Hi! I'm SO glad that you enjoyed it! This is one of my favorites, too! Thanks so much for sharing your experience. I don't get very many views, so it really makes my day to know that someone has benefited from what I share! Thanks SO much for viewing, trusting my recipe, and commenting! MUCH Love! Happy Thanksgiving!!!
Since those steaks are thin, I thought that long of a cooking time would dry them out, and that you would need to braise them. But these look pretty good to me.
I was brought up in the South and love Southern cooking. You tube makes it so easy to find new and interesting recipes, like yours here. I came just to find out what temperature to bake mine, but left knowing much more. Thank you😁
My favorite seasoning for baked meat is complete seasoning, garlic powder and onion powder! I'm going down stairs and take some pork steaks out my freezer right now! Those look amazing
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Just tried this and it’s great! I’m from south city St.Louis and we always use salt pepper, then add Maullls’ and Busch with some spices mixed in it when it’s browned a little bit and cook it the rest of the way. But I have to say this might beat that recipe. Thanks for the video!
AW! I'm SO glad that you enjoyed this recipe. As a southern girl, I used to ALWAYS fry, then smother, my pork steaks. BUT, this is a quick, healthier dish. Thanks SO much for watching, trying my recipe AND commenting! MUCH Love!
These were delicious!! My 12yo son followed every instruction, from washing in vinegar to seaoning till sneezing. They came out unbelievably tender. I give it 6 out of 5 stars!!! Thanks for sharing!
Wonderful! I am so glad that you all liked them. See, we don't have to fry our meats to have flavor! These are one of my favorite dishes. I love loaded mashed potatoes and green beans with mine. Hey, I just might cook this this weekend. I've been on vacation and haven't had a meal like this in a minute! Thanks so much for watching and trusting my recipe to prepare for your family! Tell your son that he's a champ! LOVE it! MUCH Love!
Hey Hey! That's what I like to hear! I'm just here to make life a little easier. When I find something that works, I don't mind sharing. It's a blessing to be able to help! I LOVE baked pork steak with loaded mashed potatoes and green beans. It's one of my favorite dishes! Thanks for watching and commenting and trusting my recipe! MUCH Love!!!
About to try your recipe. Loved most of my life in NO but now in Tn. My West Bank wife died last year with all her cooking recipes. I’m on my own and grateful for you for sharing good cooking.
Hi! I sure hope that you liked them. I love them cooked this way with loaded mashed potatoes and green beans OR candied yams and some type of greens. Thanks so much for watching and commenting! MUCH Love!
Hi! Yes, I have learned to bake them instead of my favorite, smothered. They are so tender, too! Thanks so much for watching and commenting! MUCH Love!
Hi! I sure hope that they came out okay. I love them cooked this way with loaded mashed potatoes and green beans. It''s an AWESOME, quick Sunday dinner meal! Thanks SO much for watching and commenting! MUCH Love!
My pork steaks came out so delish and addictive. Everything you said about them was true. The combination of spices is on point. I promise you this will be my #1 recipe for naked pork steaks. TFS this wonderful recipe sweetie!!!! 💕💕💕💕💕💕💕💕
I just took out 3 pork steaks to make today for supper. Got all the ingredients you used. I am praying mine turns out as beautiful and delish as yours. TFS sweetie!!!💕💕💕
My pork steaks came out so delish and addictive. Everything you said about them was true. I promise you this has become my #1 recipe for naked pork steaks. TFS this wonderful recipe sweetie!!!!!💕💕💕💕💖💖💖💖
Last month I took a pork shoulder roast and cut into steaks and followed your recipe. Wife saw actual shoulder steaks this time and brought them home and said do it again, and don't forget the cayenne! So I'm back again and to send some ❤❤❤❤and a thank you from Chicago!
That is awesome! THIS is the reason I started RUclips! Thanks SO much for sharing your outcome with me. You just never know how just a small act of kindness can make someone's day. Thanks so much! I appreciate your support! It means so much to me, especially now. MUCH Love to you and Hello to your family!
Hi, Brother! You are WELCOME! I LOVE cooking and sharing recipes, old and new! I'm just a simple lady who LOVES helping others in every area of my life, that light in an oftentimes dark world. Thanks for your support! I appreciate you! You made my day! MUCH Love!
From Louisiana too sweetie!!! And i ate pork chops forever, but one day at Walmart and I saw a good deal on something called pork steak... Never purchased another pork chop.. I have been Pork Steak addicted ever since.. More of it, better price, tastes better, drives my taste buds insane. You don't even have to try, it cooks itself!!!! But if you try, it salutes you and does a soft shoe!!! Oh... and it goes with everything or nothing.
You're Weolcome, My Brother! Thanks so much for watching and commenting! I actually cooked some for Sunday dinner two weeks ago. that cayenne pepper really amps up the flavor, doesn't it? MUCH Love!
Cayenne pepper is what made you sneeze. Every time I cook with Cayenne pepper everybody sneezes that comes in the kitchen when it’s cooking 😂 looks like a good recipe I’ll have to try
Yes, that cayenne will. But, have you ever used Tony Chachere's? It will open up your sinuses. Thanks so much for watching and commenting! And, if you try this recipe, let me know how you like it. MUCH Love!
HAPPY Tuesday!!!! I LOVE baked pork chops now. I used to not like them, but these are tasty. Don't forget the cayenne pepper! Thanks for watching! MUCH Love!
@@mannysmom It's definitely one of our favorites now too! They came out perfect. My wife was sceptical of my ability to properly cook dinner and you absolutely helped me prepare a new family favorite. They want it again next week. Haha. I look forward to learning more from you! Thank you for sharing your knowledge!
AW! Thanks So much! I LOVE them baked this way now! I always make loaded mashed potatoes and green beans with it. I quick, easy and tasty dinner I appreciate you stopping by and showing me love! MUCH Love to you!
Hello Sis! How did they come our? I bought some last weekend and will cook them for dinner on Sunday. Thanks SO much for watching and commenting! MUCH Love!
Hi! I Hope you enjoy! I LOVE them baked like this with loaded mashed potatoes and green beans. I'm a creature of habit, so I hardly ever change the sides. My mom used to cook it often with candied yams and either cabbage or some type of greens (mustards, collards or turnip) Thanks so much for watching and commenting! MUCH Love!
OH MY Gosh!!! They look precious!!!! I like to hit it with a little Louisiana hot sauce... just a touch and a little salt. Mmmmmmmmmmmmmmmmmm!!!! Thank God for his Grace!!!
HEY! You and just like my son! That's the first thing that he grabs is that Louisiana hot sauce. You won't need any salt, t hough. These are seasoned to perfection. Thanks SO much for watching and commenting! MUCH Love!
My pleasure! Baked pork steaks has become one of my favorite dishes. My favorite sides are loaded mashed potatoes and green beans. Thanks so much for watching, trusting my recipe and commenting! I appreciate You! MUCH Love!
Hi! Thanks! I wasn't really a fan of baked pork chops. But, after these, I make them about twice a month. Sometimes, I find them REAL cheap, too! Thanks SO much for watching AND commenting! MUCH Love! Merry Christmas!!!!
Hey! They are SO good! I love them like this with some loaded mashed potatoes and green beans or candied yams and cabbage or some type of greens! I sure hope that you enjoy it! Let me know if you like it! Thanks so much for watching and commenting! MUCH Love!
Yeah! ALL I want to do is help others and put smiles on stars' faces! Thanks so much for sharing your results! I LOVE baked pork steaks with loaded mashed potatoes and green beans. Have a FANTASTIC Day! MUCH Love!
You are so welcome! I have a lot of recipes that can help you. If you have any questions, feel free to comment and I'll get back with you. You GOT this!!!! Thanks so much for watching and commenting! I appreciate you! MUCH Love!
I don't do any heat, so cayenne pepper is out, but I do the same seasoning as you but with curry powder. It's not spicy at all. I usually pan fry it so I wanted a recipe for the oven. Thank you.
Hi! I don't usually do heat, either.Like, i don't even use hot sauce. But, the cayenne pepper just gave it a kick, not heat, but, like a little something extra. Thanks so much for watching and commenting! MUCH Love!
Thank you 😋! You know, it was making the recipe that I discovered that pork steak are really good this way. I LOVE them with loaded mashed potatoes and green beans OR macaroni and cheese, candied yams and some type of greens. Thanks SO much for watching and commenting! MUCH Love!
AWESOME!!!! SO simple and tasty, aren't they? Thanks SO much for trying my recipe. I LOVE sharing. You can do your pork chops and chicken the same way! MUCH Love!
Damn mama that tasted amazing thank you for the recipe will be keeping this for a long while only thing I changed up was I covered them with aluminum foil and cooked a bit longer like ribs they fall off the bone and very juicy
AW! Thanks! It makes me smile. YOU made my day! Thanks for watching and trusting my recipe. I used to always smother my pork steaks, but now, I fix them like this. I love loaded mashed potatoes and green beans with mine. Some candied yams and cabbage greens are good with it too! Again, thanks! MUCH Love!
@@mannysmom I'm usually a smoker type of guy but it's supposed to flash flood here today so I had to browse for a way to do it inside. My wife and kids loved it as did our friend from lake Charles la he said it was a taste of home. Went very well with grilled corn potato salad mayo based and BBQ baked beans with liquid mesquite smoke in it but only a small dab.
Hi! I baked on 350 for an hour. Some say that they bake 30 to 45 minutes. I like my pork chops and steaks kind of dried out, but tender. That's why I bake an hour or longer, depending on the cut. Thanks so much for watching and commenting! MUCH Love!
Tightly wrap each one in aluminum foil and have them rest on a wire rack in the pan. This way they cook evenly and don’t sit in the juices. Also best to let them rest in the seasoning a full 24 hours in the fridge before you cook them to get rid of excess moisture and to prevent them from being too soggy. If they sit in their juices they’ll broil rather than bake.
Hi! I LOVE mine in the juices. That, in my opinion, is what keeps them moist and not dried out when completely cooked! Thanks so much for watching and commenting! MUCH Love!
Hello! Yes, these are SO good! They are much healthier than breading, then frying AND smothering. Thanks so much for taking the time to leave positivity! I appreciate it! MUCH Love! Happy Holidays From My Family to Yours!
Yes! That's an AWESOME price! I LOVE anothered pork steaks, but baked with loaded mashed potatoes is really good, too! Thanks for watching and commenting! I appreciate the support! MUCH Love!
Hello! My pleasure 😊 I really love them this way with loaded potatoes and green beans. It's even good with a salad, which is healthier. Thanks so much for watching and commenting! MUCH Love!
This is comment is purely so that I can come back and read it since I've tried this wonderful recipe before, but I don't cook this often enough to remember it LOL: 1. Wash them in vinegar and water. Sprinkle Method: Salt, Tony Sachere's Seasoning, Restaurant Ground Black Pepper, Accent (the MSG stuff), Onion powder, Garlic Powder, and Cayenne Pepper. Put everything on both sides of the meat. Bake on 350 or 375 uncovered. . Turn them over at 30 minutes. Check to see if they're done after another 30.
Hi! Thanks SO much for watching and commenting! I did not cover them and cooked them until they were very tender and kind of dried out like fried, if that makes sense. MUCH Love!
@@mannysmom Thank you so much and thank you for the fast reply My 15 year old son and I are about to go and make them in about 1 hour from now. Trying to teach him how to cook. God bless you❤
Hi! thanks! There was a time when I would only make gravy to pork steak. But, in an effort to cut back on fried foods, I tried it this way. I love it with loaded mashed potatoes. Thanks SO much for watching AND commenting! MUCH Love!
AW! Thanks SO much! It's ALL love! I don't get many views, but I enjoy doing this, being real and that beacon of light for others. Thanks for your support! MUCH Love!
Hi! Thanks SO much for watching! I do cover them sometimes, but you don't have to. Thanks so much for watching and commenting! I appreciate the view and comment! MUCH Love!
That is yummy😁 Its hard to get pork steaks were I live You have to ask for them When you do they look at you like your nuts🤣😂🤣 Sorry but their nuts for not knowing what they are🤣😂😅 Its called good Southern Eatn🤗
Yes! I like them BEST smothered over rice with sweet potatoes and mustard greens. Now, THAT'S a southern meal RIGHT there! Thanks SO much for watching AND commenting! MUCH Love!
Hi! No, I did not. You can add a little, if you like. There is a little water that's left over after I washed them because I didn't pat them dry. These are very tasty and moist and the fat that is on them renders off. I LOVE these with loaded mashed potatoes and green beans! Thanks so much for watching! MUCH Love!
Hi! No, I did not. I don't pat them dry, though.. So, there is little liquid left in the pan from when I washed them. They make liquid as they cook. Thanks SO much for watching AND commenting! MUCH Love!
I use vinegar as a cleaning agent and it helps tenderize pork. I also use vinegar to wash my chicken, too! Thanks SO much for watching AND commenting! MUCH Love!
Hi! I actually got a pack a week ago for 11. They are on sale sometimes at this mom and pop local store. When they are that reasonable, I try to get a few. Yes, prices are HIGH! I am learning to save more and shop smart! Thanks so much for watching and commenting! MUCH Love!
Hello! It's actually one of my favorites, too! And, it's healthier because it's baked and not fried. Thanks so much for watching my video, trusting my recipe and commenting! I apprei appreciate you! MUCH Love! Happy Holidays!
Yes! Many say that pork elevates the blood pressure and for some it may. But, it's the processed pork that causes the most harm. It's the sausages, bacon, etc. Thanks so much for watching and commenting! MUCH Love!
Yes, it was. I work full-time and the washer and dryer are in the kitchen. Sorry for the inconvenience. It's real life over here, LOL! Thanks for watching and commenting! MUCH Love!
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2 years later here I am… perfect recipe! I make it this way every time & I’m never disappointed!
Hi! I'm SO glad that you enjoyed it! This is one of my favorites, too! Thanks so much for sharing your experience. I don't get very many views, so it really makes my day to know that someone has benefited from what I share!
Thanks SO much for viewing, trusting my recipe, and commenting! MUCH Love! Happy Thanksgiving!!!
Two years later 2 pork streaks now total &4.44😮
Since those steaks are thin, I thought that long of a cooking time would dry them out, and that you would need to braise them. But these look pretty good to me.
Facts
@@artwearsusanot at piggly wiggly
I was brought up in the South and love Southern cooking. You tube makes it so easy to find new and interesting recipes, like yours here. I came just to find out what temperature to bake mine, but left knowing much more. Thank you😁
You're WELCOME! I LOVE sharing recipes and tips that I've learned in the kitchen! Thanks SO much for watching AND commenting! MUCH Love!
Lmao I came for the same reason... just to see what temperature 😅😂😂
Pork Steak or Cube Steak! Great southern recipes! Thanks to this beautiful woman who understands southern cooking.
AW! Thanks SO much! You know, us southerners LOVE cooking! Thanks for watching and commenting! MUCH Love!
My 5th time coming back to their recipe!!! It never misses
Hi! Thanks! I appreciate your support! MUCH Love!
@@mannysmomso damn bake covered or uncovered?
My favorite seasoning for baked meat is complete seasoning, garlic powder and onion powder! I'm going down stairs and take some pork steaks out my freezer right now! Those look amazing
Thanks!
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Just tried this and it’s great! I’m from south city St.Louis and we always use salt pepper, then add Maullls’ and Busch with some spices mixed in it when it’s browned a little bit and cook it the rest of the way. But I have to say this might beat that recipe. Thanks for the video!
AW! I'm SO glad that you enjoyed this recipe. As a southern girl, I used to ALWAYS fry, then smother, my pork steaks. BUT, this is a quick, healthier dish. Thanks SO much for watching, trying my recipe AND commenting! MUCH Love!
I'm 100 miles south of stl
Hey st louis family lol
eyyy southside certified lhh
Cooked these for my family recently and they was a hit! Absolutely delicious, thank you for sharing! Kids can't get enough
AW! Thanks SO much! I was feeling a little down and your comment lifted my spirit! Thanks for the support! I appreciate you! MUCH Love!
@@mannysmom your very welcome, hope you have a wonderful week!
Was searching for quick pork steak recipes & clicked your video first.
Can't wait to try, going to be making these tonight😃
Hello! I hope you enjoy it! It's so easy and flavorful! Thanks for watching and commenting! MUCH Love!
These were delicious!! My 12yo son followed every instruction, from washing in vinegar to seaoning till sneezing. They came out unbelievably tender. I give it 6 out of 5 stars!!! Thanks for sharing!
Wonderful! I am so glad that you all liked them. See, we don't have to fry our meats to have flavor! These are one of my favorite dishes. I love loaded mashed potatoes and green beans with mine. Hey, I just might cook this this weekend. I've been on vacation and haven't had a meal like this in a minute!
Thanks so much for watching and trusting my recipe to prepare for your family! Tell your son that he's a champ! LOVE it! MUCH Love!
I've been using this recipe for a couple of years. Great Recipe!
AW! Thanks SO much! It is so simple, delicious and quick! I appreciate your trust and support! MUCH Love!
Thanks for the video! I used your method and the food came out great 👍🏾
Hey Hey! That's what I like to hear! I'm just here to make life a little easier. When I find something that works, I don't mind sharing. It's a blessing to be able to help! I LOVE baked pork steak with loaded mashed potatoes and green beans. It's one of my favorite dishes! Thanks for watching and commenting and trusting my recipe! MUCH Love!!!
About to try your recipe. Loved most of my life in NO but now in Tn. My West Bank wife died last year with all her cooking recipes. I’m on my own and grateful for you for sharing good cooking.
Hi! I sure hope that you liked them. I love them cooked this way with loaded mashed potatoes and green beans OR candied yams and some type of greens. Thanks so much for watching and commenting! MUCH Love!
Nicely done. I cooked some today with onion and bell pepper in the oven, so good.
Hi! Yes, I have learned to bake them instead of my favorite, smothered. They are so tender, too! Thanks so much for watching and commenting! MUCH Love!
Country girl knows down home Southern cooking.
Thanks for the support! I appreciate you! MUCH Love!
Making this today for Easter Sunday!! Thank you! Enjoy your day.
Hello! I Hope you enjoy. I love pork steaks. Thanks SO much for watching and commenting! MUCH Love!
Darling, you are a life saver! Thank you for posting this bit of gold!
Hi! I sure hope that they came out okay. I love them cooked this way with loaded mashed potatoes and green beans. It''s an AWESOME, quick Sunday dinner meal! Thanks SO much for watching and commenting! MUCH Love!
My pork steaks came out so delish and addictive. Everything you said about them was true. The combination of spices is on point. I promise you this will be my #1 recipe for naked pork steaks. TFS this wonderful recipe sweetie!!!! 💕💕💕💕💕💕💕💕
You're Welcome! Simple and EASY! SO glad that you liked it! Thanks SO much for watching AND commenting! MUCH Love!
I just took out 3 pork steaks to make today for supper. Got all the ingredients you used. I am praying mine turns out as beautiful and delish as yours. TFS sweetie!!!💕💕💕
Hello! I sure hope that are good as well! These are so simple and easy and VERY tasty. Don't skip the cayenne pepper! thanks for watching! MUCH Love!
My pork steaks came out so delish and addictive. Everything you said about them was true. I promise you this has become my #1 recipe for naked pork steaks. TFS this wonderful recipe sweetie!!!!!💕💕💕💕💖💖💖💖
Thank you, Ma’am. Sharing your recipe is appreciated.
Hi! You're Welcome! Thanks SO much for watching and commenting! MUCH Love!
Last month I took a pork shoulder roast and cut into steaks and followed your recipe. Wife saw actual shoulder steaks this time and brought them home and said do it again, and don't forget the cayenne! So I'm back again and to send some ❤❤❤❤and a thank you from Chicago!
That is awesome! THIS is the reason I started RUclips! Thanks SO much for sharing your outcome with me. You just never know how just a small act of kindness can make someone's day. Thanks so much! I appreciate your support! It means so much to me, especially now. MUCH Love to you and Hello to your family!
Thank you for your videos I really enjoyed watching you I'm going to try this tonight just wanted tell you Thank you
Hi, Brother! You are WELCOME! I LOVE cooking and sharing recipes, old and new! I'm just a simple lady who LOVES helping others in every area of my life, that light in an oftentimes dark world.
Thanks for your support! I appreciate you! You made my day! MUCH Love!
Girl I had all of the same stuff ready but now a little sprinkle of the pepper looks good thank you
Hey rother! Yes, that cayenne pepper, just a little, sets it OFF! Thanks SO much for watching AND commenting! MUCH Love!
From Louisiana too sweetie!!! And i ate pork chops forever, but one day at Walmart and I saw a good deal on something called pork steak... Never purchased another pork chop.. I have been Pork Steak addicted ever since.. More of it, better price, tastes better, drives my taste buds insane. You don't even have to try, it cooks itself!!!! But if you try, it salutes you and does a soft shoe!!! Oh... and it goes with everything or nothing.
It DOES! And, you can skip the carbs and just add a vegetable or salad with it and you're straight. Thanks for watching and commenting! MUCH Love!
Thank you for the quick recipe. That Gouda cheese... Completely agree! You're my type of lady!!!
You're Weolcome, My Brother! Thanks so much for watching and commenting! I actually cooked some for Sunday dinner two weeks ago. that cayenne pepper really amps up the flavor, doesn't it?
MUCH Love!
She reminds me of and sounds like my aunts back home in the south. Nothing like soul food cooking. 🙌🏾🙌🏾
NOTHING like it, Beautiful Lady! Thanks SO much for watching and commenting! MUCH Love! Happy Holidays!
Looks delicious im cooking mine same way as we speak thanks soo much.... 💪
Hi! Thanks! This is my favorite! Thanks so much for watching and commenting! MUCH Love!
Cayenne pepper is what made you sneeze. Every time I cook with Cayenne pepper everybody sneezes that comes in the kitchen when it’s cooking 😂 looks like a good recipe I’ll have to try
Yes, that cayenne will. But, have you ever used Tony Chachere's? It will open up your sinuses. Thanks so much for watching and commenting! And, if you try this recipe, let me know how you like it. MUCH Love!
I’m watching this on a Tuesday and baking mine today! Happy Tuesday🌟
HAPPY Tuesday!!!! I LOVE baked pork chops now. I used to not like them, but these are tasty. Don't forget the cayenne pepper! Thanks for watching! MUCH Love!
Lol me too! Happy Tuesday
This is exactly what I needed today! Thank you for sharing. I hope mine look half as delicious!
Hi! This is one of my favorites now. How did they come out? I hope that you and the family enjoyed them. Thanks for trusting my recipe! MUCH Love!
@@mannysmom It's definitely one of our favorites now too! They came out perfect. My wife was sceptical of my ability to properly cook dinner and you absolutely helped me prepare a new family favorite. They want it again next week. Haha. I look forward to learning more from you! Thank you for sharing your knowledge!
Just bought some for the first time. Used your recipe. The cayenne was an awesome idea. I'm going to be doing it to more pork dishes. Love the video!
AW! Thanks So much! I LOVE them baked this way now! I always make loaded mashed potatoes and green beans with it. I quick, easy and tasty dinner
I appreciate you stopping by and showing me love!
MUCH Love to you!
Bless you
Pulled out some out of the freezer can't wait to try it ! Much love
Hello Sis! How did they come our? I bought some last weekend and will cook them for dinner on Sunday. Thanks SO much for watching and commenting! MUCH Love!
You make that pork look beautiful and amazing..... thanks
Thanks SO much! I appreciate your support! MUCH Love!
Thanks for sharing this awesome recipe I'm definitely going to make this dish yummy yummy 😋 ❤
Hi! I Hope you enjoy! I LOVE them baked like this with loaded mashed potatoes and green beans. I'm a creature of habit, so I hardly ever change the sides. My mom used to cook it often with candied yams and either cabbage or some type of greens (mustards, collards or turnip)
Thanks so much for watching and commenting! MUCH Love!
Remember, if you ain't sneezing, it ain't seasoned
Yes! That Tonys wll open up your sinuses, for sure. Thanks so much for watching and commenting! MUCH Love!
Wow, trying this tonight.looks amazing
Hi! I sure hope that you enjoy it! Let me know how yours come out! Thanks so much for watching and commenting! MUCH Love!
OH MY Gosh!!! They look precious!!!! I like to hit it with a little Louisiana hot sauce... just a touch and a little salt. Mmmmmmmmmmmmmmmmmm!!!! Thank God for his Grace!!!
HEY! You and just like my son! That's the first thing that he grabs is that Louisiana hot sauce. You won't need any salt, t hough. These are seasoned to perfection. Thanks SO much for watching and commenting! MUCH Love!
Thank you for this!
My pleasure! Baked pork steaks has become one of my favorite dishes. My favorite sides are loaded mashed potatoes and green beans. Thanks so much for watching, trusting my recipe and commenting! I appreciate You! MUCH Love!
I made these the other day and they were so tender, flavorful and delicious!
Hi! Thanks! I wasn't really a fan of baked pork chops. But, after these, I make them about twice a month. Sometimes, I find them REAL cheap, too! Thanks SO much for watching AND commenting! MUCH Love! Merry Christmas!!!!
Love this also if it ain’t seasoned you ain’t sneezing 😊
OKAY! It's truly a Southern thing. Thanks so much for watching and commenting! MUCH Love!
Trying this tonight 😊
Hey! They are SO good! I love them like this with some loaded mashed potatoes and green beans or candied yams and cabbage or some type of greens! I sure hope that you enjoy it! Let me know if you like it! Thanks so much for watching and commenting! MUCH Love!
Those look delicious! They are a nice size as well!
Hi! How have you BEEN? YES! They were a NICE size! Of COURSE, we had leftovers. Thanks SO much for watching AND commenting! MUCH Love!
This brought me back ☺️
Hi! These are SO simple and SO good! Thanks for watching and commenting! MUCH Love!
MERRY Christmas!
I tried this tonight and it was a big hit! Thanks.
Yeah! ALL I want to do is help others and put smiles on stars' faces! Thanks so much for sharing your results! I LOVE baked pork steaks with loaded mashed potatoes and green beans. Have a FANTASTIC Day! MUCH Love!
Thank you for this channel it really comes in handy 👌🏾🙏🏾
You're Welcome! I'm glad that I can help! It's ALL love over here! Thanks for watching and commenting! MUCH Love!
Thanks Manny's mom; this looks delicious! Glad I found your channel. 😃
WELCOME! It's ALL Love over here! Thanks for watching AND commenting! MUCH Love!
Thanks momma, im living alone now and learning to cook.
You are so welcome! I have a lot of recipes that can help you. If you have any questions, feel free to comment and I'll get back with you. You GOT this!!!! Thanks so much for watching and commenting! I appreciate you! MUCH Love!
@@mannysmom Absolutely! I'll watch some more videos that you have and write some notes down. 😁
I don't do any heat, so cayenne pepper is out, but I do the same seasoning as you but with curry powder. It's not spicy at all.
I usually pan fry it so I wanted a recipe for the oven. Thank you.
Hi! I don't usually do heat, either.Like, i don't even use hot sauce. But, the cayenne pepper just gave it a kick, not heat, but, like a little something extra. Thanks so much for watching and commenting! MUCH Love!
looks good.
I loved this video. Just bought some pork steaks from Sams. I will be following ur instructions. Thanks for sharing and you be safe also! 🥰🥰
Awesome! Thank you! Please let me know how yours came out! I LOVE sharing recipes. Thanks for watching AND commenting! MUCH Love!!!
@@mannysmom I am eating right now! Delicious! We are so satisfied! 🥰🥰🥰
❤❤❤❤
Thanks! I appreciate the support! I just prepared these for Thursday night dinner. MUCH Love!
looks delicious maam xx
Thank you 😋! You know, it was making the recipe that I discovered that pork steak are really good this way. I LOVE them with loaded mashed potatoes and green beans OR macaroni and cheese, candied yams and some type of greens. Thanks SO much for watching and commenting! MUCH Love!
Made these tonight the family loved them
AWESOME!!!! SO simple and tasty, aren't they? Thanks SO much for trying my recipe. I LOVE sharing. You can do your pork chops and chicken the same way! MUCH Love!
Oh yeah !!!thats what am doing today :) thank you love this video ,:)
Hi! It's so simple, too. Thanks SO much for watching AND commenting! MUCH Love!
Hello, I usually cover mine so they come out fall of the bone tender but you didn't cover yours, were they tender without the foil?
YES, they are! It helps to dry them out and they are tender! Thanks SO much for watching AND commenting! MUCH Love! Happy New Year!!!
@@mannysmom Thank You!
Damn mama that tasted amazing thank you for the recipe will be keeping this for a long while only thing I changed up was I covered them with aluminum foil and cooked a bit longer like ribs they fall off the bone and very juicy
AW! Thanks! It makes me smile. YOU made my day! Thanks for watching and trusting my recipe. I used to always smother my pork steaks, but now, I fix them like this. I love loaded mashed potatoes and green beans with mine. Some candied yams and cabbage greens are good with it too!
Again, thanks! MUCH Love!
@@mannysmom I'm usually a smoker type of guy but it's supposed to flash flood here today so I had to browse for a way to do it inside. My wife and kids loved it as did our friend from lake Charles la he said it was a taste of home. Went very well with grilled corn potato salad mayo based and BBQ baked beans with liquid mesquite smoke in it but only a small dab.
Wow these were good! Easy too. Subscribed!
AW! SO glad that you liked them. AND, that's for subscribing! It's ALL love over here. MUCH Love!
What temperature did you set? I’m always sketched out with pork haha
I’m also using a gas oven
Hi! I baked on 350 for an hour. Some say that they bake 30 to 45 minutes. I like my pork chops and steaks kind of dried out, but tender. That's why I bake an hour or longer, depending on the cut. Thanks so much for watching and commenting! MUCH Love!
Tightly wrap each one in aluminum foil and have them rest on a wire rack in the pan. This way they cook evenly and don’t sit in the juices. Also best to let them rest in the seasoning a full 24 hours in the fridge before you cook them to get rid of excess moisture and to prevent them from being too soggy. If they sit in their juices they’ll broil rather than bake.
Hi! I LOVE mine in the juices. That, in my opinion, is what keeps them moist and not dried out when completely cooked! Thanks so much for watching and commenting! MUCH Love!
Yum🙏🏼😇👍👌💯
Hello! Yes, these are SO good! They are much healthier than breading, then frying AND smothering. Thanks so much for taking the time to leave positivity! I appreciate it! MUCH Love! Happy Holidays From My Family to Yours!
They have this for $1.78 on sale this week so I'm trying to figure out what I can do with them. Thanks!
Yes! That's an AWESOME price! I LOVE anothered pork steaks, but baked with loaded mashed potatoes is really good, too! Thanks for watching and commenting! I appreciate the support! MUCH Love!
Thanks for the recipe!!! 2022...
Hello! My pleasure 😊 I really love them this way with loaded potatoes and green beans. It's even good with a salad, which is healthier. Thanks so much for watching and commenting! MUCH Love!
GOOD Morning FROM NEW ORLEANS!!!👍🏿👍🏿
Hi Sis! How have you been? Thanks for watching AND commenting! I appreciate you! MUCH Love!
I'm from NOLA too
Looks great. One question. The green stuff/ flavour you put on them with pepper and salt. What is it called again? :)
Hi! It's Tony Chachere' seasoning, m y favorite! It is GOOD on EVERYTHING! Thanks SO much for watching AND commenting! MUCH Love!
I found It! Thank you so much!
Hi! You're Welcome! It is so easy and tasty, too! Thanks for watching and commenting. I hope that you enjoy! MUCH Love!
This is comment is purely so that I can come back and read it since I've tried this wonderful recipe before, but I don't cook this often enough to remember it LOL:
1. Wash them in vinegar and water.
Sprinkle Method: Salt, Tony Sachere's Seasoning, Restaurant Ground Black Pepper, Accent (the MSG stuff), Onion powder, Garlic Powder, and Cayenne Pepper.
Put everything on both sides of the meat.
Bake on 350 or 375 uncovered. . Turn them over at 30 minutes. Check to see if they're done after another 30.
Hi! Thanks for watching and commenting! Have you tried it with loaded mashed potatoes? It is GOOD! MUCH Love!
Looks deliciousness did you cover them or uncovered?
Hi! Thanks SO much for watching and commenting! I did not cover them and cooked them until they were very tender and kind of dried out like fried, if that makes sense. MUCH Love!
@@mannysmom Thank you so much and thank you for the fast reply
My 15 year old son and I are about to go and make them in about 1 hour from now. Trying to teach him how to cook. God bless you❤
Yummy
Hi! thanks! There was a time when I would only make gravy to pork steak. But, in an effort to cut back on fried foods, I tried it this way. I love it with loaded mashed potatoes. Thanks SO much for watching AND commenting! MUCH Love!
just love your videos!
AW! Thanks SO much! It's ALL love! I don't get many views, but I enjoy doing this, being real and that beacon of light for others. Thanks for your support! MUCH Love!
Do you cover them?
Hi! Thanks SO much for watching! I do cover them sometimes, but you don't have to. Thanks so much for watching and commenting! I appreciate the view and comment! MUCH Love!
That is the only way to make them. Thank you for the video. I watched, and did the same way. Then subscribed to your channel.
Yes! Aren't they QUICK and easy!!!! Thanks SO much for subbing! It's ALL love over here! MUCH Love!
Looks delicious
Thank you 😋They are SO good and tender. Don't leave the cayenne pepper out! Thanks for watching and commenting! MUCH Love!
That is yummy😁
Its hard to get pork steaks were I live
You have to ask for them When you do they look at you like your nuts🤣😂🤣 Sorry but their nuts for not knowing what they are🤣😂😅 Its called good Southern Eatn🤗
Yes! I like them BEST smothered over rice with sweet potatoes and mustard greens. Now, THAT'S a southern meal RIGHT there! Thanks SO much for watching AND commenting! MUCH Love!
Ask the butcher to cut up Boston butt. Same thing
@@chrish1695 thank you
@@SEA-U2 you’re welcome. I’m from St. Louis (where it originated). And while I was in the navy and stationed in california I had to do this :)
Is there a washing machine in the kitchen? Lol. Looks delicious.
yes! AWFUL, isn't it? Thanks SO much for watching AND commenting! much Love!
a Goddess cooks AND does laundry for her family. Girls run the world 🌍💕
Did u ad water or oil to pan
Hi! No, I did not. You can add a little, if you like. There is a little water that's left over after I washed them because I didn't pat them dry. These are very tasty and moist and the fat that is on them renders off. I LOVE these with loaded mashed potatoes and green beans! Thanks so much for watching! MUCH Love!
Thank you
Did u put any liquid in the pan before cooking
Hi! No, I did not. I don't pat them dry, though.. So, there is little liquid left in the pan from when I washed them. They make liquid as they cook. Thanks SO much for watching AND commenting! MUCH Love!
Thanks for replying
I'm cooking this today
Hi! I actually cooked some on Sunday. It's SO simple, yet tasty! Thanks SO much for watching and commenting. MUCH Love!
375 is key! Great video!
Yes! Thank you! I appreciate the view and positive vibes! MUCH Love!
Did cover it when you put it in the oven
Morning! No, I did not cover them They were VERY tender and flavorful, too! Thanks SO much for watching AND commenting! Much Love!
Why do you rinse them with vinegar? Thanks.
I use vinegar as a cleaning agent and it helps tenderize pork. I also use vinegar to wash my chicken, too! Thanks SO much for watching AND commenting! MUCH Love!
4 years ago I paid 12 for a pack today in 2024.
Hi! I actually got a pack a week ago for 11. They are on sale sometimes at this mom and pop local store. When they are that reasonable, I try to get a few. Yes, prices are HIGH! I am learning to save more and shop smart! Thanks so much for watching and commenting! MUCH Love!
Everytime I cook pork steaks I come here
Hello! It's actually one of my favorites, too! And, it's healthier because it's baked and not fried. Thanks so much for watching my video, trusting my recipe and commenting! I apprei appreciate you! MUCH Love!
Happy Holidays!
I tried making some of these, but for some reason the meat was SUPER tough to chew and rubbery. Can you tell me what I did wrong?
Hi! What cut of pork did you buy? I've R NEVER experienced that. You may npt have cooked them long enough. Were they thick?
@@mannysmom They were semi thick. I'm not sure what cut it was.
@@mannysmom I think you're right, if they are not cooked quite long enough they are a little tough.
Cook longer
You might want to tenderize next time, then cook longer.
I’m back again. Bought more pork steaks to make this recipe.
Again 😂🤦🏽♂️
Hello! I am SO glad that you trust me enough to use this recipe to feed your family! That's LOVE! I appreciate your support! MUCH Love!
She paid $5 three years ago for two packs I paid $6 for one in 2024
Yes! But, I got a pack last week for $4.50. It was an assorted pack. Thanks so much for watching and commenting! MUCH Love!
It ain't seasoned if you ain't sneezin' @3:16
FOR SURE! That Tony Chachere gets me EVERY time! Thanks so much for watching and commenting! MUCH Love!
I find pork to be more flavorful than beef at 1/5 the price.
Yes! Many say that pork elevates the blood pressure and for some it may. But, it's the processed pork that causes the most harm. It's the sausages, bacon, etc.
Thanks so much for watching and commenting! MUCH Love!
If you ain’t sneezin it ain’t seasoned
FO Sho! Thanks so much for watching and commenting! MUCH Love!
thankyou miss lady and god bless your tree
You're Welcome, My Brother! I appreciate you watching and commenting! MUCH Love!
Was the washing machine going? My son says it was the dishwasher! Very disturbing!
Yes, it was. I work full-time and the washer and dryer are in the kitchen. Sorry for the inconvenience. It's real life over here, LOL! Thanks for watching and commenting! MUCH Love!
Bless you