VEGAN Eggplant Parmesan Sticks
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- Опубликовано: 21 окт 2024
- Of all the recipes that I have demonstrated on this channel, this must be one of my favorites. These eggplant sticks are so delicious, they are sure to disappear quickly. In fact, they were very hard to get pictures of as they disappeared before my very eyes. Serve these with a favorite marinara sauce and you have yourself a very special treat.
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Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.
We are going to a party this weekend and needed to find a unique vegan appetizer to bring, I had already committed to Eggplant, so this dish is PERFECT, thanks Chef Ani, you have a new sub for life!
Welcome! Thank you so much for subscribing and trying my recipes. I hope you like the videos and the recipes.
Your recipes are so amazing
Aww... Thank you so much!
Those really look delish!! Thank you!
Probably I'll try it, thanks Ani for sharing a bit of your culinary ideas, they are very cool, God bless you
Thank you so much, João! 😃
🏆👩🍳🌎
I was going to make the more typical eggplant Parmesan today but I may try this. It looks good.
Wonderful! I hope you enjoy the recipe! 😃
Ani,
Literally just yesterday I was wishing that you would do a video on Eggplant Parmesan!
Thank you- can't wait to try it!!!
Yay! Thank you so much for watching my videos. Your support means so much to me. 😃
Delicious looking! Thanks For Posting : )
Thank you so much for watching! 😃
Ooh these look absolutely scrumptious.
I been on a cookbook recipe roll lately. Made 2 types of oatmeal, 2 types of meatless meatballs, and my own bread. It's been quite fun.
Impressive, EliGrey57! Sounds like you have been very busy! I'm sure it all tasted amazing...
This is such a fun idea!
this looks so good!
😄😄😄
Looks absolutely delicious! Can you do a video on the ingredients and how to make one of your rustic vegan wedding cakes?? That would be amazing! They are seriously so beautiful!
Aww... thank you so much! Great suggestion. Thank you so much for sharing. 😁
We use this kind of pealer especially for pealing white aspargus here in Germany.
I love the Götze peeler! It is amazing! 😃
Love love love
O.O. Yum!!
I am definitely on the hunt for some eggplant now. ;)
Wonderful! Hope you enjoy the recipe!
Chef Ani Thank you! I’m absolutely certain I will! (I can’t wait!) :)
You should make a vegan restaurant . That would be amazing 😉
Aww... Thank you so much for the encouragement! You have a beautiful channel. I subscribed!
Chef Ani thank you so much!! I love you and your channel , I really appreciate that.🤗