Preserved Radish Fish

Two methods of cooking Preserved Radish Fish
The ratio of preserved radish to garlic is 2 : 1
Stir-fry the preserved radish until it turn whitish , put aside
Also fry the garlic until golden brown, then set aside
Chop 3 chili padi, fry on low heat, turn off the heat and add the mixed soya sauce
Mixed soya sauce ingredients
*Light Soya Sauce 2tbsp
*Dark Soya Sauce 1tbsp
*Pepper ¼ tsp
*Sugar 1tsp
*Sesame Oil 1tsp
*Hot Water 2tbsp
Wash the fish, sprinkle some salt and pepper and a little chinese cooking wine and set aside
Pan-Fried Fish Version
Heat up cooking oil to at least 170 degrees
Slide the fish along the side of the wok into the oil, don’t move it, let it fry for a few minutes
Flip to the other side and continue frying
You can pick it up when it's golden brown
Mix the preserved radish and garlic together and
Put onto the fish with chili soya sauce
Done
Steamed Fish Version
Put spring onion, coriander head and a few slices of tomatoes on the steam plate
Put the fish on top, put a few slices of ginger
The fish weighs 400 gram so it needs to be steamed for seven minutes
Keep the lid covered for another five minutes after steaming
Mix the preserved radish and garlic together and
Put onto the fish with chili soya sauce
Done

[@siewlanphua8570]

多谢分享

[@ngjooyee5213]

BEST RECIPE. FAST AND EASY.

[@GoChopsticks]

Thanks for liking 😀

[@backkhoonlow3772]

Words can not describe how good the taste of this 2 dishes... very good...

[@GoChopsticks]

Thank you very much 🥰

[@leehong555]

今天煮这道。蒸鱼版真的又软又滑，味道一级棒😁

[@GoChopsticks]

好棒棒哦😍

[@lawbackkhoon8716]

我的最爱就是这道菜了

[@GoChopsticks]

也是我的最爱！😋

[@backkhoonlow3772]

Wil l try this tonight. Just bought one fresh fish.

[@GoChopsticks]

Great! 😍

[@leehong555]

my favourite dish 👍🏻

[@GoChopsticks]

Is mine too 😍

[@mickeyminyuelee917]

This 2 method are really help. so easy to cook and yet so tasty.. Ichiban! give a big like.

[@GoChopsticks]

Thank you 🥰

[@winwinsabar3247]

Wow wow... yum yum. Must try. I love this.

[@GoChopsticks]

👍 great

[@tanleehongkpm-guru1548]

今天试了，真的好好吃😊

[@GoChopsticks]

感恩🙏

[@lawbackkhoon8716]

Best in the best. Love tbis.

[@leehongtan230]

Very tasty

[@GoChopsticks]

Thank you

[@darlingyong739]

Will try this . Looks nice and special.

[@GoChopsticks]

Hope you enjoy!

[@fungsuisui1951]

Wow. How can I missed this delicious dish. So unique this way of cooking.

[@carinaseowbeelee5096]

simple and nice.. very tasty

[@jpjoonpeng]

Thank you 😊

[@kangkeongwai887]

Special method.. Nice

[@GoChopsticks]

Thank you! Cheers!

[@ladyyyw]

请问蒸鱼的水不用倒掉吗？不会腥吗？谢谢

[@sharonpoonsuching4506]

all my frens said very successful dish bcos the radish need to add sugar only will become crispy....

[@GoChopsticks]

Thank you for your info 🥰

[@gobackkun1270]

Ho chiak

[@happyho4174]

Amazing.. never know radish can match so well with fish? What type of radish better? Salty or sweet?

[@GoChopsticks]

I prefer sweet type. You can mix both salty and sweet according to your liking. 😍

[@datinchen9293]

非常好👍的一道食谱. 请问最适合用什么🤔魚？

[@GoChopsticks]

任何新鲜鱼即可。😍

[@huijinglee4826]

Good recipe. fantastic! Can use fish fillet to cook this dish or not? how's the result if use fillet?

[@GoChopsticks]

Yes can use fish fillet 👍

[@huijinglee4826]

@@GoChopsticks Nice or not? compare with your fish?