do this to your spam the result is amazing and delicious!
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- Опубликовано: 7 дек 2021
- Spam Recipe
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Fry it like she did in the beginning until the outside is pretty crispy. Put it on a sandwich with only cheap white bread and mayonnaise, and nothing else. Fantastic.
Wow, I hear you...that sure is delicious...we still do that...Great memory...thanks for sharing my friend.
@@yvonnetran6689 I discovered it well into adulthood, but it certainly does seem like one of those simple things that would get passed down through the generations. Thanks for replying.
😅😅😅so true
If you keep bacon fat, frying it in that, makes pretty good S. L. T.😅 sandwich
Agree!!
do any body remember surplus government spam ?. powdered milk,powdered eggs,5 lb block of cheese. way before food stamps that looked like play money.
Oh yeah! I loved the rolled oats in tins! Made the best oatmeal, and also oatmeal cookies.
WW2
i ate so much (plus) that is what we called it back on the block,i shake when i see it at safeway or giant.i never made my kids eat it.i do remember those I B M punch cards we got to get that stuff.we also got govt grade A beef and gravey and pork and grevay. the truth i,it keep us alive.@@richardjohnson2692
Yes indeed! I'm from the Navajo indian reservation, most of us grew up on that food. I absolutely LOVE gov powdered eggs. Man....
Yes wary 1960s I was in first grade back then snd that’s how the government gave food assistance to us poor families.
Now they give food stamps to poor families and drug addics who sell there assistance for pennies on the dollar to get there dope.
The high school I went to had a fishing club I belonged to. We would always backpack through Colorado mountains for a week long camping trip as a group guys and one teacher/club leader. All I ever brought to eat, 4 cans spam, frying pan and fishing pole/worms. Nothing better than fried spam and rainbow trout cooked over open campfire. Fond memories of the late 60's - 70's living on spam. Thanks
There is NOTHING like camping in Colorado. My entire childhood is filled with hundreds of those memories. From the sand dunes to Taylor reservoir, Grand Junction to Durango, Wolf Creek pass to Trout Creek pass, the front range to the western slope... Camping under a Colorado sky full of stars is truly an experience.
@@teajuanaltdThere is something better, living here.
@armageddonready4071 38 years of shoveling snow and driving endless mountain passes all winter long, I beg to differ.
@@teajuanaltd And I love every bit of it, including the years of working at Arapahoe Basin ski resort all winter simply for a job skiing all day. Unfortunately the state's being taken over by flatlanders who don't appreciate it.
@HighCountryRambler I loved A basin and Keystone. I had a job every summer at a place called white water photography on the Arkansas River during rafting season my high school years. I would drive to work at 6am and grab my equipment and load up my backpack. I would hop on an ATV for a 10 mile trek through the most beautiful backwoods you have ever seen. At that point I would jump off the quad and do a 2 mile sprint until I hit the Cliffside where I would scale down to a rock called zoom flume and unload my equipment. I would wait for my particular group of rafts to come by and take detailed photos of each individual as well as the group. Then load everything up and haul ass back to the quad and race back to the lab. I would then develop the pictures and jump back in my car and fly to the spot they were pulling their rafts out and sell them the pictures right there on the river. Sometimes I could do 2 or 3 trips in one day. I was in the best shape of my life going on adventures and getting paid handsomely... After 38 years the influx of people became too much and I had to get out of there. Since then it's been Cali, Florida, Texas, AZ but Colorado will always have my heart.
This reminds me of something my grandmother would make when I was a kid. This brought back memories of my grandmother who was an amazing cook. She made everything without a recipe. She was a great woman.
my mom was a great cook and dad was a crane operator that made good money but at times he would get laid off. then mom would cook what she called 'poor people food' it might be spam, or SOS, rice with gravy and we kids loved it all! hot dogs split and broiled with strip of cheese, chocolate pudding on the stove for dessert. one meal i asked that SOS stood for and dad told me. mom said 'oh bob dont talk that way at the table!!' both mom and dad lived to be over 100, they and 3 siblings are gone now. we sure enjoyed those 'poor people' meals but maybe because those meals were unusual for us. glad my mom was good at that type of thing and made the best of it, they had both lived thru very hard times as kids and new how to deal with shortages of all types.
We still have sos every so often. Still love it.
I fry Spam all the time. My great grand kids love it. I told them it's poor man's bacon.That's how I got them to try it, they love bacon! We love the Hickory.
did you know there are 15 flavors of spam ?
bacon flavor is my choice but original is king
Spam is not cheap anymore!
@@kingsfan777 i used to buy the " Spam Singles " when they were $1.00 each .
now they are $1.89 and i refuse to buy them .
I’m diggin the recipe and still love Spam in my 60s. Good ole workin folk comfort food. Please do a traditional Chip beef & gravy on toast recipe. S.O.S. 👌🏼👏🏼🤠
Bfgbdhxxncnx m,mzxaxn🫔😁😝😉🙂🫔😙🙂🥗🥩😄😊😉🥹😚😉😁🥰😄😅😁😝😅🙂🥰😁😘😪🙂😃🥙🥙🥙😉🥙🍟🍲🍟🌯🍕🍝🍲🍝🍲🍤🥗🍕🍲🥣🍲🫕🍣🍜🦞🍡🍧🍣🥡
I second the S. O. S. request!
I 3rd that comment..
Never had Chipped Beef . Looked for it to try , can NOT find it in the grocers , guess its just an American thing ?
Ontario Canada .
I’m 75 had chip beef on toast for dinner tonight. Fry spam regularly, always enjoy it.
I never knew what to use evaporated milk in! This does look good, that gravy, especially! Creamy goodness! I’d probably fry up more mushrooms and maybe onions...this is giving me some great ideas, thank you!
We use to put it in our rice when little and cream of wheat.
😊
Try evaporated milk in mashed potatoes it is awesome. Anything you use regular milk in you can use evaporated milk because all it is milk that's been cooked down where a lot of the water in the milk has been evaporated it's no big deal.
Try making sausage gravy with canned milk. Best always. All so put spam pork in beans onions little brown sugar salt pepper bake. Yummy with fried potatoes and vegetable
Evaporated milk in pumpkin pie recipes.
Nice its so really good quick recipe spam i like it yummy,thanks for sharing with us,God blessed
I just made this dish and all I can say is, " WOW ", it's delicious ! Thanks so much for this great meal idea.
Thank you 😍
Absolutely delicious and amazing video. 👍👍
Been making fried spam with gravy for years and using canned milk regular milk if I don't have canned milk. Not much on the and my not all of my family like mushrooms. I'm 74 and my mother and her mother always made this almost the same as yours and very good. I also chop up the spam into smaller pieces add it to macaroni and cheese and heated Campbell's pork and beans😋
We used to eat something similar to that Spam Mac n cheese n cream of mushroom soup with onions celery n mayb green peppers Best casserole ever. Yummy n I still think so even as a ole lady lol.
My mom used to do this and put over home made biscuits....geez, that was good!!!!
Sauté chopped Spam & rice!❤
Always looking for new recipes to try! This looks interesting - will definitely give it a shot!
Thanks for sharing a wonderful meal. Something a little different the mushrooms with a spoon very good and the gravy was super easy. Thanks so much for sharing yummy yummy for my tummy.
What a great dish. It's a hit with my family. Thank You !
Thank you for this interesting gravy recipe. I'm going to try it on Spam and other meats, as well.
Filipinos would love this with rice.
I'm making it today!
Looks great never had it this way😊
Looks delicious, thanks for sharing this recipe
Looks delicious! Thank you for the video 😊
Looks amazing!! Thank you for sharing! ❤❤
I love Spam. ❤
Looks great, can't wait to make it. Thank You 😇🙏
looks good! will try this. thanks for making your video short and quick!!!
Thank you for sharing the goodness!🤙🏾
That looks great. Thank you for sharing.
I am going to make that for dinner tomorrow night. I hope it will äs Good as yours. May God bless you and keep you safe. Thanks for sharing.
We will make this - Thank you for sharing!
I can’t wait to try this. Even if you don’t use spam, that gravy looks amazing!!
You can use the gravy on anything it's delicious 😋
That looks amazing! Great vid! God bless
Looks amazing 😊😊
In USSR, we had no spam but the “Doktorskaya” (“Doctor's”) and “K zavtraku” (“Add to breakfast”) sausages that were much like spam by ingredients. Our mothers grilled the slices of a sausage on a pan and served it with fresh rye or wheat “white” bread, sometimes adding a homemade sauce from milk and powdered dried wild mushrooms (a typical component of a traditional Russian kitchen). Now in my fifties I remember the taste of those quick breakfasts with a bit of nostalgy. Modern sorts of sausages, including the “Doktorskaya”, often have no such taste. It is a matter of technology, not of my age. Soviet sausages were being made by strict rules of government standards (GOST), and modern sausage production is governed only by much more soft technical conditions (TU). Maybe I will remember the original taste of breakfasts of my childhood by using spam, as I tried it before and it was very similar by taste to cheapest sausages of Soviet times…
Yes, I remember those items. The cheese was great. We made Mac and cheese. Use the meat many different ways. My father loved the milk. My grandmother used to receive the food. My mother made us pick it up from her and put it bags, so no one saw the welfare food. Grandmother never had the food stamps, she died before they were used. As kids, we enjoyed the welfare food.
It's a happy day, this is great upload, always watching your videos, keep safe, sending my full support,,.
Looks awesome!!!!!
Also being from the Midwest( WI/MN), we loved Spam-- so many great recipes, or just a simple sandwich. Keep Spsm alwsys in my cupboard.
That looks SO delicious! Thank You! ! ! !
Wow, looks amazing.
That looks fantastic TY❤
L✅super delicious my friend
What a beautiful recipe I would love to have some of my late mother’s cornmeal breaded and fried spam again she always told me poor people have poor ways ❤
Or poor people make the most out of cheap ingredients.
@cromuncie. Or "you could make something out of almost nothing."
Our family may have been poor, but I never knew it.
Thanks will do looks very nice
Well that was spooky coincidental ! I had just fried spam and in the same skillet , no less . Them sat down and found this on my YT feed ! I fried mine with onion and bell peppers but I may try the " sauce " recipe . I do a lot of things with spam and it is a big part of my prepper supplies !
Try browning small pieces of spam then make mac an cheese but add 2 slices of sharp cheddar stir in cooked an drained spam a little pepper Batchelor dinner
This works. Simple and tasty
Love spam. Have a can in the cabinet. Will fry some up when I buy fresh bread.
Looks good , have to try that , thanks again😊
Yummy!
Looks really good
That looks really good. I have to try it.
Awesome!
You know what... that really does look so delicious and simple. I'll get the ingredients and try it.
Wow sarap nyan friend
Looks awesome! With a bowl of white rice!
Looks good. Thanks.
My dad got it every month. It really was helpful.
I am 57 and since I was a kid spam sandwiches have been my go to everytime or with over easy eggs in the morning.
Like it!! I'll try it soon😀
Looks delicious 😎😎👍👍
bet, gagagwin ko talaga to hehehe
cans were on sale his week, picked up a few. the evaporated milk has given me some ideas. thanks.
I thought I couldn't love SPAM anymore than I already do. Than I saw this video. This channel has earned a subscriber.
I Remember It Was And It Was A Big Help During The Shortfall, Hard times!!!
Looks great.
I'm a little late for the spam party.. but at least I made it! Great recipe idea.. Thanks! I haven't had any of this stuff for years. When I was a kid, it was a staple in our house. And I when I grew up it was my favorite cook over an outdoor fire camping food! Don't even need a pan, just lay a slice on a forked stick and viola! And in these volatile times, it is a great choice for preppers. Will keep indefinitely, has protein and can be eaten right out of the can. And....if you want to crisp it up.. just cook it on a stick!! 😊👍🔥
I can't wait to try this. It's almost like Spam Stroganoff 😜 Also love fried Spam brushed with apricot preserves
Looks great! I’d put 2 pieces of the SPAM on a piece of Texas Toast and smother! Thanks for sharing!
Imma try this for my dinner tonight...THNX!!!
I love Spam. Gotta try this!
Looks good and doesn't look too labor intensive. Definitely tempted to try this. Have subscribed to see what else I can learn. Thanks
In the 1970s my mother would ground spam with boiled potatoes and fry them in corn tortillas to make tacos, top them with cheese, lettuce, and tomatoes. Salsa was optional, yummy..., !!!
Wow!! Looks good. Im going to try that..Thanks❤
Will try this.
I've done gained 40 pounds watching cooking shows. This will be the last recipe I will try.... until the next one!!
😊
🤣👍Same here!
سلام عليكم ورحمه الله وبركاته تبارك الله عليك اختي الكريمه 👍 مشلعليتبرل 👍🍁
Y'all a funny. You don't have to do it exactly the same. They gave you a great idea and I love it
My mouth is watering will be trying this soon🎉
Mmm. Have to try that.. 😊
tried it its good bf said he wouldn't eat spam now he likes it.That sauce could be used over toast,or pasta as well.
thank you
Looks absolutely amazing. I love Spam!
Any flavor Alfredo Pasta Sauce, plus mushrooms plus butter, plus pepper, plus garlic, add fryed spam with most of the salt removed add onions if you like!
I found out my adult son liked Spam. He is 49 the 31st Oct, 23'. I am 77. I never have eaten Spam in my life. Reared on comfort food. Dad career military. Found out since 2020, when buying food after America and earth finally find out the Scam of all Scams, that, by watching prepper shows, homestead shows, cooking shows on you tube, that i had been reared on depression food 😂😂😂😂. 1 kinds of potatoes, fixed a lot of ways, 2 vegetables, green and yelliw ir orange and black eyed peas, lesu
ear peas. Combination salad. Always, fruit cocktail for desert. Dad liked only cherry ir apple pie. Liked cream pies too. Kids do not like cream pues. Angel food cake. 10 egg whites. What did my mom do with egg yolks?...never cared to learn to cook. She had this huge oressure cooker. She always used for navy beans with a ham hock. Now, I do know why my sister and i bailed out of many different size kitchens. My dad career militarily. When the pressure round thing started to oscillate and steam coming out, I was gone.....to this day with these small pressure cookers and one pot's....my mom used for roasts, potatoes, vegetables. I have a crock pot that is rrom 80'S 😂. Used for dips and etc. Never, ever, would i go to work and leave it pkugged in to cook dinner no way, no how. So, I do not scratch cook. I open cans, now, since 2020. Have them of everything I like.
Now, back ti Spam. It is suppise ti be very, vety salty. A show i watched rinsed the Spam slices real well. Then fried or cut up. Now there are about 5 varieties. My son dies nit want them. I will still rinse BBQ sauce of and use new bottle sauce...if i like. Those were mushrooms I believe. Why now make a pkg gravy or flour and milk from pan with mushroims. I bought canned evaporated milk because my mother always had it. I thought it could be used for milk substitute. When I used to bake, i used condendsed milk. In 80'S and 90'S everyone used jelliw pudding in cake mixes. They say now, it is in mix, but you still can use pudding for moistness .
No one has done any videos of other Spam meat. Winder why. Knowing my dad ate it in depression and WWII ....WELL, ENOUGH SAID. I have cans of meat. 😊😊
Love the cheese
WOW! Thats downright Sinful!!
Thank You.🙂👍
Buena idea en como prepararlo👍🦋
Hello good morning sis,, unang taga tikim mo,, feel hungry na,, thanks for sharing,, have a nice day God bless.
That looks wonderful! I'm a long time Spam fan.
Yummy 😋
ill try this...so yummy
Well I found a new recipe. Thanks for sharing
Well... you've done it now. I'm going into the kitchen at two in the morning
🤣😂
Looks good
Yummy
I make these with mushroom soup .and its great.
To all you spam haters, DON"T EAT IT. It's really not that hard! And to those who do like spam, enjoy! SMH
A simple solution. Love it !
only ones who don't like spam..... still on mommies tit and never had it.... Nothin better n spam n eggs , biscuits...
Most spam haters have never tried it. They just hate it because they think they should.
I'll try this dish
Wondering if you could just substitute Cream of Mushroom soup for the condensed milk and shrooms?
Sending support enjoy watch friends
Very interesting
Level up po ang luto sa spam may sauce na😊