“Outkicks its coverage” is a fantastic way of describing something! 👊 Great review. I’m not much of a rye guy, but that sounds like one to grab if a miracle occurs and I ever see it.
Thank you! It ended up coming up short in the blind flight I posted yesterday, but of course that’s just one single barrel so who knows if that would be a consistent result with other 2023s. Either way, thanks for checking it out and cheers!
I have a 22 I that I trouble enjoy for a low proof high flavor pour. Don’t have any others to compair side to side. Thanks for the fantastic line up and information
I find it interesting how Michter's chill filters all of their whiskeys, while many others prominently display non-chill filtered on their labels. I read an interview where Andrea Wilson at Michter's essentially said it allows them to highlight the more subtle characteristics of the whiskey that would be masked by the long-chain esters removed during filtration. Cool how Michter's has followed their own path and created some really great juice!
It definitely opens up nicely. I have a 23 M10 rye and first two tastings were just ok but then after some air time … wow; it turned into a premium whiskey and now I’m nursing that bottle lol.
I reviewed the michters 10 bourbon and rye awhile back for 2023 and I said then the rye was better now to be fair it wasn’t bourbon barrel A or rye barrel H but let’s be honest the rye is always good the bourbon is sometimes absolutely crap for the price year by year
@@DrumsAndDrams it is. Ironic I found it in a local small town store in upstate NY while visiting family for holidays. I would be happy to swap samples. I currently don’t have any sample bottles, but can order some. Let me know if there’s a better way to connect on this.
This sounds stupid but do a mellow corn review. You are so detailed and descriptive. it makes me feel like I’m drinking the whiskey with you. I just want to see what magic you could do with a meme bottle like that. Btw I’m a mellow corn appreciator I’m not clowning on it. Have a good night.
Haha I appreciate that! No, but I have been teaching for about 12 years outside of performing as a musician, and I find that teaching and reviewing whiskey have a lot of commonalities with communication styles etc
I have 23H2896 I grabbed two of them late fall. Immediately thought it was all time. Glad the review came out to back me up
“Outkicks its coverage” is a fantastic way of describing something! 👊 Great review. I’m not much of a rye guy, but that sounds like one to grab if a miracle occurs and I ever see it.
Thank you! It ended up coming up short in the blind flight I posted yesterday, but of course that’s just one single barrel so who knows if that would be a consistent result with other 2023s. Either way, thanks for checking it out and cheers!
I have a 22 I that I trouble enjoy for a low proof high flavor pour. Don’t have any others to compair side to side. Thanks for the fantastic line up and information
I find it interesting how Michter's chill filters all of their whiskeys, while many others prominently display non-chill filtered on their labels. I read an interview where Andrea Wilson at Michter's essentially said it allows them to highlight the more subtle characteristics of the whiskey that would be masked by the long-chain esters removed during filtration. Cool how Michter's has followed their own path and created some really great juice!
I can’t wait to pop mine. I’m gonna wait for a special occasion because i have plenty of other bottles to polish off first. Great review. Cheers 🥃
Excellent pour! Got to try this and get one a few months ago. Cheers Cam!
It definitely opens up nicely. I have a 23 M10 rye and first two tastings were just ok but then after some air time … wow; it turned into a premium whiskey and now I’m nursing that bottle lol.
Love your tastings!
Can you tell what’s the best bourbon lovers Rye brand and batch in your experience that’s not absolutely crazy expensive?
I reviewed the michters 10 bourbon and rye awhile back for 2023 and I said then the rye was better now to be fair it wasn’t bourbon barrel A or rye barrel H but let’s be honest the rye is always good the bourbon is sometimes absolutely crap for the price year by year
I have a 2021 M10 rye and find it to be fantastic. Wish i could find a 2023
Hard to compare open bottles to neck pours?
My bottle is 23H2895 and it is delicious. A top 2 bottle I have on my shelf for sure
That’s the one that Breaking Bourbon reviewed, right? Would be so curious about that one. Let me know if you’re up for a sample swap of some sort!
@@DrumsAndDrams it is. Ironic I found it in a local small town store in upstate NY while visiting family for holidays. I would be happy to swap samples. I currently don’t have any sample bottles, but can order some. Let me know if there’s a better way to connect on this.
This sounds stupid but do a mellow corn review. You are so detailed and descriptive. it makes me feel like I’m drinking the whiskey with you. I just want to see what magic you could do with a meme bottle like that. Btw I’m a mellow corn appreciator I’m not clowning on it. Have a good night.
Like the review! turns out I’m from the same area-ish of the reviewer and have a 23H2895 if you wanna sample swap!
You’re local to Columbus? If so, email me! drumsanddrams@gmail.com
This is one bottle that is absolutely worth $250. Maybe more
Delicious pour meat! Love this Michters!
Just went and checked my bottle and it is an H! No wonder why I like it better than my D batch 10yr Bourbon…
Great video. I have a J3582.
C0825 for me. Delicous.
Where did yall get bottles?? I can only find this for 300 bucks
@@eliwilson8242
Local store in NC. $199. Got in line at 3am
Had the chance to grab the 2023 recently but 260 just didnt feel like a fair price. Plus the proof is so low so questioned how good it would be. 😊
how does this compare to the toasted
YES! It is real
I have an H2902.
Just paid $250 for an i Barrell, hopefully I’m not disappointed!
Have you opened this? I currently have an unopened and I'm debating on cracking it or trading it......
WHISKEY CHEERS 😎
Did you go to school for broadcasting? You look like you’ve been doing and practicing talking this for years.
Haha I appreciate that! No, but I have been teaching for about 12 years outside of performing as a musician, and I find that teaching and reviewing whiskey have a lot of commonalities with communication styles etc
@@DrumsAndDrams Ah, that makes sense - great work man keep it up!