Easy Homemade Biscuits

Easy Homemade Biscuits
All that baking science comes together beautifully to create these Easy Homemade Biscuits with their buttery, tender, flakey layers!
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[@pixmoto]

These look spectacular!

[@nelysalinas6134]

Hola me encantó tu receta,me puedes decir cuanto es de manteca y mantequilla gracias 🙂

[@connieduke6754]

8 tablespoons of butter and 2 tablespoons of shortening

[@jg1552g]

They look delicious!!! 😋

[@marcelovitoi6414]

Just made them..... delicioussssssss. Thank you for the easy and practical recipe. I crave for them. Could never manage do make them because the flour isn't that good in my country - nor can we find half-and-half, or heavy cream or sour cream or buttermilk. You've made it easy for me! Thank you

[@iowagirl9563]

Can I use self rising flour

[@lovelylittlekitchen]

No, I don’t think that will yield the same results.

[@iowagirl9563]

@Deb Harris I appreciate that, thanks so much.

[@tiffanywilliams7960]

It looks delicious and easy but you got me with the vinegar honey that's new to me

[@paigekittles]

Biscuits are often made with buttermilk but adding vinegar to regular milk creates the same flavor