Best compliment ever! I'm very happy that you have fallen in love with grillin and BBQ'n. I've just shot 3 new recipes that will be going up soon. Plus, the book is coming out the first week of June with 50 rad recipes. You rule!
You are totally correct. It's the brisket muscle that supports the head. I just wanted to do my impersonation of a cow. apologies for bigging up the flank and skirt. You got me here.
I gotta say this man, second video of watching your work and I love you style. Simple recipes, lots of passion, perfect results. I will definitely be following more of your stuff on here. Also, this recipe is certainly on my 'to-do' list. Although I need to get my new grill before anything else, and it is going to be a similar Weber grill that you had in this video. Thanks a lot for making these great videos! Keep up the great work.
Thanks Dave, I love making my own italian dressing. My mother taught me a great recipe from a young age. But, many people don't have the time to do all the work. This video shows an easy recipe for everyone to get involved in.
Had this basically every Friday all summer long, minus the Italian dressing (will have to try that). This cut is AMAZING. It definitely tastes different and might take some getting used to, but it's well worth it. I'd take this over any other kind of steak any day.
I totally should've let the marinade drain off. This was the 5th recipe of the day and I was a bit punch drunk. I only made more work for myself. My bad, Wheatbeerlover. You are on it and I apologize for my lapse in judgement.
Great episode dj BBQ! Never heard that well, medium, rare method. I've heard the hand a 1,000 times and never get it. This made sense. Again, keep up the great work. Personality is killer.
Great video, My first for the DJ BBQ and i look forward to more. Growing up my dad did just about the same thing but with Flank steak and eventually using Skirt too. The funny thing is back when our parents were buying the steaks they were the cheaper cuts atleast compared to ribeye ect... but they knew it had better flavor. Now Skirt is the same price as the nicer cuts. Not many things better then the crispy end cut.
Hey DJ BBQ I am watching your stuff all the way across the pond and am loving it. This skirt steak looks amazing. Is their a homemade italian dressing recipe you like that I can make instead of using a store bought version? Thanks and keep up the good cookin'!
Tried this with a flank steak using Robusto Italian dressing , it turned out amazing. Cooked it to med rare and let it rest wrapped in foil for 10 mins, ended up with delicious drippings in the foil. I have to agree its one of my new favorite ways to cook flank.
Oh dj bbq you are such a genius I've never thought to cook and eat such a soft beautiful delicious beef and for less than half of the price of other parts of the cow!!!! Thx a lot
Been Bbqing for a long while, but I thought I'd show some humility and try to be a better griller. I found your channel and im super happy with the results! (Sound like an infomercial now...)
An awesome request. The ribs video I've done for food tube are super tasty and tender. I actually like a bit of bite on my ribs. But I also know people like the ribs to fall off the bone. We did some last week that did just that. I'll talk to the crew and see if we can help ya.
Heard you talking about this recipe on the UnitedQ podcast awhile back. Tried it out this evening, but I used flat iron steaks instead, came out superb.! Great recipe and great music... 😄👍 And remember, it does taste much better if you smile.! 😂
Oh my God....my mouth is totally watering.......and I don't even like the taste of meat, lol. Its tragic! I'm a contradiction! That looks completely delish. Lee x
Okay I know I'm late to the party, but made this today after seeing your more recent steak taco video and it was phenomenal. It was succulent, juicy beyond belief. Just a quick question for DJ, do you remember the name of the song in this video?
Wow, your dad would save you the end bits, my dad went the other way, when he finished he would point to his plate full of gristle and fat and say, "digin boy."
Awesome! I've seen the Pork Ribs episode... looks delicious, but like I said, it's not the preparation I was looking for... I want the meat to almost fall off when you flick the bone. The marinade recipe in the pork ribs video is actually close to the marinade I make... only I don't use cumin but star anise... and I use Indonesian soy sauce for 'the glue'... but that does make them really sweet, I'm gonna use mustard next time!
As Jamie said in his TED talk - every 20 minutes 4 americans die because of their poor food choices. We love BBQ but we tried to make it healthy while tasty. Check it out!
Love this vid!!! All other "bbq steak vids" show a furkin 25$ steak being cooked, any idiot can bbq a 25-30$ steak and make it taste good.... A real bbq'r can use a cut if meat that most ppl can afford and make it amazing like this
Not only informational, but an absolute blast to watch. Please o' please keep making videos!
My Dad's recipe is also Flank steak. It's the taste of home. Stoked to hear that you like the crispy end bit too. It's got all the amazing flavour.
I love it when the food tube chefs pose as meat
assassintwinat8 "back up"
I made every single recipe of yours and they all turned great. I never BBQed my self but I learned to love it and can't get enough. Thanks
Best compliment ever! I'm very happy that you have fallen in love with grillin and BBQ'n. I've just shot 3 new recipes that will be going up soon. Plus, the book is coming out the first week of June with 50 rad recipes. You rule!
Great job again Man, Love your energy ! Wow I just deadly need an engraved knife like immediately ;)
Alex yes
I sure hope so. The dude was a square dance caller and loved dressing up. He was the king of the grill.
That looks so good... Why am I watching these at Midnight D:
Sounds like you have a GREAT dad!! Saving the best parts for his son...my dad would only do that for himself. Great video as per usual! Cheers!
The best chef in the world! we love you in Morocco
haha, cheers! I need to come down to Morocco. I love the food
You are totally correct. It's the brisket muscle that supports the head. I just wanted to do my impersonation of a cow. apologies for bigging up the flank and skirt. You got me here.
Another tip for bbq is to always have a beer on the go while grilling
thats a law in canada lmao
Felix Marshall really?
Man DJ BBQ is a chill dude
I've been making carne asada for years and I have to say, these steaks look amazing.
I gotta say this man, second video of watching your work and I love you style. Simple recipes, lots of passion, perfect results. I will definitely be following more of your stuff on here.
Also, this recipe is certainly on my 'to-do' list. Although I need to get my new grill before anything else, and it is going to be a similar Weber grill that you had in this video.
Thanks a lot for making these great videos! Keep up the great work.
Hi Magnak, Cheers for the positive vibes. I really appreciate it. Happy Grilling.
I've been watching steak videos all day coz i have a rump steak in my freezer i want to make, but your steak looked the most appetizing.
I cried at how delicious that looks :')
Thanks Dave, I love making my own italian dressing. My mother taught me a great recipe from a young age. But, many people don't have the time to do all the work. This video shows an easy recipe for everyone to get involved in.
You're the raddest ever, DJ BBQ ^^
I need to be this guys friend. Perfect grilling music in the video !
I've tried the recipe with a homemade italian dressing....it's good but it doesn't taste of home. The cheaper the better. Wishbone works a treat.
Had this basically every Friday all summer long, minus the Italian dressing (will have to try that). This cut is AMAZING. It definitely tastes different and might take some getting used to, but it's well worth it. I'd take this over any other kind of steak any day.
On the menu tonight! 💪🏼
DJ BBQ your the man!!
Perfect match for a malty Belgian dubbel I reckon
i am from south asia and i like steaks but never succeeded in cooking one perfectly .. i can say i learned something here .!!
i start to try everything that has to do with a grill from dj bbq this summer thank you mean for that awesome recipes
man*
I totally should've let the marinade drain off. This was the 5th recipe of the day and I was a bit punch drunk. I only made more work for myself. My bad, Wheatbeerlover. You are on it and I apologize for my lapse in judgement.
This will be on my menu for next summer great vlog, thanks Jamie this is a great channel I think it's so cool you making this available for free :D
I don't scream in this video. I talk loudly but that's probably because I'm partially deaf from DJ'n.
Great episode dj BBQ! Never heard that well, medium, rare method. I've heard the hand a 1,000 times and never get it. This made sense. Again, keep up the great work. Personality is killer.
Man DJ BBQ just did the skirt steak on the bbq and it was incredible!!! Thanks dude
Finally DJ BBQ
I'm putting this on next years BBQ menu looks lush. Thanks for sharing.
I never thought of Italian dressing like that before. It seems to have all the ingredients I want for a BBQ. Cheers for this info
This is my all-time favorite dish. Reminds me of home.
Hey! Awesome recipes, real simple stuff. I love the show. Was actually wondering how you made that Italian dressing marinade?
Thanks for sharing you beautiful steaks and our music! Much love /weareyouthclub
I love this guy!!!
He is super cool and a kick ass chef!!!
Great video, My first for the DJ BBQ and i look forward to more. Growing up my dad did just about the same thing but with Flank steak and eventually using Skirt too. The funny thing is back when our parents were buying the steaks they were the cheaper cuts atleast compared to ribeye ect... but they knew it had better flavor. Now Skirt is the same price as the nicer cuts. Not many things better then the crispy end cut.
It was funny. My Grandpa is funny.
I have to agree I love skirt... good stuff
Hey DJ BBQ
I am watching your stuff all the way across the pond and am loving it. This skirt steak looks amazing. Is their a homemade italian dressing recipe you like that I can make instead of using a store bought version?
Thanks and keep up the good cookin'!
Tried this with a flank steak using Robusto Italian dressing , it turned out amazing. Cooked it to med rare and let it rest wrapped in foil for 10 mins, ended up with delicious drippings in the foil. I have to agree its one of my new favorite ways to cook flank.
+Red Bearded One Awesome!!!!!!!!!! Good stuff that Robusto! Stoked it worked for ya.
I cant eat flank steak any other way now.
Oh, i love you dj bbq! I would like to see more of you on foodtube
The best meal of the week at Boji! ❤️
This guy is good! Love his videos.
Oh dj bbq you are such a genius I've never thought to cook and eat such a soft beautiful delicious beef and for less than half of the price of other parts of the cow!!!! Thx a lot
I LOVE BBQ STEAK
Nice work man. Love your vids!
go flank or skirt and get the cheapest bottle of italian dressing you can find. Then go one or two nights on the marinade.
Been Bbqing for a long while, but I thought I'd show some humility and try to be a better griller. I found your channel and im super happy with the results! (Sound like an infomercial now...)
Hi Phil. Cheers for watching the vids.
well this one you got it right! Keep them coming.
im hungry after watching this!!!!
An awesome request. The ribs video I've done for food tube are super tasty and tender. I actually like a bit of bite on my ribs. But I also know people like the ribs to fall off the bone. We did some last week that did just that. I'll talk to the crew and see if we can help ya.
Thanks for another great vid.
Thank you for vlogging!
It wasn't meant as an insult, I was just trying to be funny.
The steak looks great, it really does.
SOOOOOOOOOOOO GOOOOD!!!!!
That pink shirt is fantastic!!! To die for! Fabulous!
I need to try this!! Looks BOMB!!!!
Where are the comments about it being overdone?
OMG I'm so hungry now!!!!!
I WANT THAT SHIRT SO BAD!!!!
Heard you talking about this recipe on the UnitedQ podcast awhile back. Tried it out this evening, but I used flat iron steaks instead, came out superb.! Great recipe and great music... 😄👍 And remember, it does taste much better if you smile.! 😂
DJ BBQ, dope video! Questions: Do you shake off the marinade before throwing it on the grill? Leave it on? Dry the steak off completely?
Great, keep them coming, chillie dish was carnage , love it gonna be fuel once or twice for the winter :)
It's true, in SA we do this every weekend (at least)!
i love this guy...
cooking this bad boy on my weber tonight! cant wait
How did it turn out?
definitely doing the same this Sunday
op died while grilling. thats why he didn't respond
op alive and well. was tasty but still a chewy cut of meat, I'll have a rib eye or sirloin over this any day.
Dj BBQ is awesome
DJ BBQ : MENS BEST FRIEND !! xD
That looks ridiculously nice.. loving the shirt too!
DJ BBQ you are awesome!!
Oh my God....my mouth is totally watering.......and I don't even like the taste of meat, lol. Its tragic! I'm a contradiction! That looks completely delish. Lee x
2:15 best advice, no one can perfect my steak but me
Okay I know I'm late to the party, but made this today after seeing your more recent steak taco video and it was phenomenal. It was succulent, juicy beyond belief. Just a quick question for DJ, do you remember the name of the song in this video?
You've just cooked my favorite recipe on the planet. AS for the tune...check the information box below the video.
your the best man thanks I lo've cook especially bbq ima try that Italy's sauce I normally use pappys for my seosonin
looks so yummy i want my parents to make this
you a fun to watch brother! keep it up!
love this channel!!! 😊 new subbie💕
this ian amazing recipe collection
haha i love DJ BBQ he is cool, at the end if the camera keep rolling he prob will come up with more stuff that is as good xD
I'm not sure if grandpa would be proud ;-)
Great video, this guy cracks me up lol
So nice to watch this 👍
This is AWESOME
Wow, your dad would save you the end bits, my dad went the other way, when he finished he would point to his plate full of gristle and fat and say, "digin boy."
awesome thanks for this one!
Hey DJ, do you prefer skirt to flank? I know they're pretty similar, but was wondering if you had a preference.
+jeoh93 they are pretty much the same. Bavette, flank, skirt.
So, what are you trying to say?
Awesome steak and I got to know an awesome song: Tunnel by Youth Club.
First time watching this video and I was spot on when I guessed the steak
Im in love
What is the name of the track playing? Sounds super chill, and catchy.
God I profess my love for the BBQ for I am a sinner
Awesome! I've seen the Pork Ribs episode... looks delicious, but like I said, it's not the preparation I was looking for... I want the meat to almost fall off when you flick the bone. The marinade recipe in the pork ribs video is actually close to the marinade I make... only I don't use cumin but star anise... and I use Indonesian soy sauce for 'the glue'... but that does make them really sweet, I'm gonna use mustard next time!
As Jamie said in his TED talk - every 20 minutes 4 americans die because of their poor food choices. We love BBQ but we tried to make it healthy while tasty. Check it out!
Store bought
Love this vid!!! All other "bbq steak vids" show a furkin 25$ steak being cooked, any idiot can bbq a 25-30$ steak and make it taste good.... A real bbq'r can use a cut if meat that most ppl can afford and make it amazing like this
I'm surrounded by English people and I've picked up a lot of their words.