One Pot Garlic Chilli Chicken (BIR) Indian Restaurant Recipe | No Nonsense Cooking Method For All
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- Опубликовано: 1 дек 2022
- Ingredients:
500g Chicken Thigh
4 tbsp Oil
1 tbsp Ghee
2 Cardimon, 1 Cinnamon, 1 Bay Leaf
1 Diced Onion, 2 tsp Garlic, 1 tsp Ginger
1.5 tsp Salt
Spice Mix:
2 tsp Curry Powder, 2 tsp Coriander Powder, 1 Cumin Powder, 1/2 Turmeric Powder, 1 Chilli Powder, 2 Kashmiri Chilli Powder, 1 tsp Kasoori Methi Powder
1 Cup Fresh Tomato Puree
8-10 Cloves Garlic
Boiling water as directed on video
Fresh Coriander For Garnish
Enjoy
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Latif’s one pot series is the gift that keeps giving.
Thank you for the support
@@harshadagashe Stop hating fam.
HI
I cooked Latifs Bhuna it was fantastic , the blokes ace !
@@harshadagashe upload your recipes please.
Brother, I’ve been watching, learning and enjoying your videos for a couple of years now.
I’ve tried many.
I am a chef and Have worked in some respectable Indian restaurants.
Your recipes are truly the best and your clear explanation and humble manner is just a pleasure.
Bless you brother, thank you so much
No one explains how to make a dish better than Latif.
These one pot dishes are perfect for this time of the year. So grateful to have found your channel 👋🏾💕💯
Thank you
@@LatifsInspired can you do a Chicken Morrisa, one of my favs. Just can't find the recipe anywhere
I made the garlic chicken for my adult children & myself. We loved it that much ,that I had to try it out on my fussy ,criticising brother the next day . HE SAID BEAUTIFUL !
This turned out as the best authentic BIR curry, I have ever made, and the missus agrees 👍
Top video, top instruction, top result 😀
Thank you soo much 🙂
These one-pot videos were a genius idea. Absolute bangers!!
Thank you
We made this tonight and it was a cooking lesson for my eldest. His first curry from scratch and it was absolutely lush. Latif, thank you so much for sharing this recipe. You have four very happy customers in our house 😊
Blown away. I have been cooking for a living for almost 40 years but I have never seen anything like this! Thank you..
Well, I have got to say that this was one of the best curries I have ever had. That is after 45 years eating curries in Bradford. Great, clear videos and easy to follow. We got three meals for cost of about £7.50. Amazing. Many thanks for sharing your talent.
Vegetarians or meat free nights - feel free to replace the meat with any fleshy/substantial vegetables (cauliflower, soya chunks, paneer, tofu) as you'll still get the great flavour. Heck the sauce itself is a gem.
I'm a British born Punjabi and your BIR is becoming more and more Desi (traditional homegrown)... Which is an awesome thing in my books.
Keep passing on the foodology knowledge my brother and respect going out to you each and every time.
tofu , soya chunks , please research this more , view testimonies , stay away ....veggies , yes , all good to go , soya products , they are in everything all of a sudden with no actual need or purpose , thats when humans need to say.........well , why? .....and realise your government isnt your friend , Jesus Christ is your saviour.
@@onlymyself7225 thanks for the additional info. This will be helpful for those in the need. The base that the chef has provided will work to make cardboard tasty.
Where you get your protein from is also key.
Thanks for highlighting as you're right about having a good intake.
Happy cooking ✌️
I made this tonight and all I can say is OMG!!! It was incredible! Thank you for such an incredible recipe! 😍
I love coming here and trying these amazing recipes. I made this tonight and my girl loved it! I didn't know whole cloves of garlic could taste so good if cooked properly.
Loving this no nonsense series. I made the Madras last week and it was fantastic. As close as I'm going to get to a BIR style curry 🙂
😎
I fell in love with Indian cuisine, thanks to you and your recipes ❤
Loving these one pot wonders,Latif keep them coming 👌
Loving your series about cooking at home - inspired! Thank you.
I cooked this dish tonight...absolutley epic thanks Latif 👍!
You've just improved my curry game in one vid. Didn't follow it exactly ingredients wise but everything else has given me a deep flavoured curry dish that i could never quite catch. Beautiful!
Wow that looked absolutely delicious. Very very nice. Please keep coming out with more vlogs!!
Wow . That was absolutely bang on. Thanks for sharing . Cant wait to try the other recipes
This was the best thing I've ever cooked! I can't wait for the next one
My mouth was watering watching that Latiff. Amazing stuff! Making this for my tea tonight! Was worrying that you weren;t gonna add fresh coriander (my favourite!) but you got there in the end. Just outstanding mate.
I did almost the exact same thing a couple weeks ago, using thick mutton chops on the bone. I decided to put it all in the oven after the stove top cooking, to let the sheep cook all the way. Came out the best curry I have ever made.
Thank you once again for all the great BIR curry videos.
Thank you
Just cooked this dish ( doubled the quantity to make more) and have to say WOW absolutely lovely, the family loved it. Thanks so much for sharing!
How come the tomato purée looked pink? Tomato purée in tube is much more concentrate.
That looks really delicious Latif!👨🏼🍳😋
Absolutely awesome! Thank you for this and I love the video format as it’s incredibly easy to follow.
Making this today with Lamb. The smells in the kitchen are next level. Latiff you are a genius 👌🏻
I just turned all my chicken thighs into tandoori chicken, gonna give this a try after my next big shop!
Love your recipes
These “one pot” videos are first class!! Always been an excellent channel but you taken it to the nxt level 👍🏻👍🏻🌶🌶🌶
Absolutely awesome, I will be trying this recipe over the weekend. Great channel!!
Latif, your channel is so well named. Everything about your videos is inspirational, because of the focus on the simplicity of making great food. No need for mindless music, you have a great, low-key and friendly presentation style - and of course, mouth-watering recipes that highlight the value of patience in letting flavours develop.
Absolutely delightful to watch. (And this one is my favourite of a top lot!)
Many thanks, matey. All the best from Down Under! (Good thing I'm across the world, I'd spend too much at your restaurant if I were in the UK, ha ha)
Wow, thank you for words of inspiration
@@LatifsInspired I agree with @Ish Rashad , Thank you for sharing your talent with us. you have inspired many fine meals from my kitchen.
HI
The way Latif is bigging up all of us chefs at home is so kind
Just made this tonight. Oh My Life!!! So good. I think this might be my new favourite curry.
...and that's tomorrow's food ....! After last weeks' delicious dhansak and the madras, not to mention the lamb...! These are fantastic, such great explanations as well, focus on the process and you get incredible results. Thank you !!❤
The wife is away, and since she doesn't like spicy curries I've made it again, and it is just superb, Latif your recipes and your videos are just perfect, thank you so much for sharing with us, Kashmiri chilli powder is just the magic ingredient.
We made this recipe on the weekend and were amazed at how great it is. (We were so impressed with ourselves, we might have high-fived over our dinner!)
We took your advice and got Kashmiri chilli powder - so glad we did, it really does take this to the next level.
Thank you for sharing - your recipe and video instructions were so easy to follow, we will definitely be trying some more of your recipes.
The work that went into that curry. Incredible.
Thank you so much for sharing mate. This is opening up my mind so much
Perfect! Delicious taste as I love garlic and very easy to make. So pleased I found your channel!!
Now this is LEGENDARY. Absolutely amazing recipe 😎👌🏻
Absolute game changer !! thank you. I live in Australia and cant get a decent BIR style curry anywhere. So legit !!!
That’s just amazing. Wow. My mouth was watering. Great job.
These one pot for 2 (when added with side dish, rice/nan) are an excellent idea. Keep them coming - if you can,
Thank you
Really love these videos Latif, so lucky to have found your channel!
Likewise
This video should come with a pre warning , that when you watch this , you will want to cook it straight away 😍
Lol
What a recipe. My wife just literally said... why would you ever cook with a base sauce? Was beautiful, will definitely get through the rest of the series.
My mouth was watering watching this. Fantastic description too thank you.
My son's doing it this evening and my mouths already watering. Great videos that I share with other curry lovers in Marseilles.
Big up for your hard work!
This is the One , of all your one pots this is the Mecca of all curries and my all time favourite . Thank You so much .
I made this tonight, without the spiciest components so my elderly father could still enjoy it. Without the hotter ingredients it's still a wonderful curry, chef's kiss.
crushing this video series
just stumbled across this vid. love the recipe, love the way it's filmed. simple and to the point. cant wait to try this recipe :D thankyou
Boom 💥 and Busted !!
Fantastic dish Chef !!
Absolutely amazing recipe. Just cooked this yesterday and devoured it over a couple of meals. Thanks all the way from New Zealand. 🙏 🙏
Nailed it Latif. Just made this. Turned out spot on 👏
This recipe is so delicious! I made it the other day - thanks Latif!
Delicious looking curry. I'm definitely going to try this. Thank you for sharing!
I am so making this! I made the chicken bhuna and chicken keema curry from your older videos where you were cooking with your mum. Thanks to you I have learnt how to make a decent curry at home. Thank you so much 🙏
Allahumma Baarik, looks delicious bro. Loving the videos.
Latif that recipe is amazing mate. I was absolutely salivating watching that.
I can’t wait to make it, it’s early morning now but I will definitely make it tonight!
Thanks so much for this recipe and keep up the good work!
Properly lovely! Will be cooking this again and again I think.
One of my all time favourite curries! Looks delicious my friend! 🍛❤️
Looks great as usual, thanks as always my good man.
Love this video! Just discovered your channel, so glad I have ! Mark.
Thank you
Hello 👋! The dish looks delicious and I am drooling! I love Indian food and will definitely be cooking it soon! Tq for the recipe and have a good day ahead!
Can't wait to make this.....keep them coming.
First made this just over a week ago, this was my go-to standard choice when ordering a takeaway.
NEVER AGAIN‼️🤯
This is Off the Scale sir!
Have made it again and then gave some small “Taster” portions to family & friends who are all amazed with the depth of flavours… now I’m doing a curry night with this & your Bhuna dish for 8 on New Year’s Day ! 😅
Thanks for sharing your recipes & keep up the Great work ‼️❤️👍🏻
You sir are an absolute legend thank you so much for doing this, by far imo the best curry ever!!! And I can’t wait to try this, looks absolutely delicious, keep up the great content 👍🏻
Just made it, utterly fantastic, thank you
Looks bloody wonderful 😍 👌.. I'll be knocking this up at the weekend for myself
I love how positive you are
You are the best❤
Love your dishes..
Thank you..
Latif, im drooling 🤤 going to make this on Sunday
What a way to be introduced to a channel, instant fan and sub lol. That curry looks amazing
Just made it, most delicious curry I’ve ever made! Top chef keep them coming! 👌👌🔥
Oh wow ! Dose look superb ! Definitely my next dish I’m cooking. Great vid ! Well presented . Enjoyed !
Thanks for sharing your passion and skills. Just found your channel and love how everything is clear, and easy to follow. Can't wait to try some-keep up the good work and look forward to some more creamy sauce recipes in particular.
Great recipe, really enjoyed cooking this dish and loved the end result.
Made this three times now and it is quite superb.Many thanks Latif, a wonderful recipe from a wonderful chef! cheers Milo
Cooked this twice now and it’s amazing. Thank you and keep the videos coming
Fantastic I’m looking forward to cooking this. Thanks for the recipe 😀👍
Watched it, cooked it, ate it. Awesome! Thanks!
Wow man that looked amazing. Deffo gonna try it
Cooked this evening! Tasted amazing as with all your recipes! Thank you for sharing Latif 😀
You have my mouth watering it looks beautiful thank you so much for all your amazing recipes love them.
I made this last night and it was absolutely amazing. I opted not to put any chili powder in, just the Kashmiri chili powder (which has been a game changer in my cooking!). My chilli powder is too hot. It was perfect! The sweetness of the garlic was 👌
I also forgot the lemon at the end which, in retrospect, would've been lovely!
After making it, one word. AMAZING!
Another Latif's recipe that works well. Thank you Chef 🙂
Just made! Amazing flavour! Really got that restaurant Taste!
Unbelievable… has to be the best indian recipe on RUclips!
As usual brilliant. Chef😊👍🏽👍🏽👍🏽👍🏽
Love your one pot curries! How I used to make it back in the day but using Pataks paste, now I just use spices being inspired by you and the dishes are amazing, thank you!
Making this on Saturday for 20 people. The best tastiest curry I have ever made and tasted . Thanks for sharing
Can't express how much I loved making and eating this, this evening. Its my all time favourite when I go to a restaurant so being able to make it and it taste amazing was absolutely brilliant. Thankyou for sharing
Made this last night, very nice. Thanks for the recipe and instruction chef.
Hi. Tried this last night. Followed your recipe almost exactly. Cut back the chili powder by half. It really was the best dish I have ever made. Im not Indian. Im a midwesterner from the US but your video made it easy. Thank you.
Absolutely gorgeous curry. I really enjoyed it. Thank you for sharing x
Just wanted to say thanks. Your recipies have given me so much inspiration and enjoyment.
Hiya Latif, can't wait to try this recipe this week, watched your channel for a while and have to say I've never struggled to follow your instructions and always enjoyed the dishes.
Im born and bred in Bradford, and remember in the 1970s when BIR were beginning to become a thing in my city, so fair to say that I know my way around great Asian food.
As much as I still enjoy eating out i look just as forward to cooking one of your recipes at home.
Many thanks for the Inspiration latif.
Anthony.
One of the best videos for a curry iv seen this mate. Looks amazing and i will defo be trying it! Happy new year!🤝
I am gradually working my way through all your recipes and they are all superb. Although I am vegan it is quite easy to tweak the recipes. I love this food so much.