Ooh yay!! I LIT-RALLY refresh my subscription feed every 5 minutes while I’m watching tv, in hopes of a new video. You know why you made 50k on RUclips last year??? Because you are consistent with your videos & your content is superb. Thank you for all of your hard work! PS, yours is the only channel that I let the commercials play through...
Your knife, prep and cooking skills are on par with chefs I see on TV. I love yo watch you prep. Your soft-spoken yet loud enough, understandable and detailed voiceovers are perfect. Are you sure you weren’t a sous chef somewhere? You’re amazing!
Love watching your videos❤ I'm a grandma and still learning! I told my husband the other day, "at my age why didn't I know this?" Lol Thank you for teaching an old dog new tricks❤
If you make a dressing try this. Put the olive oil in first and then use the same cup for the honey. The oil left on the cup makes it so the honey slides out by itself. I found this tip online somewhere, can’ t remember where though but it has saved me many a honey-fight with dressings and baking (if the recipe uses an oil). Loved the recipes!
I loved this video Jen!! Very artistic presentation. The food looks so delicious! Your voice over went well with your choice of music. Take good care of yourself 💓
If you like chickpeas in a salad I make something similar to what you made: Chickpeas, feta, cherry tomato and cucumber finely cut, pomegranate seeds and dried or fresh parsley and mint, with a simple oil and apple cider vinegar dressing. So tasty! I don’t normally add lettuce of any kind but if I did it would probably be rucola.
Steakhouse salads are my fav. Whenever I see it on the menu I pounce. Del Frisco's Grill has the best IMHO. They add deviled eggs and bacon. It is actually a cobb salad I guess. It also has crumbles bleu cheese and bacon. Thanks Jen!
Thanks for the inspiration! Everything looks yummy and I'm definitely going to prep some bowls for this week! Happy you upgraded your skillet... I've heard great things about Green Pans. Do you like it? I'm catching up on your videos from this past week so I'm not sure if you talk any more about it later on...
Oh Jen, they look the bomb!! Yum!! It’s summer here in Australia and these would be perfect for lunches and dinners. I love trying new salads and dressings, so I am excited to try some of these. Thank you lovely lady 🙏🏻 I’d love to see some instant pot meals (I’ve watched all your others) I’m new to the instant pot so would love some more recipes to try.
Man! That is some beautiful food! I want to eat it all up! Nom nom nom! That white pan is pretty and looks awesome on camera. Nice work, as always! Thanks for sharing
Hi Jen! I love your content, soothing voice, way of explaining, knife skills and your tips (like squeezing lemon juice into the lettuce)! I ordered my GreenChef using your link but the promo code didn’t work. Hopefully the link itself was enough to give you credit, and I also indicated that I was referred by you and your channel!
Awesome meals Jen...I'm having wls Thursday...these are great choices whn I'm able to eat ..months from now😂...I swear I love ur channel...u give me lifeeee and great recipes...thanks for sharing ...u deserve sooo many more subz then u have ..oxox
The nonstick pan you use in this video(if I remember, it is light blue)....how well does it work? I found them on amazon and they were very inexpensive.
These look absolutely luscious. I have never had kim chi (kimche? Kim Che like the guy on SNL? I dunno). Anyway, thought I might season some cabbage instead because I am a wimp and afraid of some highly seasoned stuff lol. Still, they ALL look amazinggg so thank you for sharing these! We could probably find all the ingredients locally so that makes a big difference (but hey the Green Chef thing looks very cool as well). From today on I will be reducing my carb intake dramatically so these fit the bill! Woohoo! Thanks!
Looks so good! I’ve tried Hello Fresh and it was terrible. The ground pork and roasted potatoes were good. There were also red cabbage that was marinated with some spices and vinegars. I’m not a fan of balsamic vinegar and only put a drop or two in it and it was nasty but ate it anyway. The chicken dinner, didn’t get to eat it. The green beans were past the point of being ruined and the chicken was ruined, it smelled so bad. I contacted them and they told me they would credit my account (not my bank account) and I could use it for the next time. It might have been $20, not the price of the meal. So I said if they couldn’t refund my credit card, I would not be buying anymore!!! They still call and email me wanting me to purchase others even after I told them to delete my account!!!! I’m kinda hesitant about ordering some other meal kit but that looks delicious!!!!
I love you're videos- thank you! Just a question, I recently purchased coarse kosher salt and was using it for some recipes but later felt the dishes were too salty. Do you use that or what would you recommend?
Do you happen to know if Green Chef delivers to Hawai'i. I'm sure I could go look it up if anything. I haven't been able to find anyone that does yet. Thanks for sharing once again!
The question is : did Murphy get to taste some? Those dressings looked so good I could drink it by it's self!! You did a great job at presentation, thanks. Blessings ~Sidney
Kudos on making the Green Chef Korean stir fry broccoli beef. You have a better cooking technique so yours came out more appetizing. You didn't overcook your broccoli. I have seen other you tuber cooked the same dish from Green Chef and it did not come out looking as good.
Ack girl you made my anxiety go crazy by the way you cut your broccoli (broc oh lei, broc oh lie). Get that finger off the blade lol Yummy recipes, another great video 👍🏻 AND GO CHIEFS!!!! I cried. Been a fan since 1994. We have a great team
Jen - i thought this is interesting and I should share. This video didnt come up on my subscription tab. I seen it on the trending tab. And as I scroll down I see your Organization and Costco haul. Neither of them were on my subscription feed either. Hopefully this is only happening to me, i dont want this to affect your views.
Thank you so much for watching! I had so much fun making this video - if you want to try out Green Chef here is the link! greenchef.us/jenchapin80
Ooh yay!! I LIT-RALLY refresh my subscription feed every 5 minutes while I’m watching tv, in hopes of a new video. You know why you made 50k on RUclips last year??? Because you are consistent with your videos & your content is superb. Thank you for all of your hard work! PS, yours is the only channel that I let the commercials play through...
Aw thank you so much! I have RUclips premium so I don’t even see the ads lol!
Your knife, prep and cooking skills are on par with chefs I see on TV. I love yo watch you prep. Your soft-spoken yet loud enough, understandable and detailed voiceovers are perfect. Are you sure you weren’t a sous chef somewhere? You’re amazing!
Haha I wish! Just an amateur 😜
I LOVE your videos. Been binge watching all of them. Thank you for sharing so many ideas! ❤
I legit do a happy dance when I see the notification that you've uploaded :)
Love watching your videos❤ I'm a grandma and still learning! I told my husband the other day, "at my age why didn't I know this?" Lol
Thank you for teaching an old dog new tricks❤
If you make a dressing try this. Put the olive oil in first and then use the same cup for the honey. The oil left on the cup makes it so the honey slides out by itself. I found this tip online somewhere, can’ t remember where though but it has saved me many a honey-fight with dressings and baking (if the recipe uses an oil). Loved the recipes!
These all look so so good! That bento box is on a new level 😂
Thank you Jenn so much for making this video I’m really trying to get more into putting different salads together so this was so helpful thank you!
Love this video!
Love these bowl ideas!
Thanks
Thanks for posting recipes! Yum!
Thanks for another great video, I LOVE Green Chef, btw. It's my favorite meal delivery service by FAR. It's easy, so yummy, and healthy!
I loved this video Jen!! Very artistic presentation. The food looks so delicious!
Your voice over went well with your choice of music. Take good care of yourself 💓
These all look so delicious!!! 😋
Beautiful presentation, vibrant colors...I would eat all three of those. I love white bowls and plates.
If you like chickpeas in a salad I make something similar to what you made: Chickpeas, feta, cherry tomato and cucumber finely cut, pomegranate seeds and dried or fresh parsley and mint, with a simple oil and apple cider vinegar dressing. So tasty! I don’t normally add lettuce of any kind but if I did it would probably be rucola.
Steakhouse salads are my fav. Whenever I see it on the menu I pounce. Del Frisco's Grill has the best IMHO. They add deviled eggs and bacon. It is actually a cobb salad I guess. It also has crumbles bleu cheese and bacon. Thanks Jen!
Thank you for this video!! I will definitely try these for lunch!! I appreciate all your time and hard work!!☺️
All great and creative bowls! Drooling over here😋😋😋😋 IKEA, the mouse maze for adults 😂😂😂👍👍👍
You are a fantastic cook and your not afraid to try new things which is great , unlike me , I guess you can’t judge the book by its cover !
Everything looked AMAZING 😄
These all look super yummeh! Thanks Jen!
Thanks for the inspiration! Everything looks yummy and I'm definitely going to prep some bowls for this week! Happy you upgraded your skillet... I've heard great things about Green Pans. Do you like it? I'm catching up on your videos from this past week so I'm not sure if you talk any more about it later on...
These all look delicious, Jen!!
You inspire me so much 🍜🍲🍛 thanks for the awesome content! I want to try one of the bowl recipes for next week. 👌
Really excited to try these bowls!! Thanks for the suggestions!!!
I'm going to love the cider vinaigrette! Once again an awesome video thank you!
All looks so good!
Definitely plan on trying the Mediterranean bowl and the Steakhouse salad for sure! Thanks for the ideas 🥰✌️💕🙌🇨🇦
Hi Jen! Loved these recipes! Will be trying all of them! Thx for sharing!
Oh Jen, they look the bomb!! Yum!!
It’s summer here in Australia and these would be perfect for lunches and dinners. I love trying new salads and dressings, so I am excited to try some of these.
Thank you lovely lady 🙏🏻
I’d love to see some instant pot meals (I’ve watched all your others) I’m new to the instant pot so would love some more recipes to try.
Yummy. Everything looks so delicious.
These look SO delicious! Love steak on my salads, I’ll be trying it with the pears and Parmesan!
Man! That is some beautiful food! I want to eat it all up! Nom nom nom! That white pan is pretty and looks awesome on camera. Nice work, as always! Thanks for sharing
Wow Great Video Jen.. you continually amaze me..
Beautifully done video Jen!😘🌻
5 thumbs up....these all looked Fabulous!
Love the video 😊😊
Yum!!! Can’t wait to try these.
Early upload yay! I'm definitely here for it❤
Those bowls look delicious!
Everything looked delicious ! I'm trying the steak recipe and the Mediterranean one. So good. Thank you Jen. Have a good night. Blessings....
Jen......how nice to use a pan with a white interior…really shows off those yummy ingredients.....great video!
Thank you!
Yum!!! Looks delicious 😋
Thank you!
Great video! Can you make my lunch please!
Looks absolutely delicious. Will definitely be making these.
Thanks Jen!
Thanks Jen, now I'm starving 🤦♀️😂
Hi Jen! I love your content, soothing voice, way of explaining, knife skills and your tips (like squeezing lemon juice into the lettuce)! I ordered my GreenChef using your link but the promo code didn’t work. Hopefully the link itself was enough to give you credit, and I also indicated that I was referred by you and your channel!
Thank you!
Awesome meals Jen...I'm having wls Thursday...these are great choices whn I'm able to eat ..months from now😂...I swear I love ur channel...u give me lifeeee and great recipes...thanks for sharing ...u deserve sooo many more subz then u have ..oxox
Beautiful presentation 🥰
Love your Chanel ❤️
These are so beautiful! I might have to make them all. ;)
Thank you! I had fun making this video!
You ok!? You didn’t use the salad spinner😂
I did! I just didn’t show it haha!
The meals looks delicious
Everything looks delicious....I love the added special effects on the videos....I’m not sure what they’re called....
I see you got a new pan! I kinda miss seeing ‘ol faithful! 😆
It all looks so good
The nonstick pan you use in this video(if I remember, it is light blue)....how well does it work? I found them on amazon and they were very inexpensive.
I really like them so far! I think the trick is not to put them in the dishwasher.
These look absolutely luscious. I have never had kim chi (kimche? Kim Che like the guy on SNL? I dunno). Anyway, thought I might season some cabbage instead because I am a wimp and afraid of some highly seasoned stuff lol. Still, they ALL look amazinggg so thank you for sharing these! We could probably find all the ingredients locally so that makes a big difference (but hey the Green Chef thing looks very cool as well). From today on I will be reducing my carb intake dramatically so these fit the bill! Woohoo! Thanks!
Kimchi is kind of strong, I like a little of it :) not too much!
Where did you get the blue pans? I love the color!
Thank you! They are linked in the description box of this video :)
Of course I saw it right after I hit send 🤦🏻♀️
Delicious 😋
Have you ever tried Daily Harvest?
Girlfriend they sent you some awesome recipes!! 💕 not sure if this comment will go through. I’ve had issues all day with the error sign. 👩🏻🍳
Got it! Thank you!
Yum
Yummm 😍
Omg finally food police approved 🚨
Thank GOD 😜
Looks so good! I’ve tried Hello Fresh and it was terrible. The ground pork and roasted potatoes were good. There were also red cabbage that was marinated with some spices and vinegars. I’m not a fan of balsamic vinegar and only put a drop or two in it and it was nasty but ate it anyway. The chicken dinner, didn’t get to eat it. The green beans were past the point of being ruined and the chicken was ruined, it smelled so bad. I contacted them and they told me they would credit my account (not my bank account) and I could use it for the next time. It might have been $20, not the price of the meal. So I said if they couldn’t refund my credit card, I would not be buying anymore!!! They still call and email me wanting me to purchase others even after I told them to delete my account!!!! I’m kinda hesitant about ordering some other meal kit but that looks delicious!!!!
Did the avocado turn brown in that first bowl sitting in the fridge until you were ready to eat it?
I love you're videos- thank you! Just a question, I recently purchased coarse kosher salt and was using it for some recipes but later felt the dishes were too salty. Do you use that or what would you recommend?
Yes that’s what I use :)
@@Jen-Chapin Ok thanks, appreciate the feedback ;)
“Choppin’ BRAH-COE-LAAY!!!”👏🏻👏🏻👏🏻I’m so old! 😂😂👏🏻👏🏻👏🏻 (snl, please let me not be the only one....)
thank you, Jen ☮️💟🙏🏻
Haha of course I remember that! 🥦
I remember, lol (I'm 58). I just can't remember where it's from. Can you refresh my memory? Thanks😆🤔
lol! Thanks, now that's going to be in my head all day. 🤣🤣
@@CecilyPigeon lmao
Madeline Christon it’s from SNL, Dana Carvey audition song...😂😂👍🏻
Do you happen to know if Green Chef delivers to Hawai'i. I'm sure I could go look it up if anything. I haven't been able to find anyone that does yet. Thanks for sharing once again!
Dang they do not!
Jen Chapin Aw shucks. Hopefully one of them can one day. I’d love to try them.
May I ask where u got the glass containers? I didn’t see it on the list. 😊
Leslie_hodkins 05 I think Costco :)
Jen Chapin thank u.
The question is : did Murphy get to taste some? Those dressings looked so good I could drink it by it's self!! You did a great job at presentation, thanks. Blessings ~Sidney
I saw her toss him some chicken😉
Yes I gave him some chicken :)
Kudos on making the Green Chef Korean stir fry broccoli beef. You have a better cooking technique so yours came out more appetizing. You didn't overcook your broccoli. I have seen other you tuber cooked the same dish from Green Chef and it did not come out looking as good.
Yummy 😋
There is no link or recipe for the Korean bowl. I would love that recipe.
cdn2.greenchef.com/uploaded/5dfd157347d696001411a7ed.pdf
I added it, thank you!
Jen, what kind of salt do you have in that bowl by the stove? Kosher? Sea salt? Regular salt?
Kosher!
@@Jen-Chapin TY! Binge watching your videos at the moment. ;)
Ack girl you made my anxiety go crazy by the way you cut your broccoli (broc oh lei, broc oh lie). Get that finger off the blade lol Yummy recipes, another great video 👍🏻 AND GO CHIEFS!!!! I cried. Been a fan since 1994. We have a great team
Wow ! U are so amazing!
Can you just come cook for me 😂😂😂😂
Did you get new pots Jen!?!?
Yes I got some new ones! I linked the set, I like them a lot!
@@Jen-Chapin they look really nice!
Hey Jen. I don’t think the link is working for green chef.
Let me check!
I kept getting an error so I called and it didn’t work for them either.
Oh wait, I fixed it! Here is the corrected link: greenchef.us/jenchapin80 thank you so much for letting me know!
Wow me first 💕💕💕
Jen - i thought this is interesting and I should share. This video didnt come up on my subscription tab. I seen it on the trending tab. And as I scroll down I see your Organization and Costco haul. Neither of them were on my subscription feed either. Hopefully this is only happening to me, i dont want this to affect your views.
That’s interesting! If you go to my channel are you still subscribed?
💛💛
Take care of that burn Jen....
👍❤
👏👏👏👏👏👏👏👏
😍😍😍
It looked like you used Apple juice not Apple cider??
Janet Wilson Designs you can use either cider or unfiltered apple juice :)