Pasta and Mussels in Creamy White Wine Sauce Recipe

How to make delicious Pasta and mussels in creamy white wine sauce. Easy recipe
#pastaandmussels #recipes #twoforks
For the recipe, we need (a dish for two):
Spaghetti - the amount is calculated individually
Mussels - 400-500 gr. I used mussels on one flap
Garlic - 6 cloves
Onions - 1 small head
Parsley - 1 small bunch
Dill - 1 small bunch
Butter - 100 gr
Dry white wine - 100 ml
Salt, pepper to taste

[@davidtrahan844]

Great job. Love it

[@DottedHousewife]

Very cool and yummy. Great video 🤗

[@alexip6499]

MMM yummy!

[@FaithandFun-w6q]

Yummy 👍

[@paulc180]

great video but the chopping goes on and on, we get the point

[@samyeng1486]

boring 😴

[@SimonGarrad1]

That is a disgusting amount of butter, 5 times too much. Add a little creme fraiche instead of 80grams of that butter or even 50 grams of light cream cheese for a much better alternative.