watery. 🥴
Inconsciemment : To absorb the science and remake it at home 😂
Yall hungry butts hehe
They look awesome.i never thought of cutting them before cooking. Excellent idea, you get seasoning on all sides. Thanks
Yeah, store I get all my meat from sells them already cut,great for fried ribs
DO not cut them before cooking they will become dry and rubbery just like this video. There is no bark on it either because it was cooked at 300-400 for like 2 hours instead of low and slow all day. Keep the rack full if you enjoy tender fall of the bone ribs with a nice crust. If you enjoy rubbery dry ribs then do it the way it was shown in the video
@@deucesbyedon’t know how that looks rubbery but I’m glad you think you know what you’re talking about
@@wtfxtranah it's true
They definitely look rubbery. You can tell they're not tender and rubbery when you watch him peel it from the bone. I'm sorry for everyone else eating with you if this is what your end product looks like. Also, maybe don't be a dick, unwarranted. @@wtfxtra
Why am I whispering as he pulled the meat off the bone? Perfection 👌
I don't even eat pork and I watched this multiple times!!
IKR
You can make beef ribs as well if u eat that , u can still recreate this recipe
@@moneyman4740who? God? Lol
@@Jagsjshsksbsnaksjdljthe cows do. Ask your mom about the birds and the bees sometime.
Can be done with beef ribs also
I just read your channel description and saw that bad ribs you made at your first BBQ was what inspired you to learn to cook, and ultimately led to this channel. Your food looks absolutely DELICIOUS and i would be honored to try anything you make. Your family must be spoiled rotten! And i sincerely doubt you have problems with bad ribs anymore. Congratulations Miguel, and i look forward to seeing more of your creations.
You may not believe this but semen is great binder of ribs and brisket
@@dbcooper.degenerate
@@dbcooper.Go ahead and give it a blow 😏
@@dbcooper. I've found coon seman to be the best so far, better than human or cat.
@@dbcooper.Wtf?
Simple recipe I will be trying this weekend!
You should invite me
က့့ြဘာသာှဟုယဟ၊ဟ
@@KyawZin-yl2ikwhat language is this?
It would be crime if you don't invite me 😢
Give the entire pan
OMG, I am a true carnivore. Idk why I come over here and do this to myself 😩😋
😂😂😂😂😂😂😂 tambem gosto de.me.torturar vendo essas.carnes 😂😂😂😂
It looks so delicious 😋, yummy 👌🏾
these look disgustingly good
I always cut up my ribs. It makes things so much easier. It helps with the seasoning. the cook time. The even cook. And they seem to absorb more flavor. I also like to season,batter, and fry them sliced up too.
If I was a millionaire I would have hired you as a personal chief for life
Learn to cook when u become one so you can save money
@@user-wb5wv2hc2clearn to cook in general.
@@user-wb5wv2hc2c I'm too lazy
@user-wb5wv2hc2c He's doesn't want too cook, he wants a personal chef. You learn and save money 😂
@@roydunn4lol right😂 like TF💀
Dyslexia got me in a chokehold 😂 thought that said "honey pack ribs"😭😭
Looks so delicious. What was the brand sauce?
Those flavors and the way it melts off the bones 😩🤚. I can taste this video 🤤
😂😂😂😂
This looks delicious! Now I want ribs lol❤❤
Ima stick burner kinda guy and the precut ribs look the bomb,thank you sir
He not cooking he's just putting 😂😂😂😂
Even a vegan would try this
Legit. 😆
🤭☠️👀I’m literally drooling
Vegan here, hell no
@@Alexis_Gzjoke flew over your vegan brain lmao
@@Alexis_Gz PUCCY IS NOT VEGAN
Oooooo weeee yesssirrrr bring them ribs here fresh out that grill wooooo 😆😆😆😆😆
Everything you make looks so fire!! 🤤😋 Like damn!! The people in your life who get to eat your food are so lucky!! 😭😂
"How'd you wanna die?"
"Yes"
"What?"
"I said, bring me all the Hot Honey Party Ribs you can"
Exactly
Damm, that looks good! Made me almost bite my phone!😅
Excellent job on cooking the ribs🍖 except you should've taken the silver skin off👍🏾 Everything looks yummy😋 Thanx for the vid📽
Why should he have taken the silver skin off?
@@nunyabizness9544 some of the seasoning and flavor won't get through with it on
Those look absolutely amazingly delicious!! Nice cooking method. 😋
Like Jackie Chan Said In Rush Hour 2 , “Slow down Baybay😮💨” 😂
He didn’t even peel the skin fiber off the back of them ribs nor cleaned them
I thought I was the only one 😂 like wft dude I'll pass on these they not cleaned or trimmed Idk about the ppl in this comment section but big mama cleaned every piece of meat with lemon lime , vinegar & cold water then trimmed it.
@@bellojune exactly
@@bellojunemeat doesn't need to be cleaned unless you live in a 3rd world country. You definitely need to trim and remove the membrane. It's also dumb to cut before cooking, all that liquid could actually be in the meat...
1. There’s no need to clean meat before cooking. That is a myth that refuses to die.
2. He’s obviously cooking at higher temps. Therefore there’s really no need to remove the membrane (not skin).
@@bellojuneWell, what big mama did was totally unnecessary. Unlearn all the cooking myths.
No offense but they look like they were seasoned with red 40 😭 Great ribs btw :)
liked the video based on the thumbnail alone. hope more of these pop up on my feed now
LOVE THAT SMOKER GRILL ,WHO MADE IT ??❤
Looks great
Miguel: of course the Killer sauce rules😅
This turned out absolutely fantastic I need to give it a go
Something about handling BBQ with the black gloves on is so satisfying
The membrane😭😭😭
Why is nobody talking about the membrane😭
I got a membrane for ya
Beef or pork?
Appears to be pork. 🤷🏻♀️
@melissatress7260 looks like it could be, but I want to be sure
Kept the membrane on?
@@JackMeoff-zr4uo I beg your pardon?
@@AncientKing9197Pork spare ribs
Freaking amazing I am legitimately hungry now Lol
Oh Lordt... I CANT With Him😂😂😂😂
Excellent
Now does are Candid Ribs
Even an old shoe taste good with so many sauces
Can save money by picking up “country style ribs” at the store. Basically slices of pork butt. I cook them the exact same way. Absolute banger of a party dish
What are the rest of the Ingredients ?
Looks yummy 😋
This that big back energy! 🔥
Nice I need some now I know they was good
Thank You Father God in the name of Jesus Christ for the rivers too flow! Be glorified in all areas of my life because apart from you I can do nothing!!! Hallelujah Glory to God🔥🔥🔥🔥🔥🔥🔥🔥🔥🙌🏽🙌🏽🙌🏽🙌🏽🙌🏽
Yummy ❤
Simple enough. Looks good
They look so magical. I want some please.
Delicous is shown in those ribs😊😋😋
You left the membrane on …..ZERO
Came out absolutely fantastic, go ahead and give it a go
You said a party?? Bro I'll take the whole damn tray just for myself.😋
CLEAN YOUR MEAT 1ST❤
This looks so good!!
Ye
Soy de Colombia. Vivo en Bogotá. El Centro Comercial muy normalito. Típico de las ciudades intermedias de Colombia.
Those came out absolutely fantastic go ahead and give em a go.
This is why mediterranean diet is one of the healthiest diet in the world.
Omg that look soo good ❤🤤
ありとあらゆるストレスから解放される最適な手段
Sign me up bud, that looks like great food
It's looks soo delicious😲
The disrespect at the end 😮 still 🔥 😂
Aw man that looked great. Next time take a bite on camera😂😂. Can you invite me to your house next time you make these
These came out absolutely fantastic go ahead and give em a go
Looks fantastic Ill give it a go
"looks good, so where's your portion"
what seasonings and how long did u cook it for?
Even a vegan would munch this, 100%
انت مبدع وماهر جداً وانا استمتع بمشاهدة وصفاتك من فضلك ماهي التوابل التي أضفتها للحم شكراً لك
My throat is gonna be dead after this
These look so good
Gimmie one of them with a napkin and some Pepsi rn 😭😭😭
That looks soo good
Can we leave hot honey in 2024 when the new year rolls around, I’m so over everything is hot honey
Those look straight 🔥
Can I order some?
And it must look and taste the same way as it does in the video. 😕
I’ve always wanted to know if we could cut the ribs before cooking or if they just gad to be cooked whole?! Now I know!! Thanks!
This look absolutely delicious
There goes your coronary artery
Looks amazing. I wouldve just charred them a bit more.
That looks fire 🔥
Damn that looks fire!!
My mouth be watering fr fr I'm so hungry
Love the description
That looks bussin fr
lord have mercy im bout to combust
“How to get a heart attack” tutorial video. 😂😂😂
I bet you won’t give me one through my phone 😂😂
And then Rice on the side damn that looks good
mouth is watering, that shit looks so good
i'll take 5 of them trays!
Dayummmm that shit looks good !!💣🔥
WTF all of a sudden i'm hungry and drooling
I know that tastes like heaven
we're smoking over apple wood low and slow 🗿
Bro didn’t peel the membrane