Sticky Toffee Pudding and Custard Cupcake Recipe & Tutorial | Cupcake Jemma
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- Опубликовано: 25 июн 2024
- NEWS FLASH! Me and Sally just created MY FAVOURITE EVER CUPCAKE! This is no joke, these Sticky Toffee Pudding Cupcakes with Custard Icing are honestly the most delicious cupcakes and you just HAVE to bake them! The sponge is so moist and full of dates, ginger and spices, and that Creme Mousseline German Buttercream is the perfect pairing!
Please please make these or drop into the Crumbs and Doilies shop in Soho to grab yourself one, as well as a high five! Remember to tag us on Instgram @cupcakejemma @sallydells and use the hashtag #cupcakejemma so we can see and marvel at your creations!
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For the Sticky Toffee Sponge
150g Pitted Dates
2 Stem Ginger Balls
175ml Boiling Water
1 tsp Bicarbonate of Soda
75g Soft Unsalted Butter
150g Soft Light Brown Sugar
2 Large Eggs
175g Self Raising Flour
1/2 tsp Ground Ginger
1/2 tsp Ground Cinnamon
1/8 Ground Nutmeg
1/4 tsp Salt
For the Sticky Toffee Sauce
80g Unsalted Butter
80g Dark Musavado Sugar
100ml Double Cream
1/2 tsp Yeast Extract (e.g. Marmite!)
Pinch of Salt
For the Custard Icing (Creme Mousseline)
450ml Whole Milk
2 tsp Vanilla Extract
135g Caster Sugar
30g Cornflour or Cornstarch
2 Large Eggs
2 Egg Yolks
250g Unsalted Butter
1/4 tsp Salt
Caramelised White Chocolate Swiss Meringue Buttercream: • Caramelised White Choc...
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MERCH MERCH MERCH!: cupcakejemma.com
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MORE CAKE: www.crumbsanddoilies.co.uk
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CAKESTAGRAM: @crumbsanddoilies
Sally: @sallydells
VISIT OUR SHOP -
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW 
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Jemma and Sally are always a joy to watch individually. But when they're both together in a video, you know right away you're in for an extra special treat -- literally and figuratively speaking.
I really appreciate that you put the ingredients list in the description box! Makes it a lot easier to follow your recipes without clicking onto another website
Noooo! Can't believe it! I was looking for one of these types of cupcakes for ages, and from a TRUSTED source too, it's my lucky day!
💃🏻💃🏻💃🏻
durezzz Aw yay 😁
@@CupcakeJemma hello jemma, if i make the vanilla cupcakes with buttercream frosting a night before will that stay the same till next day. I wanna send them to my little one's school. Please reply.
Deepthi T.A Should b alright. The buttercream will b harden from the fridge. Leave them out abt 30 mins or so to soft the buttercream again.
I do this every year I put mine in a plastic container with lid they stay very fresh ❤
That smooth transition when Sally started the timer. Lovely.
Every bit of this video was soooo Enjoyable❤️ Loved your ‘switches’ Jemma and Sally! It was so much fun to have both of you in one video..Please make more videos like these!!
Vatsal Narang 🙌🏻
@@mindfulbaking Thanks for replying ❤️..it made my day💖
Vatsal Narang :))
😊
Lol. Love the video. It's so funny and cute when you guys are timing eachother in a cheeky way
Who does the camera work and the editing?? I don’t think I’ve ever heard. SO GOOD!
Also, just the whole video, the seamless transitions btwn J & S, and all the usual stuff, the creativity, the friendship, the expertise, the behind the scenes, and the beautiful cupcakes!!!
Jemma & Sally ... officially my favourite RUclips double act!
Nosy question: what is in the dozens and dozens of cardboard boxes in the loft above the kitchen? 😉
She gave a tour of the bakery on the channel before: it's where she stashes delivery boxes!
Love it when they work together
@@macaoron 7jmm
Jemma and Sally here giving us drool worthy deserts one after another😍😍😍 Loads of love your way cuties ❤
I love seeing Jemma back in the videos! And what kinda psycho downvotes a free recipe 🙄 be appreciative guys!!
Sticky toffee pudding is one of my family’s favourite desserts! And custard is delicious - I love just warming up custard and pouring it over chopped banana!
Will have to make this!
Omg banana and custard 😍😍😍
Stunning. And your teaching on line here is just wonderful. I hope you realise how much we appreciate your work!
It feels so good to see her again. Jemma you are truly an inspiration for everyone. Love you a lot..
Cupcakes fantastici! Bravissima!
Awww..Jemma you're preggy...❤
Stay healthy little one❤ your mommy's a great baker❤ love you guys
That transition from the cake recipe to buttercream was smooth :) i love sticky toffee pudding and really want to try this
Thank you for this recipe Jemma and Sally. I’ve made them today and they are incredible! I have added some figs to the cupcake batter too. I am truly in love with these! Thanks again ❤️
Sticky toffee is honestly one of the best flavours going! 😋 Love the addition of custard, it's like a 2in1 dessert - thank you for sharing Jemma and Sally! 👍
Jemma, THANK YOU for the toffee sauce recipe. It even works with regular brown sugar and regular cream! It holds its shape so well as it cools and looks so good. Cheers team 👏
Bravo ladies, these cupcakes look so yummmmmmmy
hello cupcake jemma loving your baking all ways your cupcakes look so so yummy lots off love xxxxx
Made these at home for my family after a wonderful dinner I cooked for them, and these just gave it the finishing off that we needed for wow factor. They were gorgeous beyond belief !
The 49 people that did not like this video never made these cupcakes I ordered the maramite and muscovado sugar. These cupcakes are so incredibly delicious. Thank you again for sharing this amazing recipe . My house smells amazing from all the wonderful spices and dates. So good. Thank you Jemma and lovely companion for your baking skills Love them
Had one of these at your shop the other day. It was a little drop of heaven. They taste just like a sticky toffee pudding dessert. Absolutely yummy!! So glad I can try and recreate them 😋
I can understand why you have made this one of your favourites, I made some up using your recipe, oh my goooood, my husband and I loved them. Yes , one of the best cupcakes recipe I've ever baked. Thank you .
Made these today and they were amazing! Would highly recommend them and they are the best I’ve ever eaten. Great video and keep up the great work 👍
Dear Jemma, thank you for this video. Two more recipes to add to my collection that I’ve never done before, custard and toffee. I’m still on creme patisserie lol. Looking forward to your next bake a long. Take care and stay safe. ❤️
love the dynamic between these two
I always make a Jemma recipe for any big event and now my family asks me to bake for them all the time as they always taste so good and steal the show! Thanks Jemma! Will make these later :)
They look amazing!!! Can't wait to make them. 😍😍😍
Those cupcakes look amazing! I will bake them this weekend!
Hey loves ! As far as i know , in europe we tend to say corn flour for corn starch ,but the normal corn flour that comes from corn is yellow and not a fine powder as corn starch is white and fine powder . Corn starch is a consetrated form of starch from corn which we use it as a thickenning ingredient , corn flour is a normal flour that you can use as the rest of the flours for baking ech ech. (sorry for my English ,not so good :D) Happy Spring ! Thank u for all your wonderfull videos ! Whenever i tried one of your recipes comes always soooo good ! (
You look so radiant Jemma. And this looks delicious. I'll definitely have to try it. Lucky I have dates in the fridge 🤪
You ladies are so charming and the cupcakes look to die for! 💕
Made these today they all got eaten. My best cupcakes so far. Love you Jemma 🧁😋🥰😚
You guys are so awesome together and those cupcakes look so Awesome just like you are. Hope baby is baking along great good to see you up and baking.
The custard turned into a pipeable buttercream is genius just what I have always silently dreamt of but never knew was actually possible. Thank you Jemma.
in Germany we actually have a lot of cakes using this type of buttercream :D i only knew the version where you cream up the butter first and then add the creme (custard or smth similar) one spoon at the time ^^
Wow! I've only ever had custard folded with whipped cream. Filled inside Croissants in Rotterdam. 🤤
OMG that stuff is amazing 🤤🤤🤤🤤
Amazing, I can't wait to try that, thanks for sharing Jemma!
Sticky toffee is my go to comfort pudding in winter...I think this is the summer version...a pretty sticky toffee cupcake!!!😋
Love your kind explanation. And the cupcakes look so gorgeous!
Just made these gluten free but with just a normal buttercream frosting.
A-MAZ-ING!!!
Even my husband, who doesn’t really do cakes, loves them.
So moist, which is not easy when doing gluten free.
A huge hit with everyone
These will be my go to cakes for any occasions now!
I’m doing them again this week with the creme mousseline for a friends 60th.
Then again next weekend for my daughters birthday!
Thanks so much.
Wow!! Just made the sticky toffee sauce in preparation for a cupcake baking session tomorrow. I had SERIOUS doubts about the Marmite ( definitely not my favourite🤪). But added it anyway - it is AWESOMENESS!! Cuts right through the sweetness of the toffee and adds an amazing depth of flavour!! Can’t wait to make the rest of the recipe tomorrow😀
Wow! That really looks beautiful and toffee, caramel or butterscotch are my favourite on anything...so gonna make these...thanks for sharing...
In this video you can really see Jemma and Sally's friendship.
Celia Booth 🧁🧁🧁🧁🧁🧁🧁🧁
These actually do look like the best cupcakes 🧁 ever . Thank you 😊
I had these in the bakery yesterday and they were insanely delicious!!!!
Wow these looks delicious I can’t wait to drop by the shop and try one of these! Great video Jemma, it’s lovely seeing you back in the kitchen doing regular videos!
you guys are literally the best, love how sally recommends that we can use whatever whisk we have, since I don't have a stand mixer (no hate) :) I've been baking literally every recipe on your channel. You guys are AWESOME!!!!
The best cupcake duo in cupcake history Gemma & Sally ❤️
Thanks, looks yummy
Jemma and Sally 💖 love you both!
Oh wow! sticky toffee pudding is my fave too so I'm gonna have to make these now! Xx
You just dont know how long I've been waiting for this recipe 😍
Oh wow!! My husband will fall in love with me all over again if I make him these 🤣🤣 look delish xx
An absolute dream team 😍 the cupcakes look amazing, can't wait to make them! 🤤❤
Thanks for the recipes jemma ❤️❤️❤️
Wow. Just Wow. Fabulous combination of my favourite flavours, why did I give up cake for Lent! WAHHH!!!!
Most amazing cupcakes thank you so much!!!❤️😍❤️😍❤️😍
Aww Gemma the baby bump 😍😍😍🥰
And thank you for the cupcake version of my favourite dessert. Ever since I had it on an Emirates flight I've been making it. So a cupcake version is really good.
When every recipe is a great one 💕
Cupcakes look delicious!😋 You look marvelous; glowing with your pregnancy! So happy for you. 🙏love & blessing to you and baby🥰
They look so delicious!!!
Learned to love sticky toffee puds while living in London and we now make a steamed version a few times a year. Thanks for this version!
Valuable life lesson! 😌
I tried this and can I just say your recipes never miss❤
Of course it is the best cupcake flavour ever on Earth! 😋🧡👌🏽
Sticky toffee pudding is my favourite!!! Will definitely try to make these!
This was such a fun video. Loved watching you guys together! Please do more videos together
W.O.W. You have outdone yourselves! Must. Try. This. Stat. It looks amazing!
At last a cake that includes Marmite! I knew it could be done! Thank you x
How creative!! Love all your videos
I made these and they turned out so good!! I love your recipes 💗💗💗💗💗
Tanx ladies, its apprceiated, time and energy. 👌😎
thanks Girls!!!...Jemma Gold bless you and your baby!
God.
Yes yes yes!!!!
Sticky toffee pudding is my favourite
Cupcake Jemma is my favourite
Yay yay yay yay!!!
I just made this and they were AMAZING!❤
It looks like a delicious Toffee Pudding Cupcakes and frosting recipe.
This definitely is a recipe I'm going to try....looks delicious
I made these yesterday and they were amazing. My icing looked like scrambled egg and wouldn't come together but I think my butter was still a bit cold. I left it to warm up a bit then it whipped up perfectly 👌
Thanks so much. I was able to share this unique dessert as a show of gratitude with the radiation department at Stony Brook Hospital on Long Island, NY. This video was easy-to-follow and the cupcakes made everyone smile! thanks! What a gift cupcake jemma is!
It's woooow I can smell and eat it
Thank you for sharing your toturial ❤
I made them today and they turned out perfectly 😋
Plz plz plzzzz Gemma show us a coconut cake OR cupcake recipe...we LOVE coconut and ONLY trust ur recipes because each and everyone is DELISH ❤❤❤
If just made these and they were absolutely gorgeous, I’m not one for buttercream but the cream on these are lovely, thanks Jemma and sally for sharing
How awesome! I could almost taste that cupcake...
you have an amazing tandem! I absolutely enjoyed watching you both make this recipe...😊 keep it up👍🏼
My son who says he doesn't like dates is SOOO in love with these cupcakes. Love the German buttercream. My new favourite. Just Brilliant guys.
Mmm those look so amazing 😍😍 I love sticky toffee pudding, those cupcakes look so good. Marmite is used in Australia also but I’ve never tried it.
Baked these cupcakes on Sat 26 Mar 22 man they are amazing. Truly a bake again and again cup cake. Every one said so so yummy may I another.
Oh wow another scrummy looking cupcake!! Sticky toffee pudding is one of my fav desserts too so will have to give these ago but not quite sure about the marmite? Personally I love marmite but never thought of adding it to sweet sauce... Im going to have to make one lot with it one without just to compare them. THANK YOU ALL FOR THESE AMAZING TUTORIALS xxx
I made it!!!!!! It was fantastic fantastic....Jemma thank u.... The taste of the dates sponge with that light German buttercream....n the sauce...oh yum!!!..I have made two dozens and the buttercream was enough for it...love u Jemma...will make more and more...
Goodness, how yummy do they look 😋😋😋😍😍😍
What luck! I went into the shop for the first time and this was the cupcake I got, and then a few days later you release a recipe! I can’t wait until I’m back home and can make these 🥳
Amazing recipe thank you gals for sharing 🤤🤭
love it just watching it mks me crave n will try it soon
Exactly what I needed! Now I have to take a study break to make these bad boys 😍😍😍
😊 sounds yum!!!
I finally got to make these tonight and they were awesome!
I really like the transitioning in this video 😍😍
Ma'am, you look so cute with that baby on board and thank you for this delicious recipe 😋
Ive made a sticky coffee large cake with German butter cream, its the best ❤ i must try the cupcake version too 😋
In Australia we call this Sticky Date pudding and it wasn't till I moved to Scotland that I realised it was also Sticky Toffee Pudding. Now I'm back home and it’s turned out to be handy because it's my mum’s favourite dessert but my Dad isn't a fan of dates. So i just call it Sticky Toffee pudding and he loves it 🤣. I will have to give this recipe a try, but I might skip the Marmite. I’m guessing Vegemite might not work in its place? Yay for finding your favourite flavour.