Beginners Prawn Curry | झींगा मसाला | How to clean Prawns | easy Prawn recipe | Chef Ranveer Brar
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- Опубликовано: 6 сен 2024
- PRAWN CURRY - After a LOT of requests, I had to make this recipe! And what's more, I'll show you an easy method to clean and de-vein prawns.
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Assam Fish Curry - • Assam Fish curry | मच्...
Kerala Fisy Fry - • Kerala Fish Fry / Bana...
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PRAWN CURRY/MASALA
Preparation time 10-15 minutes
Cooking time 20-25 minutes
Serve 2-4
Ingredients
For Paste
2 no. large Onions, sliced, प्याज
1 no. Green chili, broken into half, हरी मिर्च
1 inch Ginger (peeled & roughly chopped) अदरक
8-9 no. Garlic cloves, लहसुन
½ tsp Cumin seeds, जीरा
1 tsp Coriander seeds, धनिये के बीज
2 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 tsp Turmeric powder, हल्दी पाउडर
For Tomato Chutney
2 tbsp Oil, तेल
½ inch Cinnamon stick, दालचीनी
¼ tsp Cumin seeds, जीरा
½ tsp Fennel seeds, सौंफ
¼ tsp Nigella seeds, कलौंजी
¼ tsp dry Fenugreek seeds, मेथी दाना
¼ tsp small Mustard seeds, छोटी राई
½ inch Ginger (peeled & roughly chopped) अदरक
6 no. small Tomatoes, roughly diced, टमाटर
Salt to taste, नमक स्वादअनुसार
2 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
½ cup Jaggery, गुड़
1 cup Water, पानी
½ cup raw Mango (peeled & chopped) कच्चा आम
For Prawns Curry
2-3 tbsp Oil, तेल
Prepared Paste, तैयार किया हुआ पेस्ट
Little water, पानी
Salt to taste, नमक स्वादअनुसार
2 cups Water, पानी
⅓ cup Tender coconut, roughly diced, नारियल की मलाई
½ cup raw Mango (peeled & roughly diced) कच्चा आम
½ cup Water, पानी
1 ½ cups Coconut milk, नारियल का दूध
Marinated Prawns, मैरीनेटेड झींगे
1 no. Green chili (less spicy & slit into middle) हरी मिर्च
1 no. Green chili, slit into middle, हरी मिर्च
1 tbsp Cornstarch slurry, कॉर्नस्टार्च घोल
For Prawns Marination
500 gms Prawns (clean & deveined) झींगे
Salt to taste, नमक स्वादअनुसार
1 tsp Lemon juice, नींबू का रस
For Garnish
Tender coconut, julienned, नारियल की मलाई
Coriander sprig, धनिया पत्ता
Process
For Paste
● On a mortar pestle, add onions, green chili, ginger, garlic, cumin seeds, coriander seeds and grind it coarsely.
● Transfer it to a tray, add turmeric powder, degi red chili powder and mix it well.
● Keep it aside for further use.
For Tomato Chutney
● In a saucepan, add oil, once it's hot, add cinnamon stick, cumin seeds, fennel seeds, nigella seeds, dry fenugreek seeds, small mustard seeds and let it splutter.
● Add ginger, tomatoes, salt to taste, degi red chili powder, jaggery, water and simmer it for 7-8 minutes on medium flames.
● Add raw mango and cook it for a while until mushy.
● Transfer it to a serving bowl, serve hot with prepared prawns curry and steam rice.
For Prawns Curry
● In a handi, add oil, once it's hot, add prepared paste, salt to taste and cook it well for a while.
● Add water, tender coconut, raw mango and let it cook for 5-6 minutes on medium flames.
● Add water to adjust the consistency, coconut milk, marinated prawns, green chillies and give it a quick boil.
● Add cornstarch slurry and simmer it for a minute.
● Transfer it to a serving bowl, garnish it with tender coconut and coriander sprig.
● Serve hot with steam rice and prepared tomato chutney.
For Prawns Marination
● In a bowl or tray, add cleaned prawns, salt to taste, lemon juice and mix it well.
● Keep it aside to marinate for a while.
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#prawnmasala #prawncurry #ranveerbrar
#prawnrecipe #prawncleaning #shrimp #jheenga #seafoodrecipes
You are the best person and my inspiration. Love you lakhnow k nabab chef Ranveer Brar..❤️
Finally, Prawn curry ki recipe aa hee gayi and we want more FISH AND PRAWN RECIPES!!!! ❤
My wife has a complain weekend kitchen is occupied by me. Aur diet nahi ho raha hai. Today I am making prawn curry and chutney. Thanks a ton for making cooking look so simple and delicious. ❤
Sir mai mharasthan hun...marathi aagri koli casth ke log ...hamra jo mashala hotha he oh bhaut hi testhi hota he ...or oh mashale me nonvej sabse acha banta he.......
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Masala Kasa banavtat ??
Bhaiya ek chis point out karni thi, yeh kabhi kabhi jab B roll ke sath voice over rehta sometimes bartan ki awaz aur screen pe jo chal raha hai sync mai nahi rehta. Iss video mai 07:23 se dekhiye
Tried your recipe of galouti kebab today, and it turned out so good. My family literally loved it. Thank you sir for giving us the delicious and mouthwatering recipes ❤😌
Thanks sir. Atlast video aa hi gaya. Prawn ko bohot wait karaya.
Thankyou 🙏 ❤
Chef thanks for ur recipe.... prawns history was also not aware til date .. thanks a lot
Hi sir,please show how to prepare millet noodles from millet flour it will be helpful for someone who are allergic to maida
Oh no ...I didn't know that u r gonna prepare this today😢Today I prepared prawn curry for lunch...No problem...Will try your recipe as next time....Much love 😍Stay blessed 🙏
Mere mooh mein Pani aaraha hai....😋😋🤤🤤 tasty
While very similar in appearance, shrimp and prawns are two distinct species. Prawns tend to be larger than shrimp, and often taste sweeter. There are more varieties of shrimp, too. Both animals have 10 legs, but prawns have pincers on three pairs of legs, while shrimp just have one clawed duo.
Sirf apki video ka wait hota! ❤
One more thing I wanted to add... more than the recipe itself, I watch your videos to see ... Aaj kya naya seekh ne ko milega... Aap se itna seekha hai about the food and techniques that I can contest in Master Chef 👩🍳 ... One more time... Thank you Chef ❤
It's always better to saute the prawns in mustard oil and then add in the end and also you can skip the tender coconut pieces and green mango . It will also taste very nice.
I'm a Bengali woman. Very much enjoy karti hnu aap ki delivery. Coocking to accha hai hi. But narration is excellent. Recipe ki taste aur enhance kar deta hai 😂. So I enjoy your vlogs very much. I'm a subscriber of your channel. Stay charming as usual.
सर जब तक आप रेसिपी बना रहें थे तब तक तो ठीक था
लेकीन आप ने राईस के साथ खाना शुरू किया तो बस..😂❤❤❤
Isko banaa daala,toh life jinga🍤lalaa❤❤
Sir seel bta kidhar se laye mujhe bhi bhut achi lgti hai
Does the green mango & coconut milk goes well together in curry?? A little bit confused. Does the milk coagulate because of sour?? Thanks again for a wonderful mix-n-match shrimp curry. I am from Kolkata.
Kitchen looking something different...
Hi how are you bhai me to apka fane ho gaya hun kia kia banaty ho ap yar me to apka full fane ban gaya but ap har cheze me onion kun daltay ho
4:19 when Chef himself said it's the "most beautiful ever" it gotta be. ngl
Very humble request - Next time Prawn Malai curry to dikhana banta hai Ranveer bhai😊
Make it with Mustard oil. Will be next level dish
Sir please tell us how to make bread halwa dry wala ( like panjiri )
Sir mai aap ki bhau badi fhan hun... Aap ke sab video dekti hun.....
Aapko bhaut subkamna......🙏💐
Waiting for more type of delicious prawn dishes 😊
We can never stop learning from you sir actually Cook karneka man toh nahi tha because I am student so staying in hostel and hostel food I think you can understand sir so I taught atleast Recipe Dekh hi lete my stomach will be not filled but my mind will be filled with your knowledge inspiration and Ya I will learn to make also ,thankyou sir keep growing ❤
Prwan curry🦐🦐🦐🦐🦐🦐🦐🦐🦞🦞🦞🦞🦞🦞🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤is very delicious dish 👨🍳👨🍳👨🍳dear ranvver dada 🥥🥥🥥🥥🥥🥥🍤🍤🍤🍤🍤🍤🍤oh, lovely prawn🍤🍤🍤 🦐🦐🦐curry.
love all you,r recipe chef chef share crab recipe with us
I was just thinking of watching a Prawn curry video. Ranveer Paaji tussi great ho...!
Hi Chef Ranveer .. my humble question to you .. 11.43 you added water and at 12.43 you added prawns and said the curry will get the flavour of prawns Now.. so . my question to you .. instead of adding water at 11.43 , if we add a reduction of prawn heads ( prawn heads first sauted in 1tbsp coconut oil and water added later) will it not impart more umami and rich prawn head butterry taste to the broth ? thanks .. greatly appreciate and await your reply..
please make bengali fried rice with kaju and kismish
Aap ke rasepe bahut ache hai mara bata ko banalar hamas kelate hu❤
I'm going try this one 😊. In Sha Allah
I tried ur fish curry me nd my family loved it ❤ alhamdullilah
Chef, the adding up of raw mango into the prawn curry might sound weird to some but it's nice of you to do so. Our ancestors used to do so before tomato became popular in India. It actually changed the traditional Indian curries. You must do series on all those old cooking styles. How they can some times add dry mango, tamarind or other sour fruits/vegetables in curries and daal.
Sir "Dum Wali Chai" ki recipe dikha dijiye please...
Aaj meri manokamna puri ho gyi
Sir dry proun curry ki recipe bhi kariye🙏
Plzz rannveer chingri( prawns )
mach r malaikari plzzzz
Liked the way you explained about different types of prawn
Jhinga so fresh, masala so bright,
Bhunai's hot heat, setting things right.
Ranveer would smile, his tastebuds take flight,
Just don't burn your tongue in this culinary fight!
जय हो मास्टर ऑफ द यूनिवर्स श्री मान रणवीर बरार👍👍👍🙏
Hello sir, aapka recipe na dekhu to din adhoora lagta hai. New video na aaye to old hi dekhti rhti hu. Amazing so tasty.
Finally, a prawn recipe!
finally.. prawn bana diya!!!
Mujhe bht pasand tha ye channel prr ye vedio dekhne ke baad bhrosa hi uth gya
सर एक बार दाल बाटी चूरमा प्लीज🎉😮😢
Chef aapki recipes toh achchi hoti hee hai par usse bhi zyada achchi aapki baate lagti hai
Finally Aaj video dekhne ko acha laga kyun ki silbatta se aapne masala pisaa
Good morning sir
prawns biryani ki recipie share kijiye plz
Hey, Can we use raw turmeric instead and then make a paste out of it?
Muh me pani agaya chef dhekhte hi 😅or aapko ese khate dhekh kar to abhi mann kar raha he bnane ka vese bhi barish ka mousham he barish ke mousham me aapki ye recipe supar dupar he ❤😊chumeshvari recipe ❤❤❤❤😊😊😊
It's almost similar to Chingri macher Malai curry a dish in Bengal
Kerala Prawn Mango curry is similar and we made it here last week :)
Sir kuchh summer spcl halka fulka share kariye na
Can you please clarify why did you add cumin and Nigella seeds as well? In Bengali food, ideally we use any one of those
Sir dry prawn curry ki recipe bhi kbhi share krna app
कृपया coconut milk powder के बारे में बताएं
We need more fish curries & fish fry recipes in konkani & malvani style
वाउ मजा आ गया इतना स्वादिष्ट PRAWN 🦐 🦐 🦐 🦐 CURRY की रेसिपी देखने में
This is nice curry others you had put links of fish also i want to see recipe m
Watching your videos and making your recipes, feeds both the body and the soul! ❤
Puranpoli banoge ka? ❤cheif
Chef ,you took me back to my childhood days when PITTALL bartan were used for cooking by Ma phir unko kalaai karvaate th nostalgic feeling,OLD IS GOLD❤🙌❤
I have heard of a Curry or soup named Taamda gravy of sholapur which is famous in maharashtra can you please make it. Also both Taamda and Pandraaa.
Where did you get the silk batra from ? I am looking for the black stone since long but haven't found it.
Hello Ranveer sir I almost made every recipe by your method m totally love with your style and recipe thanks for beautiful description of each dish love you ❤
Hi ranveer,aapne itni sari recipie banayi lekin abi tak bengali roshogulle banane nahi bataye...youtube pr kitni sari recipie hai ....aur sab alag alag....kitna confusion hai.....please help..
Sir , kya hum mixed cake batter ko ek raat ke liye freezer mein rakhke subha bake kar sakte. ?
There's another prawn, small prawns ( kucho chingri in Bengali) they tasted nice with lauki ( lau chingri )
❤😋👏👌🏻👍🏻yum yum. Please prawns tempura bhi sikhaye
Well done sir apni kitchen tour krayie hme v bnani hai pls
You should make Goan Gaud Saraswat Brahmin (GSB) style Prawns curry.
Can you please please give us a recipe for Goan prawns balchao curry? That flavour has literally haunted me since my last visit to Goa.
गोवन फिश करी बेस्ट रेसिपी
Sir My mom always tries your recipes 😋😋 & I loved it so much 👌👌
Aap ke videos dekhneka ek alag hi mazaa hai bhi...
Shukriya...
Chalo - after 2 years of asking “how to best cook Prawns”; aaj ye recipe aa gayi. Lots of people would comment on my comment asking me to go and check other chefs/ home cooks; lekin kya karen Sirji- aap se loyalty thi na.
I am from Konkan and we normally cook prawns from the beginning; check out any recipe… I saw the concept of cooking prawns for. Few mins in Master chef and hence wanted to understand the logic; chaloji der aaye durust aaye🙏
Beautiful recipe.
Sir plz Kolkata club kachori recipe
Chef RB Sir the recipe is very good. You can start a prawns series of recipes. Also we can also shallow fry the prawns for 20 sec including both sides just to avoid the raw sea food smell which some people don't enjoy. Also there's a classic bong recipe known as baati chorchori which is one pot spicy, tangy and tasty curry which gets ready in 15mins. Waiting for your version of prawns recipes 😊
Also I have made tomato chutney just today with tomatoes, gud and dates, it's 2 yummy same as your recipe.❤
Very very tasty dish and this dish is our favourite dish as we all love prawns and we make curry or prawns sukha twice a week.thank you chef for such wonderful recipe.we make prawns biryani also and it tastes delicious.
Happy🎉 Happy🎉 Happy🎉
I love to eat prawns and would always look up for prawn dishes on your channel but never found any... So I am one of them who highlighted that there are no prawn recipes by you!!!
So happy to see the start... Hoping to see Udupi prawn biryani, Goan prawn cutlet... and many more. Thank you Chef ❤
Title Music is very Nice friend😎 by way friend very honest to your wife too good 😊
Finally the awaited recipe is here ❤
Pajji Mann Ki baat jaan jatey hoo. I requested Chicken burra on last video. And was thinking to ask for Shrimp curry next. Thanks Veer!
Sir please daal gosh ka recipe dalo please
Sir ek recipe indore me milne vale dosa craft ke dosa ki recipe pls.
Awesome recipe chef, please show pyare kabab recipe kolkata wedding special, please please 🥺 please please please please
This untensill can you deliver in Japan?
Hlw sir.. what's the alternative insteed of prown?? For making this recipe??
Sir prawns biryani bhi bataiye
Dalma recipie pls
That's the way to enjoy your meal...slways sit and eat ...superb recipe Dr Chef Ranveer brar
Moutnh watering
Superb Quality SuperMasterChef Ranveer Brar sirjee Magic Pocket Knowledge training recipe Prawn Curry
Sir next recipe Chicken Utranchali please ❤