I’ve never used measurements to make whipped cream. I pour a carton of heavy cream in my kitchenaid and throw some crap into it to give it some sweetener and flavor and turn it on.
Will do. Also, if you need more time I suggest pausing the video. In my most recent videos , you will find the recipe also on the video description box. I hope this helps :)
I always go searching for a café in Italy that serves this - best thing ever in hot summer 😃 thank you for the recipe
Awesome, I agree with you. It's my pleasure 😊
Finally find this, tried in Italia but don't know it's Italiano, miss it a lot but can't find it anymore outside, Grazie mille.
Even if I'm not a coffee lover ...this is so delicious!!!!
maria vittoria sesta I'm so happy to hear that ❤️✨
Buonissimo per una pausa nei pomeriggi afosi d'estate. 😍
Maria Grazia Troncon grazie mille! Sono contenta che ti piacciano ✨😃
this looks so well prepared, i like the way you described how to check if the whipped cream is set. this makes me want to love coffee more
Amelia's kitchen thank you so much for your kind words. I'm so glad to hear this ✨❤️
I love coffee cream during these hot summer days 😊
Eat With Giorgio Amazing! Me too 😉✨
Che bontààà!!!!😍😍😍😍😋😋😋😋
Grazie mille!!! ♥♥♥
La crema caffè più buona che abbia mai assaggiato
Grazie mille 😍✨
Wow. Thank you for this. I had it in Italy & loved it. I will definitely try this! Thank you 😊
Wonderful! Hope you enjoy 🙂✨
Perfetto per ogni momento😍
Mimi Seggio ❤️✨😉
Great recipe looks easy to make.
Totally, thank you 😃
You can grind up regular sugar with a little cornstarch it’ll be powdered sugar
Can it be stored in the fridge or freezer and how long will it keep?
This is great!!
Thank you 😀
Awesome!!! 👍
kim white thank you Kim ✨😉
You didn't post any measurements.
She definitely did dumb dumb 0:27
She definitely did goofy 0:27
I’ve never used measurements to make whipped cream. I pour a carton of heavy cream in my kitchenaid and throw some crap into it to give it some sweetener and flavor and turn it on.
does it have to be espresso? i dont have any espresso or a moka pot
Nice I got to try it out! What is your (daily) routine to not spend too much time around this? You leave the coffee overnight or...? xxx
Hi Peppe. Great question. You can cool down the coffee glass in a bath with some ice and cold water to speed up the process. 😉
Could this be made keto friendly? Or would it not taste the same
It probably won't taste exactly the same but it may still be good :) I haven't tried
Can I put this on top of my espresso? Or is it meant to be a desert
Whatever your palate desires 😉
The girl herself looks so delicious and eatable 😋😋 not the coffee,
Please leave the ingredients up for a few seconds to give us time to read them.
Will do. Also, if you need more time I suggest pausing the video. In my most recent videos , you will find the recipe also on the video description box. I hope this helps :)