Meat Floss Bread Roll | 肉松面包卷 | 经典中的经典 | 咸香松软卷不裂
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- Опубликовано: 8 сен 2024
- Ingredients 食材:
1. The dough 面团:
* 50g Cake flour 低筋面粉 1/3cup+1tbsp
* 180g Bread flour 高筋面粉 1cup+2tbsp+1tsp
* 30g Egg liquid 鸡蛋液 1oz
* 115-120g Milk 牛奶 7tbsp+2tsp
* 20g Sugar 糖 1tbsp+2tsp
* 3g Instant Yeast 酵母 1 tsp
* 2g Salt 盐 1/4 tsp
* 25g Unsalted Butter 无盐黄油
2. Other ingredients其他材料:
* Green onion 葱花
* 1tsp Oil 油(add to green onion)
* egg liquid 鸡蛋液
* Kewpie Mayonnaise 丘比蛋黄酱
* Meat floss 肉松
Mould size :11"x11"x0.8"/ 28cm*28cm*2cm
模具大小:11"x11"x0.8"/ 28cm*28cm*2cm
Preheat the Oven 180°C(360℉), baking for 15 minutes
烤箱预热180°C(360℉)烤15分钟
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