Easy Veg Lunch ! Cauliflower and Peas Paruppusili & Morkuzhambu South Indian Veg !

This video shows how to make a traditional South Indian Veg lunch.
Ingredients
Cauliflower & Peas Paruppu Curry
Cauliflower 1/4 kg
Frozen peas 1/4 kg
Salt To taste
Tuvar Dal/Pigeon pea lentils 1 cup
Dry red chilli 7-8
Oil 3 tbsp
Mustard seeds 1 tsp
Urad dal 1 tsp
Hing/asafoetida a few crystals
For Morkuzhambu
sour buttermilk 3 cups
Red chilli 2-3
Urad dal 1 tsp
Channa dal 1 tsp
Rice 1 tsp
Tuvar dal 1 tsp
Methi seeds 1/2 tsp
Grated coconut 1/2 cup
Mustard seeds 1 tsp
Coconut oil 2-3 tsp
Salt to taste
Boiled potato 1
Turmeric powder a pinch
Curry leaves a sprig
Coriander
Links to products used
For Cold pressed oils & Spray
Vaalga oil available in cash on delivery all over India
Just whatsapp [phone]
Website: www.vaalga.com
Combo offers
1.Two litre groundnut oil 600rs
2.One litre groundnut oil + One litre gingelly oil 700rs
3. Two litre gingelly oil 800rs
4. Three spray bottle 699rs
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For GPC Hing/Asafoetida /Perungayam
Pls Contact
Lashminarain : 9880605437
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