Managing Your Temperatures On A Griddle Doesn't Have To Be Difficult! | Halo Elite4b griddle
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- Опубликовано: 2 июл 2024
- Managing Your Temperatures On A Griddle Doesn't Have To Be Difficult! | Halo Elite4b griddle.
Doesn't matter which griddle you own. Learn to work zones! You'll save money and have more fun!
Grab a laser for the proper temp control - amzn.to/440KesW
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@TheFlatTopKing @thehungryhussey @waltwins
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✅✅✅✅✅✅✅✅SHOW NOTES✅✅✅✅
00:00 start
00:11 controversy
00:40 my quick rant
02:00 proof of purchase
02:36 my story. how i learned to griddle, how I teach!
03:54 learn to cook with zones
06:51 controlling temps, how i control the temps
07:19 the rundown
07:46 know your temps
07:59 SPG from @unclestevesshake4614
08:12 15 minutes into the pre heat
08:32 steak on
08:42 17 minutes in temp readings
09:15 20 minutes in temp readings
09:40 hood down
09:51 rising temps after opening the hood. Prfecto!
10:23 ALL BURNERS OFF!
10:46 the perfect egg temp is reached 334f EGGS DOWN
11:02 CAMERA CONTROL. LOL
11:53 closing thoughts
12:04 buy a laser temp control light
12:28 the perfect egg
14:23 bad news!!! n taste test
15:21 choose the griddle that is best for you
15:37 my name is...... Patrons, thanks for watching!
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Grab a temp laser here-amzn.to/440KesW
Great explanation and example brother! We appreciate the love and respect too - we’ve always said, it’s all for the love of griddle cooking, and they all are spectacular units! Much love fam!🔥🔥
Finally a guy who explains temperature management. Not jyst turn burners on. And complain it cooks to hot.awesome video. .
Thanks 👍
Well said, Tommy. RUclips would be a pretty boring place if all my favorite griddle channels shared the same views on everything😊
Agreed!
Hey Tommy, great visual on the cook zone. Made so much sense to show the stove burner on if you are not cooking on it. Great information brother! Take care.
Thanks 👍
My brother perfectly explained...it's all about controlling the heat 🔥plus with your griddle experience from back in the day. You were also able to finish the eggs with just using the residual heat of the griddle. Much respect to you my brother. Cheers!
Exactly!! Cheers to you.
Finally a step by step to control that flattop. Keep on going when your home made plates.
That's the plan!
This was an excellent explanation of temps on the Halo!
Thanks-
Good explanation and great video. Burner management is the key. Makes perfect sense with any griddle.
It's the fun way to run a griddle. And it saves on gas!
Winner winner chicken dinner!! Excellent response with factual information. Nobody has a gun to their head to watch. Keep doing what your doing Tommy!!
Cheers and thanks for watching!
Amen Tommy! I watch a lot of content creators for different reasons and for the most part all are gracious and answer question and engage both online and via email. You guys provide a valuable service and I enjoy all of you. No reason for us as viewers to be rude or insulting. Enjoy your videos, thanks.
Appreciate that!!
That is a pretty sweet griddle, Tommy! And that steak looked perfect to me!😋
Heck yeah.
That was awesome. I have been watching others slamming this Cadillac of griddles and your rant was pretty awesome. I was actually chuckling a little. Nice video brother. Keep it up. Looking forward to the next.
Id say more like Ferrari of griddles. lol
Great intro. Key message is that everyone relays what works for them and how they like to do things. There are multiple means to the same end.
Zone cooking is excellent advice. Applies to grilling too. Iknow so many people who crank their gas grills to high with all burners on to cook anything and it is such a waste of gas (and their food is not great either).
Absolutely!
Good video brother, too bad you gotta deal with the haters man, those types of people youll never reach, they know better than you and me. Next time tell them to leave a link to their channel so we can all learn something 😂
Cheers brother
great video explaining temp management Tommy
Cheers
You know he's serious when he takes his glasses off!
I agree that the Halo is one of the best griddles out there right now. I love mine! 🤣 People going to hate on the griddle but we know. Some people biased I'll just go for results.
Thanks for watching Shane!
Just got a Halo, it arrives tomorrow, your one explanation was fabulous, and valuable to see before I start my cooks. It makes total sense not to have all burners going....explains why so many others thought the grill was too hot
Of course. People get lazy and forget how to work a griddle or a stove. This halo griddle is the best out there. If you ever have any questions. LMK- gallerybbq@gmail.com
Excellent explanation of the use of this beast! You're restaurant experience carried to this griddle is indispensable. Thanks for passing along all the great information!
Im just getting warmed up!!
Tommy, excellent explanation of zone cooking. I got my Halo Elite 4B last week and learned very quickly one doesn’t need all the burners running and ripping in temp when I am cooking a stir-fry dinner. I also popped the valve to the 9.5 flow rate and started zone cooking. I has been a joy thus far cooking on the Halo. I enjoy watching your griddle videos keep up the videos …..nicely done mate!
Cheers brother and stay tuned for the next halo cook. It'll be a must make.
Outstanding heat management explanations Tommy! Steak and eggs look perfect to me. Halo is doing a great job! Can’t wait for more to come. Cheers brother 🍻
Thanks bud. Stay tuned to whats coming next!
Let the haters hate Tommy you got it going on brother
Cheers
Great show!!
One of my mantras…..’Not my business…and maybe not yours either’!! Love that HT….it’s great that people are passionate about what they do and how they do it and being respectful and inclusive is def always key so great messaging right off the bat!! M&K and I always love hearing stories about when you were a kid AND your Mama!! 👏🏻❤️🔥👏🏻❤️🔥👏🏻❤️🔥 Great little beast that is and the cook makes me want steak and eggs now🤣😅👏🏻🫶🏻😻💃🏼 Lucky Molly❤️🔥
To many real problems to think about!!
Well shoot, you've convinced me. Just ordered the grill. Great job on the vids leading up to this one - definitely helped with the decision.
Your gonna love it!!
Great video, just got the weber 36 griddle last weekend. Appreciate all your knowledge and look forward to more griddle video cooks.
Nice Griddle Tommy👍
Thanks 👍
Hey Tommy, if I was buying a griddle, it would definitely be the halo simply checks all the boxes for me nothing wrong with the other griddles matter fact I think they’re all pretty good and not really a bad one. I could see how some may not think it’s worth the money because you can get a really good griddle for half the price but you definitely get what you pay for with this one everything you said was very well said, have a great one as always🇺🇸🇺🇸🇺🇸👍
Nicely said.
Passion! Love it brother!
Cheers man.
Give this man a raise!!!
HECK YEAH.....
Awesome video and tutorial. Looking forward to getting the Halo.
You'll enjoy it!!! Its pretty bad azz!
Neat learning the origin of your channel name! Thanks for the video, Tommy!
Thanks bud. My Mom is defiantly looking down with a smile!
You explained everything very well Tommy! Nice video my brother 👍
Thanks for the visit
Good job Tommy I love your explanation on the cooking zones you have no idea how helpful your videos have helped me especially how you explain things for ppl to understand keep up with the good content cheers 👍🔥🍻
Glad to hear it
Wow lucky Molly! A whole ribeye just for her 🎉
PRETTY MUCH. LOL
nice nice, tommy, from the great state of go vols!!!
Yes indeed!
Nice video. I chose the Halo Elite 3B because of its build quality and that you can close the cover unlike most others. Guess I could buy a $200 griddle from Sams Club but I could also drive a Yugo to get me from A to B but going a bit higher quality than that.
I just purchased all the Halo spatulas and they take up a bit of space. Where do you all keep the cooking utensils?
All my stuff is kept in a cheap ol big tool box i picked up at HD..
Great explanation and your background in using a griddle. It took some willpower to not try that delicious looking steak Tommy! Cheers brother!
You know it!
@@thegalleryBBQ I'm sure Molly enjoyed it!
On KETO also, what kind of fast are you on - nothing, water only, liquids, etc? If too personal, no need to answer just curious. Love the channel and this explanation is probably going to get me to move to replace my aging BS with the HALO.
No problem. Basically its more of a dirty keto. No sugar! I use monk fruit in my coffee. and fast once a month usually will eat Sunday night and again sometime on Wednesday.. It works for me. Im down about 15lbs and feel awesome. When i fast its water and coffee cream and monk fruit. Nothing else. I keep it low cal as best i can.
Where did you buy these? I show Home Depot but my locals don't carry.
Right from Halo. halo-pg.com/ also. You can save 10% off using GALLERY10 Its the best flat top under 1k IMHO..... iTS AWESOME.
Great video. You ready for a collaboration?
Shoot me an email. Gallerybbq@gmail .com Let’s crush some ideas
Don't you know you can't have your own opinion and style on the internet? 🙄🤣🍻
Haha. You got that right
you took too long to get to the point, so boring
Yes... Attention span in this country has grown in to a major problem. Tic Toc has your name written all over it... Enjoy! 90 sec. in and out!