Dianxi Xiaoge Explains How to Cook With Preserved Goose (At Home With DXXG - E4)
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- Опубликовано: 24 авг 2024
- BONUS EPISODE: We talked to Dianxi Xiaoge’s family [ • Bonus: Meet Dianxi Xia... ]
Before refrigeration, people preserved meat by salting and drying them. In Yunnan, salted and pressed goose is a wintertime staple eaten during Lunar New Year.
We learned how to cook preserved goose with food influencer Dianxi Xiaoge. We made rice with rendered goose fat and a soup with goose meat and Chinese yam.
This video is part of a six-episode collaboration with Dianxi Xiaoge. With over 11 million followers worldwide, Dianxi Xiaoge is known for her cooking videos showcasing the traditional food of Yunnan Province. We went to live with her for a week and learned how to make her most iconic dishes.
If you liked this video, check out some of our previous episodes, including:
Our Exclusive Interview With Dianxi Xiaoge
• Dianxi Xiaoge Exclusiv...
Dianxi Xiaoge Teaches Us How to Make Sweet and Spicy Noodles
• Dianxi Xiaoge Teaches ...
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Host and Producer: Clarissa Wei
Videographers: Hanley Chu and Shirley Xu
Editor: Hanley Chu
Mastering: Victor Peña
Additional Footage Provided By: Dianxi Xiaoge
Music: Audio Network
#dianxixiaoge #yunnan #chinesefood
The part where they're snacking on corn on the cob together while waiting for the goose to cook was one of the most endearing things I've seen so far.
Dianxi Xiaoge's cooking skills is genuine. She seems a warm and friendly person, too. Thanks for featuring her on your channel 💕💕💕💕💕💕🇵🇭
... and single 😊 🇮🇹
In conclusion, she really is everything we see on video it's amazing
How fortunate to spend a week with DianXi! And at her family home, a dream come true! I could watch her with Dawang and family forever and it would never be enough! Thank you for sharing these moments! So much love!
🙏🙏🙏🌸💖🌸🙏🙏🙏
Dianxi Xiagoe is a great chef reminding me of how I was brought up in abject poverty in Northern Ireland where open fire cooking and baking was common.However we never had the great panoply of spice which China has cultivated through its long history.I remember my neighbours being intrigued with our use of garlic and ginger.
More cooking ,hooray!
Dianxixiagoe
This series is excellent. You covered all the topics fans wanted to learn about her. Can't wait to see the next episode. :)
Thank you! That means a lot.
Specifically the wok question.
I’m impressed. Very impressed with the simplicity and grace of Dianxi. She makes everything she touches easy.
I’ve been wondering how she washed that big pot every since I started watching her videos! THANK YOU for answering that question
Me too! 😂😂😂
Easy to wash Soap water after that she wipes the big frying pan.
Same
Even i was wondering too but later came to think about it when she every time wipe it with the white clothes
@@areroa9478 I don't think they use soap water.because seasoning come off.just brush with pan brush called Sasara made by bamboo and boiling water and wipe in Japan.
I love watching this young woman's cooking channel. I have mad respect for the labor she does daily to provide her family with traditionally prepared dishes.
Clarissa, your up-close work with Dianxi, Li Ziqi and others in China is a landmark in cultural reporting, especially with the numerous vlogs popping up every day purporting to represent Chinese rural life. Your small subscriber base confounds me. I can only urge you and your team to continue your hard work because some way, some how your take on this pleasant aspect of China will be recognized and rewarded. Perhaps Dianxi and Li Ziki could direct their legions of followers to your site? Please don’t be afraid to ask. An honest, hardworking person is worthy of tribute.
~130k is nothing to scoff at especially those of us who are here, not because of other channels but because of the unique content here. Depending on others implies a lack of creativity and identity.
She's so delightful and friendly. I love her. Dawang too❤️❤️
I'm so glad there are more videos with Dianxi. Love her channel so much.
I love Dianxi teaches us so much
How to cook, gather, dry foods the old ways!... shes amazing 💫🙏🙏🙏🥰💞💐
She really spoiled us with the new Dawang vid lol
V
The best bribe ever....
She’s my fav youtuber ever!!! Thank you so much for giving us insight who she really is!!! Support Dianxi And Yunnan province!!!!
Dianxi Xiaoge is good, but Li ziqi is better. recommend you watch Li ziqi channel.
I disagree. I don’t watch li ziqi anymore because her content is the same over and over again. At least Dianxi has Dawang and Ahao and interacts with her family more often
@@dennischen1483 there's no need to compare the two. you can watch both and enjoy them both in different ways
@Dennis Chen Li ziqi is very fake. I used to love her vlogs a lot, but lost interests later after I found out she quit from middle school n worked as bar girl wearing bikini, n now suddenly became a "well-educated" traditional Chinese lady. She's more like an actress. Fake
@@dennischen1483 Dianxi is better than Liziqi anyway it s true.
You're one of the best interviewer i ever seen 👍
She's one of my favorites. Her videos are so soothing to watch before bed. I only discovered her channel a little over a year ago but so glad I did.
Dianxi is a highly advanced technical skill in the areas of making foods and cooking and this is the reason why with many news anchors go to the countryside to directly interview her from face to face is because of the foods Dianxi makes and cook are super yummy.
Looks like you had a great time hanging out with her. The food on the table looks good. Where's Dawang ? Miss him😪
Thanks for bringing nature and simplicity into our homes
I love Dianxi!!!! She’s everything!! 👌🏻👌🏻👌🏻😘😘😘
Dianxi Xiaoge is good, but Li ziqi is better. recommend you watch Li ziqi channel.
@@dennischen1483 I've seen her videos, they're both really talented in their own ways!
Dennis Chen so you came to her interview to hate on her lol 😂 you are ridiculous. Dianxi is the best
Dianxi Xiaoge ( Apenjie)
You are beautiful. You're not only good cuisinier but you are a good sister, daughter and grandchild. Your tender loving care is praiseworthy. Your simplicity,sober appearance and hard work are the plus points for your admirers.
Convey my greeting to your grandma, parents, brother and sister.
All the best.
Nepal.
Dianxi has all the cooking skills and i like the interpreter unlike Liziqi's interpreter
Please don't stop the video of Dianxi Xiaoge, keep making episodes!
U r also pure soul may God bless dear 😊
Wind dried salted duck and rice.
Yummy!! 😃♥️😋🤤.
Good simple, wholesome rustic cooking.
Thank you, Dianxi.
I've just subscribed your channel....I'm a great admirer of Dianxi
Always follow her videos religiously but you've done a great job by giving English subtitles which has helped me a lot. Thanks a lot
Omg. I like it that you eat with her family while interviewing.
She is a very mature person like a grandmother. Already has a huge knowledge of cooking. Respect🙏🏻
You have an excellent interviewer who asks questions most of us are wondering!!!
I like her. She doesn’t cook with red lipstick on. That makes her real and simple.
She is a very smart and capable woman you can tell from her speech and work
She is beautiful and talented.
This episode answered my all questions when I was watching her videos, including the cleaning the biggest pot and her cooking skills and why she always uses the ceramic pots...
great video, I have been following Dianxi Xiaoge for quit a while now, I love her videos, and I have been following you for a while as well, you put out great videos thanks for these...
நான் இந்தியாவில் பாண்டிச்சேரியில் இருந்து செய்கின்றேன் தியான்ஷி ஜாவ்கே உங்கள் சமையல் வீடியோக்கள் மிகவும் அருமையாக உள்ளது
Never freel bored watching your video....love it. Plus you are so friendly...
woow so lucky to be with her for a week😍❤️❤️❤️
I never seen like that girl ...Lots of love and like Diyanxi Saukhwa....😘😘😘😘 i learn lots of things from u its really adorble ever...👍️👍️
I don't feel like I'm overseas when I watch these videos, I fell like I'm at home with her...
Dianxi is very sweet and kind I really admire her
That was excellent, iv always wondered if she was real... now i know she a pure cook with skills and strength!!
Hope you and your family and village are doing well. I hope the virus has not made anyone there ill. I am praying for all to be healthy and safe. No one should be sick with it i hope a treatment is found soon for anyone who has it. Thank you for the video and sharing your life and family with us all. Where you live is beautiful too and dawang is sweet too
She’s amazing 💕❤️
I am curious about how they keep food safe from their beautiful dog. It’s hanging in reach.
I love this series! Thank you for doing it. 👍🏽🙂
I really wanted her to translate the videos into Portuguese too 😔💕💕
0:44 haha the ultimate question.
She's really a great chef. Professionally trained it seems.
《滇西小哥》視頻傳播越廣越好！讓東南亞民眾都愛觀賞《滇西小哥》視頻！😄👏👍
Oh my God, I love her homemade bean paste 😍
True. Food that was fired ir cooked by a fire wood makes the dishes smells good.
Due to English comments now we understand , thanx , pl continue with English subtitles so that we can enjoy more
I love xiaoge she is my second favorite chinnese vlogger.. and i love china because of them..always waiting her videos.. love it all
Her voice is soothing
DIANXI XIAOGE MORE THAN A CHEF SHE IS ALSO TRUE FARMER.. ILOVE HERS ALL VIDEOS.
Apenjie is so pretty. I love her videos.
After watching her enjoyable talented cooking way, she makes me love cooking. she is a vr inspiring young beautiful keen girl. Keep cooking creatively dear.
I've seen all her video's ...and here in Holland i'm inspired by her preserving and cooking methods. Sometimes try to make something similar and hear from older dutch people they know local food that is preserved the same way. I really like this video to see, hear and understand more of her . I can't understand her video's cause i don't speak the chinese language.
I love Dianxi! Thank you for the interview videos!
Dawang 😍😍😍
Your sweet grandma worries about you, just make sure you get your rest. You eat lots of good vegetables so that is good. You are a hard worker thank you for the videos you make
yummy foods, beautiful lady good in cooking, nice village, big dog dawang 💝💝💝
Shes by ABSOLUTE favorite!!!!
Watching the interviewer trying to cut the goose, I was worried she would lose grip on the cleaver and fling the knife and hurt someone, hahaha
I like two things
First her STRENGTH
Second her cooking STOVE
Good luck sister 😊😊
Good translation. Am big fan of her.i regularly fallow her all videos. Though I don't understand chainees I love her way of her cooking style.greetings from India.
Due to English subtitles, comments now we understand , thanx , pl continue with English subtitles so that we can enjoy more ur videos
We respect ur language too, jus we don't understand. But ur gestures make us understand, but if below we get English subtitles we will enjoy ur videos more and understand better that before
We love you... All of her videos are so calmingg.....
Ela é ótima! Adoro as Receitas, o visual, a simplicidade!!! Amooo .. from Brazil
thank you so much, now waiting for the next episode 👍👍👍
Salt curing is still done in Scandinavia. For the festive seasons, we bring out cured fish (gravad lax), and meats (cured mutton ribs. Cured ham and leg of mutton. Cured game...).
Norwegians cure the seasonal Atlantic cod. (for bacalao).
Then there is food smoking. Curing and smoking.
Food fermenting..... (not for the fainthearted) 😁
OMG i envy you!!! T_T looks soo good!! Love you Dianxi!!!
Gostaria q os vídeos focem traduzidos,😘💙💙🌸🌸
滇西小哥的视频比较朴素 我非常喜欢 很真实
I am from indonesia,i like this DIanxi.and Dawang,🙏👍
All of that looks (and must be tasting) scrumptious 🤩
Like your cooking video. Keep up your good work 👍💕
I totally agree with the clay pots part.
Thanks god for english. Follow her so long time. I love the way she cooking👍👍👍👍👍👍👍
My favorite RUclips channel ☺☺☺☺
I like her she is very nice and warm personality
Jeez. How lucky her future husband. She knows a lot of things.
Do May Wu is stunning beautiful and talented!
Love Her Voideo Cooking
I always watch his vlogs, and dawang too, I love it
Extraño los vídeos de Dianxi😔🌻. Ojalá suba uno pronto, ya es preocupante no saber de ella. Bendiciones para ella y su familia, esperando que este bien🙏🙌. I love u Dianxi Xiaoge and Dawang ❤🌻🐶
Me encantan sus videos de cocina, es una linda mujer y muy trabajadora, le envío saludos desde Ecuador un país sur americano y latino.
I like the voice when that black mud vessels is closed with the lid
The interviewer is quite useless when it comes to doing anything apart from eating the food, dianxi is super amazing by the way, African women also do cook like this using just one equipment, nothing surprising here, but I really love her videos so so much.
Kiam chai arp but replace with goose and radish.
Awesome.
Dawaaaaaaaaaaaang...!! Where are you... :)
DAWANG
I wish we can get a video like this with Liziqi too
Fascinating! Thank you for showing us!
All I can say she’s great cook and pretty..
Would love to visit and meet Penjie and her whole family especially Dawang. Love from the Philippines. 🥺🙂❤️
Dianxi is looking so so beautiful than the interviewer... Lots of love❤ to Dianxi...
The color of the goose is a beautiful rich color.
I like it .u r so cute and your resipy amizing .😋😋😋🤟🤟🤟👌👌
鵝油拌飯，重點是食材皆是與大自然共存。鮮味～～～哈。
In china i like watch video of Liziqi and Dianxi Xiaoge the most