Cajun Pickled Eggs

10-12 Eggs
6oz bottle of crystal hot sauce
1/2cup of distilled white vinegar
1 Tbsp minced garlic
Cajun seasoning and onion powder
Store in the refrigerator and flip daily for 5-7 days

[@bigxsl33p41]

I’m obsessed with pickled eggs. It’s easily my favorite snack to have with an ice cold beer. I gotta try making these sometime. Nice video buddy!

[@HymelsKajunKitchen]

Thanks so much and I agree same here!! Enjoy 👍🏽

[@notchamama7571]

I’ve got 4 dozen farm eggs, and this sounds perfect!

[@HymelsKajunKitchen]

They are very good and a good way to keep eyes longer

[@ChuckSchickx]

This is so simple. Now you got me craving pickled eggs 💯

[@HymelsKajunKitchen]

Ya might have to go make ya some now 😂

[@brianwood1041]

One doesn’t need 100 % vinegar