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The JUICIEST Deer (Venison) Smash Burger Recipe Ever! The Bearded Butchers
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- Опубликовано: 14 окт 2022
- Wagyu Beef Fat Trimmings are available now in the DIY section NOW while supplies last! bit.ly/4055z2n Visit our DIY Section to get EVERYTHING you need to process your own meat at home!
Today, we're going to make the juiciest deer burgers we've, or you've ever had. We're going to make them with Wagyu Beef fat trimmings! The final ratio on our burger is 80/20. Just mix 2.5lb of our Wagyu fat trimmings with 25lb of your favorite protein and grind. You can use venison like deer or elk, regular beef, or whatever you'd like! After the grind, just ball them up and go smash them on your favorite griddle!
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I'm glad somebody wanted to sautee the onions.!
Yeah, boy!
👌
I’ll take raw red onion sliced on my burger please. Ohh and blue cheese . Thanks
@@caseywilson812 that's what I'm talking about
I'm glad to bc them burgers is bland as hell no seasoning hopefully them unions helped it! Doubt it!😒
Somewhere around the 9:00 minute mark, everything started into a downward spiral, and I loved every minute of it! Lol Thanks for the videos Bearded Butchers crew!
I love these guys. Family centered. I’ve learned just about everything concerning deer from these guys. I was pumped to see some of my favorite seasonings from them to hit my local ace hardware store!
Family, faith, and food 👌
You guys are awesome. Please don't change your videos haha. Packed full of knowledge and fun. Just ordered some goodies from you guys for venison summer sausage. Can't wait.
Will do, Jeremy!
Everyone loves Seth..!! Lmao.. great video guys.. want to see more of the kids harvesting and processing their own deer..!!!!
Hell Yeah… sauté those onions! You guys are AWESOME!!!❤️🙏🏼🤍🙏🏽💙
Agreed!
I agree with you
Seth is so nice, he ended up sharing the sautéed onions with Scott 😂
Right!!
I'm with Scott. Raw onions are sooo much better.
fantastic folks as always.. great family, great work ethic. You're always together!!
I love watching you guys work. You guys do it down to earth and with excellent execution.
Glad you enjoy it!
I love yalls channel . Very informative thank you for what you do
*The Bearded Butchers* Great job fellas, thanks for taking the time to show us. GOD Bless.
Those look amazing and I agree with Seth sautéed onions for sure.
Excellent guys, I like onions either fresh or sauteed. Your onions are even better because you caramelized them which makes them sweeter! Those burgers look delicious!
Sounds great!
More videos like this plz! Definitely feeling that vibe from ya also fun watching.
Well noted, Steve!
Watching y’all eater just stay here and made my mouth water that looks so good
Great video looks amazing and sounds like you two always have a good time made me chuckle.
Glad you enjoyed it, Mark
Love as always you are both great great brothers all the best Joe
Absolutely…sautée the onions! Look great guys. Thx for sharing.
That does look amazing! I was lucky enough to have 2 great burgers from 2 of our best burger restaurants this week. Rock on Bearded Butchers!
So good!
This was a fun video guys. Great content. Keep on sauteing
you guys are the best!!
This is the best video you have posted yet!!!!!!
I have never eaten deer but looking at those burgers make me want one.
I love the DIY packs!
Oh yeah, sauteed onions and mushrooms, 2 slices of bacon between the patties! Awesome mix!
Wow those deer smash burgers look delicious 👀 I agree with the onions being fresh or raw… that crunch and flavor of the raw onion is the best no doubt! Sautéed isn’t bad either
Thats cool guys! Thanks!
All of you Guys & Gals are the Best!!! I look forward to every video, especially the ones where you all interact together!!! I live in Texas, & it's on my Bucket List to come to Whitefeather Meats!!! Take care & God Bless!!!
It looks delicious 😋!and thank you guys for sharing!I can just taste it!!!!
Any time!
That looks so delicious I can't wait to start making mine
Ok I’m Hungry !!! Great video Guy’s !!!
Smashing is the only way to do deer burgers. I don't mix any fat with my ground venison anymore. 100% all deer smashed on a hot griddle makes it as juicy as you'd ever ask for. Ofcourse, if you can afford to pay $40 for a chunk of wagyu fat...why not?! lol. They look fantastic guys. Loved the video, as usual.
WOW, those looked really good. My mouth is watering! I think I'm going to try the double venison burger with cheese in the middle.
I slice my onions very very thin and lay them on top of the meatball before I smash them then when you flip them they sautee in the juice of the burger!! Great video guys!! 💪
Great family could relate to a lot your father talked about Vietnam and the leautenant keep doing what you're doing and GOD bless you and your family 🙏🌹💯
And Thank You for this recipe and information!
I’m making these today I’m going use fresh unions and im going break out some of the morels I preserved this year for them these things look so good
Great cooking Scott!!!!
Thanks so much, David!
I am so going to keep an eye out for more Wagyu fat. Outstanding.
I love you guys saving that wague fat is a great mix with the deer meat. Awesome video God bless your family!!✌️🇺🇲
Exactly!
Your family is just like mine. I raise Bison here in Michigan and also hunt Deer. My Brothers and I cut up all we hunt and kill. We process it all at my farm, on my Hobart! Keep the great Videos coming!
That looks amazing
The racers Creed "slow is smooth, smooth is fast..."
Awesome! Thank you!
Soooò jealous right now, good guys, thx for posting man
Another great video guys!
Glad you enjoyed it, Chris!
Nothing quite like a good deer burger. We always mixed ours with a little breakfast sausage to season and add fat.
Those look amazing 👏
Wow. that wagyu fat will bring some butteriness to the deer. Yum. I’m sure everyone will add their tricks to smash burgers, so here are mine. Use a hot burger press instead of the paper and spatula. And if you do use paper, use parchment. It won’t stick to the meat like wax paper will. I use a dime and a squirt of water to melt my cheese. Also, prefer sautéed onions for the sweeter taste. I rely on the iceberg lettuce for the crunch factor.
Looks yummy..good to see you..take care
Looks and that sizzle sounds amazing!!!
So good!
Amazing looking deer burgers my bearded brothers! Team sautéed onions!
The best!
They look amazing 🔥🔥🔥
It's nice to see the young ones involved.
Gotta start 'em young!
Awesome job guys. Great video. Cheers.
Thanks so much!
Looks great guys 👍🦌
Sautéed onions! lol Great video guys. Kind regards from Fiji. God bless
Looks delicious 😋
Looks killer from here guys 💯👍
So I’ve been watching you guys from the beginning and I still enjoy revisiting your old videos but the level of cinematic filming and editing and how much your production quality has increased is amazing. Love your content. God Bless you and your family!
I fast forwarded and heard "slow is smooth, smooth is fast". Obviously needed to hear that 😎
My goodness!! I've never had a venison burger made with waygu fat. Those looks delicious Scott. I love onions raw and sauteed on my burgers.
This is your cue to make one!
Sautéed onions….ohhhhhhh yeah! There’s something to say about a fresh onion, but sautéed is just a whole new level!
Totally get your point!
I made these last week, bought the BB Wagyu fat. I did add 1/2 of pork fat so that I could grind up an even 16 lbs. so that I could package 8 x 2 lb. packages because I have 5 hungry boys to feed. Before I cooked, I used a stick of frozen butter and grated it over meat with a cheese grater, smashed them on cast iron skillet, AMAZING!!! My entire family loved them. They did not taste like venison, they were really good!!! I will be doing this again. I may try making regular burger instead of smashing next time.
Looking sooo good!!!👍👍👍👍👍👍
You guys are all a lot of fun watch. I'd go with a slice of raw onion though, and a sesame seed bun, and lets not forget a splash of mustard (but NO ketchup!!!).
Yes. You have to saute the onions. lol
Looks so good !
So good!
hell yeah sauteed onions are the best
recipe looks amazing
So good!
Fresh onion all day. Can't beat that crunch.
yum! I want some!
That looks perfect !!! Dang Hungry now !! Love your videos and mad skills. I've been working on this cow elk I harvested on opening day. Using your videos for direction. I'll be ordering from you good people. Blessings my friends
The family vibes here are the best!
Family, faith, and food!
Seth is the goat 🐐!!!
Love all his ideas 💡
😎
Another great video! I think ill be making these in the near future… have you ever mixed lamb trimmings in with venison for a burger? Curious how the lamb fat would come through… Keep up the great videos!
Wow that is an amazing idea looks great thanks for another great video
Our pleasure, Mike!
Those look really good I can go both ways with the onion myself. And it's always fun to see you guys nitpicking at each other makes for a great video you guys rock we love you too Scott don't think we don't brother 💪🏼💪🏼💚🤟🏽🤟🏽
Rock on, brother!
@@TheBeardedButchers ❤️👍🏼👍🏼👍🏼👍🏼
Looks amazing! 🙌🙌
It is!
well done lads, they looked brilliant. Cheers from the UK
Thank you! Cheers!
You make your mother proud!
Would be amazing to try it with the wagyu fat we get three deer per person with our tags on Kodiak Island Alaska those sound amazing and I love the sauteed onions and then when you mix them with the crispy ones at the end that's even better
Dang guys those burgers not gonna lie lokked amazing great job oh sauted all the way
sauté definitely ! 😊
Good stuff.
OGod looks super delicious omg I never had deer burger
It's getting to the point where I can't watch your content because it's TOO GOOD! LOL
Also, yes SAUTÉ THOSE ONIONS! If you like crunchy, do a little of both. I've done that before and it's really good.
I absolutely love grilled onions but on my burgers they gots to be fresh!! 🤤
Excellent preference, David 👌
Yes please.
They look really good!
Sure is! Go ahead and try it out 😉
sauteed onions remind me of London street food. sausage and onions. hmmm yum.
Yum indeed
That burger looks better than any 5 star ⭐️ restaurant 👍🏾
Thanks for sharing 👌🏾
So good, Germaine! Try it out!
I will thanks. Jus when I get some deer meat 👍🏾
Grilled onions is a must on almost all things.
Love this kinda food especially with a freezing cold 🍺.
Oh yes!
Everyone should be taught the mantra you believe in from harvest show process and the table. I think that’s marvelous as well saw one of my favorite lol thoughts also that people don’t care it just comes in a package
I fresh tomato slice and some bacon would have set it off. Awesome video guys
Sautéed or fresh……can’t we have both?!! Great video gentlemen!
You cooked everything the way it need it to be done, and then aloud all the ingredients flavor to work as one,so you can have a delicious meal.
Actually stopped and rebuilt the upside down burger, what a legend lol I can go either way on the onions, but probably more often than not - sauteed
You guys never cease to amaze me with your incredible talent and video's. You are the best.
More where that came from, Jim! Stay tuned!
Got my rosewood, victorinox, bearded butchers etched knife today and it was a beautiful experience
Lucky you!