Strawberry Shortcake Cupcake Recipe & Tutorial | Cupcake Jemma
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- Опубликовано: 14 окт 2024
- Summer Summer Summer time...(summer tiiiiime!). Summer time is strawberry time and these Strawberry Shortcake cupcakes take a classic treat, dial it up a notch and add a little cupcakey magic for good measure. They're a bit hit when they're in the C&D shop so I know you're going to love them!
Recipe...
For the buttery shortbread base -
100g shortbread biscuits, whizzed up to a fine crumb
10g melted butter
5g golden syrup
Make your own shortbread - • Donut Shortbread Cooki...
For the strawberry goo - • The Quickest Easiest S...
For the Sponge -
125g self raising flour
125 caster sugar
125g soft unsalted butter
1/4 tsp bicarbonate of soda
2 lg eggs
2-3 tbsp strawberry goo
For the Swiss meringue buttercream - • Swiss Meringue Butterc...
add 3-4 tbsp of strawberry goo to taste
For the Pie Crumb (this will make more than you need but it will keep in the fridge for up to a month-
190g plain flour
pinch of salt
15g caster sugar
125g melted butter
1 tbsp water
(add more flour if it seems too wet)
#strawberryshortcake #cupcakejemmabakes
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One of the reasons I love this channel is because you share so many amazing recipes you actually sell indoors. There are so many bakers and companies that refuse to share their "secrets", so thank you Jemma!!!
i loved the outtakes at the end. you should make those a regular thing. they were a lot of fun.
cinephan yeah hahah
Agreed!
Not only do these cupcakes look delicious but so happy that we are viewing your bloopers for the first time😂😂😂🧁🧁🧁
I traveled to London a few weeks ago and had the chance to try them at your shop; they were delicious.
The location of your shop is unique and I loved how friendly your staff was. I so wanted to meet you, but they told me you were making a video. Somehow I think this was the video. Thank you so much for sharing this recipe. I’ll sure try making them.
If I go all the way to London from Philly she better put me on the video 🤣🤣🤣 jk jk not really lol
Who else loves Jemma and her AWESOME🤩 creativity as much as I do?!!!!
DEFINITELY MEEEEEE!!!
Im so freaking glad that I bought the cupcake Jemma book because DAYUM. So many delicious recipes to remember.
jemma its truly amazing that you show us recipes for what u actually sell. thats unheard of. love ur channel
The bloopers at the end were the BEST PART of this video, please keep them coming! 😂
Hilarious ♥️
I wish I could smell the strawberry goo and cupcakes!! My mouth is watering...btw I think it is so cool that you share your recipes. A lot of people don't like to share "their" recipes even when they don't own a bakery.
Love it when you include the bloopers at the end. Such fun!
Os olhos falam muito né! A diferença nos olhos dele é clara! Muito feliz em fazer parte disso tudo! ✨🥰🧡
Ooh I tried this flavour in your shop a couple of weeks ago! I loved your cakes and your wonderful staff who couldn’t have been friendlier.
This cupcake is like the base lego set (basic vanilla cupcake) combined with all the fancy extension packs 😂 you have now given us all these elements (cupcake, buttery biscuit base, fruit goo, filling, SM buttercream, dunking, topping) and we can assemble them to whatever cupcake flavour we like 😉
OMG, I loved the behind the scenes footage with the bloopers and shenanigans 😘 It’s not easy being a RUclips celebrity and baker and presenter at the same time!
When I come to London, I’ll definitely pop by your shop of wonderful treats! ❤️
😘😘😘😘😘😘😘
Yum Jemma....you never fail to amaze me. They look delicious. You are so funny too. It's no wonder the staff always look happy there. Great to see.
This here, is brilliant and precisely who Jemma is the Confectionary Queen of Cupcakes.
Loved the bloopers in the end. There's a consolation that it is not as easy as it appears in the videos.
Jemma. I mean. Just. I've loved you for a long time, all your skills and videos. But seeing the end of this one made my heart just MELT! Man! Girl! Hey! I've tried to be as cool and collected as you while baking, but turns out you're actually just as goofy as me! LOVE. IT. (you.)
Seriously my favourite!!! The outtakes, your team in general and this recipe! Omg 😍😍
So cute when you say "strawberry-ey" haha ♥
My mouth is watering when I’m watching this, strawberry and cream shortbread cupcake hmmm🤤
Jemma, my fiance and I watch all your videos, we love them... You are so awesome and funny as well!!! Your recipes are amazing and we really love how you also show us your bloopers, funny moments while making your video for us :) :) :) Thank you for all your hard work and dedication that goes into the making of every one of your vlogs!!!
Jemma is absolutely a darling. :)) thanks for sharing! 💗💗💗 nomnomnom!
Jenna can you make a video explaining how to use a piping bag 💼 with pastry of frosting please! Love ❤ your vids!!
I LOOOOOVE it, and I'll be finally done with my finals on Saturday so I sure will be trying this out 😍❤
I haven’t seen recommendations for your video is forever! Glad your video finally popped up in my feed!!
You are the best and them 🍓 cupcakes looks delicious and 😋 thanks my friend
😝😝😝😝
I love this cupcakes!!
Thank you for this video Jemma!
Hahaha! Love your enthusiasm! Thanks for the recipe.
Jemmaaaa! You make baking so much fun!! Your delightful presentations and clear explanations have helped me improve so quickly and now baking has become my new hobby! I am allergic to most all baking staples, so I never got in the baking habit b4, but I follow the vegan recipes mostly or make vegan substitutions when I can. I always bring my creations to work to share so I won't eat them all - cuz I will (😋🙈 ) and my co-workers enjoy them quite a lot. Thanks for your hard work in creating your videos and for sharing so much with us!!😘
Lots of love huge thankyou for recipes. Amazing I have learned a lot from your video. Thankyou every one and lots love from Cyprus. 😘😘🤗🤗🤗
I LOVE Strawberry Shortcake!!! But this might just be even better!!!!🤩🤩🤩 Thx sooooooo much Jemma!!!!
I love the bloopers at the end of the videos !! goood thinking
Love love your recipe, thanks Jemma.
Yum. TFS Jemma.. I could just about taste these cupcakes❤️
I love your channel jemma, about a month ago I took the decision of not eating any refined sugar or flour, i would love to see healthy recipes from you at least once a month just because i made a few of your recipes in the past and they came out delicioussss:):):)
most of the usual ingredients can be substituted. just have a look around for different kinds of flour, you can even get your hands on vegan egg alternatives :)
These look amazing! Thank you so much for the recipe. ❤
These look heavenly
Hii! I'm new to your channel and I absolutely love it so much. I've learned a while lot in just a week watching your videos. Thank you!
Amazing, I love your kindness, you will be rewarded someday.
Very nice and very beautiful recipie! Can we but on top of cupcakes cholate ganache? Have a nice day! ☝👏💖
Best recipies from the best Baker.. waiting every week for your delicious recipes my dear Jemma. One more delicious cupcake on your amazing list. Thank you!!!!!
They look so good, personal preference but I would swirl some more goo in the cake batter and the cream filling as well for pockets of extra jammy loveliness.
Looks soo tasty!! I make a mean strawberry cupcake,but I will love to yry this with my twist!!
Hello cupcake jemma I am just loving loving your baking your awesome l just love your channel lots off love xxxx❤️💕💕
That's nice
Cakes look amazing! Loving the outtakes xx
Ooww Jemma..you always pampering us..thank youuu.
For frosting..instread swiss meringue is it ok to use buttercream?
I loved the blooper so muucchh 😂
I'm sure American buttercream would be delicious - it's just much sweeter than SMBC, so you may want to use less.
You have awesome ideas! Look delicious and prêt tu!
My mouth is watery 😋 that looks yummy, one question, if I used whipped cream can I still dipped into the white chocolate? Thanks in advance, I love all your videos 😋
Everyone really loved these
Thank you for the recipe!!! Just made them last week and it was well-received :)
I love your videos and recipes. You are such an inspiration😀
I was going to make these this wknd however I’m missing dried strawberries and I’ve already made my cakes for the wknd. This is a must to make. Xo thanks for sharing!
You're super amazing and so are your delicious goodies! I just wanted to ask; is there a specific ratio you go by when making biscuity cheesecake base? I know you said add biscuits or butter, but surely there must be some measurement to start off with...
Thanks Jemma!
beautiful and so fresh ~ Love the way you say Strawberries~
I know what I am making on the weekend... and the out takes were fun
You my dear Jemma are a cupcake genius
looks delicious! The goofy out-takes were hilarious!
Been waiting for this video since your strawberry goo one, can't wait to make them 😍😋😋🍓🍓
kayleigh wall I want to get into baking again, gonna start with these
Nice. Wasn’t sure what to expect, but I’ve subscribed
Love strawberry cake❤❤❤❤❤
You are very charming and fun. Love all your baking.
It's look verry good! Live from Belgium
Ouii Belgique en force haha! WE LOVE YOU JEMMA, kiss from Belgium!😊
Literally my favourite flavour combo ever - shortbread and strawberry milkshake was my jam a kid 🤤 pardon the pun....
Hello Jemma. Can you conjure up and experiment with a sugar free or low sugar cupcake? Perhaps with Stevia sweetener? If anyone can ace this challenge you can! I'm excited.
These look SO DELICIOUS!!!
I’m in love with this recipe! Couple things though... can we get the temperature in Fahrenheit as well? Also is it important for the fan assist aka convection? I have a very basic apartment oven (which should be fancier considering the cost of rent).... and all the conversions I’ve come across seem way to hot for baking cupcakes (unless your after tough little stone like cakes)... help!!!!!
Thanks for using gram measurement. Really nice recipe.
Imagine being related to Jemma and going round to dinner...😋😋😋
Delicious recipe! Loved the outtakes🤗xx
Omgosh I really wish I lived in London to have this... Amazing job as usual
Went by the shop last week and had one of these. It was delicioussss
You make me laugh 😂 I love your personality so spontaneous. I like u
😂😂😂😂
Loved the outtakes ^^ Thanks for the elaborate recipe Jemma :)
Jemma this is perfection! Cant wait to make it for myself x
Thank you jemma...🍓🍓
If I lived there, you can bet to see me at crumbs and doilies every weekend 😋🍴
Love strawberry desserts
I reckon a ruby chocolate crust on the butter cream would enhance the fruity flavours.
Hi Jemma, can teach how to make watermelon goo? My son loves watermelon
I love the bloopers at the end!
They look awesome!!!
Hi Jemma , every video is thorough , inspirational and so yummy ! I'm still in the learning stage when it comes to baking. More than the recipe , I find using the oven quite tricky. Your cupcakes were all light brown and even on top . But I get mine burnt in the bottom and undercooked in the middle . Can you please do a masterclass on oven settings and usage like when to use bottom only or top only or both ? I'm currently using a 40 litre oven .
Since every oven is different, Jemma can't possibly do a comprehensive masterclass on that. But she's given quite a few tips in her recent cupcake base master class. It all boils down to trial and error, though. Good luck getting to know your oven!!
you look like you have soooo much fun filming these vids, gotta give these ago as i live too far away to pop into the shop (Cornwall) :-( never mind ive bought a couple of your merch (book, skull keyring & pin) going to get the cupcake ones too xx
Oh I wish I could dive into my screen and taste this. I love the bloopers -- I watch a narrowboat couple on youtube who do it too, it's so funny.
Those look so good
All looks lush, will have to have a go
Hi Jenna! I love watching your videos. Is there a specific brand of flour that is your favorite? I know it can make a difference in baking recipes. Thank you!
Why Jemmmmmaaa!!!!????? It’s cold and wet down in Melbourne, Aus. And you aren’t helping with these gorgeous summer recipes or your ‘complaining’ about the heat there!
And to think that I have to wait until December to make these... WHY!!!???
Btw, I loved your funny outtakes. And yeah..will quit my own complaining now. Love ya
make them now and get rid of the winter blues :)
OMG I have to make these! yum they look amazing
Yum yum yum a man my dad knows asked me to make him cupcakes because he knows that I am good at making them so I might just make these!
Is that available to buy at crumbs and doilies? I'll be in London in August and first stop WILL be your shop!!😍🥰🇵🇷
I love your strawberry shortcake 😋💕
Heading to C&D on Sunday after my visit to Madame Taussauds.
Awesome recipe! Do you temper the chocolate? Would be awesome if you could do a chocolate masterclass 😏
Hi Jemma, I have a question about the oven. Here in the Netherlands we have hot air oven which is like a conventional oven(upper and lower heat) but with a fan in the back that distributes all the heat. and just a conventional oven(upper and lower heat). My question is which one do you recommend using for your recipes? Also is it better to use one for cupcakes and the other one for the big cakes?
Btw, I love your video’s I’ve made some of your recipes and I love the Swiss meringue buttercream!
Hi. I use the oven you mentioned. I usually turn the fan and upper heat on when baking and put the rack lower. I find that my cakes or cookies might bake 1-2 minutes shorTer than the mentioned time in the recipe so I just keep an eye on them
jezzebell thank you for your reply. I’ll try this next time.
@@JoramvanNoort you're welcome. Good luck!
Someone has got to make a GIF out of Jemma's face after she's devoured each cupcake!
Amazing delicious thank you....congratulations
I am in love with those 😍😍😍
Ready to bake & SOoooo excited!!!