The BEST Korean Braised Beef Short Ribs | Galbi-Jjim (갈비찜)

Be your best chef! bit.ly/3sV4SeO
Try out my amazing new recipe for Galbi-Jjim! Usually made for special occasions, this dish is an all time favorite!
Ingredients List: (makes 3-4 servings)
2 lbs. beef short ribs
3 x green onions (1.5 oz)
1/4 x onion (2 oz.)
5 x shiitake mushrooms (2 oz.)
1 x Korean pear (6-7 oz peeled weight)
2 x carrots (8-10 oz.)
8-10 oz. Korean radish
1 oz. ginger
1/2 cup soy sauce
1/4 cup mirin
2 tbsp. brown sugar
6 tsp. minced garlic
1 tbsp. sesame oil
1.5 tbsp. honey
1 tbsp kosher salt
.5 tbsp. black pepper
1.5 cup water
*cook times may vary depending on thickness of short ribs
#galbi #ribs #JuhosKitchen
Connect with us!
Facebook: / juhoskitchen
Instagram: / juhoskitchen
Twitter: / juhoskitchen
If you enjoy the video don't forget to hit that like button! And if you're new to the channel click on that SUBSCRIBE button as well!
If you have any suggestions of recipes you would like to see let me know in the comments!

[@MissDebi]

So glad I found your channel, new sub! ❤

[@Ymra613]

I followed your recipe and it turned out so good! I left out the jujube but added 2 tablespoons of guchugaru because I like it spicy! Thank you!

[@GuyKimNguyen]

Looks amazing!

[@yeohooooonyoon]

Yay you did it! Thank you lol

[@JuhosKitchen]

You're welcome anytime! Let me know if you would like to see another recipe!

[@Aj-zb6wt]

I want more recipes ☺️☺️

[@Aj-zb6wt]

When will you upload . Ive been waiting kkk

[@muichow4131]

OMG what a waste to cut the carrots in this way!