chicken biryani recipe - hyderabadi chicken biryani - how to make Restaurant Spicy chicken biryani
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- Опубликовано: 28 авг 2024
- This classic Chicken Biryani recipe by vahchef is easy to follow Loved by all food lovers across the world, Choose from many types of briyani on the website www.vahrehvah.com/
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For anyone trying this recipe following the video, please don't use high flame for more than 7minutes, the chicken will get burnt. After 5minutes, put the stove on medium flame for 3mins(followed by 15mins of low flame) or on low flame for 20-25minutes
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I agree
Thanks for posting it.
Thanks, my chicken got burnt when I did that. I wish I saw your comment earlier
Yes, not even more than 5-6 min
After watching this recipe at 1:30 at night, I got out of bed to go marinate chicken.....vah chef is too good!
I have tried most of his briyani recipes, trust me, he knows what he is doing and is great at teaching. Thank you so much. You have made me a chef at home during this covid-19 times. Guys, follow every step he says, you wont fail!
Navinesh Sakthidharan how does the chicken pieces cook without frying as chef shows in the video?
@@vidhyabalaji404 slow cook the chicken. Not high flame. That will do
Thank you
How many cup of rice you use
Me too. I tried his recipe and it always comes out good
I must say "Wow" I cooked chicken biryani for the first time(as I have not been confident putting so much effort trying this before) and followed this video , it came out exactly restaurant style and taste awesome. My child said "this biryani is pulling me to eat more and more" Thanks for inspiring me to cook. I am following you in tv and youtube from almost 10 years and tried some recipes when I get time but this recipe pulled me to comment that I would like to say "Thank you!". Your tips are very helpful and you teach in very simpler way that really motivates to try 😀
Chef I'm following your recipes for few years now. This biriyani was tried over the long weekend we had in bangalore. It came out perfectly and my family loved it. Thank you very much !!
My family is also from Bangalore 😊
The recipe was real yummy....I have tried this & it came out to be very very well.... Actually this was my first briyani & it came out to be soooooo good.... Thanks sir..
MY favourite part of the process, dear sir, is the contemplation. Once it is cooked, I turn off all the heat, and just sit there watching it for ten minutes while it settles. The anticipation is wonderful! Better still is the cry from the dining room. "When is it coming????" "Soon," I reply, calmly. "Soon...."
Thanks vahchef for this recipe. I tried and it was really awesome i can't get this biriyani in any other restaurant... Really want to thanks you for this...
I am searching for how to make biryani I just came here because YOU are the BEST 😋😋😋
the recipe came out really well... thank you.. the only change I made was blend all the spices n added to the curd. Kept dum for 8 min on high, 15 min on med low and 15 min on low, switched off n opened after 10 mins...
Did you cook it directly on fire? Or put the pot on a tawa?
I have made your chicken Haleemmm several times n everytime it came out well. My mom n all family loved it. I'm so happy for ur fantastic n very easy n super tasty Haleem recipe. I will try this biryani soon. Ur my favorite. God bless ur family.
Sir following you since more than 10 years. Did not know how to cook when i moved abroad. Whatever i have learned cooking is from you. Your interaction and reaction towards cooking is the best. You inspire me. Thank you.
I am the same
You are the best !! I've tried so many of your recipes - Best is your Biryani , Everyone in family loves it. The trick to having the nice roasted or colored chicken is to follow your cooking method , especially - 5 minutes on high, 10 mins on medium, 10-15 on very low. The biryani always turns out super yum. Thanks a lot vahchef.
Thanks. Keep cooking and keep sharing :)
Vahchef - VahRehVah I've tried the same way but the rice was sticky, how to avoid the stickiness
maybe it have to do with less Oil or different kind of Basmati rice.
jgd
I followed this step & i got a perfect restaurant style biriyani 🤤 thank u sir
I am your follower since 2009. All thanks to you I am known for my biryani everywhere in the family and even outside the family. I am specially called over to cook biryani for guests. Thank you Chef!
Thankyou so much sir today i prepared chicken biryani my hubby liked it so much my childrens are also liked it
This is authentic Hyderabadi biriyani
Chef you are simply the VERY BEST. Stay Blessed Always.
Am from chennai tried hydrabadi biryani for the 1st time and it tastes yummy !! Thanks
If I ever want to try any new Indian dish, I always first check if u have a recipe coz I know for sure it will be delicious! Thanks so much for adding more flavor to our home!
I tried it today. Biriyani is super tasty awesome and very easy.....😋
It was my first time making biryani and I followed this recipe. I have to say it was really good!!!! Thank you :)
Thank you so much for the video Sir... I'm staying in Milan and we don't get biryani here...I have tried this receipe and it came out perfectly... I got appreciations from my friends too...All credit goes to you 😊
I’m from Iraq 🇮🇶 and we are also make the best biriani ever but I heard a-lot about Iran 🇮🇷 Afghan and Indian 🇮🇳 biriani .. I will definitely try your way to cook 👨🍳 my biriani 👩🍳. Thank you
Sir, evala try chesam, super vachindi. Thank you for the video. Mutton biryani kuda simple ga chesukuntam chepandi plz
Hi bro I tried this Briyani and it was awesome. My family loved it. Thank you for all the cooking tips and tricks.
Vah shef aap ka her recipe mujhe khub achchha lagta hy.i love and likes your recipe
Sir your explanations are so simple to understand step by step & today i cooked its delicious thank you sir
Sir urs way of presentation is so simple and it feels intimacy in your way of cooking.u r a great chef with simplicity
I tried this recipe today - it turned out to be really awesome - all our family enjoyed it and wanted more !! Thank you Chef... :)
Sir your recepi are awesome I tried for the first time an it was awesome
VahChef you have turned me into a Biriyani maniac!
I can't get enough of making them & relishing them!
Now it's very difficult for me to eat any biriyani at restaurants because I criticize & complaint about all of them while my friends eat away praising😵😵
You are the best sir , lots of love from the entire world
I tried making for the first time by seeing this video it turned to be awesome. as appreciated by my husband n friends. thanks chef being a biriyani lover I never imagined I can make restaurant style biriyani at home!
Charming, entertaining and informative. I thoroughly enjoyed watching your video Sir, INSHAALLAH! I am going to try making the biryani the way you have explained. Thank you and wish you all the best.
Perveez Khan
Germany
I love it... ❤❤❤😋😋😋😋😋👌👌👌
I made this Biryani ... It was fantastic !! , Thank you chef
Bhai chicken pura cook hua?
Jalta ni kya bhai
@@ravikng617 haan bhai hua poora , maine thoda paani bhi add kiya tha
@@rblrahul007 kitni der me cook hua bhai
@@ravikng617 30 minutes
😄 absolute joy to watch your videos because of the way you enjoy preparing and explaining sir.. happy cooking... yummy biryani 😍
One doubt .when in high heat won't the chicken burn..since no water is added got the doubt
Today is Sunday I prepares Exactly your Receip chicken Biryani Dumka came very well we all enjoyed thank you 🙏 from 🌺👍🇩🇪
My brother introduced me to your videos maybe 10 years ago . However, I made biryani only this week after watching your videos, never could think i can make biryani. You made it so easy! Thank you so much Chef! Maza ochindi!
Salam..had made it ..was simply awsummm.. first time ever I could make the best biryani :) thanks alot Chef.
wow just love your recipes and the way you present it with simple ingredients
Thanks. Happy cooking
Tried it today.......it was amazing.... couldn't believe that I made such wonderful biryani... thank you so much
Hi.. Sanjay, made this biriyani and its the best one I ever tasted and made. The rice was so soft and with full of flavors and the meat came out perfect. So easy and took only half the time. Thank you so much and will try again other recipes.
Thank you Rachel happy cooking I’m glad you enjoyed the recipe
This recipe is so irresistible, always on top of my list. Thank you.
Supar
Did u tried. I tried jus nw and ended up in paying fine for fire alarm.. Its jus burnt in 10mins.Followed exactly.
made this today, turned out awesome, timing (heat control) & measurements are key in getting a good biriyani, thanks chef :)
FYI we can cook this Biryani in a rice cooker as its boneless chicken, i did it n it turned out great !!!!
Made it a few times, and each time getting better at it. 👍
Its a skill in adding the cooked rice in stages at the end
Chef like you said, I HAVE TO try this!! Chaala baagundi recipe 😀
hello Sanjay- we tried this out at home since u made it so simple. everybody enjoyed eating it. thanks for this recipe. Continue doing what u do best .
-Jay
Excellent recipe … no onions no tomatoes … hazzle free recipe… delicious biryani !!
Sir..I have no words to describe the taste and how I can thank you for your recipes. My husband says I cant cook without hearing your voice next to cooking on RUclips. He complimented me throughout eating this biryani.
You have a god gifted talent which you are using it for people..
Love your cooking recepies and the way you present them sir. really made a difference how I am living my life abroad . Thank you so much for everything:)
Thanks for following. Keep cooking and keep sharing :)
Maashallah, the man can cook!♥
He didn't say what's chicken powder ? And how much from each one
Love is the solution
It came really good my children loved it from Bangalore ty sir i tried today
Sir i had tried ur this recipe before long time... & it was soo yummy... ❤ In sha allah...! I'll make it again... ❤
Lovely biryani, my all-time favourite dish!!! :)) Thanks for your inspiration!!!
Same
Thank you so much Chef for this great demo for making a perfect biryani. I'm gonna surely try it your way this time and keep you updated. Cheers. Asha from Mauritius.
I tried and fully satisfied... thank you
Simple way to cooking biriyani awesome sir. thank you.
Sir Ur wife is very lucky to have such a husband like u.... As Ur a great chef
hamma! Tumma style Biryani is super awesome.I tried it today. My heart felt thanks to you. Adhi rindhi!
good cooking video 난 한국사람이야..너의 요리는 정말 맛있어 보여.
This is also the best and soothing Korean cooking channel, please check this out 😍😍😍
The way of expressing n explaining is superb Sir 😊soon going to try this.. Thank u sir this recipe Sir 💓
i'm a big fan of u sir
after my marriege i have learnd only by waching ur videos
Last night I tried same its very delicious. As you say we had entire biryani within 20 Mins.......
Have cooked yesterday..followed all your instructions and the Biryani was just perfect..thank you sir
I think he mentioned in a previous video that the meat exudes a lot more flavor and aroma when it is slightly charred on one side like he does it here.
I've followed his recommendation of 5 minutes high, 15 medium and 10 low with 5 minutes rest and it always comes out perfect. I think that slightly smoky flavor at the bottom is perfect for that taste and his method of not fully incorporating the yogurt with the masala chicken is essential.
It absolutely brings out the flavors of the masala without diluting it in the yogurt.
I'm going to make all my biryanis this way from now on no matter the meat.
I also added a little kewra and rose water on top of the rice for that proper flavor too.
I've done your chicken biryani twice already, once i used yoghurt (curd?) and coconut milk the other, both were a hit!
Mizhershe Ehsrehzim
you're the best vahchef. greetings from britain
Thanks. Happy cooking
I try your recipe and the result is great. I loved biryani and now I can do it at home. It's really good and yummy. I loved it.
Thank you so much, i made it today, and by the woll of Al Mighty, it was marvelous. God bless you. I didn't had the complete ingredients what i had i put that.
Wonderful recipe, chef. I'll try it next weekend for sure. Thanks for sharing.
Thanks. Hope you enjoy it.
we prepared as per our instructions and it was awesome...thank u...wow...we are bachelors
mahesh kumar
You army i like. Salute 🌅🌝
chesi tinatamkadhu
hi chef i am very interesting with your cooking sessions,its very helpful to us to make good biriyani n our cafe..
Thanks
I am Shan from Sri Lanka
World's best chef 👍 as always your biryani is mouthwatering and I will try it. God bless you for sharing this recipe
hi..Sir, i love your recipes, every Sunday i will try your recipes thanks for great recipes
sir cxellent its very tasty
Sir please tell me the secrets of restaurants masalas plssss
its in the hand
I have followed this recipe...it came out so delicious. My family ❤️💙 loved it. You guys too try it. Trust me you'll fall in love with biryani
I tried it came out very tasty all my family members loved,tqqqq
Thank you sir ...First time my husband praised me..
Fist time ha 😮
I'm so hangre
I have to make this now. Looks AMAZING! Can't wait! Never made it from scratch (eg w/o shan spices or something).
Thank you very much. I prepared chicken biryani it came out very delicious. My kids and husband really liked it. Thank you very much. U are very inspiring person
you are a MASTER chef
We tried it today and It came out very nicely, thank you for the receipe.😊
Just made some chicken biryani today for my friends. Hope they love it as much as I do!!! And of course, following your recipes ;)
I am prepared first time this bhiryani superb am very happy my hus is love this bhiryani sooo tasty,
Your baryani is the best one no one can compete ur baryani
And you made it so easy thank you very much
I wish I could make it on a larger scale I need to know the right technique for it
I love to make for 100 people
Thanks
This came out really really good must try...!!
Thank you Sir for your special briyani. Can I know the measurements used for this recipe? Thank you Sir
Cartoon
Cachef: You are a magicien..than, you..God Bless you for ever.
My favourite chef who teaches cooking in a simplest way but the outcome of the food always comes out amazing. Thank you!😊
I tried it , very good taste . thank you so much.
i love your biryani recipe so spicy and delicious ...thanks keep up a good work
Really loved ur receipe sir a request from we bachelors is to also tell quantity salt,mirchi,powder,masala n other ingredients
I made this 3times awesome authentic superb taste... thank you for this lovely video,u made my life easy
awesome and easy style of cooking... just tried cooking hopefully it will b cooked the way u have👍👌👍☺
Naveen Banu how did it turn out?
Ur way of cooking is too good &when u taste after cooking and moaning I love thanks for sharing your video Stay blessed
Thank You Sultana
Tried it today. Turned out fabulous 😮. Made biryani the first time!
Best Biryani I've ever made. the fluffy rice was the key. Thank you from the U.S.A.