Nawabi dal tadka | नवाबी दाल तड़का | restaurant style new recipe | दाल निज़ामी | Chef Ranveer Brar
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- Опубликовано: 7 сен 2024
- NAWABI DAL - Some dish stories are richer than the dish themselves. Dal Nawabi has a similar story..
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NAWABI DAL
Preparation time 10 minutes
Cooking time 25-30 minutes
Serve 2-4
Ingredients
For Cooking Dal
1 tbsp Ghee, घी
2-4 Garlic cloves, chopped, लहसुन
1 cup Chana dal, soaked, चना दाल
1 cup Moong dal, soaked, मूंग दाल
1 cup Urad dal, soaked, उड़द दाल
1 ½ cups Milk, दूध
1 Green cardamom, हरी इलायची
2 Cloves, लौंग
Water as required, पानी
Salt to taste, नमक स्वादअनुसार
For Tempering
2-3 tbsp Ghee, घी
1-2 tsp Oil, तेल
1 tsp Caraway seeds, शाही जीरा
2-3 Garlic cloves, chopped, लहसुन
3 medium Onions, finely chopped, प्याज
½ inch Cinnamon stick, दालचीनी
¼ tsp Asafoetida, हींग
1 tsp Turmeric powder, हल्दी पाउडर
¼ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
½ tsp Coriander powder, धनिया पाउडर
½ cup Curd, beaten, दही
1 tbsp Coriander leaves, chopped, धनिया पत्ता
½ tbsp Mint leaves, chopped, पुदीना के पत्ते
3-4 cups Cooked dal, पकी हुई दाल
⅓ cup Water, पानी
Salt to taste, नमक स्वादअनुसार
½ tsp Black peppercorns, crushed, कुटी हुई काली मिर्च
1 Green chili, slit into half, हरी मिर्च
For Garnish
½ tsp Ghee, घी
A pinch of Black peppercorns, crushed, कुटी हुई काली मिर्च
A pinch of Nutmeg, जायफल
Fried Onions, तले हुए प्याज
Fresh cream, ताजा क्रीम
Coriander sprig, धनिया पत्ता
Process
For Cooking dal
In a pressure cooker, add ghee, once it's hot, add garlic and it saute for a minute on moderate heat.
Add chana dal, urad dal, moong dal and saute for 2-3 minutes on moderate heat.
Add milk, green cardamom, cloves and get a quick boil.
Add water, salt to taste and mix it well, cover it with the lid and cook it to 3-4 whistles.
For Tempering
In a handi or kadai, add ghee, oil, once it’s hot, add caraway seeds and let it splutter.
Add garlic, onions and saute for 4-5 minutes or until golden in color on moderate heat.
Add cinnamon stick and saute well.
Add asafoetida, turmeric powder, degi red chili powder, coriander powder and cook it well.
Add curd and saute well, add coriander leaves, mint leaves, cooked dal and mix it well.
Add water as required, salt to taste, black peppercorns and let it simmer for 4-5 minutes on moderate heat.
On a gas flame, heat the golden ring and drop into dal for smokiness and give it gold essence into it.
Serve in a serving bowl, garnish it with ghee, black peppercorns, nutmeg, fried onions, fresh cream, coriander sprig.
Serve hot with roti.
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For more fantastic recipes, check out the Ranveer Brar App:
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#Dalnizami #daltadka #ranveerbrar
#dalrecipe #dalfry #tadkewalidal #lucknawidal #moongkidal #dalchawal #masoorkidal #dalkaisebanatehain
Na, this is not it. This is just unbelievable. This is more than what we all deserve. This is more than a normal RUclips recipe. Dil jeet liya Ranveer sahab. Proud to be associated with you as a fan.
Our ancestors have given the importance of gold in food but its use in dal n the story was amazing. Really aap great ho sirji .
This is the first ever recipe which I saw on RUclips where it is truly jaw dropping. When you said gold is essential for this recipe, I thought you were kidding. The part of animation footage where melting gold in Daal was mention, it reaffirmed my thought that it is fictional and I was laughing. But, when you put that ring on stove to melt, I realised you were actually serious all along. Gold foil is something but melting the gold itself is completely different level. Thanks for putting this recipe out, I’ll make this recipe when I’m financially independent but until then I’ll keep making other recipes.
Cutest chef..kyaa bolen. After a hard day at work, itni thandi mein the video dekhkar pett ghar gayaaa
The dal made with milk,curd and gold makes me hungry.It's a new recipe for me.I enjoyed the nababi kahani very much.thanks😍😋
I tried the Nawabi Dal for around 15 guests and they raved...thank you for simple yet detailed instructions and first thing that got over was dal.
Aisi recipe to aaj tak RUclips par dekhne ko mili hi nhi.Ranveer aapko to award milna chahiye
Wah Wah Kya Bat Hai .... Nawabi Dal Dekh Kar Dil Nawab Nawab Ho Gaya Ji...
Ranveer Bhai You are Great and very down to earth... God Bless you
Only Ranveer sir can give justice to this kind of legend recipe,
Authentic recipe from an authentic chef...
Hello sir. Beautiful Dal
Hello everyone plz visit my channel to for delicious recipes 🌹😋
Mouth watering
Sar aap kamal ho or aap singer bhi bahut acaha ho
Brar saab . I am a bachelor. Temperature here is below 30 right now . Came back home at 12 am today after work . Tired as hell . Still found time to make this recipe. Amazing
Justice is when he eats his own food.
That's the best part because he can only tell.
And his expressions tell the truth..
Thank you Ranveer bhaji
Ye sirf recipe video nhi h ye history hai , ye value hai her food ka, ye authentic recipe ye aur sab se badi baat ye feelings h
Thank you chef 😊 you are not just a magician of food but the way you tell stories is magical too 😊😊 thank you for this amazing recipe ..will definitely make this tonight
Aaj ke jamane ke asli nawaab to aap ho ji .. Jo gold ke saath khana bana rahe ho... God bless you sir.. waiting for more such unique recipies... aaj fir pehli hi baar me cooker ka dhakkan lag gaya... congratulations 🎉
A recipe is nothing until made by great chefs like Chef Ranveer! You put life to any recipe! God bless you!! The staff recording every dish you make are so lucky. I am sure all of them would be foodies and would be dying to try any dish you make after every video is made😍😍🤤🤤!!
Ranveerbhai..Aap Famous Chef ho..India or outside of India..bahot video Maine dekha or bahot saare video dekhna baki hai..Aapki Cooking kaa toh koi..jawab hi nahi..maine Aapka slow interview Dekha or Aapki Saari baatein Suni...Neelesh Mishraji ke saath..bahot kuchch sikhne ko mila..life ke baare me..Aap Ek bahot hi Achche insaan..hai..Very Down To Earth..🙏🏻..Yeh Aapki Baato se jaan ne me Aaya..Ek inspiration milti hai..Sachchi Baato Se
Thankful to you Chef Ranveer Brar
From years you're my culinary teacher... And following your guidence made me an Indian Chef at "JW Marriott, Bengaluru" it's my dream to serve you someday in life. 🙏 Humare Favourite Guru.
When you said Dalo Ka bhi ek apnapan Hota he, finally when you said moong dalo ka ek halkapan hota he, before you saying that mere muh se smoothness pehlele hi nilkal aaya. Kabhi kabhi me sochta hun apun ich the Tinku Brar he, 😁. Lots of love from Guwahati sir
Loved the recipe and the way you always tells the history of every dish is really appreciable. 👍♥️👍
Zabardast
Absolutely mesmerizing vedio...the story behind the most common dish - daal....N , what recipe!!!!!! Wth a touch of gold in tadka...who could have thought about it.... ZABARDAST.... Shandar...✔️👍❤️
I showed this video to my wife, now she is asking a golden ring daily to prepare the nawabi daal 😂
😂😂😂
Hahahaha ....gazab
😂
😂😂😂
I love daal and stories as well,it's look very amazing, definitely try to make it,wao😊😊
Your recipes honestly amazing mouth watering recipes mashallah gorgeous 😍🌟 i will try it thank you so much for beautiful recipes and sharing each and every moment 👍🌟🌹
आज मैंने पहली बार इसे बनाने के बाद कमेंट किया। क्या बढ़िया दाल बनी!घर में सबने बहुत तारीफ़ की। Thank you Ranveer ji❤️🙏
Never thought about adding milk and curd to a dal! It's like the magician giving his trick, now that I've seen it, seems such an obvious thing to try. Marvelous idea
Wow, amazing, delicious and healthy recipe. First time I saw this daal recipe . Thanks again for sharing new recipes.
Legend back with another magical story. Always a pleasure to watch your videos Chef RB. Looks delicious as always! So inspiring. I will definitely try it 😊
بہت عمدہ سٹائل کھانے کی ترکیب بتانے کا
بہت شکریہ
Another level altogether. Celebration of Indian Cuisine 🎉
Pure gold,Veerji.....you and Nawabi Daal....mazaa aa gayaa
Hello chef
I love the way you describe recipes with the story behind every recipe, Amazing recipe
Blessings🙏
Well cooked dal is far better than any dish of mutton or chicken.....love dal
Amazing recipe. Definitely dal deserves more respect 🙏😃
Hello everyone plz visit my channel to for delicious recipes 😋
Hello everyone plz visit my channel to for delicious recipes 🌹😋
Aap toa ji har recipe ke nawab ho❤️...Khana sirf khana nahi hai jab tak ye na jan le ki woh kyu aur kahase hai... Thank you..
Good to see you encourage young chef's in Sony Liv, Master 👨🍳Chef
Hlo sir v nice nwabi dal and beautiful story of history ye dal to jarur bnani chahiye m to bnaungi
The way you describe everything is a blessing. Nobody explains the way you do .love from Pakistan ❤️ big fan ✌️peace
RB SSA. Maza aa gya. Mai saari dish try kru ya na pr aapki video dekh kr muzhe khane jaisa he feel hota h almost. Waheguru bless u putrr ji 💖
Chef Ranveer always has the best presentation!
Hello everyone plz visit my channel to for delicious recipes 🌹😋
U r such a interesting person and a top class chef Really I am so much impressed and going to make this dal. Allah bless you always thanks for such a wonderful dish
Nice good नवाबी दाल डिश
Thank u sir,for such a wonderful dish,mare Nana ji ne bachapan main ye nawabi dish ki story hum ko sunai thi ,Aaj aap ne uski recipe bata de, willi definitely try this recipe ,thank u sir.
You are the most fantastic, adorable, genuine, gentle and above all down to earth chef we have ever known..
Thank you very very much for all your recipes which you shared with us. ❤️
❤
N WHAT DID I HEAR??? RANVEER HUMMING " GULON MEI RANG BHAREY, BAAD E NAU BAHAAR CHALE, " BY MEHDNDI HASAN.....ONE OF MY FAVOURITE GHAZALS OF MEHANDI HASAN... THIS WAS LIKE ICING ON THE CAKE....😃😃😃😃😃 MAZA AGAYA 👍👍👍👍👍❤️
Mashallah love the history and is ek Dum khatarnak lots of love from bangalore
Is daal ko pahle ghode khaya karte the
Fir ise akbar ko khilai gai
Fir is daal ka naam mughlai daal hua
This is the most unique recipe I have ever come across.Thank you RB ...aap aise hi mere favourite Nehi ho.
That gold ring was an exciting and unexpected part. Thank you so much Chef for sharing this lovely dish. Indeed these legendary dishes live on thanks to your efforts. We are very lucky to have you as our favorite chef and food historian :)
Wow! God’s Gifted Chef and Recipe. Thanks
What a great Host, and World Class Chef. Binging a lot on these lovely recipes since a month, and cooking too. Can't wait to cook again, planning few dishes together in a few days. Thank you for sharing great stories, and 🍲🍛🍯
Wa jee wa shukriya aap ka itne khubsorat recipe kai liye
Made this unique dal and the taste is mindblowing. This dal leaves a slightly sweet and aromatic taste on the palette with a hint of spiciness coming from the garlic and black pepper. Thanks Chef! My only confusion was around the timings of soaking the dal. If you can clarify that it would be great.
it's just awesome !
Ranveer jee you should be thankful to your followers. उन की वजा से आप को इतने अछे खाने ख़ुद खाने को मिल रहे हैं। आप की recipes मुझे बहुत पसंद हैं और में आप ही की recipes को थोड़ा सा बदल कर follow करता हूँ।हमेशा ख़ुश और सुखी रहें।
U reminded me Daal I used to eat in Indian Veg Restaurants in Dubai, can't forget how amazing they cook, watching ur Recipe I got to know how it would be, ...Hats off Sir!
U are very nice your style is very 👍 good thanks how funny .
Nawabi daal ki kahani Nawabi daal se bhi acchi hai.. Thank you so much Ranveer
Bohat asha paktan Hain God bless
Your all recipes are too good Chef! I have been cooking daily one or the other since few days . Looking forward to trying this one too 😀
Hello everyone plz visit my channel to for delicious recipes 🌹😋
Excellent Rb.aapko tv par dekhte thi ab Roz recipe dekhti hu .ye daal mai zroor banoungi.Thnx 4 sharing.
Made your shahi kaju panner recipe today..... It was delicious... Thank you Ranveer Brar...
Love u chef ❤️love the way u cook n jis tarah se aap recipe or uske saath judi history explain karte ho was outstanding ❤️
U r the legend n hero of every Indian home ❤️❤️
Daal ka swaad char guna badh gaya wahh wahh ❤️
Tqu so much for ur Awsum nawabi recipe ❤️❤️🤗🤗🤗
Humour n taste 😅 what a combo 😍
Wah aisi dal maine kabhi nahi dekhi mai jarur banaungi❤️
Loved the recipe especially the history associated with the recipe. Shall definitely try it. Chef RB, you have enlightened us with so many amazing stories related to authentic traditional recipes. These days in the name of fusion foods & weird food combinations we're forgetting about our rich history. Thanks to you, for keeping the history alive thru ur recipes 🙏❤️
Hello everyone plz visit my channel to for delicious recipes 🌹😋
Nice video.
Brar sahab sachhe badshah tho aap ho wahe guru ki mehar hai aap pe
Chef, all of dishes are well prepared and taste good as well... We are glad to have a chef like you 💕
We are watching master chef india only because of you. 😊🙏
Aapki dishes bahut alag aur easy hoti h.
God bless u Ranvir
Because of you only we get such kind of great stores and recipes from the ancient Indiaan history 💗💗 true Legend sir
,'raja rasoi aur anya kahaniya' vale dadaji inke friend rahe honge
Hello everyone plz visit my channel to for delicious recipes 🌹😋
Amazing recipe sir. Just wonderful I really like the way you explain each and everything .
I have NEVER heard of tempering daal with gold ring... this is absolutely wild 🤠
Good evening sir
App ne nawabi Dal ko jeyse nawabi style main Nawaza hai. Dal main jaan dal di hai.Thank u so much sir
Today I’m making this
Edit: thanks for the like @ranveerbrar,
The daal turned out very delicious, 😋 my in laws praised me for it.
Thanks for sharing this amazing recipe 😌
Bahut acchi dal bank h
Aap bahut aasan tarike
We batate h thank you
Chef, your storytelling is as amazing as your culinary arsenal.
Hello everyone plz visit my channel to for delicious recipes 🌹😋
Wah g wah yahan to -20 hai. Let try to cook nawabi daal. Thank you Chef
Amazing recipe Chef!! Looks so Delicious 😋😋
Anytime Anyday it has to be delicious dal. Thanks for sharing this recipe 😊
Only chef Ranveer can explain so nicely I always love to lessen to your story nice to know the history ❤I’m so proud of you chef 👌
Truly mind-blowing! U actually specify y a particular dal only can go into Nawabi dal...like chana for body, dhuli urad for stickiness & yellow moong dal for lightness! So much thought going into the making of a supposedly "ordinary" dish! The use of both, milk & dahi make this dal truly UNIQUE !!! 🙏 👍👍👍
Ranveer ji💜you work so hard we love you and your content and don't let the haters get to you । My day gets way better watching your videos Love your positivity and humble that you are. Love your videos ।
Hello everyone plz visit my channel to for delicious recipes 🌹😋
Zabardast sir apki cooking bht pasand ati he your knowledge is superb
Definitely a winter recipe. We live in Toronto where the temperature is -10 now, ate this today and the feeling of nawabs . Beautifully presented and explained 🔥
nwabo ka loda to ni feel kr ri
Toronto me rehte ho, To to Millionaire hi hongi aap..
hum garib to Calgary move ho gaye
Wow kya story bataya apne... zarur try korenge yeh daal 😍🥰😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋
This looks so tempting 🤤🔥
Hello everyone plz visit my channel to for delicious recipes 🌹😋
a very delicious way to create dal thanks for this recipe
Looking so yummy 😋😋😋
Mai sari dish banati hu ye bhi kal banaungi
Thanks 🙏 recipe dene ke liye
U rock chef 😍(edit -the story 👏)
Wowww Ranvir Brar kya banaya dil khus kar diya. One of the best sir tusi great ho.
Sir aap Kapil Sharma show mein Gaye the to wahan pe apne Priya Mitra ke bare mein kuch kahate to maza aata
Kya kaha tha
Hi sir Aaj hi aap ki ye recipe try sir bahut badhiya sir jawab hi nahi thank u sir showing for recipe
Definitely dal deserves respect esp for vegetarian people like me different way of cooking daal thank you chef salute
Supper yummy. Loved the recipe, story and of course you 🙂. Thank you!
आपके बताने का जो तरीका है इतना अपनापन लगता है जैसे कि कोई,,,,,,,,,
शब्द नहीं मिल पाए इसलिए भाव समझ लीजिए😊Love you ❤
I love the way you present yourself..sir
Mouth watering 😋
@Chef Ranveer Brar...I Love the fact that you showcase authentic Recipes ..Because of your recipes my Husband has finally started to eat MUTTON....Plz eagerly and Genuinely waiting for MUTTON BIRYANI recipe ...Upload soon.
Mind blowing# You are incredible chef of India# We Proudly say we are Indian# Jai Hind#Jai Bharat #Jai ho "Ranbeer" Guru of Recipes
Ranveer Sir jab mera khane ka man nahi hota toh aap ki video dekhta hu toh mujhe bhukh lag jati hai.
Wow amazing dall and behind the storey as .
Sir raja ko to khane ko nahi mila pur apne hume ye recipy share kar di how great person you are..thank you so much..love you..💯👍👍
Hello sir I m 26 years old. Maine ye recipe bhaiya k birthday pr banayi bht badhiya bni saath me afgani paneer bhi bht tasty tha sb but ek tragedy ho gyi meri Kaan ki baali poori pighl gyi😀😔 aur fir bni ghr me sbse mhngi daal
apki sabhi recipes sabse easy and best and delicious hoti hai