If you'd like to see more of these, check out the rest of them on this playlist! ruclips.net/video/hECAxPxsdmo/видео.html .... and if you'd like to get one of the gadgets, I got them here... 3 way egg timer amzn.to/3b3X533 Metal reusable straw amzn.to/37T7QTV SWAT Spud gun amzn.to/31lv5Uj Quickstick vegetable slicer amzn.to/2GMZd1f Vebo steamer amzn.to/37TzCzI Gearmax bowl amzn.to/2u5Guvg Nostalgia apple party machine amzn.to/2OhDOl1
@@Bill-Door Yeah, that definitely makes a difference. The timer might be for room temperature eggs. Or they're expecting people to only give the eggs a quick rinse under cold water instead of throwing them into ice water.
I gotta hand it to you Barry. Your videos never fail to cheer me up. I had a horrible weekend and being able to wake up to this makes me feel like I can conquer this week. Thank you for your heartwarming content. - Kim
Me and my boyfriend are going to stay at bath for a night this Thursday for his birthday and i love kitchen gadgets, so if you can remember the name of the shop or rough area the shop was at id really appreciate it, I'd like to go into it to have a look around.
I feel like you should've been a lil more aggressive with the toddler bowl, like push it off the side of the counter top like a toddler would do off their high chair lol
This is the comment I expected to see. Pushing off a counter and throwing is typical of toddlers playing or having a tantrum instead of eating properly.
Rachel Frumkin it’s meant for dry snacks. How often do expect a toddler to feed itself wet food like that. I really expected him to make a huge mess putting wet food in there.
Hey Barry, how about doing an “egg off” against Elvis and the posh timer? You could try both the simmer method and the room temp method, see how Elvis compares and how off the sand timer is...
Barry, not sure if you'll see this... Look for titanium reusable straws. They (sadly) don't sell as well because they're much more expensive, but they don't add any flavor. Mine had a bit of funk the first time, but I scrubbed it out really well after and ever since then it's prefectly clean. They also make silicon nibs for the end of reusable straws, which make them more pleasant feeling and prevent "tongue on metal" taste.
Oh this is helpful! I hope we get to the point were restaurants will just offer glas straws which they can wash in the dishwasher, but for on the go reasons titanium straws will be really helpful.
@@CarinaCoffee I dare say I prefer my titanium with the nib over plastic now. I can stir drinks with it, smash ice, and drink thick shakes and smoothies without it collapsing. Reusable at restaurants would be nice but properly cleaning the inside is a bite. You could automate it, but if you don't want to deal with brushes, it might just come down to boiling them to sterilize them, since a standard dishwasher wouldn't get "in" enough.
@@CarinaCoffee I'm sorry but reusable straws at a restaurant is disgusting. I've been to various price ranged restaurants and I've had issues with dirty silverware and glasses. Straws are to small go make sure they are completely clean both inside and out.
Barry you legend! I'm disabled and in a wheelchair so cooking is hard so I need stuff to help, been watching your videos for awhile now and some of the gadgets and got a few of them to help me cook , I love the idea of the Vebo steamer but will this work for pasta or do you know what will? :)
@@Dianasaurus983 I've had pasta go through my collander in the past; that's a great idea and ifwhen I own cheese cloth I'll make sure to apply it in this method, cheers!
I knew the egg timer wouldn’t work cause it takes 4 minutes for a soft boil, 6 for a medium and 9 to 10 minutes for a hard boil. I’ve been boiling my eggs for 6 minutes straight and it has never failed me medium all the time.
Hey Barry, not sure if you’ll see it but thanks to your videos and the gadgets I was able to give my mom the ability and confidence to get her enjoying cooking again. Genuinely changed her life by me having Barathons. So thank you so much.
Hi Barry. I’m Kaelan Hynes, 11 years old and from Galway, Ireland. May I just say, I think it is so kind, generous and considerate of people that have disabilities. Your talk at the begin of each video is amazing. I love your videos and watched a Baraton in 4 days. Kaelan
I’ve got metal straws...and tbh, after you’ve used it a couple times...you don’t notice an odd taste. Had mine for a little over a year and I LOVE Them!!
I gotta hand it to you Barry. Your videos never fail to cheer me up. I had a horrible weekend and being able to wake up to this makes me feel like I can conquer this week. Thank you for your heartwarming content. - Kim
my first thought after you gave your review on the slicer gadget at the start is how easy would cleaning up be? you always advise these gadgets may be for those less abled to work with regular tools, coul you also include from now on if the gadgets are easy/safe to clean by hand in your review? not everyone has access to dishwasher. thank you :)
The quick stick would be so good for doing platters and use the veggies as dippers! And for little kids snacks and school lunches as a healthy option! And so good for people who have fine/gross motor skill problems! Probably one of the best gadgets I’ve seen you review! Will have to get myself one 😍
Love the straw, I have a stainless one that's the same size as a regular straw that I usually use but I have to keep that in a plastic Ziploc bag and it's barely long enough for bottles, I need one like the one in this video although hopefully they have a model that comfortably fits into coke cans as that's an issue I've had with the reusable plastic ones that are reasonably large diameter.
The sand timer is meant for cooking eggs by putting them in room temp water which is then brought to a boil once simmering you start the timer, hope this helps you give it a second try 😁
Hey Barry! Love your channel - but the baby food bowl is really designed for dry cereal or other dry toddler snacks! Works that way much better than liquidy baby food. ❤️
I have watched them ALL ! I love watching you test kitchen gadgets ! You can even make peeling a potato interesting and pretty dang funny . My hubby asked what comedy show I was watching when he came home from work one day... lol ... I said “ I’m watching Barry test kitchen gadgets” .. he looked at me a bit odd ... until I had him watch a bit ... 😆🤣 I hope these companies keep coming up with gadgets.. but I bet Mrs B doesn’t ... lol
Barry keep an eye on the power rating (watts) of that step down converter. It'll be fine for small stuff, but if you plugged anything big into that, that needed a lot of power (like the famous Grilled Cheese Toaster) for example, you'd overload that converter.
I bought a wooden cutlery set at Christmas, consisting of knife, fork, spoon, chopsticks and straw. The straw came with its own scrubbing brush to clean it out for further use. I haven't used the straw yet, but it seems more practical than either paper or metal ones (I've heard the metal straws can make your drinks taste tinny).
its also the reason a lot of fake or false records are still in the book cause to get it taken out or removed you need to prove your better so they charge you.
Bought one of the UFO Bowls for my niece, and she did indeed figure it out in a few minutes, however my sister and brother in law used it regularly for many years and loved it!
I'm curious, for the Quickstick vegetable slicer, is the green inner circle the blades are attached to removable? Because I could see that being difficult to clean if they're not. Also, if i is removable, they could add different replaceable blade configurations, like halves or thirds.
I would have watched the 16hr video...but just when it came out, I had just got done with the Barathon the old fashion way. I'm was super glad the playlist was in order. Thanks for that!
I have a reusable straw like the kne you tested and one that folds up. As someone who can't drink without a straw due to disability, this has been a lifesaver. As the world moves away from disposable straws, I'm still able to have a drink when I'm out and about.
The moment Barry is playing the roleplaying in the pub, I get flash backs from my English lessons in highschool xD (from the Netherlands). The accent, the way he spoke, nice.
That egg timer is like a boring version of one they sold in flying Tiger years ago that was fully acrylic plastic like a slab with 3 sand timers inside.
Did you wash the metal straw? I don't usually taste the metal in my drinks and I had my metal straws for ages. After all spoons are metal too and they don't change the flavor 🤔
Love your vids. They always make me smile and I don’t even realize I’m smiling for a bit. Sometimes I even lol out of nowhere while watching. No, I’m not crazy! Ok maybe a little. 😂
one thing about the metal straw though. I have about a few metal straws and i found it really helpful if you wash it really well before use. That way, you won't get that metallic taste in your drink.
13:50 that thing is genius and I know they can be expensive but I recommend them!!!! You can use it as a colinder too. I lost the lid and we still used it for years!!! I think it's called the gyro bowl
The egg timer might be designed to work with you putting the eggs into the cold water, bring it to a boil and then using the timer. I‘ve used the „bring eggs to a boil then sit them in the hot water off the stove for six minutes“ version for the perfect soft boiled egg, or 5.5 minutes in boiling water for the perfect ramen egg. But there‘s also apps that factor in altitude, egg size, egg temperature and whether it‘s the cold/boiling water method.
The kids bowl is made for dry snacks. Especially on the go. Like car rides or strollers. Use it for goldfish, Cheerios, cookies. Stuff like that. Even like carrots or dry veggies
I'm cooking eggs from cold water and add a little beat of vinegar to the water (if egg cracks the white won't expand out of shell), bring to a boil and wait. 3-3,5 min for soft, 4-5 for medium, 6-8 for hard boil. Time variation depends on the size of an egg. So I aasume this gadget may work. If you cook small eggs from cold water only :D
May have needed to wash the straw before the first use. How do the times vary between the sand and the elvis for each stage of egg? Amazed that the spud gun design hasn't changed in the past 40 something years.
I don't own a telescoping straw but I've read in other reviews that they collapse when drinking something thick like a frappe or smoothie. There's a rubber one that folds up in a little container on Amazon that I'm thinking of getting since I love frappes.
i love watching your channel, you are so funny but still can actually cook..i also love gadgets..keep it going..using my husbands computer, so im really debbie,,from north carolina usa..you are the best..
....that person who requested for Barry not to wash the gadget before sending it out is really one odd duck.😨 Hope he or she is not applying that same notion in this pandemic....🤦🏻♀️
Barry do you think you could do an episode dedicated to gadgets that help those with disabilities? I’m developing some grip issues in my hands and certain regular things hurt me. (Like cracking an ice cube tray) i know they make something called a non stick ice cube tray, or something like that on amazon. But the reviews aren’t very trust worthy and I’d love to know if it works.
In America, we had those kids bowls. Called them gyro bowls, like a gyroscope. They work great for dry snacks. I never thought to put actual baby foods in them. The lid makes them easy to take on the go, and the little handles are perfect for toddlers carrying them. 😉🥰
Your caramel was not thick enough... I gotta say I love that caramel apple station and will probably be buying it soon... Love your gadget shows.. keep em coming...lol
I guess that strainer doesn't really function any differently from a regular colander at the end of the day, but it does seem like it would take up much less space in the cabinet
Believe it or not buzzfeed tasty gave me a great hack to make hard boiled eggs easier to peel. The woman brought the water up to a boil, then for ten seconds dipped the eggs in brought them back out and then put them back into to cook the rest of the way. Then when they were done she put them in a very cold ice bath. It worked a charm an absolute charm, I made brown eggs which are notoriously hard to peel and they came off in one go.
Elvis works started in cold and boiling water, it doesn’t matter. He plays every song 2-3 times, so you have the choice between e.g. soft medium, medium medium or hard medium, soft hard, medium hard and titanium-egg
I know this is a gadget review but I'm gonna leave this recipe idea for your 4321 series here before I forget about it- what we call a chocolate eclair pie around my home. All you need is graham crackers, about six cups of vanilla pudding (french vanilla if you can get it prepackaged), and chocolate fudge frosting. Start with a layer of the whole crackers on the bottom of the dish, followed by a layer of pudding. Repeat until you have three layers of pudding, topping it with one last layer of graham crackers on top. Cover that layer with a container of prepackaged chocolate fudge frosting. Refrigerate for at least four hours.
I bought the Gyro Bowl (that's what it was called in the US) for one of my nieces daughters and it was a complete failure. Babies don't gently hold and move things. They fling them wildly. Give that a try with the chocolate pudding and see how it goes. :D
I think you could adjust the height of the steamer basket with the pleats, to fit your pan. I really want that steamer basket - going to check it out using your link ☺
If you'd like to see more of these, check out the rest of them on this playlist! ruclips.net/video/hECAxPxsdmo/видео.html .... and if you'd like to get one of the gadgets, I got them here...
3 way egg timer amzn.to/3b3X533
Metal reusable straw amzn.to/37T7QTV
SWAT Spud gun amzn.to/31lv5Uj
Quickstick vegetable slicer amzn.to/2GMZd1f
Vebo steamer amzn.to/37TzCzI
Gearmax bowl amzn.to/2u5Guvg
Nostalgia apple party machine amzn.to/2OhDOl1
Do you keep your eggs in the fridge?
@@Bill-Door Yeah, that definitely makes a difference. The timer might be for room temperature eggs. Or they're expecting people to only give the eggs a quick rinse under cold water instead of throwing them into ice water.
I have an almost 8 yr old who is going to be loving a candy apple station at her birthday! Think we'll use apple wedges though.
I gotta hand it to you Barry. Your videos never fail to cheer me up. I had a horrible weekend and being able to wake up to this makes me feel like I can conquer this week. Thank you for your heartwarming content. - Kim
Me and my boyfriend are going to stay at bath for a night this Thursday for his birthday and i love kitchen gadgets, so if you can remember the name of the shop or rough area the shop was at id really appreciate it, I'd like to go into it to have a look around.
You’ve mentioned you’ve got a lot of gadgets still ‘upstairs’ how about one day you show us the chaos upstairs 😂
I’m super curious about upstairs too!
I feel like you should've been a lil more aggressive with the toddler bowl, like push it off the side of the counter top like a toddler would do off their high chair lol
Shake it violently too and toss it across the room lol
Or hit the side from the top as if they are missing the bowl as no child would be picking it up and spinning it like he did.
I thought that that kind of bowl was more for snacks than wet food.
This is the comment I expected to see. Pushing off a counter and throwing is typical of toddlers playing or having a tantrum instead of eating properly.
I don't know what kind of kids do that, I never had a problem
I absolutely love the gyro snack bowl. I am a grown woman who is incredibly clumsy I use it for dry snacks though.
Rachel Frumkin it’s meant for dry snacks. How often do expect a toddler to feed itself wet food like that. I really expected him to make a huge mess putting wet food in there.
Hey Barry, how about doing an “egg off” against Elvis and the posh timer? You could try both the simmer method and the room temp method, see how Elvis compares and how off the sand timer is...
I didn't know I needed this until now
Barry, not sure if you'll see this... Look for titanium reusable straws. They (sadly) don't sell as well because they're much more expensive, but they don't add any flavor. Mine had a bit of funk the first time, but I scrubbed it out really well after and ever since then it's prefectly clean. They also make silicon nibs for the end of reusable straws, which make them more pleasant feeling and prevent "tongue on metal" taste.
Thanks will do
Oh this is helpful! I hope we get to the point were restaurants will just offer glas straws which they can wash in the dishwasher, but for on the go reasons titanium straws will be really helpful.
@@CarinaCoffee I dare say I prefer my titanium with the nib over plastic now. I can stir drinks with it, smash ice, and drink thick shakes and smoothies without it collapsing.
Reusable at restaurants would be nice but properly cleaning the inside is a bite. You could automate it, but if you don't want to deal with brushes, it might just come down to boiling them to sterilize them, since a standard dishwasher wouldn't get "in" enough.
I prefer a clear hard plastic straw myself, I can actually see if it's properly clean.
@@CarinaCoffee I'm sorry but reusable straws at a restaurant is disgusting. I've been to various price ranged restaurants and I've had issues with dirty silverware and glasses. Straws are to small go make sure they are completely clean both inside and out.
Barry you legend! I'm disabled and in a wheelchair so cooking is hard so I need stuff to help, been watching your videos for awhile now and some of the gadgets and got a few of them to help me cook , I love the idea of the Vebo steamer but will this work for pasta or do you know what will? :)
It probably would work for pasta yep
Only thing to be aware of is the size of the pasta, anything too small might "leak" out through the holes in the Vebo. Otherwise, it ought to be fine.
I know some people have an aversion to microwave cooking, but I've also seen microwave pasta cookers, as an alternative.
If you are using thin spaghetti type pasta maybe put a layer of cheese cloth in to stop the pasta going through the holes
@@Dianasaurus983 I've had pasta go through my collander in the past; that's a great idea and ifwhen I own cheese cloth I'll make sure to apply it in this method, cheers!
I knew the egg timer wouldn’t work cause it takes 4 minutes for a soft boil, 6 for a medium and 9 to 10 minutes for a hard boil. I’ve been boiling my eggs for 6 minutes straight and it has never failed me medium all the time.
Depends on egg size. Small eggs will be soft boiled after 3 minutes.
I would do from cold water. When it comes to a boil, shut heat off cover and time them.
@@berngirl5624 thats how I do it too.
it also helps to remember that you took the hard egg out before the medium
Bernadette Groves I also add a little salt to the water which delays water from boiling a bit but overall ensures a better overall cooked egg.
Hey Barry, not sure if you’ll see it but thanks to your videos and the gadgets I was able to give my mom the ability and confidence to get her enjoying cooking again. Genuinely changed her life by me having Barathons. So thank you so much.
Just got off an 11 hour shift with no break, I deserve this relaxation
Your videos are always a joy to watch! Thank you for being such a wholesome person, take care 🌻
Hi Barry. I’m Kaelan Hynes, 11 years old and from Galway, Ireland. May I just say, I think it is so kind, generous and considerate of people that have disabilities. Your talk at the begin of each video is amazing. I love your videos and watched a Baraton in 4 days. Kaelan
I’ve got metal straws...and tbh, after you’ve used it a couple times...you don’t notice an odd taste. Had mine for a little over a year and I LOVE Them!!
I gotta hand it to you Barry. Your videos never fail to cheer me up. I had a horrible weekend and being able to wake up to this makes me feel like I can conquer this week. Thank you for your heartwarming content. - Kim
my first thought after you gave your review on the slicer gadget at the start is how easy would cleaning up be? you always advise these gadgets may be for those less abled to work with regular tools, coul you also include from now on if the gadgets are easy/safe to clean by hand in your review? not everyone has access to dishwasher. thank you :)
The quick stick would be so good for doing platters and use the veggies as dippers! And for little kids snacks and school lunches as a healthy option! And so good for people who have fine/gross motor skill problems! Probably one of the best gadgets I’ve seen you review! Will have to get myself one 😍
Barry I just found you a few weeks ago, and you've quickly became one of my favorite youtubers.
I like how he's showing off how happy he is with the toddler bowl as it slowly accumulates more and more mess
We have the non-spill bowl it’s a pain to wash up and doesn’t work. Has sat in the cupboard!!
Love the straw, I have a stainless one that's the same size as a regular straw that I usually use but I have to keep that in a plastic Ziploc bag and it's barely long enough for bottles, I need one like the one in this video although hopefully they have a model that comfortably fits into coke cans as that's an issue I've had with the reusable plastic ones that are reasonably large diameter.
Seeing a Spud Gun again brings back so many memories. Actually haven't seen one of those in about 20 years, wow.
The sand timer is meant for cooking eggs by putting them in room temp water which is then brought to a boil once simmering you start the timer, hope this helps you give it a second try 😁
Hey Barry! Love your channel - but the baby food bowl is really designed for dry cereal or other dry toddler snacks! Works that way much better than liquidy baby food. ❤️
Did the egg timer have timings on both top and bottom? If so should you have waited for both sides (soft 6 minutes)?
I have watched them ALL ! I love watching you test kitchen gadgets ! You can even make peeling a potato interesting and pretty dang funny . My hubby asked what comedy show I was watching when he came home from work one day... lol ... I said “ I’m watching Barry test kitchen gadgets” .. he looked at me a bit odd ... until I had him watch a bit ... 😆🤣 I hope these companies keep coming up with gadgets.. but I bet Mrs B doesn’t ... lol
Barry keep an eye on the power rating (watts) of that step down converter. It'll be fine for small stuff, but if you plugged anything big into that, that needed a lot of power (like the famous Grilled Cheese Toaster) for example, you'd overload that converter.
Should of done 3 eggs with Elvis and seen how early the other timer stopped before he sang
I was recently diagnosed with cancer and life is a struggle but your vids help
It’s midnight in Australia and this is what I’m doing. Hi Mr Lewis! 👋 love your content :)
I bought a wooden cutlery set at Christmas, consisting of knife, fork, spoon, chopsticks and straw. The straw came with its own scrubbing brush to clean it out for further use. I haven't used the straw yet, but it seems more practical than either paper or metal ones (I've heard the metal straws can make your drinks taste tinny).
The apple one looks so good, i love making toffee/chocolate apples! Sometimes i do both on one apple :3
Barry lives way to close to sea level to make elevation a concern. Egg size on the other hand ...
@@jorgwunderlich-pfeiffer1985 What?
I can see Elvis smirking with confident in your hand. Those sand timers can’t hold a candle against him...
I love the bucket steamer/strainer brilliant!! The UFO baby bowl was another great one 😂👍
Found your channel yesterday ad been binging except for bed time and work. Love gadgets.
The Guinness book of world records charges money for inclusion because they’re a profit-generating vanity organization, not a public service.
Yup. They also don't shy away from taking money from oppressive dictators to write in pointless world records.
>for inclusion
Wait, didn't PewDiePie earn Guinness Record without paying anything? (Fridays With PewDiePie - Part 64).
@@VcSaJen I don't watch PDP but if he got in for free that's silly; he can totally afford to pay for his vanity.
its also the reason a lot of fake or false records are still in the book cause to get it taken out or removed you need to prove your better so they charge you.
@@VcSaJen if they think including the record will get them publicity or help sell more books they have a reason to do it free
a while ago i bought metal straws off amazon and they came with rubber tips, stopped that metallic taste you were on about with that straw
They also stop you from burning/freezing your lips
Amazing!
I bought silicone tips separately as I was given metal straws as a gift
The 50 video Barrathon was amazing! Really excited for this video!
Keep up the good work, you and your family always brighten my day 💖
I Love Barry Lewis Videos 😍🥰🌷🌷
Perfect timing. Needed to pass the time and saw this was up. Love the gadget vids
Bought one of the UFO Bowls for my niece, and she did indeed figure it out in a few minutes, however my sister and brother in law used it regularly for many years and loved it!
It was a pretty fun 16 hour ride! Really enjoyed just being able to let it continue as I did whatever else
Watching your videos is calming ☺️
yes. i am watching to help me fall asleep.
I'm curious, for the Quickstick vegetable slicer, is the green inner circle the blades are attached to removable? Because I could see that being difficult to clean if they're not.
Also, if i is removable, they could add different replaceable blade configurations, like halves or thirds.
I would have watched the 16hr video...but just when it came out, I had just got done with the Barathon the old fashion way. I'm was super glad the playlist was in order. Thanks for that!
I see Barry Lewis in my notifications I stop watching Hell’s Kitchen for kitchen gadgets
HA! I stopped watching Kitchen Nightmares to watch this :) ... but did cook lunch in between (hey, all that food made me hungry ;) )
New HK? :O
Kim B, that's me omg same. After watching old clips of HK made me hungry. Watching Ramsay eat makes me hungry.
well ur a ultra legend :)
Spud guns are a staple of Aussie childhoods. I'm amazed it's not a world wide thing.
"Don't worry about the straw, I've got my own" _squeek squeek squeek_
I have a reusable straw like the kne you tested and one that folds up. As someone who can't drink without a straw due to disability, this has been a lifesaver. As the world moves away from disposable straws, I'm still able to have a drink when I'm out and about.
Can’t wait to get home and watch this ❤️❤️❤️ thanks Barry ❤️
Barry's one step closer to becoming a VSCO Girl.
The Gyro Bowl!!! Haven't seen one of those in ages. Love it.
The moment Barry is playing the roleplaying in the pub, I get flash backs from my English lessons in highschool xD (from the Netherlands). The accent, the way he spoke, nice.
That egg timer is like a boring version of one they sold in flying Tiger years ago that was fully acrylic plastic like a slab with 3 sand timers inside.
Did you wash the metal straw? I don't usually taste the metal in my drinks and I had my metal straws for ages. After all spoons are metal too and they don't change the flavor 🤔
The baby bowl is more for finger foods like dry cereal and veggie pieces... not liquids.
I use the chef n slicer for grapes for school lunch boxes, makes it much quicker in the morning and the children can help.
Love your vids. They always make me smile and I don’t even realize I’m smiling for a bit. Sometimes I even lol out of nowhere while watching. No, I’m not crazy! Ok maybe a little. 😂
The bucket thing would good for camping
I had the highlights back in 2008, my missus still brings it up every now and again to take the Mick.... 12 years later.
one thing about the metal straw though. I have about a few metal straws and i found it really helpful if you wash it really well before use. That way, you won't get that metallic taste in your drink.
13:50 that thing is genius and I know they can be expensive but I recommend them!!!! You can use it as a colinder too. I lost the lid and we still used it for years!!! I think it's called the gyro bowl
The egg timer might be designed to work with you putting the eggs into the cold water, bring it to a boil and then using the timer. I‘ve used the „bring eggs to a boil then sit them in the hot water off the stove for six minutes“ version for the perfect soft boiled egg, or 5.5 minutes in boiling water for the perfect ramen egg. But there‘s also apps that factor in altitude, egg size, egg temperature and whether it‘s the cold/boiling water method.
I love watching these videos they're relaxing, no offense but they help knock me out at the end of the day😅😅
Always into boiling water, 4 minutes for soft, 6-7 for medium, and 9-10 minutes for hard. Perfect every time. Plus I already have a timer on my phone.
My mom made chocolate caramel apples! Both together was the best thing about childhood because we also went to the orchard to pick the apples.
5:37 - 5:39 😂😂😂 THATS THE SOUND OF A WILD BARRY MATING CALL ☎️ 😩😂
The kids bowl is made for dry snacks. Especially on the go. Like car rides or strollers. Use it for goldfish, Cheerios, cookies. Stuff like that. Even like carrots or dry veggies
I'm cooking eggs from cold water and add a little beat of vinegar to the water (if egg cracks the white won't expand out of shell), bring to a boil and wait. 3-3,5 min for soft, 4-5 for medium, 6-8 for hard boil. Time variation depends on the size of an egg.
So I aasume this gadget may work. If you cook small eggs from cold water only :D
May have needed to wash the straw before the first use.
How do the times vary between the sand and the elvis for each stage of egg?
Amazed that the spud gun design hasn't changed in the past 40 something years.
I don't own a telescoping straw but I've read in other reviews that they collapse when drinking something thick like a frappe or smoothie. There's a rubber one that folds up in a little container on Amazon that I'm thinking of getting since I love frappes.
i love watching your channel, you are so funny but still can actually cook..i also love gadgets..keep it going..using my husbands computer, so im really debbie,,from north carolina usa..you are the best..
....that person who requested for Barry not to wash the gadget before sending it out is really one odd duck.😨
Hope he or she is not applying that same notion in this pandemic....🤦🏻♀️
The ufo bowl was definitely a waste of money for us too. Took a few minutes and our baby had figured out how to break it. Snacks everywhere 😂
The good old spud gun. I had a red one when I was little😂
It was so fun lol
Barry Lewis It certainly was😂
The gyro bowl is great to put snacks in and let the toddler hold.
Perfect time to upload!! Its freezing it's raining but barry uploaded woo day saved
5:36 AMAZING SOUND!!
Been here since 20k subs, amazing to see your not that far away from 1m subs, amazing Barry!
I used to have a hamster called Spudgun. He hibernated multiple times a year and was the size of a man's fist. Absolute unit.
Barry do you think you could do an episode dedicated to gadgets that help those with disabilities? I’m developing some grip issues in my hands and certain regular things hurt me. (Like cracking an ice cube tray) i know they make something called a non stick ice cube tray, or something like that on amazon. But the reviews aren’t very trust worthy and I’d love to know if it works.
In America, we had those kids bowls. Called them gyro bowls, like a gyroscope. They work great for dry snacks. I never thought to put actual baby foods in them. The lid makes them easy to take on the go, and the little handles are perfect for toddlers carrying them. 😉🥰
Man I remember having a lot of fun with a spud gun as a kid!
Why is the Queen wearing multiple hats? 😂😂😂
Your making me hungry🍊🍋🥚🍳🍞🥪
Don't eat the queen. Also don't eat hats.
„It says to halve longer food before putting it through. Let‘s not.“ Oh that‘s so Barry...
Your caramel was not thick enough... I gotta say I love that caramel apple station and will probably be buying it soon... Love your gadget shows.. keep em coming...lol
Nice i just finished cleaning the apartment, now its time to chill with a Barry vid :D
I just love kitchen gadget testing
I cook eggs from cold water to boiling then let them cool completely and I find that the shell comes of a lot easier
Barry Lewis Is Neat! 💙🩵💐💐
Please dont ever stop especially gadget videos
Hi barry.
Which step down converter did u get?
We wanted to get a disney waffle maker but it is a US plug.
Any advice
Thanks
Try bamboo straws also eco friendly and the gyrobowl would be brilliant for my Lil one x
The expression on your face when you saw the soft boiled egg made me LOL
I guess that strainer doesn't really function any differently from a regular colander at the end of the day, but it does seem like it would take up much less space in the cabinet
Believe it or not buzzfeed tasty gave me a great hack to make hard boiled eggs easier to peel. The woman brought the water up to a boil, then for ten seconds dipped the eggs in brought them back out and then put them back into to cook the rest of the way. Then when they were done she put them in a very cold ice bath. It worked a charm an absolute charm, I made brown eggs which are notoriously hard to peel and they came off in one go.
Elvis works started in cold and boiling water, it doesn’t matter. He plays every song 2-3 times, so you have the choice between e.g. soft medium, medium medium or hard medium, soft hard, medium hard and titanium-egg
Haha when you found the straw cleaning brush you sounded just like flitwick haha
The baby bowl is more supposed to be used for the toddler to carry around snacks like gold fish.
I know this is a gadget review but I'm gonna leave this recipe idea for your 4321 series here before I forget about it- what we call a chocolate eclair pie around my home. All you need is graham crackers, about six cups of vanilla pudding (french vanilla if you can get it prepackaged), and chocolate fudge frosting. Start with a layer of the whole crackers on the bottom of the dish, followed by a layer of pudding. Repeat until you have three layers of pudding, topping it with one last layer of graham crackers on top. Cover that layer with a container of prepackaged chocolate fudge frosting. Refrigerate for at least four hours.
I bought the Gyro Bowl (that's what it was called in the US) for one of my nieces daughters and it was a complete failure. Babies don't gently hold and move things. They fling them wildly. Give that a try with the chocolate pudding and see how it goes. :D
I think you could adjust the height of the steamer basket with the pleats, to fit your pan. I really want that steamer basket - going to check it out using your link ☺