PICKLED CUCUMBER | Homemade Cucumber Pickles

Ideally, the small young cucumbers are being pickled because of its extra crunchiness. You can pickle any kind of cucumber, but because of the moisture content in slicing big cucumbers, they will be more mushy but they will still taste great.
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Ingredients:
small cucumbers
2 cups vinegar
1/2 cup sugar
1/4 cup brown sugar
1/2 tsp fine salt
1 medium onion
6 cloves garlic
peppercorns
#pickledcucumber
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[@mjsanchez4054]

Yummy

[@leonardconcon7820]

I like this...

[@antagbalay]

Gagawin ko ito pero di ko lalagyan ng sugar 😉👍

[@leocanorapolanco3134]

Susubukan ko ito.

[@DanzFoodpark]

Thank you for watching. God bless.

[@tiyavonita714]

Very helpful😍

[@DanzFoodpark]

thank you for watching. God bless.

[@claudinelaspinas12]

Pwedi ilagay ito sa fridge lods

[@DanzFoodpark]

@@claudinelaspinas12 yes...

[@cristinadalig1820]

pede po wag na lagyan ng asukal sa halip sili nalang?

[@DanzFoodpark]

nasa sa inyo po...

[@luisadanga1640]

Puede bang ilagay sa ulam yan .?

[@DanzFoodpark]

yes po...

[@hanssante5489]

Gano po matagal sa ref?

[@DanzFoodpark]

Mga 1 month lang cguro no preservative kasi...

[@maecasinillo6826]

okay lang po bang hindi ibabad sa ice yung cucumber?

[@DanzFoodpark]

pwede naman po... pero mas crispy or crunchy ang pickles.... thank you for watching.