How to Make Eclair Cake | Allrecipes
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- Опубликовано: 23 июл 2012
- Get the recipe @ www.allrecipes.com/recipe/730...
Watch how easy it is to create a delicious cake that tastes like a chocolate éclair-no baking required.
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Хобби
Once you stir that whipped cream with milk and dry pudding it looses it's fluff. Instead make the pudding first and add the whipped cream then fold in.
Its*
warm the frosting in the micro wave for a few seconds and you can pour the frosting over the top easily
My mother is 80, has worked 2& 3 jobs her whole life to stay afloat. She has no retirement and has only a modest amount of Social security to try to make ends meet every month. She does not have the finances to travel....but she does love to cook!!! She's a fabulous cook, but she is getting more forgetful as she ages. Using the cooktop and oven have become kind of dangerous because of this. This recipe is perfect. She gets rave reviews from her friends whenever she makes it, and she has such a sense of accomplishment when she makes it. Thank you for sharing this recipe!!!
We're so glad to hear it! Send our regards to her!
i hope she is well and that her children and grandchildren will take care of her.
Thank you for sharing such a beautiful story. I am trying this recipe tonight and i will forever think of your amazing mom,who I've never even met when i make it 😊
Its a lot easier if you warm the frosting and pour it ontop.
i think its better if you mix the pudding with the milk first and then "fold" the whipped topping in =)
Sounds like you found some great substitutions! Glad this worked out and that your family loves it!
Great suggestion! Thank you for sharing.
Thanks for this suggestion!
No....Make the pudding then add the cool whip. Put crackers on the side of the dish as well. Microwave the frosting 10-15 seconds at a time until melted stirring between. Refrigerate 2-4 hours to form before serving.
Thanks for your question. The pudding mix in this recipe makes for a creamy custard like center for the Eclair. Rice flour wouldn't work here, but you could eliminate the pudding mix and just whip up fresh heavy cream!
Great idea!
Hi there, you can try substituting the lady fingers for toasted pound cake or angel food cake if you prefer. Enjoy!
Hi, Danielle Ruth Hipolito - Depending on where you live, you can use Bird's Custard Powder as a substitute for instant pudding mix. Or you may make your own by mixing together 1 cup granulated (white sugar) with 3/4 cup cornstarch, 3/4 cup nonfat dry milk powder, and 1 teaspoon salt. Pour the dry mixture into a covered jar and insert 2 whole vanilla beans into it to add flavor.
Thanks for the recipe! Can't wait to try this!
Thank you for your question, Henry. You can use purchased whipping cream for this Eclair Cake recipe, or make your own by whipping heavy whipping cream to stiff peaks. Enjoy!
Hello Rue. Thank you for your question. If you want to use prepared pudding instead of a pudding mix, you will probably need to reduce the amount of milk or take it out completely to make sure the filling for the tiramisu is thick enough. Good luck!
Thanks for your question! You certainly can use whipped cream instead. Enjoy :)
What kind of Jell-o would you like to use?
Love this cake I'm going try make my self thank for sharing this video..
Welcome from Malaysia, azwar adibah! Glad to find you here. For your question, we wouldn't use agar mix, but instead prepare this easy-to-make-your-own mix as a replacement for the pudding mix. Here are directions: Stir together 1 cup granulated (white sugar) sugar with 3/4 cup cornstarch, 3/4 cup nonfat dry milk powder, and 1 teaspoon salt in a bowl. Pour the dry mixture into a covered jar and insert 2 whole vanilla beans into it to add flavor. Use the same amount as the packaged pudding mix, or 3.5 ounces = 7 tablespoons.
Another option: Can you buy Bird's Custard Powder in Malaysia? It's an English product, and would also be a good substitute for the pudding mix. But it might also have gelatin in it?
+Allrecipes thank you so muchhhh... yes we have that product in Malaysia.. thanks for the tips.. :)
that's look delicious
Thank you for your question. You can certainly make the whipped cream yourself by whipping heavy cream. Enjoy!
This looks so simple and easy to make...Its definitely a dessert on Saturday..
seems very easy to make and very delicious.
I love it thanks
My mom made this but with a mix of custard and pudding. We didn’t have chocolate frosting so we melted 3.5 oz milk chocolate with heavy cream and cocoa powder- added that on top and it was delicious!! 😋✨
Yummy ❤
Wouldn't it be easier to melt frosting in microwave and pour it on top
That's a great idea! You might want to microwave it for just a few seconds so it spreads more easily. Enjoy!
Should be delicious! Really depends on your taste. Give it a try and let us know.
I can't believe you mixed the cool whip with the vanilla pudding and milk.. and it worked?Usually, I fold the cool whip into the already whipped pudding mixture. I guess whatever works!!!
Thank you for your question. Fruit would be fantastic in this dessert! Try raspberries, blueberries, blackberries, or sliced strawberries - you can layer them directly on top of the pudding mix. Let us know how it works for you.
Thanks and will let you know brew i ❤️ Your recipes
Cant wait to make it for thankgiving
it's looking sooo yummy. I loved it.😋😋
wow nice im making this for chrismas awsome
Adding a little nutmeg into the pudding/whipped topping mixture really takes this to the next level! :)
Love it
thanks this recipe
Thank you for your question. We are sorry the filling did not set up for you. Did you use 2 packets of instant pudding mix along with thawed whipped topping? It should have set up on its own. Please let us know.
Custard powder or prepared instant pudding would work!
Wow this looks good I will try this for my children thanks
Thank You!!
I can go alot of different ways with this recipe
Think you it the best
❤Delicious 😋
Im going make this with my daughter, also appears to be hip friendly being no flour or butter. Thanks for sharing.
i made this last year at my church community dinner on christmas this reminded me
ill try this@home... tnx
Good stuff!
thank you so much ☺ I'm happy to help me 😁
My mom makes this but she puts the frosting in the microwave until its melted enough to pour it over the cake. it gives it a smooth finish
Instant pudding is a packaged product. You could make a homemade pudding and cut out the milk in the recipe. Check out our site we have a recipe for homemade vanilla pudding!
Awesome
Je l adore cette recette 👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
Indeed AnnyLiCe. If you prefer to make a homemade chocolate frosting over the pre-package version, check out our links in the description above. There are hundreds of chocolate frosting recipes on our website waiting for you to try. Let us know which one you choose :)
I wonder if this would be good with Boston cream?
did you mix the chocolate or it is an instant chocolate? thankyou :)
Thank you for your question, Hailey Jayco ~ this recipe calls for a 16 ounce package of prepared chocolate frosting. If you would like to make your own, we'd recommend this recipe from our site: allrecipes.com/Recipe/Creamy-Chocolate-Frosting/Detail.aspx
Hi there wat is an alternative for the biscuit thing as they sell it here in New Zealand...thank you
LOL...My taste has no limits! So, I will try it....and I will let you know...Great!
I tried this recipe but since i can't find vanilla pudding mix in my local supermarket,i am using custard mix. And for the graham cracker,i use chocolate marie biscuits. It was so yummy and my family loves it..thanks for the great recipe..
Then you didn't try this recipe. Changing ingredients makes it a different recipe.
Freshly whipped cream is so much better than cool whip.It's worth the small effort because it makes the world of a difference
very nice wish me good im going make it this week wish me good
So easy for my daughter to make , how long does this keep in the fridge
I will try this inshaAllah
Wonder how this would be with coconut or banana cream flavored instant pudding mix....hmmmm
What us the alternate of cool whip because I couldn't get this in UAE pls reply Thanks
Wow yumm
yum!
plz can u tell me what u added istvin bwol
Can I use whipping cream with this recipe?
Yummy
Can I use 8 oz of whipped cream instead od 8 oz of cool whip?
What's vanilla pudding mix?
the frosting is it the kind that's already made like Betty crocker cake ftosting
Ingredients of prepared chocolate frosting?
I did exactly what you did and my whipped mixture is straight liquid?
Thanks for your question. The graham crackers soak up the creamy and chocolate layers allowing them to soften up but still hold their shape. A must try! Let us know how you like it :)
thank u 4 ur rply
Can i use custard powder instead of pudding mix ???
And wht r graham biscuits
Can i use anyother brand tea biscuits ?
Nice lol nd yummy
In Australia we don’t have whip topping , is there any other substitute I can use please? Love the recipe
If you have powder sugar and heavy whipping cream you can mix those two together with a blender and it makes whipped cream 😊
I'm only ten but I started cooking boxed cake now I'm at homemade stuff
Alissia Perez now you are 15
now your 16
Wow thats nice 😊
Still making foods??
Dam 17 now 😭
روعه انا جربت الوصفه روعععه
Glad you liked the recipe, Ahmd Ahmd.
اختي أريد الوصفة باللغة العربية جزاك الله خيرا
Por favor pongan traducción en español
oh thank you so much ☺what about cool whip can I put whipped cream 😆
Hi, Mohammed hamed - Glad to help. Whipped cream would be wonderful for this cake, and maybe even better than Cool Whip. You'll need 3 cups of whipped cream (the amount after it's whipped) to equal the amount in an 8 ounce container of Cool Whip. This means you'll need to whip 1-1/2 cups of whipping cream to make 3 cups whipped. (Whipping or heavy cream doubles in volume when beaten.) Make sure the cream is very cold, and if you have time, chill the beaters, too. This will help increase the volume of the cream.
Can you make this the day before?
Can we use any other crackers
We did this we make it every year but instead of pudding we used condensed milk mix with cream than we pit fruits and it taste bomb
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how much condensed milk and how much cream
also did you use a whole can of pie fruit filling?
plz let me know as my inlaws are coming over
Mika Vargas ysasfssadkéekéwkwlhérirkehérlmukj iàn
Excuse me, I can't understand the cream resipe.Could you explain me what do you add and also dosages.
Hi round about where I live they dont have pudding mixes so can substitute the pudding mix
Hi Fateema, you can make your own pudding from scratch and just stir it together with some whipped cream to lighten it. Enjoy :)
I use 4 ingredients, pudding, grams, pudding, and frosting. I make pudding like pkg says, let set first. then fold in whip cream. refrigerate abit, arrange grams then start layering grams ontop. microwave frosting container 1 second pour on top. cover overnight in frig . it's good!
We have made this for a long time
No need to wonder - either coconut or banana cream pudding would be delicious here. Please let us know which one you choose to try.
banana doesnt come in instant here but pisachio does...
made this for my mom this comming dec. 7
I make this all the time. It's SO good! Thawed frozen whipped topping is 'Cool Whip' brand whipped cream. I use French vanilla pudding.
I’m in Australia , we don’t have cool whip , is there a substitute I can use please? Love the recipe 🙏
@@mariannagidaro816 You can make your own whipped topping. Type, “ Homemade whipped cream or homemade whipped topping “ in the search bar to find a recipe.
How long will this last in refrigerator without getting too soggy?
can you also put some fruits on it?
Shit looks wild good yo!
@CeLiA2388 it's just sweetened whipped cream