7 of the BEST Instant Pot Recipes FOR SUMMER! TURN OFF THE OVEN!
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- Опубликовано: 6 июл 2024
- It's time to turn off the oven and make some of the BEST Instant Pot Recipes for SUMMER! These are main dishes and side dishes!
I don't love using my oven when the temperatures start going up! I'm loving showing you all my Instant Pot and Air Fryer Recipes to make your life just a bit easier! Today I thought it would be fun to do a round up of my top 7 recipes I make in the Instant Pot ALL SUMMER LONG! Although these are only 7 there are still MANY more I love making! But for now, I vote these ones the ones I make the most! Thank you for all of your support! HUGS!
- Kristen
Check out my Favorite Instant Pot Meals Here: • 20 of the BEST Things ...
You can also find 10 of the Best Instant Pot Meals HERE: • 10 of THE BEST MEALS T...
We have a NEW INSTANT POT COOKBOOK HERE: amzn.to/2Xi53Ar
Did you see our new Instant Pot Course? Grab if for yourself or if you need a good gift idea! www.instantcookingcourse.com/...
Find the Recipe Timestamps HERE:
0:00 Intro
0:47 Cheesy Chicken and Pasta
3:48 Potato Salad
6:24 Baked Beans
9:26 Loaded Deviled Eggs
12:02 Hawaiian Haystacks
14:34 IP Corn
15:31 Cherry Dump Cake
#sixsistersstuff #instantpotrecipes #summerrecipes 
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Baked beans and potato salad = match made in heaven! This gets me so excited for summer!!!
They are definitely summer favorites!!
Thanks for the recipes. They all look great.
Absolutely love your recipes!!! 💕👏🏽
I love to see your instant pot recipes
This is a huge hit with my entire family no more store bought or cans for my crowd!
Thanks so much !
💕🤗🥰❤️🤩
I love all these and plan to make them all this Summer! Thanks so much!
You are so welcome. Thanks for stopping by.
thank you for the recipes. I love your recipe book. Have a fantastic day. texas here
Thanks so much!
OMG, I just discovered your fantastic site! Can’t wait to make your recipes! Merci! Lise, Québec, Canada
excited to try some of these! thank you
Excited for you!
Love love all your easy recipes . You are awesome and love your page !!!
I love making potato salad in the instant pot. So fast and love being able to do both the eggs and potatoes.
So good!
I just made this and it came out delicious , everyone loved it . The noodles were cooked fully and no issues . Delicious , I love these sisters .
Glad you liked it!!
This is fantastic and I am sure it will be great for my students! Thank you so much for all your recipes.
You are so welcome!
Thank you for these ideas
You are very welcome.
Okay, you just made me fall in love with my IP all over again!!! All these great summer recipes!! Woohoo!!!
I am so glad! Go for it this summer, it is the best!
Growing up my dad found a recipe for deviled eggs that had spinach and bacon in it. As weird as it may sound it make some of the most amazing deviled eggs I have ever had, and at pot lucks they were usually gone first. So if you want to try something new, give it a try. It is so delicious
Great recipes
These recipes look delish. I live in a 2nd floor apartment in Houston Texas. I hate turning on my oven in the summer time. These are going to be so helpful to not heat my house up. The cherry dump cake looks so good. One variation I do is add 1 can of cherry pie filling and I can of crushed pineapple. I would guess you would drain it for the instant pot method. I do not drain it for the oven since you need the juice to help bake the cake mix. I am gonna give it a try in the IP. Maybe I don’t need to know how to make this in the IP as I am trying to eat healthier right now 😜
Oh my gosh! Just got my Duo Nova - I am in Australia. So excited 😱🤩🎉
Made the potato salad tonight! Will definitely be making this in the future. Easy, easy, easy!!!
So glad you like it. It's a family fave.
Love the cherry dump !!!
Wow looks great every single one of those.
They were all so good!
TFS! You did great!👏
Thank you!
Love your videos. I just started keto so can’t make a lot of them but still enjoy. You have such great recipes
You can do it!
Yum, so good!!! Love your IP recipes. Watching your videos is the reason I got my IP😊
Thank you! You got this!
Stay safe and blessed always love ur videos
Love your videos a d recipes and how to use instant pot, so helpful. Thank you.
God bless
Thank you so much, I am glad they are helpful!
Spices for the chicken pasta
1 teaspoon salt
1 Tablespoon Italian seasonings
2 teaspoons paprika
1 teaspoon garlic powder
¼ teaspoon black pepper
Great ideas. Definitely going to try some of them.
So glad! Please do!
You’re so fun! Ive missed watching since I haven’t bought an air fryer yet. Great video! Glad to see you back to IP! Thanks!
Same here.
Making that potato salad for dinner tonight as a side to brats! Wow! So easy!
Chicken & noodles look great. Will be try it!
That is so cool cooking the eggs and potatoes at the same time
It makes everything so much easier!
Beautiful neighborhood !!
It sure is!
I love that I have an IP now for the summer! Your recipes definitely will be tried, esp. the haystacks and the beans. Cooking eggs in the IP was life-changing for me, even though it is such a simple thing.
If you want to lighten your potato salad, replace part of the mayo with your favourite plain yoghurt/sour cream and add a little chopped fresh dill or parsley. My mom always does that. Diced onion is also good if you like it. :)
One of the reasons for buying my pot, too: eggs💖💖💖
Baked beans and potato salad mean summer's here! Will definitely try making these in the IP, but probably make the sauce for the beans on the stove top to prevent scorching. Cool hack with the deviled egg filling! Thanks!!
She didnt cook the sauce under pressure, you should be safe.
@@sbrian123 I know she didn't cook the sauce under pressure, but the saute setting was too high of a heat for the sugary sauce. It looked like it scorched the bottom of the pot, so just to be safe, I'll cook the sauce on the stove top at a lower heat. The beans looked good tho, didn't they! 😋😊
Yeah! Great recipes. Some I've tried, some I NEED to try. Thanks SSS
Glad you like them!
You were much more comfortable today. Nate will have a competitor!
I would love to see more instant pot recipes 😋.
F
Same!
She has lots of instant pot vids😊
Every thing you and your sisters do great!! Love the instant pot videos 🙂❤
Yes a new video!!!!
i'm definitely curious to try that cake with other fruits too !
You should!
I couldn’t be more excited about cooking my eggs and potatoes at the same time for potatoes salad! I had no idea! Woo-Hoo! All the recipes look great! Thank you. ♥️☮️
You are welcome. Enjoy these delicious recipes!
Have any of your sisters thought 🤔 about putting together a cook book about cooking in a Instant Pot 😋. I know that besides myself, there might be others besides me that would love to have one.
Our family loves Hawaiian Haystacks. Something else we like to add is sliced green onions. Thank you for the great ideas.
We love green onions on them too. So many options! Thank you.
im 63 been cooking since Mom said she was done cooking. I was 17 ,, I didnt understand then but I do now.. ,anyway Im going to use every single recipt you showed us ..Thanks very much love my instant cooker so fast and easy
👍👍👍👍👍 thank you 🤗💕
Thanks Kristin! I came here for the easy IP version of potato salad, and got so much more! Thanks for filling in the gaps in my "male challenged" cooking knowledge! But I do have my strong Tex-Mex family recipes down! Just made the potato salad tonight, easy-peasy looks great, tastes great! Also, a tip that I heard somewhere for peeling eggs that was a game-changer for me...after too many years of doing it wrong...use a small spoon to get under the shell to help peel. I knew about cooling the eggs before peeling but I was still destroying eggs at times with these gorilla paws of mine. Tonight the potato salad (and the egg peeling) was a success! I hope this helps someone. :)
I love you videos
Yum. I also use a steamer. I even cook my whole chicken in it.
You mean you just put the whole chicken right in the steamer and into the instant pot?? Thats a new idea for me.. wow thanks
I would love for you to make a video of easy recipes you can make with your IP while traveling!
I love my instant pot i got it for my birthday wouldnt be with out it!!!!
So glad that you have it too! Have fun!
I just tried the Cheesy Chicken Pasta... it was AMAZING!!!
What is the seasoning?
Ooh you could do stewed apples with a spice cake mix on top, maybe some sultanas in the apples.
Sounds delish.
Do you have any instant pot video showing how to make breakfast egg bites? The ones like the new Hormel egg bites, a friend told me they can be done in the cupcake/muffin silicone accessory for the IP but wasn’t certain how to do it with the egg beaters liquid egg substitute. Definitely keeping these recipes in my Food list!!
You should try putting some ranch dressing seasoning in the dressing for the potato salad, it’s awesome
Sounds delicious! Thanks for sharing.
Can’t wait to make the Hawaiian Haystacks Been a family fav for years!
Hawaiian Haystacks are one of our family faves too!
Hey, thanks so much for the hardboiled eggs. When did the Paisley patterned pots?
I absolutely love your videos and will be trying some of these recipes.
Sure looks good, have to try these!! Love your IP stuff
I couldn't get my mom to get an IP because she used a stove-top pressure cooker. Then after I got her one she was afraid to use it! I finally got her to use it and now she wants another one! 🤣
I got a flan pan for my 6qt instant pot and have used it to make the tastiest quiche I have ever had. It can also make of course flan and cheesecake. Just make sure to get one that has a clamping lid so that everything stays inside the flan pan. It’s placed inside the pot with some water of course. I found the instructions online but I’ve forgotten where, I’m sure they can be found thru google though. Happy cooking :)
They are so fun and easy to use! I'm so glad your mother loves using it!
I know if my mom was here today she would have loved the instant pot lol.
Oooh I’m gonna have to make that dump cake and swap out the cherry for peach filling 😋
Oooh add some fresh raspberries for peach melba
YUM!
Don’t add any salt to beans until after they’re cooked. The salt keeps them from getting soft & done. I experimented with this & there’s a big difference. This applies to any kind of beans. Not trying to be critical, just trying to help. I love your videos.
Thanks
This old wives tale is simply not true and there is a mountain of experiments and evidence showing otherwise.
That’s so pretty and must be tasty with all those good things. I love pineapple too!
It sure is!!
Watching from korea~~정말 신기한 음식이네요~~ 맛있어보여요😀 한번 시도해볼게요..
만나서 반갑습니다, 항상건강하세요 👍👍👍💛
Hello!! Welcome to the channel!
The dump cake is also really good with 1 can cherry pie filling and 1 can crushed pineapple only I haven't tried it in the instant pot yet
Oooohh that sounds so good!
Suggestion: deviled eggs put all the filling and yolks directly into the zip lock and squish them all together save the bowl and fork. Less dishes is always best.
I like it!
@@SixSistersStuff
Buy by
Love your videos. I have done a tasting of the same recipe cooked with water, and another cooked with store bought stock. I can not tell the difference. By using water I save $3 off the cost of the dish. Just add about 1/4 tsp extra salt to make up for the salt in the stock.
Great idea!
Hey, a tip for the eggs. Do them pot-in-pot and crack the eggs into your inner pot. When you take them out just use your chop-n-stir and break the eggs up. No need to fight peeling the boiled eggs.
Yes! Thank you!
Hi Love your channel! I tried to make this but, NO where does it say what kind or how much seasonings you used for the Cheesy Chicken Pasta. (Was a little frustrated about that can you try and let us know.) Thanks but still love you💖
I found the ingredients on their website here if you want the whole recipe: www.sixsistersstuff.com/recipe/instant-pot-cheesy-chicken-and-pasta-recipe/
👍🏻👍🏻💥
We call them Angel eggs because we don't give the devil any credit for something so good!!!
Could you also use gluten free yellow cake mix for the cherry dump cake? That sure looked good, as did all of the recipes!
Yes of course!
Do you have an instapot rice pudding recipe?
Hi, Love your channel. Question for you. If I use One of the preset buttons on the instant pot does it still Pressure cook? I've never used the preset buttons because I'm afraid it doesn't do the pressure cook. I always push the pressure cook button and then put a timer on it.
Yes it will. They are programmed for suggested times and pressure levels. I've touched them all just to see what comes up LOL. Some are not high pressure (I think rice?) So I'm afraid to use those since I always see these girls using high pressure! Happy cooking 🍲
Maybe I'm weird, but I like my potato salad to be a bit more "mushy". I still want some chunks of recognizable potato, but I definitely want the corners to mix into the sauce. To promote this, I use larger chunks of russet potatoes instead of red.
How do you not get the rubber whites and yolks?
Kristen on my Insta pot it’s got the low normal and high How do I get it back to normal I had to duo 3 quart duo thank you for your help
Look for these pots at yard sales, thrift store, FB market place. ~$25 ea. You can cook with 3 and be very efficient.
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Hi I have a question, you only put 1 cup in most of your instapot recipes but when I do even in low heat (you do high) it always says burnt and never has enough water for me. I have also put 2 cups and it does the same thing. I have an instapot that doesn't have a sealant knob, I only have the steam release button on mine. My Instant Pot is Duo Nova kind.
Can’t wait to try your potato salad ip recipe! For a little extra kick to your potato or egg salad...Add chopped pickled jalapeños and smoked paprika. Delish!
That sounds so good!
14:50 I'll be making the corn.
A video on instapot dump cakes would be really cool!!
Good idea!
I’m looking for the notes for the chicken seasoning. Thanks!
Did you find it? cause I can’t!
I had never heard of Hawaiian Haystacks before! Is the rice and chicken mixture hot and the toppings cold? Do you chill the rice and chicken and all of it is cold? It looked like the chicken was going out of the IP and then toppings cold, but it wasn't steamy so I'm not sure. Looks good though, I want to try it!
I noticed that your pressure setting is at normal and not high? Does this make a difference?
this all looks so good but I can't find the link tp the recipes
For my potato salad I use my mesh basket for the potatoes and eggs then there is no draining!
that is a great idea!
Is there anyway that override the burn notice and keep it cooking? Drives me crazy 😛
If u put enough liquid in it shouldnt burn
Next time I do the potatoe salad I am going to do the recipe but use cauliflower in place of the potatoes
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Do you use 6 or 8 qt for these recipes
Couldn't find the link to that seasoning you put in the first recipe.
Were are the links for the seasoning mix?
I was wondering the same thing.
I was looking too!
I found the seasoning mix recipe on the website.
I found the ingredients on their website here if you want the whole recipe: www.sixsistersstuff.com/recipe/instant-pot-cheesy-chicken-and-pasta-recipe/
Do you wash outside of eggs or are they safe with heat?
About the dump cake, the cake part looks a little slim to me. Have you tried reducing the cherries and adding the whole cake mix? If so, please share the results, thanks!
However you like it, you can make it that way!
On the Baked Beans, Do you soak the beans over night before adding them to the Instant Pot?
There’s no need to soak them overnight before cooking them in the instant pot.
On the baked beans recipe can anything else be used other than Dijon mustard?
Not quite sure, you could try a yellow mustard if you would prefer that?
Where can I find the seasoning blend
Do you have any Low Carb recipes? I’m on Keto for my health
Heyyy, thanks for your sweet channel ☺
I have requests and questions:
▫️ I love those yummy recipes but I'd aaalso like to see some healthier versions without all the fatty foods like cream cheese and mayo and such.
Not saying those are bad... They are awesome. But I gotta have some healthy varieties too, right? 😉
▫️You don't just cook everything with the eggs in there dirty do you? How do you go about cleaning the egg shells before you put them in so that you don't end up eating bird poooop and yucky types of bacteria?
▫️Also... They don't break? They don't end up moving in there and losing some shell into the dish? Amazing! How is that? Wow.
I don’t see the link for the seasonings you put in the chicken pasta!!!