Give me three minutes to introduce you to the best nutritious and healthy flour and bread.
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- Опубликовано: 15 окт 2024
- These days, everyone uses white flour for their bread because it has the most beautiful color and glaze compared to whole wheat flour. White flour does not have any vitamins and minerals, and its use over time causes the gradual death of a person. Overweight, obesity, blood pressure, diabetes are important and pathogenic factors of white flour consumption. Whole wheat bran flour, which is the strongest kernel flour and has rich sources of iron, calcium, vitamin B6, fiber, protein, vitamins and minerals, selenium, manganese, phosphorus, copper, folate group B, which is very important as folic acid for pregnancy. The best flour for our daily consumption is the best nutritious, healthy and energetic breads that fill the house with a pleasant aroma and smell when baking. Choose your bread wisely. This channel implements the steps of cooking various modern recipes and fancy breads with whole wheat flour, i.e. it contains wheat bran. Follow our channel and press the bell button to be informed about the release of new videos in the future. Like and comment our progress and improvement. Help content
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Excellent, artistic, creative, acceptable🎉🎉🎉
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Wow, you are indeed a bread magician, Super Chef! Greeting from your new subscriber! ❤❤❤