These are sooo good. Very sweet. Calories don't count leading up to, or during the holidays (I decided), so I'm going to eat my weight in deliciousness. 😝 Thank you so much for being here!😍
I was searching google for this recipe. I ran across your youtube on Google search. Being I am a RUclips junkie (lol) I said sweet youtube. well I came I watched and I love your channel. love the recipe also. My Aunt used to make these every Christmas til she passed away a few years ago, I really wanted to know how to make them for my grandkids. Thanks for the recipe
I saw one recipe used a small amount of coconut oil, instead of shortening. I think that's what the butter does it adds to the glaze I think makes it shiny
You're so right. Not sure why so many videos/recipes say these balls need to be refrigerated first. Some even say over night. Maybe if you have a hot house without a/c. That's the only reason I could think to fridge them for a bit. And thank you! I couldn't make a perfect meal (or video) if I tried. Might as well leave my spills and messes in so y'all can laugh, too. Lol
I sure did. I think I even said it in this video. For decades, I used paraffin wax and melted my chocolate in a double boiler not knowing I could just put it in the microwave for 1 minute. Lol I also remember getting some blow back for the wax. But I still use it in some candies. Have a big box of it in the cabinet. Lol
Hello That's Going To Come out So Good Something different. You Always Be Makeing Some Good Food
These are sooo good. Very sweet. Calories don't count leading up to, or during the holidays (I decided), so I'm going to eat my weight in deliciousness. 😝
Thank you so much for being here!😍
My mother-in-law taught me this recipe. She passed away and I was looking for the recipe. Thanks for sharing.
My grandmother made these every Christmas. Now I make them. Delicious. Thanks for sharing.
I was searching google for this recipe. I ran across your youtube on Google search. Being I am a RUclips junkie (lol) I said sweet youtube. well I came I watched and I love your channel. love the recipe also. My Aunt used to make these every Christmas til she passed away a few years ago, I really wanted to know how to make them for my grandkids. Thanks for the recipe
You're so welcome! And thank you for being here! :)
I saw one recipe used a small amount of coconut oil, instead of shortening. I think that's what the butter does it adds to the glaze I think makes it shiny
I still use paraffin wax. I grew up with my sweet Mama using it! These are delicious!
You don’t have to refrigerate your candy before dipping it,, you are so funny, you remind me of my Sister, your really real,
You're so right. Not sure why so many videos/recipes say these balls need to be refrigerated first. Some even say over night. Maybe if you have a hot house without a/c. That's the only reason I could think to fridge them for a bit. And thank you! I couldn't make a perfect meal (or video) if I tried. Might as well leave my spills and messes in so y'all can laugh, too. Lol
Ghirardelli’s dipping chocolate that’s all you need melted in the microwave that’s all you need
Probably the best tasting chocolate, yes!
Did you ever use paraffin wax,, my Sister did she started making these back in the 60’s
I sure did. I think I even said it in this video. For decades, I used paraffin wax and melted my chocolate in a double boiler not knowing I could just put it in the microwave for 1 minute. Lol
I also remember getting some blow back for the wax. But I still use it in some candies.
Have a big box of it in the cabinet. Lol
You don’t need paraffin anymore
Use shortening
Can’t stand it when people smack while they’re eating, but I guess that means they’re extra delicious 😮
Divide your ball in half
Don’t put butter !!!!!